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All Journal Jurnal Kreativitas PKM Journal of Innovative and Creativity
setiyaningrum, titik
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Pemberdayaan Orang Tua dalam Manajemen Demam Non Farmakologis Pada Anak Balita melalui Intervensi Keperawatan Suportif-Edukatif di Kecamatan Semper, Jakarta Utara Purwati, Nyimas Heny; Nuraidah, Nuraidah; Setiyaningrum, Titik; Apriliawati, Anita; Maharani, Rahayu; Kurnianingsih, Neniek; Istinganah, Istinganah
Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) Vol 7, No 12 (2024): Volume 7 No 12 (2024)
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkpm.v7i12.17387

Abstract

ABSTRAK Manajemen demam non-farmakologis pada anak merupakan komponen penting dalam perawatan anak di rumah yang membutuhkan pengetahuan, sikap, dan keterampilan orang tua. Banyak orang tua mungkin tidak memiliki pengetahuan yang memadai tentang managemen demam pada anak secara efektif. Oleh karena itu, Kegiatan Pengabdian kepada Masyarakat (PkM) ini bertujuan untuk memberikan pengetahuan dan keterampilan yang diperlukan kepada orang tua agar dapat mengelola demam pada anak secara efektif di rumah. Kegiatan PkM ini melibatkan 9 perawat anak dari IPANI DKI Jakarta dan terdiri dari empat sesi yaitu brainstorming, edukasi kesehatan, praktik kompres tepid water sponge dan sesi diskusi.  Analisis data menggunakan metode analisis kuantitatif. Hasil PkM menunjukkan peningkatan signifikan dalam pengetahuan, dan keterampilan orang tua terkait manajemen demam non farmakologus pada anak. Temuan ini menegaskan pentingnya pendidikan dan pemberdayaan orang tua dalam meningkatkan kemampuan mengelola demam pada anak. Kata Kunci: Balita, Manajemen Demam, Orang tua  ABSTRACT Non-pharmacological management of fever in children is an important part of home care that requires parental knowledge, attitudes and skills. Many parents may not have adequate knowledge about effective management of fever in children. Therefore, this community service activity aims to provide parents with the necessary knowledge and skills to effectively manage fever in children at home. This PkM activity involved 9 paediatric nurses from IPANI DKI Jakarta and consisted of four sessions, namely brainstorming, health education, tepid water sponge compress practice and discussion sessions.  Quantitative analysis methods were used to analyse the data. The results showed a significant increase in parents' knowledge and skills related to non-pharmacological fever management in children. This finding confirms the importance of parental education and empowerment in improving fever management skills in children. Keywords: Toddlers, Fever Management, Parents
Hubungan Perilaku Cuci Tangan Dan Jajanan Sehat Terhadap Kejadian Diare Pada Anak Di Sdn Tugu Utara 07 Jakarta Utara Salim, Agus; Setiyaningrum, Titik; Kusumawati, Ira
Journal of Innovative and Creativity Vol. 6 No. 1 (2026)
Publisher : Fakultas Ilmu Pendidikan Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joecy.v6i1.7272

Abstract

Diarrhea remains one of the common health problems among school-age children. Handwashing behavior as part of clean and healthy living practices, as well as healthy snack consumption behavior, plays an important role in the prevention of diarrhea. These behaviors can be classified into good, fair, and poor categories based on children’s compliance and habitual practices. To determine the relationship between handwashing behavior and healthy snack consumption with the incidence of diarrhea among students at SDN Tugu Utara 07, North Jakarta. This study employed an analytic observational design with a cross-sectional approach. A total of 61 fourth- and fifth-grade students were selected as respondents using stratified random sampling. Handwashing behavior and healthy snack consumption behavior were measured using a questionnaire and categorized into good, fair, and poor, while the incidence of diarrhea was classified as ever and never. Data were analyzed using univariate and bivariate analyses with the Pearson Chi-Square test at a significance level of α = 0.05. The univariate analysis showed that the majority of respondents had handwashing behavior in the fair category, accounting for 41 respondents (67.2%). The bivariate analysis revealed a significant association between handwashing behavior and the incidence of diarrhea (p-value = 0.019), with the highest proportion of diarrhea found among respondents with fair handwashing behavior (56.1%). In addition, there was a significant association between healthy snack consumption behavior and the incidence of diarrhea (p-value = 0.030), with the highest proportion of diarrhea occurring in the poor healthy snack consumption category (62.5%). There is a significant relationship between handwashing behavior and healthy snack consumption behavior with the incidence of diarrhea among school-age children. Therefore, strengthening health education regarding proper handwashing practices and the selection of healthy snacks is necessary as a preventive measure against diarrhea in elementary school children.
Co-Authors Agus Salim Apriliawati, Anita Istinganah Istinganah Kurnianingsih, Neniek Kusumawati, Ira Maharani, Rahayu Nuraidah Nuraidah, Nuraidah Purwati, Nyimas Heny