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All Journal Jurnal Teknik ITS JURNAL SOSIAL HUMANIORA (JSH) Journal of Innovation in Business and Economics Al-tsaman : Jurnal Ekonomi dan Keuangan Islam Ekosiana : Jurnal Ekonomi Syariah
Aang Kunaifi
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Economics, Econometrics & Finance Engineering Social Sciences

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Identifikasi Faktor Kritis dalam Perancangan Jasa Rental Mobil Raka Ayuda Rahman; Nugroho Priyo Negoro; Aang Kunaifi
Jurnal Teknik ITS Vol 7, No 1 (2018)
Publisher : Direktorat Riset dan Pengabdian Masyarakat (DRPM), ITS

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (233.289 KB) | DOI: 10.12962/j23373539.v7i1.28855

Abstract

Bisnis jasa rental mobil semakin berkembang setiap tahunnya setiap tahunnya. Tujuan dari penelitian ini adalah mengidentifikasi faktor faktor kritis dari sisi produk dan jasa yang dapat meningkatkan kepuasan konsumen. Penelitian ini menggunakan penelitian deskriptif kuantitatif dimana menilai apakah faktor dari metode Product Service System yang berpengaruh signifikan dalam bisnis rental mobil. Faktor kebutuhan dari PSS rental mobil yang digunakan dalam rancangan model PSS bisnis rental mobil berjumlah 38, yang terdiri dari 26 faktor kritis technical artefact dan 12 faktor services. Setelah dilakukan product and service realtionship matrix yang merupakan adaptasi dari house of quality, penelitian ini menghasilkan 6 faktor kritis dengan nilai hubungan tertinggi dari tabel product and service analysis matrix yang ada, tiga faktor kritis dari sisi produk adalah related product, availability dan flexibility. Faktor kritis dari sisi jasa adalah required resource, estimated result dan location of service application.
Financial Knowledge and Millennials Investing Behaviors in Indonesia Aang Kunaifi; Ahnan Naufal Fadlil Akbar
JURNAL SOSIAL HUMANIORA (JSH) Special Edition 2019
Publisher : Institut Teknologi Sepuluh Nopember

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (251.994 KB) | DOI: 10.12962/j24433527.v0i01.5768

Abstract

This research aims to investigate investment behavior in Indonesia millennial generation. Three variables are used to explain millennial behavior to have an investment account or unit. Consistent multivariate result finds that financial knowledge is positively associated with investment behavior. The results are found personal factor such as age group and gender have relationship on investment behavior. Junior age group and female have more likely to have an investment account or unit.
Mekanisme Pricing And Product Display Toko Klontong Pesantren Salaf : Studi Kasus Pondok Pesantren Panyeppen Pamekasan Madura Kamali Kamali; Mansur Mansur; Fitria Nur Masithoh; Sukamto Sukamto; Aang Kunaifi
Al-tsaman : Jurnal Ekonomi dan Keuangan Islam Vol 2 No 2 (2020): NOVEMBER
Publisher : INAIFAS Press

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The pricing and display of products at the grocery store at the Panyeppen Pamekasan Islamic Boarding School are separate uniqueness. This descriptive study found new things that were happening in the salaf pesantren. Pricing is based on mutual benefits between buyers and sellers on the principle of deliberation between managers and the trade principle "the important thing is not to lose". Product displays prioritize closeness and interaction with potential buyers. Provide trust and comfort but maintain the tidiness and cleanliness of the product. Penetapan harga dan pemajangan produk pada toko klontong di Pondok Pesantren Panyeppen Pamekasan merupakan keunikan tersendiri. Penelitian kualitatif-deskriptif ini menemukan hal baru yang terjadi di pesantren salaf. Penetapan harga didasarkan pada keuntungan bersama antara pembeli dan penjual dengan asas musyawarah antar pengelola dan prinsip dagang ‘yang penting tidak rugi’ walaupun labanya sangat sedikit. Pemajangan produk lebih mengutamakan kedekatan dan interaksi dengan calon pembeli. Memberikan rasa nyaman dan aman dalam memilih barang dengan menyentuh langsung bahkan dapat mencobanya untuk barang tertentu.
VALUE CHAIN DEVELOPMENT AS ALTERNATIVE METHOD FOR MAPPING WASTE MANAGEMENT Muhammad Saiful Hakim; Imam Baihaqi; Aang Kunaifi
Journal of Innovation in Business and Economics Vol. 1 No. 01 (2017): Journal of Innovation in Business and Economics
Publisher : Faculty of Economics and Business, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jibe.v1i01.5329

