Garuda - Garba Rujukan Digital

PENGARUH GULA TERHADAP KARAKTERISASI MINUMAN JELLY KOMBINASI PROBIOTIK DAN TEPUNG UMBI PORANG Kristantri, Rika Sebtiana; Wulansari, Devi; Wigati, Dyan
Farmasains : Jurnal Ilmiah Ilmu Kefarmasian Vol 6 No 1 (2019)
Publisher : Universitas Muhammadiyah Prof. DR. HAMKA

Minuman jeli merupakan produk pangan olahan yang memiliki konsistensi gel yang dapat diminum. Peneltian ini bertujuan mengetahui pengaruh kadar gula terhadap karakterisasi minuman jeli kombinasi tepung porang dan susu probiotik.  Kadar gula yang ditambahkan 4 %, 8 % dan 12 % dan diuji karakteristik fisik  yang meliputi analisis kadar air, pH, sineresis, tekstur, protein, gula total, uji hedonik aroma dan rasa, uji ALT (Angka Lempeng Total). Analisis data menggunakan Anova dan  LSD (Least Significance Different).Hasil penelitian menunjukkan konsentrasi gula  berpengaruh nyata terhadap karakteristik minuman jelly  dan konsentrasi 12 % dapat dipersepsi baik oleh panelis dari semua pengujian dengan hasil uji ALT sebesar 1,9 x 102 CFU/gram. Angka tersebut masih tergolong aman karena dibawah batas minimal SNI No. 01-3552 tahun 1994, yaitu maksimal 1x104 koloni per gram.

Strategi Implementasi Corporate Culture Untuk Membangun Etos Kerja yang Produktif di PT. Megah Bangunan Abadi Tulungagung Wulansari, Devi; Suwarsono, Bambang; Kusumawardhani, Mawar Ratih
Socius: Jurnal Penelitian Ilmu-Ilmu Sosial Vol 2, No 1 (2024): Agustus
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.13310885

This company is one of the largest construction companies in Tulungagung and has a strong culture to support the achievement of strategic goals and enhance employee performance. The company's culture plays an important role in shaping the behavior, values, and attitudes of employees, which can influence the productivity and performance of the company. This research method uses a descriptive qualitative approach. Data collection was conducted using observation, interviews, and documentation methods at PT. Megah Bangunan Abadi Tulungagung. This study aims to investigate the Corporate Culture Implementation Strategy to build a Productive Work Ethic at PT. Megah Bangunan Abadi Tulungagung. These findings can help identify the implementation strategy of corporate culture, the challenges faced, and the impacts produced. The results of this study indicate that the strategy for implementing corporate culture to build a productive work ethic at PT. Megah Bangunan Abadi Tulungagung requires a deep understanding of the employees and the factors that influence them because PT. Megah Bangunan Abadi has employees with varying levels of education. However, PT. Megah Bangunan Abadi Tulungagung has already implemented open and transparent communication as one of the strategies to strengthen the work ethic. Having a positive organizational culture can reinforce the existing culture within the company, especially if employees feel valued and supported, which can enhance performance, motivation, responsibility, creativity, and loyalty of the employees.

Analysis of Albumin Content, Protein Molecular Weight Profile, Heavy Metal Content, and Escherichia coli Contamination in Liquid Extract of Snakehead Fish (Channa striata) in Karawang Regency Mukhaimin, Iman; Wulansari, Devi; Ratnaningtyas, Susi; Panjaitan, Tina Fransiskha Caroline
Jurnal Perikanan dan Kelautan Vol. 27 No. 3 (2022): October
Publisher : Faculty of Fisheries and Marine, Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

The Snakehead fish extract is one of the fish extracts that has many benefits and has been used in the health sector such as emulsifiers, skin health drugs, helping muscle formation and growth, accelerating wound healing, maintaining fluid balance in blood vessels, improving poor nutrition, and being healthy. for digestion so that the quality characteristics of the extract need to be researched and maintained to be used. This study aims to determine the quality characteristics of the liquid extract of snakehead fish (Channa striata) based on quality parameters such as protein molecular weight profile, heavy metal contamination of lead (Pb), and cadmium (Cd), and bacterial contamination of Escherichia coli. Snakehead fish extract was obtained using the steaming extraction method at a temperature of 60oC, for 6 hours to obtain albumin levels of 12.549 mg/g, protein molecular weight profile analysis detected 7 major bands and 1 minor band in the molecular weight range 19.05 kDa - 92, 72 kDa, where the molecular weight of albumin protein is suspected to be in band number 3 53.72 kDa, E.coli bacteria contamination < 3 APM/g and heavy metals lead (Pb), and cadmium (Cd) were not detected.

