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Preparation of Activated Carbon from Tea Waste by NaOH Activation as A Supercapacitor Material Eldya Mossfika; Syukri Syukri; Hermansyah Aziz
Journal of Aceh Physics Society Volume 9, Number 2, May 2020
Publisher : PSI-Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jacps.v9i2.15905

Abstract

Karbon aktif dari ampas teh telah disintesis dan telah diuji sebagai elektroda superkapasitor. Pembuatan karbon aktif berdasarkan variasi rasio massa karbon dan aktivator NaOH yaitu 1:4, 1;5 % b/b yang diberi kode AC-4 dan AC-5. Sintesis elektroda karbon aktif di awali dengan proses pra-karbonisasi dan dilanjutkan dengan proses aktivasi kimia. Sampel di karbonisasi pada suhu 800 oC dengan laju kenaikan 50C/menit dalam kondisi gas inert (N2). Karbon aktif ampas teh dikarakterisasi dengan SAA (Surface Area Assessment). Sifat elektrokimia dan kinerja elektroda karbon aktif yang disintesis diukur menggunakan metode voltametri siklik dalam larutan elektrolit H2SO4 1M. Elektroda karbon aktif menunjukkan kapasitansi spesifik tertinggi pada sampel AC-4 yaitu 67 F/g dengan scan rate 1 mV/s dan luas permukaan spesifik 473 m2/g. Mengingat sifat elekrokimia yang menarik tersebut, dan banyaknya ampas teh yang mudah ditemukan disekitar kita maka elektroda karbon aktif ini berpotensi untuk bahan pembuatan superkapasitor elektrokimia skala besar di masa depan.Activated carbon from tea waste has been synthesized and has been tested as a supercapacitor electrode. Making activated carbon based on variations in the ratio of carbon mass and activator NaOH that is 1: 4, 1; 5%wt coded AC-4 and AC-5. Synthesis of activated carbon electrodes begins with the pre-carbonization process and is followed by a chemical activation process. Samples are carbonized at 800 oC with a rate of increase of 50C / min under inert gas (N2) conditions. Activated carbon of tea waste is characterized by SAA (Surface Area Assessment). The electrochemical properties and performance of the activated carbon electrode were measured using the cyclic voltammetry method in a H2SO41 M electrolyte solution. The activated carbon electrode showed the highspecific capacitance in the AC-4 sample of 67 F / g with a scan rate of 1 mV / s and surface area Specifically 473 m2 / g. Considering these interesting electrochemical properties, and the abundance of tea dregs that are easily found around us, this activated carbon electrode has the potential to be a material for making large-scale electrochemical supercapacitors in the future.Keywords:Limbah ampas teh, Aktivator, Kapasitansi spesifik, NaOH, Supekapasitor
Proses Pelapisan Kayu Meranti Merah dengan Zat Warna Kulit Buah Manggis Terhadap Sifat Antijamur: Efek Variasi Temperatur Mossfika, Eldya; Aziz, Hermansyah
Jurnal Medisains Kesehatan Vol. 3 No. 1 (2022): Jurnal Medisains Kesehatan
Publisher : Universitas Sumatera Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59963/jmk.v3i1.97

Abstract

Tujuan dari penelitian ini adalah untuk mengetahui pengaruh suhu terhadap aktivitas antijamur pada proses pelapisan kayu meranti merah dengan ekstrak pewarna kulit manggis (Garcinia mangostana L.) dalam metanol dan untuk aktivitas antijamur. Aktivitas antijamur ditentukan di bawah pengaruh waktu penyinaran cahaya matahari selama proses pengeringan. Pengaruh suhu dan penyinaran cahaya dapat diketahui dari data uji aktivitas antijamur. Hasil terbaik adalah untuk pengeringan pada suhu kamar selama 24 jam sebesar 67,65%.
Pengaruh Pemberian Kadar Bertingkat Ekstrak Daun Ruku-Ruku Hutan (Ocimum Sp) Terhadap Penyembuhan Luka Sayat Pada Mencit Abeiasa, M. Saka; Ardika, Eche; Mossfika, Eldya
Jurnal Medisains Kesehatan Vol. 3 No. 2 (2022): Jurnal Medisains Kesehatan
Publisher : Universitas Sumatera Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59963/jmk.v3i2.248

