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All Journal Jurnal Pengabdian Kepada Masyarakat (Indonesian Journal of Community Engagement) Jurnal Ilmiah Inovasi
Kurniawan, Muhammad Prasetya
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Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Education Other

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Assessment of Physical and Chemical Quality Standards for Water and Sanitation Disclosure Towards SDG 6: A Study in Wijimulyo, Nanggulan, Kulon Progo Regency Kurniawan, Muhammad Prasetya; Wibowo, Setyawan Bekti; Hidayah, Nurulia; Santoso, Probo; Octaviani, Danis Syalwa; Larasati, Errika Anggraini; Rachman, Atika Yulia; Nurramdhana, Almaira Daffa; Mahardini Gunawan, Citra Aulia
Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement) Vol 10, No 2 (2024): June
Publisher : Direktorat Pengabdian kepada Masyarakat Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jpkm.90890

Abstract

Collaboration between academics, educators, students, village civil servants, and the community is needed to implement Sustainable Development Goal (SDG) 6. It is related to clean water and sanitation in the context of training vocational teachers and students to provide it to the community. First, measurements were made of the water quality around the research area. Sixty-three water samples were drawn from each resident's home's water supply. A multi-parameter water quality checker was used to evaluate the samples, and then spatial data processing was used. A temperature of 24.1 C, turbidity of 0.4 NTU, conductivity of 0.4 mS/cm, pH 7.1, salinity of 0.2 ppt, DO of 5.9 mg/l, and TDS value of 267 mg/l were measured. These average results indicate that the water quality satisfies both Indonesian National Standard 3553:2015 and the water quality criteria set by the Minister of Health of the Republic of Indonesia Regulation No. 2 Year 2023. However, the results of tracking every sampling location show that several samples fall short of water quality requirements because of the high mineral content, weather, and other factors. Every school and community organization needs to run scenarios to raise awareness about water quality standards involving the government, non-governmental organizations, and the private sector to implement SDGs 6, such as stakeholder engagement, community enhancement, and policy and regulation.
Analisis Efisiensi Energi dan Material di Pabrik Gula Tradisional Menggunakan Pendekatan Berbasis STEM Kurniawan, Muhammad Prasetya; Destia Maharani, Ara; Putri Pradita, Sintia; Daffa Nurramdhana, Almaira; Aulia Mahardini Gunawan, Citra; Anggraini Larasati, Errika
Jurnal Ilmiah Inovasi Vol 24 No 3 (2024): Desember
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/jii.v24i3.5705

Abstract

Traditional sugar factories face challenges in improving production efficiency to remain competitive and meet growing market demand. This research adopts an innovative STEM (Science, Technology, Engineering, and Mathematics) approach to analyze material and energy flows in the sugar production process. This approach not only identifies inefficiencies but also offers data-driven solutions and modern technology for operational optimization. The research involved material and energy flow mapping using the mass and energy balance method, along with causal analysis to identify the root causes of inefficiencies at each stage of production, from preparation, milling, refining, to crystallization. The results showed a production yield of 6,63%, far below the company's target of 10%, with the main inefficiencies caused by low raw material quality, non-standard process temperature settings, and inadequate operator skills. STEM-based recommendations include integrating sensor technology for real-time monitoring, regular machine maintenance using predictive algorithms, creating digital guidelines for operators, and optimizing raw materials through agronomic data. Implementing this approach is expected to improve yield and production efficiency and support operational sustainability by reducing waste and emissions.
Co-Authors Anggraini Larasati, Errika Aulia Mahardini Gunawan, Citra Daffa Nurramdhana, Almaira Destia Maharani, Ara Hidayah, Nurulia Larasati, Errika Anggraini Mahardini Gunawan, Citra Aulia Nurramdhana, Almaira Daffa Octaviani, Danis Syalwa Pradita, Sintia Putri Rachman, Atika Yulia Santoso, Probo Setyawan Bekti Wibowo