Abstract

Solid Waste management begin at the household as waste of consumption and ended as a new form of waste product or recycling. Based on its value chain the subsequent process will have distict differences with manufacturing product. Value chain of manufacturing product will characterize as value added chain along the chain, where every side of the chain will generate positive chain. In the other hand, some parties of waste management value chain will negative value existed. Some parties in this chain will generate negative value solely because they must establish some cost for wipe the waste. Dissimilarities between value chain on product and waste will contribute to discrepancy between parties. Main purpose of this research is to identify value chain from solid waste management using value chain development. Another purpose to accomplished is to resolve discrepancy in value chain.  Research results shown that household is the parties that experiences negative value. To minimize the discrepancies there should be an action towards household
Optimalisasi Jumlah Tenaga Kerja Langsung Pada Perusahaan Produsen Air Minum Dalam Kemasan solihah, Nabilatus; Aang Kunaifi
Ekosiana Jurnal Ekonomi Syari ah Vol. 11 No. 2 (2024): EKOSIANA : JURNAL EKONOMI SYARIAH
Publisher : STAI AN-NAJAH INDONESIA MANDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47077/ekosiana.v11i2.510

Abstract

Production efficiency is the main factor in controlling the cost of production. This control is carried out to achieve the ideal cost of production and have competitiveness. One of the substantive elements of the Cost of Production (HPP) is direct labor costs. This study was conducted to determine the optimal number of direct workers in a bottled drinking water manufacturing company. Optimization of determining the number of direct workers in this study was carried out by analyzing the company's historical data, including the expected production volume, volume and workload of each employee in a certain period, effective working days and hours of each employee, historical data on employee absence rates, and the frequency of employee entry and exit. Data obtained from the company's personnel and finance departments were collected to be classified and validated with confirmation from the personnel manager and finance manager. After being confirmed and validated, an analysis was carried out using the Work Force Analysis (WFA) approach to determine the number of workers in each sub-section in direct labor (production sector). Based on the results of the study, it was found that the company experienced excess labor in certain sections and labor shortages in other sections. Based on the analysis, the company should determine the accurate number of direct laborers to obtain the expected production with efficient costs. The implications of the results of this study indicate the importance of calculating and determining the accurate number of direct labor to achieve the company's goals. Keywords: Optimizing, labour, WFA, efficiency.
AGROWISATA PENGEMBANGAN SEKTOR PERTANIAN BUAH MELON DALAM MITIGASI RESESI EKONOMI DAMPAK PANDEMI COVID-19 Mat Bahri; Aang Kunaifi; Ghufron
Ekosiana Jurnal Ekonomi Syari ah Vol. 8 No. 2 (2021): EKOSIANA : JURNAL EKONOMI SYARIAH
Publisher : STAI AN-NAJAH INDONESIA MANDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (304.053 KB) | DOI: 10.47077/ekosiana.v8i2.186