Abstract

Wound is a state of loss of continuity of tissue structure. Cut injury is an injury caused by being cut by an instrument sharp objects such as knives, razors, mirrors, and other sharp objects. Rukuruku forest is one of the ingredients of traditional medicine that has many properties as anti-bacterial, anti-inflammatory, anti-cancer, anti-fungal and has the effect of anti-oxidant activity. Rukuruku forest leaves contain flavonoid compounds, tannins, saponins, and essential oils that can speed up the treatment of injuries. The content of essential oils acts as an antibacterial, antimicrobial, antiseptic, anti-inflammatory, antioxidant. This research aims to identify the effect of "Rukuruku Hutan" on cut injuries. This research is experimental in nature with a posttest only control group design. Ethanol extract of the leaves of Rukuruku Hutan was made into 3 concentration alterations (10%, 30%, 50). %). Next, the extract was tested in each experimental group, where there was a control group that was given nothing, treatment group 1, treatment 2 and treatment 3, after which the wound healing skills were compared. The results of the research proved that the treatment was not given anything. - does the injury change gradually decrease. At a concentration of 10%, the injury closes more quickly and the length of the injury continues to decrease, at a concentration of 30% the injury turnover decreases only slightly, whereas at a concentration of 50% the injury only slightly undergoes treatment where the injury widens and does not closed after 8 days of testing. The conclusion of this research is that the leaf extract of the forest ruku-ruku can be effective f in the treatment of cut injuries with an optimum concentration of 10%.
Perbandingan Aktivitas Antibakteri Ekstrak Bonggol Nanas (Ananas comosus L.) dan Getah Pepaya (Carica papaya) Terhadap Bakteri Stapylococcus Aureus Mossfika, Eldya; Abeiasa, M. Saka; Putra, Doli Juanda
Jurnal Medisains Kesehatan Vol. 5 No. 1 (2024): Jurnal Medisains Kesehatan
Publisher : Universitas Sumatera Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59963/jmk.v5i1.294

Abstract

Penelitian ini bertujuan untuk mengetahui perbandingan aktivitas antibakteri ekstrak limbah bonggol nanas (Ananas comosus L.) dan getah pepaya (Carica papaya) terhadap baktei Stapylococcus aureus. Jenis penelitian yang digunakan adalah eksperimen laboratorium dengan rancangan acak lengkap (RAL), menggunakan metode nutrium agar yaitu megunakan kertas disk  yang sudah terkandung  esktrak limbah bonggol nanas dan getah pepaya  terhadap bakteri Stapylococcus aureus dengan konsentrasi 25%, 50%, dan 75%. Hasil daya hambat pada getah pepaya mengalami naik turun pada  konsentrasi pada konsentrasi 25% dengan rata-rata daya hambat 5,5 mm, pada konsentrasi 50% dengan rata-rata daya hambat 3,4 mm, dan 75% dengan rata-rata daya hambat 4,2 mm. Pada ekstrak limbah bonggol nanas mengalami kanaikan pada setiap konsentrasi dengan rata-rata daya hambat pada konsentrasi 25% dengan rata-rata daya hambat 2,9mm, pada konsentrasi 50% dengan rata-rata daya hambat  3,2 mm, dan pada konsentrasi 75% dengan rata-rata daya hambat  5,6 mm. Dari data yang diperoleh menunjukan hasil terbaik terdapat pada ektrak bonggol nanas konsentrasi 75% dengan nilai rata-rata daya hambatnya 5,6 mm karna luasnya zona hambat yang tebentuk. Maka dapat disimpulkan bahwa ekstrak getah pepapya dan bonggol nanas berpotensi menghambat bakteri Stapylococcus aureus yang ditandai dengan terbentuknya zona hambat.
Pembelajaran Sains Melalui Mini Praktikum untuk Anak Usia Dini dan Usia Sekolah di Rumah Pintar Kreatif Ampang, Kelurahan Ampang, Sumatera Barat Fatridha Yansen; Eldya Mossfika; Linda Elfia
Prosiding Vol 5 (2023): SNISTEK
Publisher : LPPM Universitas Putera Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33884/psnistek.v5i.8132

