Claim Missing Document
Check
Articles

Found 17 Documents
Search

THE EFFECT OF CHICKEN MANURE DOSE ON GROWTH AND YIELD OF BIG RED BEANS (Phaseolus vulgaris. L) Widodo, R. Wahyono
Jurnal Pertanian Vol. 10 No. 2 (2019): OKTOBER
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jp.v10i2.1950

Abstract

Nutritional composition of large red beans (Phaseolus vulgaris L.) is good for health, much in demand by people for daily cooking, as raw material for making “dodol” or baby food, but production tends to decrease due to land conversion or soil degradation due to inorganic fertilization over do it. On the other hand, population growth continues to increase, demanding higher production. Fertilization of chicken manure can be expected to improve physical, chemical, and biological soil properties so that productivity increases.The study was conducted in the Tanjungsari SMK-PPN Field, Tanjungsari District, Sumedang Regency with a height of 850 m above sea level, Andisol soil order and type of rainfall C. The experiment was conducted from June to August 2018. The purpose of this study was to study the effect of chiken manure dosage on growth and yield of large red bean plants. The research method was a field experiment using a Randomized BlockDesign. The treatment in the form of dung manure consists of 5 levels (0, 10, 20, 30, and 40 tons ha-1) which are repeated five times.The experimental results show that the dose of chicken manure influences the plant height of 6 MST, number of leaves per plant 4 MST and 6 MST, number of pods per plant, number of seeds per plant, weight of wet seeds per plant, weight of dried seeds per plant, weight of 100 grains , and dry seed weight per plot, but no effect on other observations. The dosage of 40 tons ha-1 chicken manure gives the best dry beans weight per bean per plot even though it is not significantly different from the 30 tons ha-1 fertilizing chicken coop.
Ethnoagronomic Study of Rice Plants (Oryza Sativa L.) Based Geographic Information System in Tanjungkerta Sumedang District, West Java, Indonesia Sondari, Nunung; Putri Daliesta, Nenda Fuji; Assafaat Hadi, Roni; Amalia, Lia; Perkasa Nurlukman, Candra; Mulyana, Hudaya; Widodo, R. Wahyono; Ulfah, Indriana
Jurnal Agrosci Vol 1 No 6 (2024): Vol 1 No 6 July 2024
Publisher : Ann Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62885/agrosci.v1i6.346

