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Implementation of Sustainable Business Models in Management: A Systematic Review of Approaches and Solutions Anfi, Dieva Zahrohtu; Wahyudi, Eko Juni; Masruroh, Putria Dewi; Pratesa, Dimas Putri Mega; Pratiwi, Nova Rizca
PINISI Discretion Review Volume 8, Issue 2, March 2025
Publisher : Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/pdr.v8i2.71420

Abstract

The implementation of sustainable business models is increasingly considered important in the business world which focuses on environmental, social and economic sustainability. This study aims to review the existing literature on the application of sustainable business models in management with a focus on the approaches applied and solutions adopted by organizations to address sustainability-related challenges. The research method used is Systematic Literature Review (SLR) , where relevant articles are collected through searches in several leading databases. The research results show that sustainable business models are more often implemented with the Triple Bottom Line (TBL) approach , which includes economic, social and environmental aspects in business strategy. The main obstacles faced by companies are limited resources, uncertainty in measuring impact, and organizational cultural resistance to change. Solutions identified include collaboration between the public and private sectors, the implementation of environmentally friendly technologies, and training to increase understanding of sustainability among stakeholders.
Profitability Ratio And Stock Price Analysis Of Indonesian Food And Beverage Companies Santoso, Setiyo Hadi; Kurniawan, I Gde Fajar; Masruroh, Putria Dewi
GOVERNORS Vol. 4 No. 3 (2025): December 2025-March 2026 issue
Publisher : Yayasan Cita Cendekiawan Al Khwarizmi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/governors.v4i3.7473

Abstract

The food and beverage sector is a key pillar of the manufacturing industry, widely recognized for its resilience to economic fluctuations. This study aims to provide empirical evidence on the effect of profitability ratios on stock prices of food and beverage companies listed on the Indonesia Stock Exchange (IDX) during the 2017–2019 period. The main focus of this research is to evaluate the extent to which internal efficiency indicators serve as key determinants in market valuation. This study employs a quantitative approach using secondary data obtained from companies’ annual reports. The sample was selected through purposive sampling, resulting in a group of firms that consistently reported their financial performance over the three-year observation period. Data analysis was conducted using multiple linear regression to examine the partial and simultaneous effects of Return on Assets (ROA), Return on Equity (ROE), and Net Profit Margin (NPM) on stock price movements. The findings reveal the dynamics of the relationship between profitability and market response. From the perspective of signaling theory, this study demonstrates whether increases in net profit and asset efficiency provide sufficiently strong positive signals to drive stock price appreciation in the secondary market. These results contribute to investors in formulating fundamental-based portfolio strategies and to corporate management in determining financial policy priorities aimed at optimizing shareholder value.