Abstract

: The COVID-19 pandemic has presented real challenges in the economic field. Slowing commodity flows automatically stagnate various transactions, resulting in a financial recession. Therefore, the creativity of economic actors is required in responding to this matter. The agricultural sector also experienced the same slowdown, one of which was the production of melons. This article aims to explore and describe the form of melon fruit business development and its effectiveness in contributing to economic recession mitigation, especially for rural communities. The research method used in this article is qualitative. Data were collected through direct observation to the object and interviews with the farmers concerned. Furthermore, the data were analyzed with various theories about community economic empowerment. The results of research on the effectiveness of business development by increasing consumption and sales of melons through environmental conservation and increased production. While the economic contribution through the two strategies above is the economic empowerment of the surrounding community through the multiplier effect of environmental tourism or agro-tourism. Through this research, it is hoped that farmers will continue to increase the use value of agriculture and melon production. Externally, it is hoped that the regional government and the central government will establish appropriate and targeted regulations, in the form of access to capital and marketing. Keywords: Agriculture, Agrotourism, Recession Mitigation, Market Access, Community Empowerment. DAFTAR PUSTAKA Hs, Hendy Hendro, Zed Nahdi, MTh Sri Budiastuti, dan Djoko Purnomo. “PEMETAAN PARAMETER LAHAN KRITIS GUNA MENDUKUNG REHABILITASI HUTAN DAN LAHAN UNTUK KELESTARIAN LINGKUNGAN DAN KETAHANAN PANGAN DENGAN MENGGUNAKAN PENDEKATAN SPASIAL TEMPORAL DI KAWASAN MURIA.” Prosiding SNST Fakultas Teknik 1, no. 1 (2015). https://publikasiilmiah.unwahas.ac.id/index.php/PROSIDING_SNST_FT/article/view/1170. Kunaifi, Aang. “Empowerment Ekonomi Publik Dalam Mengatasi Resesi Dampak Pandemi.” Dalam Perspektif Multidisipliner dalam Pelaksanaan Adaptasi Kebiasaan Baru, 1 ed., 1:3–12. 1 1. Tulungagung: Akademia Pustaka, 2020. ———. “Telaah Kritis Kebijakan Fiskal Perspektif Kaidah Fiqh.” Proceedings International Seminar, 1, The 3rd Annual International on Islamic International Education, no. Vol.3 No.1 (2018): Seri-1 (26 Februari 2018): 21. Kunaifi, Aang, dan Lailatul Qomariyah. “Developing Company Images Through Spiritual Public Relations Facing Covid-19 Outbreak.” Jurnal Iqtisaduna 1, no. 1 (10 September 2021): 13–22. https://doi.org/10.24252/iqtisaduna.v1i1.15808. Kunaifi, Aang, Fadali Rahman, dan Risca Dwiaryanti. “The Philosophy and Authentication of Welfare Equalization in the Islamic Economy.” Jurnal Kajian Peradaban Islam 4, no. 2 (24 Juni 2021): 54–62. https://doi.org/10.47076/jkpis.v4i2.67. Kurniawan, Frans