Abstract

This study aims to study rice cultivation in Tanjungkerta District with an ethnoagronomic approach based on geographic information systems (GIS). This study was conducted to understand better agricultural cultural patterns, the implementation of agricultural rituals, and their relationship with specific geographical factors. The research was conducted from January 2024 to February 2024 in Tanjungkerta District. The research method involves collecting primary data through field surveys, interviews with farmers, and direct observation of agricultural practices. Geographic data is also collected and analyzed using GIS technology to map rice farming patterns and their relationship with environmental factors. The results of the study show that rice cultivation in Tanjungkerta District has its characteristics, with many traditional practices that are still maintained. The implementation of agricultural ritual culture varies depending on geographical factors, such as the availability of water sources and land topography. This study concludes that geographical factors and local cultural values influence rice cultivation in Tanjungkerta District.
RESPONSE OF GA3 SOAKING CONCENTRATION TO THE VIABILITY AND VIGOR OF SEEDS OF TWO VARIETIES OF PAPAYA  (CARICA PAPAYA L.): RESPON KONSENTRASI PERENDAMAN GA3 TERHADAP VIABILITAS DAN VIGOR BENIH DUA VARIETAS PEPAYA (CARICA PAPAYA L.) Wulan Julia Wati; R. Wahyono Widodo; Kovertina Rakhmi Indriana
ROCE : Jurnal Pertanian Terapan Vol. 1 No. 2 (2024): JPT ROCE 2, 2024
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this study was to determine the effect of the comparison of soaking concentrations of GA 3 on the viability and vigor of seeds of two varieties of papaya. The experiment was carried out in the laboratory and screen house of the Food Crops and Horticulture Seed Supervision and Certification Center (BPSBTPH) of the Food Crops and Horticulture Service, Jawa Barat Province, Bojongsoang, Bandung Regency, at an altitude of 630 m above sea levels from April to May 2023. The design used was an environmental design using a two-factor Split Plot Design which was repeated three times. The first factor as the main plot was the variety consisting of two stages including v1 (Callina variety) and v2 (PY ASA 01 variety). The second factor as a plot for comparison of GA3 concentrations contained 5 levels including k0 (0 mgL-1 water), k1 (50 mgL-1 water ), k2 (100 mgL-1 water), k3 (150 mgL-1 water), k4 (200 mgL-1 water). The experimental results showed an interaction between soaking concentration of GA3 and variations in germination rate, germination rate, root length, plant vitality, and plant dry weight, but no interaction occurred on germination time, plant height, stem diameter, number of leaves, root volume and the extinction ratio. Root (NPA). Testing the immersion concentration of GA3 150 mgL-1 on the Callina variety gave better growth in germination power, germination speed, root length, plant fresh weight, and plant dry weight compared to the PY ASA 01 variety. Independently the variety only had a higher root volume effect on the Callina variety offspring of the PY ASA 01 variety. Meanwhile, the soaking concentration of GA3 affected stem diameter, root volume, and NPA. GA3 immersion concentration of 150 mgL-1 water produced the highest stem diameter, root volume, and NPA. Application of the optimum soaking concentration of GA3 for the Callina variety of 141.87 mgL-1 water resulted in a maximum dry weight of 0.8274 grams, while  the optimum soaking concentration of GA3 for PY ASA 01 of 150.5 mgL-1 water resulted in a maximum dry weight of 0.610 grams.
Pengaruh Dosis Pupuk Kandang Kambing terhadap Pertumbuhan dan Hasil pada Dua Varietas Kacang Panjang (Vigna unguiculata L.) Rusmana, Azhar Indra; Budiasih, Rade; Widodo, R. Wahyono
Paspalum: Jurnal Ilmiah Pertanian Vol. 12 No. 2 (2024)
Publisher : Lembaga Penelitian dan Pengabdian Universitas Winaya Mukti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35138/paspalum.v12i2.770

Abstract

Poor choice of varieties and the decrease in soil fertility are among the few variables that can affect long peanut productivity. The aim of this research is to study how the dose of goat fertilizer and long bean varieties affects the growth and yield of long beans. The research was a factorial experiment with two factors and three replications using the Randomized Blok Design (RBD) method. The first factor, the dose of goat manure 0 ton ha-1(k0), 10 ton ha-1(k1), 20 ton ha-1(k2), 30 ton ha-1(k3), and 40 ton ha-1(k4). The second factor was long bean varieties Kanton Tavi (v1) and Katrina (v2). Data were analyzed using analysis of variance (ANOVA) at the 5% level. The results of the experiment showed an interaction in the parameters of plant height 7 DAP and 14 DAP, number of leaves 14 DAP, 21 DAP, 28 DAP, number of pods per plant, and pod weight per plot. A dose of 30-ton ha-1 (k3) goat pen fertilizer produced a healthy amount of beans on the cantonese Kanton Tavi variety (v1) with X optimum (v1) = 29,08 ton ha-1  and  Y maximum (v1) = 21,86 ton ha-1 and on Katrina variety (v2) X optimum (v2) = 25,15 ton ha-1 and maximum y (v2) = 20,56 ton ha-1.
Effect of Nitrogen Levels on the Growth and Yield of Two Varieties of Shallots (Allium Ascalonicum Salim, Ceppy Nurwan; Widodo, R Wahyono; Budiasih, R
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 10 No. 1 (2021): Desember: Ilmu Pertanian
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v10i1.5550

