Claim Missing Document
Check
Articles

Found 5 Documents
Search

ANALISIS OPTIMASI PENGGUNAAN FAKTOR PRODUKSI KOPI BUBUK PADA AGROINDUSTRI XYZ DI KOTA JAMBI Riri Oktari Ulma; Dewi Sri Nurchaini; Yusma Damayanti
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 17, No 2 (2021): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v17i2.40066

Abstract

This research was aimed to determine the use of production factors optimal coffee beans and labor in the coffee powder agroindustry. The results showed that each additional raw material for coffee beans by 10% will increase the production of powder coffee by 4.09%, while the addition of labor will increase the production of powder coffee by 4.14%. The use of coffee bean raw material production factors can be added up to an optimal limit of 28,876.35 kg/quarter or there is an increase of 23.68% in the actual use. In one month the optimal limit is the amount of raw material used to be 9,625.45 kg or 385.02 kg per day. The use of labor can be added up to an optimal limit of 114 working people (HOK) or an increase of 25.30% of the actual use of labor. Calculated in working hours, the optimal use of working hours is 17,100 working hours per quarter or 5,700 working hours per month. Within one workday the limit for the optimal use of work is 228 hours with the number of workers being ± 38 people. The optimum amount of production is 27,354.32/quarter, an increase of 5,165.02 kg (23.28%) of actual production. The optimum profit increased by Rp 335,257,566.67 or 23.68% of the actual profit.
ANALISIS OPTIMASI DAN RISIKO USAHA PADA USAHATANI CABAI MERAH DI KECAMATAN KUMPEH KABUPATEN MUARO JAMBI Yusma Damayanti; Dewi Sri Nurchaini; Riri Oktari Ulma
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 20, No 1 (2023): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v20i1.56415

Abstract

Red chili farming is relatively risky, but farming has promising profit opportunities. Kumpeh subdistrict can potentially provide business red chili commodities with the most significant harvest and production area. The availability and condition of the land support for red chili farming. This study aims to optimize production factors in red chili farming and analyze business risks farmers face in growing red chili peppers. This research was conducted in Kumpeh District of Muaro Jambi Regency with sample areas, namely Mekar Sari Village and Maju Jaya Village. The number of samples in this study was 118 farmers. The determination of sample farmers is done using random sampling techniques. Optimization analysis of red pepper farming factors was conducted using the Cobb-Douglas production function with economic efficiency criteria on production factors. Meanwhile, the amount of business risk is calculated from the measure of the coefficient of variation and the lower-income limit. The results showed that farmers in the research area's use of land production, fertilizers (NPK, KCL, SP36, manure), and pesticides (liquid and solid) in red chili farming had not achieved economic efficiency. Economically, a farmer's optimum production is greater than the amount he uses. Similarly, the use of labor production factors that are not economically efficient. Meanwhile, the coefficient of variation in red chili income is worth more than 0.5. This condition causes the lower limit of income that may be received to be negative. Red chili farming in the research area is not safe from possible losses. Still, red chili farming is quite profitable in terms of farming feasibility, with an R/C ratio greater than 1.
Effectiveness of Using Wood Powder and Litter Fertiliser on Rice Paddy Farming (Implementation in Tanjung Harapan Farmer Group, Setiris Village, Maro Sebo District, Muaro Jambi Regency) Riri Oktari Ulma; Yusma Damayanti; Dewi Sri Nurchaini; Yulismi Yulismi; Mukhlis Mukhlis
Unram Journal of Community Service Vol. 5 No. 2 (2024): June
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i2.636

Abstract

The use of wood powder and leaf litter fertilizer in wetland rice farming has proven to be effective in improving agricultural productivity sustainably. The research was conducted in Setiris Village, particularly in the Tanjung Harapan Farmer Group, in Jambi Province. This organic fertilizer, besides reducing the environmental damage caused by wood powder waste, has also brought about positive changes in farming practices. Training and counseling have been conducted to enhance farmers' understanding of using organic fertilizer. Wood powder and leaf litter fertilizers enhance crop productivity and quality, improve soil structure, and reduce production costs. Thus, the use of these fertilizers supports sustainable and environmentally friendly farming in Setiris Village.
Optimization Of The Use Of Input In Turmeric Farming In Ibru Village, Mestong District, Muaro District, Jambi Yusma Damayanti; Dewi Sri Nurchaini; Riri Oktari Ulma
Jurnal AGRISEP JURNAL AGRISEP VOL 23 NO 02 2024 (SEPTEMBER)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jagrisep.23.02.483-500

Abstract

This research was conducted in Ibru Village, Mestong District, Muaro Jambi Regency, focusing on turmeric farmers as respondents. The study aimed to achieve three primary objectives: (1) to analyze the production function associated with turmeric farming, (2) to evaluate the level of optimization and economic efficiency in the utilization of production factors, and (3) to determine the optimal use of production inputs in turmeric cultivation. A census approach was employed, encompassing all 26 turmeric farmers in Ibru Village as the study’s respondents. The methodological framework utilized the Cobb-Douglas production function analysis, followed by optimization calculations to assess economic efficiency. The results of the study indicated several key findings: (1) land and labor inputs were found to significantly impact the increase in turmeric production per hectare annually, while the inputs of seeds and compost fertilizers did not show a significant effect on production levels; (2) the current use of land and labor in turmeric farming was identified as economically inefficient; and (3) optimization analysis suggested that there is potential for expanding turmeric farming to 1,925 hectares, with a corresponding increase in labor utilization to 31,213 labor days (HOK). These findings provide valuable insights into the efficiency of production practices in turmeric farming and offer guidance for potential improvements and expansion in the sector.
Pelatihan Terpadu Agribisnis Hortikultura Dalam Rangka Optimalisasi Lahan Di Desa Setiris, Kecamatan Maro Sebo, Kabupaten Muaro Jambi: Penelitian Elwamendri; Yanuar Fitri; Yusma Damayanti; Dewi Sri Nurchaini; Yulismi; Zakky Fathoni; Riri Oktari Ulma; Liona Efrina; Edison
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 3 No. 4 (2025): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 3 Nomor 4 (April 2025
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v3i4.1324

Abstract

This community engagement program aimed to empower women's farmer groups through horticultural cultivation training, focusing on water spinach (kangkung), to optimize the use of yard land owned by the PKK Danau Keman group in Setiris Village, Maro Sebo Subdistrict, Muaro Jambi Regency. The PKK Danau Keman group consists of 20 members who had not previously utilized their 10 m² yard effectively. Using a participatory extension method, the members were equipped with practical knowledge and skills in horticultural cultivation, including land preparation, planting, harvesting, and product marketing. The results show that all members were able to implement cultivation techniques independently. The harvested kangkung is regularly sold, contributing to the group’s income. This activity not only improved technical skills but also enhanced women's roles in food security and household economy. The program proved effective as a community-based empowerment model that can be replicated in similar regions