Hengky. “INCOME COMPARISON ON INTENSIFICATION AND NON INTENSIFICATION OF RUBBER FARMERS IN MONTERADO VILLAGE, MONTERADO DISTRICT, BENGKAYANG REGENCY KOMPARASI PENDAPATAN PETANI KARET INTENSIFIKASI DAN NON INTENSIFIKASI DI DESA MONTERADO KECAMATAN MONTERADO KABUPATEN BENGKAYANG.” AGRIBUSINESS JOURNAL 14, no. 1 (2 Juni 2020). https://doi.org/10.15408/aj.v14i1.16313. Kurniawan, Fuat Edi. “The Dilemma of Agricultural Mechanization and the Marginalization of Women Farmworkers in Rural Areas.” Sodality: Jurnal Sosiologi Pedesaan 9, no. 2 (18 Agustus 2021). https://doi.org/10.22500/9202132575. Mawardi, Ahmad Ahsin Kusuma. “Strategi Pengembangan Agrowisata Rembangan Jember Melalui Pendekatan Satisfaction Wisatawan,” 9 Juni 2016. http://repository.unej.ac.id/handle/123456789/74675. Nurhilmiah, Mia, Dadi Dadi, dan Awang Kustiawan. “IDENTIFIKASI PERSEPSI MASYARAKAT KUTA TENTANG KONSERVASI LINGKUNGAN.” Bioed : Jurnal Pendidikan Biologi 9, no. 1 (10 Mei 2021): 39–48. https://doi.org/10.25157/jpb.v9i1.5331. Putra, Adetiya Prananda`, Firda Rachma Amalia, dan Sari Wiji Utami. “STRATEGI PENGEMBANGAN AGROWISATA BERBASIS COMMUNITY BASED TOURISM DI DESA SUMBER ARUM KECAMATAN SONGGON BANYUWANGI.” UNEJ E-Proceeding, 11 Desember 2018. https://jurnal.unej.ac.id/index.php/prosiding/article/view/9206. Saputra, Sahran, dan Mujahiddin Mujahiddin. “STIMULUS AGROSOCIOPRENEUR MELALUI PENGEMBANGAN SISTEM REFUGIA DAN LEBAH MADU BERBASIS PERTANIAN JERUK DI DESA SEKOCI KABUPATEN LANGKAT.” JMM (Jurnal Masyarakat Mandiri) 5, no. 4 (1 Agustus 2021): 1689–1700. https://doi.org/10.31764/jmm.v5i4.4902. Saputra, Taufik Aris, Aang Kunaifi, dan Siti Azizah. “DIVERSIFIKASI PRODUK PENDEKATAN ISLAMIC ETHIC DALAM MENINGKATKAN OMSET BISNIS RETAIL.” CENDEKIA: Jurnal Studi Keislaman 7, no. 1 (9 Juli 2021): 1–16. Tinov, M. Y. Tiyas, dan Tito Handoko. “PERAN SERTA MASYARAKAT DALAM KONSERVASI LINGKUNGAN PASCA AKTIVITAS PERTAMBANGAN TANPA IZIN (PETI) DI DESA KOTO CERENTI KECAMATAN CERENTI KABUPATEN KUANTAN SINGINGI.” Jurnal Pengabdian Kepada Masyarakat 2, no. 4 (4 April 2018): 363–66. Wirakusuma, Gilang. “APA YANG MENDORONG DIVERSIFIKASI PENDAPATAN PETANI?: TINJAUAN EMPIRIS RUMAH TANGGA TANI PADI PROVINSI JAWA TIMUR.” Agrisocionomics: Jurnal Sosial Ekonomi Pertanian 4, no. 1 (27 Mei 2020): 135–46. https://doi.org/10.14710/agrisocionomics.v4i1.6091. Yandri, Lara Indra, dan Immu Puteri Sari. “STRATEGI PEMBANGUNAN PEDESAAN BERBASIS PERTANIAN LAHAN BASAH DI NAGARI SUNGAI RIMBANG KECAMATAN SULIKI KABUPATEN LIMA PULUH KOTA.” Menara Ilmu 13, no. 11 (22 Oktober 2019). https://doi.org/10.31869/mi.v13i11.1644.
EXPERIENTIAL LEARNING DALAM PEMBELAJARAN KEWIRAUSAHAAN DI PERGURUAN TINGGI Qaiyim Asy’ari; Risca Dwiaryanti; Aang Kunaifi
Ekosiana Jurnal Ekonomi Syari ah Vol. 9 No. 1 (2022): EKOSIANA : JURNAL EKONOMI SYARIAH
Publisher : STAI AN-NAJAH INDONESIA MANDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (394.447 KB) | DOI: 10.47077/ekosiana.v9i1.205