Abstract

The aim of this research is to study the effect of giving a dose of Nitrogen fertilizer on the growth and yield of the onion plants of the Batu Ijo variety and the Cipanas Maja variety. The experiment was conducted in the experimental garden of the Faculty of Agriculture, University of Winaya Mukti, Tanjungsari District, Sumedang Regency with a height of 850 m above sea level from July 2018 - September 2018. The research design used was a factorial Randomized Block Design (RBD) consisting of two factors: the first factor onion (v) divided by 2 levels, namely v1 = onion variety of Batu Ijo, v2 = onion variety of Maja Cipanas, and the second factor was ZA fertilizer (n) divided by 4 levels namely n0 = 0 kg ha-1, n1 = 200 kg ha-1, n2 = 250 kg ha-1, n3 = 300 kg ha-1 is repeated 4 times. The results of the experiment showed that Nitrogen had no significant effect on growth and yield of onion of the Batu Ijo Variety and the Cipanas Maja Variety, the onion of the Cipanas Maja Variety produced higher dry tuber weights (1.62 kg / plot or 16 .17 tons /ha) than onion Batu Ijo Variety (1.41 kg/plot or 14.07 tons/ha), optimum dose of Nitrogen not identified.
Effect of Humic Acid and Cascing Fertilizer Dosage on the Growth and Yield of Japan Spinach (Spinacia oleraceae L.) Dewi, Kania Sari; Widodo, R Wahyono; Amalia, Lia
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 10 No. 05 (2022): Desember: Ilmu Pertanian
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v10i05.5561

Abstract

The experiment was carried out in the experimental garden or practice field belonging to the Lembang Development Agricultural Vocational School, West Bandung Regency which is at an altitude of 1100 m above sea level (ASL) with the Andisol soil order and is planned to be carried out from September to October 2022. The experimental method used was an experiment using a randomized block design (RBD) with a factorial pattern consisting of two treatment factors, namely the dose of humic acid including 4 (four) factor levels, namely a0 = 0, a1 = 3 kg ha-1, a2 = 6 kg ha-1, a3 = 9 kg ha-1 , a4 = 12 kg ha-1 and the dose of vermicompost organic fertilizer includes 4 (four) factor levels, namely k1=0 , k2 = 12.79 tons ha-1, which was repeated three times. Each treatment was placed in each repetition randomly (random). Each replicate was placed in plots (10 plots) with the same size of 1m x 2m spacing of 25 cm x 25 cm, and a population of 32 plants per plot. There was an interaction between the dose of humic acid and vermicompost fertilizer on the height of Japanese spinach plants aged 15 DAP and there was an optimum dose between the dose of humic acid and vermicompost fertilizer on the height of Japanese spinach plants, namely 6 kg. ha-1 and 12.79 tons.ha-1
Effect of Chicken Manure Rate and Biofertilizer Concentration on the Growth and Yield of Land Kale Plants (Ipomea reptans Poir.) Rahayu, Sulistyowati Puji; Amalia, Lia; Widodo, R Wahyono
Agripreneur : Jurnal Pertanian Agribisnis Vol. 11 No. 2 (2022): December: Ilmu Pertanian
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/agripreneur.v11i2.5503

Abstract

This study aims to study the interaction between the dose of chicken manure and the concentration of biofertilizers on growth And concentration of biological fertilizers on the growth and yield of kale and want to know the optimum dose of chicken manure and the concentration of biological fertilizers that have the best effect on water spinach plants. The experiment was conducted in Cisondari Village, Pasirjambu District, Bandung Regency, West Java Province. with an altitude of 1200 meters above sea level, Latosol soil type with a pH of 6.21 (slightly acidic). The experimental design used a factorial randomized block design (RBD) consisting of two factors and was repeated twice. The first factor is the dose of chicken manure which consists of four levels, namely: a0 = Control (0 g/polybag); a1=15g/poly bag; a2 = 30 g/polybag and a3 = 45 g/polybag). The concentration of Extragen Biological Fertilizers (E) consists of 4 levels, namely: e0 = Control (0 ml/liter); e1 = extragen (3 ml/liter); e2 = extragent (6 ml/liter) and e3 = extragent (9 ml/liter). The results of this study are: 1). There was no interaction between the application of chicken manure and the concentration of extragen biofertilizers on the growth and yield of ground kale. 2). The results of independent analysis of chicken manure application had a significant effect on plant height at 30 HST. number of leaves aged 15 HST, plant dry weight and root loss ratio. Meanwhile, the concentration of extragen biological fertilizers had a significant effect on plant height at 30 HST and plant fresh weight. 3). The optimum dose of chicken manure was found in treatment a3, namely 45 tons/ha, and the optimum concentration of extragen biofertilizer, namely 3 ml/liter for fresh weight, and 9 ml/liter of water for plant height of ground kale