Analysis of Albumin Content, Protein Molecular Weight Profile, Heavy Metal Content, and Escherichia coli Contamination in Liquid Extract of Snakehead Fish (Channa striata) in Karawang Regency Mukhaimin, Iman; Wulansari, Devi; Ratnaningtyas, Susi; Panjaitan, Tina Fransiskha Caroline
Jurnal Perikanan dan Kelautan Vol. 27 No. 3 (2022): October
Publisher : Faculty of Fisheries and Marine, Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

The Snakehead fish extract is one of the fish extracts that has many benefits and has been used in the health sector such as emulsifiers, skin health drugs, helping muscle formation and growth, accelerating wound healing, maintaining fluid balance in blood vessels, improving poor nutrition, and being healthy. for digestion so that the quality characteristics of the extract need to be researched and maintained to be used. This study aims to determine the quality characteristics of the liquid extract of snakehead fish (Channa striata) based on quality parameters such as protein molecular weight profile, heavy metal contamination of lead (Pb), and cadmium (Cd), and bacterial contamination of Escherichia coli. Snakehead fish extract was obtained using the steaming extraction method at a temperature of 60oC, for 6 hours to obtain albumin levels of 12.549 mg/g, protein molecular weight profile analysis detected 7 major bands and 1 minor band in the molecular weight range 19.05 kDa - 92, 72 kDa, where the molecular weight of albumin protein is suspected to be in band number 3 53.72 kDa, E.coli bacteria contamination < 3 APM/g and heavy metals lead (Pb), and cadmium (Cd) were not detected.

Peran BKPSDM Kota Surakarta Dalam Pengelolaan Cuti ASN: Studi Kasus Pada Proses Persetujuan Cuti Tahunan Wulansari, Devi; Arinta Kusumawardhani
PESHUM : Jurnal Pendidikan, Sosial dan Humaniora Vol. 4 No. 4: Juni 2025
Publisher : CV. Ulil Albab Corp

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/peshum.v4i4.9613

Penelitian ini bertujuan menganalisis peran Badan kepegawaian dan Pengembangan Sumber Daya Manusia (BKPSDM) Kota Surakarta dalam pengelolaan cuti Aparatur Sipil Negara (ASN) serta kendala yang dihadapi. Administrasi kepegawaian berperan penting dalam mendukung tujuan organisasi dan pelayanan publik. Pengelolaan cuti yang baik dapat membantu menjaga hak pegawai dan kelancaran operasional instansi. Pendekatan yang digunakan adalah deskriptif kualitatif dengan tujuan untuk memperoleh pemahaman yang mendalam terkait peran BKPSDM dalam pengelolaan cuti ASN. Data dikumpulkan melalui teknik wawancara kepada informan terkait, observasi langsung terhadap proses administrasi cuti, serta dokumentasi dari arsip dan regulasi yang berlaku. Hasil penelitian menunjukkan bahwa peran BKPSDM Kota Surakarta dalam pengelolaan cuti ASN terdiri dari empat aspek utama yaitu perencanaan, pelatihan, pengawasan, dan monitoring. Perencanaan mencakup penyusunan kebijakan dan pedoman cuti, pelatihan untuk meningkatkan pemahaman pegawai terhadap prosedur, pengawasan untuk memastikan pelaksanaan cuti sesuai ketentuan, dan monitoring untuk menyelaraskan data cuti dengan kebutuhan operasional perangkat daerah. Meskipun demikian, pelaksanaannya menghadapi beberapa kendala, seperti belum adanya mekanisme monitoring khusus antara BKPSDM dan OPD lain, serta kurangnya pelatihan teknis bagi ASN di Pemerintah Kota Surakarta. Kendala ini perlu diatasi untuk meningkatkan efektivitas pengelolaan cuti ASN. Hasil ini penting untuk meningkatkan pengelolaan cuti ASN, yang akan memperbaiki kualitas pelayanan, meningkatkan produktivitas pegawai, dan mendukung pencapaian tujuan organisasi.