Abstract

Kewirausahaan merupakan kunci kemajuan dan kemakmuran suatu bangsa. Selain sebagai penggerak aktivitas perekonomian dan pendistribusian kekayaan, kewirausahaan juga sebagai indikator untuk mengukur maju tidaknya suatu negara. Negara-negara maju rata-rata memiliki komposisi 15-20% wirausaha dari seluruh penduduknya. Kenyataannya Indonesia masih memiliki sekitar 4% wirausaha. Oleh karena itu dibutuhkan strategi yang komprehensif untuk mencetak wirausaha baru, salah satunya dengan mengintensifkan pembelajaran kewirausahaan di sekolah dan perguruan tinggi. Penelitian ini bertujuan untuk menformulasikan dan mendiskripsikan pembelajaran kewirausahaan yang efektif melalui metode experiential learning. Melalui metode penelitian kualitatif dengan pendekatan action research penetilitian disusun menjadi suatu makalah yang disajikan dalam event konferensi internasional pada ekonomi dan hukum Islam. Data dikumpulkan melalui sumber primer, dari wawancara dengan mahasiswa setelah melaksanakan formula experiential learning selama satu semester pada sebuah perguruan tinggi swasta. Dari hasil temuan tersebut disusunlah konsep dan metode pelaksanaan experiential learning dalam pembelajaran kewirausahaan.Hasil penelitian ini menunjukkan bahwa untuk menggerakkan mahasiswa agar berani terjun ke dalam dunia wirausaha dibutuhkan motivasi yang kuat serta pelatihan aplikatif. Motivasi dan pelatihan secara langsung di lapangan ternyata mampu membangkitkan keberanian mahasiswa dalam jumlah yang lebih banyak untuk menggeluti wirausaha. Dengan hasil penelitian ini, diharapkan pembelajaran kewirausahaan di sekolah dan di perguruan tinggi khususnya menjadi semakin sistematis dan efektif. Kata Kunci: Experiential learning, pembelajaran kewirausahaan, sistematis dan efektif, enterprise. DAFTAR PUSTAKA Abas Sunarya, PO, Sudaryono, dan Asep Saefullsh. Kewirausahaan. Yogyakarta: Penerbit Andi, 2011. Achim, Monica Violeta, Sorin Nicolae Borlea, dan Viorela Ligia Văidean. “Culture, Entrepreneurship and Economic Development. An Empirical Approach.” Entrepreneurship Research Journal 0, no. 0 (26 September 2019). https://doi.org/10.1515/erj-2018-0091. Adomako, Samuel, dan Kevin F. Mole. “Small Business Growth and Performance.” Dalam The SAGE Handbook of Small Business and Entrepreneur, 220–41. London: SAGE Publications, 2018. Badan Pusat Statistik. Analisis Statistik Sosial Bonus Demografi dan Pertumbuhan Ekonomi. Jakarta: Badan Pusat Statistik, 2012. ———. “Berita Resmi Statistik Keadaan Ketenagakerjaan Indonesia Agustus 2020.” Badan Pusat Statistik, 5 November 2020. Kementerian Keuangan. “Bonus Demografi, Peluang Indonesia Percepat Pembangunan Ekonomi.” Diakses 5 Juli 2021. https://www.kemenkeu.go.id/publikasi/berita/bonus-demografi-peluang-indonesia-percepat-pembangunan-ekonomi/. Chitsike, Colletah. “Culture as a Barrier to Rural Women’s Entrepreneurship: Experience from Zimbabwe.” Gender & Development 8, no. 1 (Maret 2000): 71–77. https://doi.org/10.1080/741923408. C.y.s, Kasuma, Indrawati R, dan Iswanto A.h. “Marketing Strategy For Start-Up: A Study Of Home Care Business.” Russian Journal of Agricultural and Socio-Economic Sciences 91, no. 7 (1 Juli 2019): 297–301. https://doi.org/10.18551/rjoas.2019-07.34. Dash, Manjusmita, dan Kulveen Kaur. “Youth Entrepreneurship as a Way of Boosting Indian Economic Competitiveness: A Study of Orissa.” International Review of Management and Marketing 2, no. 1 (17 Januari 2012): 10–21. Direktorat Statistik Kependudukan dan Ketenagakerjaan. Indikator Pasar Tenaga Kerja Indonesia Februari 2021. Jakarta: Badan Pusat Statistik, 2021. Frederick, Howard, Allan O’Connor, dan Donald F. Kuratko. Entrepreneurship: Theory/Process/Practice. 