Abstract

Science has an important role in improving the quality of human life and has significant positive effects on the development of children’s personality and potential. However, many people believe that science is a challenging field of study. Therefore, it is important to introduce science to children at a young age in an entertaining way. This community service activity aims to introduce science to early childhood and increase children's abilities and interest in science. The target of this activity is children from middle-class to lower-class families that live in the area of the Rumah Pintar Mingguan (RPM) Kreatif Ampang. Five RPM volunteers and 31 children participated in this activity. This PKM activity was carried out through a simple science mini-practicum, by utilizing simple and inexpesive materials and tools that can be found easily in the surrounding environment. The main ingredients were baking soda and vinegar (acetic acid). The method used in this activity were a case study and hands-on practice. Two topics that are carried out on this practicum, namely the phenomenon of an erupting Merapi volcano and inflating a balloon without being blown up. This practice has the effect of increasing children's interest in and motivation for science, which is directly correlated with their increased comprehension of the concepts being demonstrated. Additionally, RPM decided to make this science practicum activity as a regular agenda item for the RPM community.
Edukasi Pemanfaatan Tanaman Obat Keluarga (Toga) Di Lingkungan Smp/Sma It Pondok Pesantren Sahabat Cendekia Pariaman Yansen, Fatridha; Mossfika, Eldya; Elfia, Linda
Jurnal Pengabdian Masyarakat Vol. 2 No. 1 (2024): Jurnal Pengabdian Masyarakat
Publisher : Universitas Sumatera Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59963/2024.v2i1/378/5/juramas

Abstract

Medicinal plants particularly grown by family in their own garden namely “Tanaman Obat Keluarga” (TOGA) can be used to prevent disease, promote and improve health condition and cure disease. In addition, TOGA also contributes in increasing family prosperity since medicinal plants have significant economic value. Female students known as “santriwati” who stay in Islamic boarding schools are vulnerable to diseases due to lack of hygiene and high residential density. Skin diseases, diarrhea, flu and fever are some of those diseases that students prone to be infected. Considering their conditions, which stay apart from their families, hence, independence and sufficient knowledge regarding health aspects are very necessary. This community service activity aimed to educate female students regarding the use of various types of medicinal plants (TOGA) to maintain health and treat various diseases. This socialization activity was carried out in the Islamic boarding school of the Sahabat Cendekia - Middle School/Senior High School, District of Central Pariaman, Pariaman City with 87 targeted female students. Santriwari are informed about the material related to the types of TOGA that can be planted in Islamic boarding school environments, the benefits of TOGA and how to process TOGA so that it can be used as an agent for disease prevention, health maintenance and illness treatment
Effect of drying methods on total flavonoid content of Scurrula ferruginea (Jack) Danser (Loranthaceae) leaf extracts parasitizing jengkol (Pithecellobium jiringa) Yansen, Fatridha; Mossfika, Eldya; Prima, Heppy Setya
Science, Technology, and Communication Journal Vol. 6 No. 1 (2025): SINTECHCOM Journal (October 2025)
Publisher : Lembaga Studi Pendidikan dan Rekayasa Alam Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59190/stc.v6i1.339

Abstract

Scurrula ferruginea (Benalu) is a hemiparasitic plant with potential as a raw material for traditional medicine due to its high flavonoid content. The concentration of flavonoids is substantially determined by the specific drying technique applied. Studies investigating the use of the stir-frying method remain limited, and there is no standardized protocol has yet been established to recommend an appropriate method for preserving the total flavonoid content in S. ferruginea leaves. This study aims to compare the total flavonoid content (TFC) in ethanol extracts of Benalu leaves on the Jengkol dried using three different methods: air-drying, oven-drying, and stir-frying drying. All samples were subsequently powdered and subjected to maceration using ethanol solvent, followed by analysis of their total flavonoid content using spectrophotometry UV-Vis at maximum wavelength at 431 nm. Statistical analysis of one-way ANOVA showed that different drying methods generated significant effects on TFC level of Benalu leaves extracts with significance value = 0.001 (p-value <= 0.05). The results indicated that air-drying yielded the highest flavonoid content with 7.37 ppm, followed by stir-frying (4.93 ppm) and oven-drying (2.88 ppm). These findings highlight the critical importance of selecting an appropriate drying method to preserve flavonoid levels, thereby enhancing the pharmacological efficacy and quality of herbal products derived from S. ferruginea leaves.