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A Model of Wolio Language Maintenance Strategies in Society 5.0 Mansyur, Firman Alamsyah; Arsad; Nazar, Asrul; Hikmah, Isti’anatul; Zilani
ELS Journal on Interdisciplinary Studies in Humanities Vol. 5 No. 2 (2022): June
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (430.092 KB) | DOI: 10.34050/elsjish.v5i2.21510

Abstract

This study aims to describe the Wolio language maintenance strategy model in the 5.0 era of society. This study uses qualitative research methods within the scope of sociolinguistic studies. Data were collected through library studies, and field studies. The results of this study describe five models of strategies for maintaining the Wolio language as a mother tongue, namely: 1) strengthening the preservation of Wolio customs and culture, 2) strengthening the role of Wolio traditional and cultural institutions, 3) strengthening the role of government, 4) strengthening the role of the family, and 5) strengthening the use of the latest communication and social media. The results of this study indicate that language maintenance in era 5.0 still requires the involvement of various elements, the government, the community, parents, and traditional leaders. In addition, language maintenance must be carried out by maintaining community traditions and customs because languages ​​that lose their culture will die slowly, and traditional traditions that lose their language will lose their sacredness. The use of the latest social media is also very important in maintaining language to respond to the 4.0 revolution. If not, the language will begin to be abandoned by its speakers, especially the younger generation, because they are considered inflexible, not prestige and left behind, or old-fashioned..
Empowering joint business groups in managing fishery overproduction Sadat, Anwar; Nazar, Asrul; Basir, Muh. Askal; Melati, Mawar
Community Empowerment Vol 10 No 6 (2025)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.9903

Abstract

Overfishing is a pressing issue in coastal communities, threatening marine ecosystems and livelihoods. This community service program aimed to enhance the capacity of Joint Business Groups (KUBE) in processing excess fish catches into value-added products like fish floss. The activities were implemented using extension and mentoring methods for the “Melai” Joint Business Group. The results indicate that KUBE members gained skills in managing and processing surplus fish catches. The excess fish was transformed into various products, such as salted fish, fish floss, or other ready-to-eat items. Furthermore, the KUBE's income also increased after the program, opening up opportunities for product and market diversification.