4 ed. Australia: Cengage Learning, 2016. Freel, Mark. “Entrepreneurship, Innovation and Small Business.” Dalam The SAGE Handbook of Small Business and Entrepreneur, 279–96. London: SAGE Publications, 2018. Hisrich, Robert D., Michael P. Peters, dan Dean A. Shepherd. Entrepreneurship. 10th ed. New York, United State of America: Mc Graw Hill-Education, 2017. J.Skripak, Stephen. “Entrepreneurship: Starting a Business.” Dalam Fundamentals of Business, 131–62. Virginia: Pamplin College od Business and Virginia Tech Libraries, 2016. http://hdl.handle.net/10919/70961. “Kemenperin: Indonesia Butuh 4 Juta Wirausaha Baru untuk Menjadi Negara Maju.” Diakses 13 Juni 2021. https://kemenperin.go.id/artikel/19926/Indonesia-Butuh-4-Juta-Wirausaha-Baru-untuk-Menjadi-Negara-Maju. Ketut Sutrisna Dewi, Sayu. Konsep dan Pengembangan Kewirausahaan di Indonesia. Yogyakarta: DeePublish, 2017. Klaasa, Phattaramon, Natcha Thawesaengskulthai, dan Ronnakorn Vaiyavuth. “Factors to Support a New Tech Start-up for Business Incubation.” Asian Journal of Applied Sciences 7, no. 3 (17 Juni 2019). https://doi.org/10.24203/ajas.v7i3.5833. Kunaifi, Aang, Khusnul Fikriyah, dan Dewi Aliyah. “How Do Santri, Local Wisdom, and Digital Transformation Affect Community Empowerment?” Ilomata International Journal of Social Science 2, no. 4 (31 Oktober 2021): 246–57. https://doi.org/10.52728/ijss.v2i4.359. Kunaifi, Aang, Juhaiyinatul Jannah, dan Anang Wahyu Eko Setianto. “Literasi Civitas Akademika Di Pamekasan Terhadap Produk Industri Keuangan Syariah.” Al-Iqtishady : Jurnal Ekonomi Syariah 1, no. 2 (14 Juni 2020): 1–21. Kunaifi, Aang, dan Lailatul Qomariyah. “Developing Company Images Through Spiritual Public Relations Facing Covid-19 Outbreak.” Jurnal Iqtisaduna 1, no. 1 (10 September 2021): 13–22. https://doi.org/10.24252/iqtisaduna.v1i1.15808. Kunaifi, Aang, Fadali Rahman, dan Risca Dwiaryanti. “The Philosophy and Authentication of Welfare Equalization in the Islamic Economy.” Jurnal Kajian Peradaban Islam 4, no. 2 (24 Juni 2021): 54–62. https://doi.org/10.47076/jkpis.v4i2.67. Kunaifi, Aang, dan Nur Syam. “Business Communication In Developing The Halal Tourism Industry.” Indonesian Interdisciplinary Journal of Sharia Economics (IIJSE) 4, no. 1 (31 Agustus 2021): 1–17. https://doi.org/10.31538/iijse.v4i1.1305. Marsana. Entrepreneur dalam Perspektif Ekonomi Islam. Yogyakarta: Pustaka Diniyah, 2020. Philipus, Ngorang. “Business Communication Ethics: A Moral Guideline and Critical Reflection.” Journal of Marketing and Consumer Research 38, no. 0 (2017): 10. 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Co-Authors Ahnan Naufal Fadlil Akbar Bahri, Matahari Adihapsari Saiful Fitria Nur Masithoh Ghufron Imam Baihaqi Kamali Kamali Mansur Mansur Muhammad Saiful Hakim Nugroho Priyo Negoro Qaiyim Asy’ari Raka Ayuda Rahman Risca Dwiaryanti solihah, Nabilatus Sukamto Sukamto