Analysis of Albumin Content, Protein Molecular Weight Profile, Heavy Metal Content, and Escherichia coli Contamination in Liquid Extract of Snakehead Fish (Channa striata) in Karawang Regency Mukhaimin, Iman; Wulansari, Devi; Ratnaningtyas, Susi; Panjaitan, Tina Fransiskha Caroline
Jurnal Perikanan dan Kelautan Vol. 27 No. 3 (2022): October
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

The Snakehead fish extract is one of the fish extracts that has many benefits and has been used in the health sector such as emulsifiers, skin health drugs, helping muscle formation and growth, accelerating wound healing, maintaining fluid balance in blood vessels, improving poor nutrition, and being healthy. for digestion so that the quality characteristics of the extract need to be researched and maintained to be used. This study aims to determine the quality characteristics of the liquid extract of snakehead fish (Channa striata) based on quality parameters such as protein molecular weight profile, heavy metal contamination of lead (Pb), and cadmium (Cd), and bacterial contamination of Escherichia coli. Snakehead fish extract was obtained using the steaming extraction method at a temperature of 60oC, for 6 hours to obtain albumin levels of 12.549 mg/g, protein molecular weight profile analysis detected 7 major bands and 1 minor band in the molecular weight range 19.05 kDa - 92, 72 kDa, where the molecular weight of albumin protein is suspected to be in band number 3 53.72 kDa, E.coli bacteria contamination < 3 APM/g and heavy metals lead (Pb), and cadmium (Cd) were not detected.

Analysis of Albumin Content, Protein Molecular Weight Profile, Heavy Metal Content, and Escherichia coli Contamination in Liquid Extract of Snakehead Fish (Channa striata) in Karawang Regency Mukhaimin, Iman; Wulansari, Devi; Ratnaningtyas, Susi; Panjaitan, Tina Fransiskha Caroline
Jurnal Perikanan dan Kelautan Vol. 27 No. 3 (2022): October
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

The Snakehead fish extract is one of the fish extracts that has many benefits and has been used in the health sector such as emulsifiers, skin health drugs, helping muscle formation and growth, accelerating wound healing, maintaining fluid balance in blood vessels, improving poor nutrition, and being healthy. for digestion so that the quality characteristics of the extract need to be researched and maintained to be used. This study aims to determine the quality characteristics of the liquid extract of snakehead fish (Channa striata) based on quality parameters such as protein molecular weight profile, heavy metal contamination of lead (Pb), and cadmium (Cd), and bacterial contamination of Escherichia coli. Snakehead fish extract was obtained using the steaming extraction method at a temperature of 60oC, for 6 hours to obtain albumin levels of 12.549 mg/g, protein molecular weight profile analysis detected 7 major bands and 1 minor band in the molecular weight range 19.05 kDa - 92, 72 kDa, where the molecular weight of albumin protein is suspected to be in band number 3 53.72 kDa, E.coli bacteria contamination < 3 APM/g and heavy metals lead (Pb), and cadmium (Cd) were not detected.

Karakteristik Mutu Fisik dan Hedonik Serbuk Ekstrak Ikan Gabus (Channa striata) Wulansari, Devi; Prasetyati, Sukma Budi; Ratnaningtyas, Susi; Anasri, Anasri; Holis, Nurur Rahmah
PELAGICUS Volume 3 Nomor 1 Tahun 2022
Publisher : Politeknik Kelautan dan Perikanan Karawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/plgc.v3i1.10642

Albumin berperan penting mengatur tekanan darah dalam pembuluh darah dan menjaga cairan yang terdapat dalam pembuluh darah tidak bocor ke jaringan tubuh sekitarnya. Ikan gabus mengandung albumin lebih banyak daripada ikan jenis lain. Stabilitas sediaan dalam bentuk cair cenderung kurang baik, tidak efisien, rasa obat yang tidak menyenangkan atau tidak enak dan menyebabkan penurunan mutu yang lebih besar dikarenakan mudahnya perkembangbiakan bakteri sehingga nilai nutrisinya menurun. Perlu dilakukan upaya untuk meningkatkan mutu yaitu dengan cara menyerbukan ekstrak ikan gabus. Tujuan dari penelitian ini adalah untuk mengetahui karakteristik mutu fisik dan hedonik pada serbuk ekstrak ikan gabus dengan bahan pengisi laktosa pada konsentrasi yang berbeda. Ekstrak ikan gabus dikeringkan menggunakan laktosa dengan 2 kelompok konsentrasi A (25%) dan B (20%). Proses pengeringan dengan cara pendinginan dilakukan pada suhu 10˚C hingga kering. Pengujian yang dilakukan antara lain kadar albumin, uji waktu alir, uji sudut diam dan uji hedonik. Kadar albumin tertinggi terdapat pada kelompok A sebesar 0,207 mg/ml. Hasil uji waktu alir dan sudut diam menunjukan bahwa kelompok B memenuhi syarat granul dengan skor uji waktu alir sebesar 4.64 detik dan uji sudut diam sebesar 39,35˚. Uji hedonik menunjukkan kelompok A lebih disukai oleh panelis. Kelompok dengan konsentrasi ekstrak 25% memiliki karakter mutu yang lebih baik namun perlu perbaikan formulasi untuk meningkatkan kualitas mutu fisik produk.

PENGGUNAAN MEDIA PAPAN KESADARAN LINGKUNGAN UNTUK MENINGKATKAN HASIL BELAJAR PADA MATERI BERSATU MENJAGA LINGKUNGAN RUMAH DAN SEKOLAH SISWA KELAS 2 SDN 02 MADIUN LOR Wulansari, Devi; Fida Chasanatun; Yesi Novita Adisatriyani
Pendas : Jurnal Ilmiah Pendidikan Dasar Vol. 9 No. 3 (2024): Volume 09 No. 03 September 2024.
Publisher : Program Studi Pendidikan Guru Sekolah Dasar FKIP Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jp.v9i3.17088

The problem discussed in this research is low student scores, using environmental awareness board media to improve learning outcomes in united material to protect the home and school environment for class 2 students at SDN 02 Madiun Lor, Manguharjo District, Madiun City for the 2023/2024 school year, which is the background for the research this means that teachers do not use media in teaching, learning is still one way, where the teacher dominates learning so that students become passive in participating in learning. The data source for this research is class 2 students at SDN 02 Madiun Lor, Manguharjo District, Madiun City with a total of 12 students. This research was conducted with the aim of describing how to improve learning outcomes using unified material to protect the home and school environment of grade 2 students at SDN 02 Madiun Lor for the 2023/2024 academic year. This research was carried out in 2 cycles. Cycle 1 was carried out on March 2 2024 and Cycle 2 was carried out on May 8 2024. Student learning outcomes in. In cycle 1 only 7 students (58%) got the KKM score. In cycle 2 it increased to 12 students (100%). Research results are increasing. The conclusion of the research results is that improving learning using environmental awareness board media can improve the learning outcomes of class 2 students at SDN 02 Madiun Lor on the topic of uniting to protect the home and school environment.

EXAMINATION OF LEAD (PB) AND CADMIUM (CD) HEAVY METAL CONTAMINATION IN VARIOUS TYPES OF FISH IN EAST JAKARTA Wulansari, Devi; Harfani, Pilar Syifa; Permadi, Aef; Soeprijadi, Liliek; Napitupulu, Romauli Juliana
Proceedings of The Vocational Seminar on Marine & Inland Fisheries Volume 3 Nomor 1 Tahun 2026
Publisher : Politeknik Kelautan dan Perikanan Karawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/voc_seminar.v3i1.20734

Heavy metal contamination poses a chemical hazard in food. Monitoring waste parameters, including toxic metals such as lead (Pb) and cadmium (Cd), is essential. Contaminated seafood is a primary source of human exposure to heavy metals. This study aims to determine the levels of lead (Pb) and cadmium (Cd) in various types of fish before consumption to ensure that the fish consumed are safe for consumers. Heavy metal testing using Atomic Absorption Spectroscopy (AAS) revealed that kerang dara (Anadara granosa) contained the highest levels of lead at 0.383 mg/kg and cadmium at 0.479 mg/kg. These levels do not exceed the maximum limits specified in SNI 7387:2009 on "Maximum Limit of Heavy Metal Contamination in Food," indicating that the levels are within the safe consumption limits. The tolerance limit for consuming contaminated kerang dara is 10.2 kg per week for lead and 1.75 kg per week for cadmium.

Title

Found 11 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 11 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 11 Documents
Search