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All Journal Al-Mada: Jurnal Agama, Sosial, dan Budaya Jurnal Pengabdian kepada Masyarakat Nusantara Indonesian Collaboration Journal of Community Services (ICJCS) Jurnal Indonesia Sosial Teknologi Intisari: Jurnal Inovasi Pengabdian Masyarakat
Mukhlishah, Nurul
Fakultas Pertanian Universitas Indonesia Timur Makassar Provinsi Sulawesi Selatan
Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Pengaruh Promosi dan Akreditasi Terhadap Minat Mahasiswa Baru Abu Bakar; Dicky Jhon Anderson Butarbutar; Asni Hasanudin; Nurul Mukhlishah; Devi Sakianah
Al-Mada: Jurnal Agama, Sosial, dan Budaya Vol 5 No 4 (2022): Islamic Sociology and Culture
Publisher : LPPM Institut Pesantren KH. Abdul Chalim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31538/almada.v5i4.2738

Abstract

In order to face competition and maintain the existence of universities, it is necessary to have a good marketing strategy. In attracting new students, several important factors are influenced, including promotion and good college accreditation. This study aims to analyze the effect of promotion and accreditation either partially or jointly. The independent variables in this study were promotion (X1) and accreditation (X2), while the interest of new students (Y) became the dependent variable or was measured in this study. The method used is a quantitative method and a survey approach, the data used are primary data, the method of obtaining data is by distributing questionnaires to respondents and the instrument used is using a Likert scale 1-5 which has been tested for validity and reliability tests. Data processing and analysis in this study used SPSS 25. The results showed that partially promotion had a significant effect on new student interest, while accreditation also had the same impact, while simultaneously promotion and accreditation had a significant effect.
Kontribusi Penyadapan Getah Pinus (Pinus Merkusii) terhadap Tingkat Pendapatan di PT. Inhutani I Kabupaten Gowa, Sulawesi Selatan Herawaty Herawaty; Nurul Mukhlishah; Faizah Mahi; Agus Salim Syam
Jurnal Indonesia Sosial Teknologi Vol. 3 No. 09 (2022): Jurnal Indonesia Sosial Teknologi
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1138.81 KB) | DOI: 10.59141/jist.v3i09.501

Abstract

Income is a person's source of income to meet daily needs which are very important for survival. The income of pine sap tappers who live in rural areas generally does not come from one source, but comes from two or more sources of income. The relatively low level of income requires household members who are potential farmers to work harder. This study was to determine the contribution of tapping pine sap to the income level of the tapping community at PT. Inhutani I, Gowa Regency, South Sulawesi. This research was conducted from April to May 2022. The method used was the census method. The number of samples consisted of 20 heads of families with pine sap tappers status. This study uses primary data and secondary data. Collecting data through field surveys and data collection techniques using observation, interviews and questionnaires. The data analysis used in this research is qualitative and quantitative analysis. The results showed that the average income of pine resin tappers in the pine forest area. Pine sap income Rp. 2.030.000/month, other sector income Rp. 1.365.000/month, and the total income of the tappers is Rp. 3.395.000/month. Then the total income of pine resin tappers is Rp. 3.395.000/month, the contribution of pine resin tappers is 59.79%/month. With pine resin income of Rp. 2.030.000/month, people in pine forest area. And the income contribution of tappers is Rp. 1.745.000/month, or 59.79% with a total income of Rp. 3.395.000/month, and the components needed for tappers are Rp. 1.650.000/month. The need for direction and guidance from PT. Inhutani I Gowa to the community to be enthusiastic and participate in increasing the production of pine resin in order to meet the set targets, and this is useful for the company because the production of sap increases, the income of the community also increases.
Diversifikasi Pangan Olahan Jagung sebagai Upaya Pengembangan Agroindustri di Desa Tarowang Kabupaten Takalar Nurul Mukhlishah; Agus Salim Syam; Ansar; Faizah Mahi
Intisari: Jurnal Inovasi Pengabdian Masyarakat Vol. 1 No. 2 (2023): Intisari: Jurnal Inovasi Pengabdian Masyarakat
Publisher : CV. Insight Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58227/intisari.v1i2.45

Abstract

Jagung merupakan bahan pangan terpenting kedua di Indonesia setelah beras. Selain itu jagung dapat diolah menjadi berbagai sumber kalori. Kegiatan pengabdian ini adalah sebagai sarana ilmu pengetahuan dan teknologi kepada masyarakat Desa Tarowang Kabupaten Takalar untuk mengoptimalkan potensi sumber daya alam melalui aneka jenis olahan pangan jagung. Selain itu juga memberikan wawasan tentang cara mengolah dan mempromosikan kepada masyarakat luas. Pengabdian kepada masyarakat ini dilakukan di Balai Desa Tarowang pada Hari Sabtu, tanggal 27 Mei Tahun 2023. Kegiatan ini menggunakan metode penyuluhan atau sosialisasi tentang diversifikasi pangan untuk produk olahan jagung sebagai upaya untuk mengembangkan agroindustri. Penyuluhan berkaitan tentang pengenalan agroindustri, metode pengolahan jagung, dan teknik branding serta marketing, yang diikuti oleh 40 peserta dari perwakilan dari ibu PKK dan anggota Kelompok Tani Desa Tarowang. Pemberian materi penyuluhan dilakukan oleh tim dosen pengabdian masyarakat. Dengan mengoptimalkan tanaman jagung melalui pengolahan diharapkan menjadi usaha rumah tangga berbasis agrobisnis, meningkatkan pendapatan keluarga melalui usaha ekonomi kreatif dan produktif di Desa Tarowang.
AKUNTABILITAS LAYANAN MASYARAKAT BERBASIS MEDIA DESA GUNA PENCEGAHAN KORUPSI Zulkarnain Hamson; Hasnah Hasan; Nurul Mukhlishah; Asjulia Asjulia
Indonesian Collaboration Journal of Community Services (ICJCS) Vol. 3 No. 4 (2023): Indonesian Collaboration Journal of Community Services
Publisher : Yayasan Education and Social Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53067/icjcs.v3i4.150

Abstract

Village, based on the general definition, is the agglomeration of settlements in rural areas (rural). Indonesia places villages in a government administrative area, under sub-districts, and is led by a village head. Law Number 22 Year 1999; Village is a legal community unit that has the authority to regulate and manage the interests of the local community based on local origins and customs. Village financing comes from the State Revenue and Expenditure Budget (APBN) transferred through the district / city Regional Revenue and Expenditure Budget (APBD), and is called the Village Fund. Indonesia Corruption Watch (ICW) recorded 46 cases of corruption in the village budget in 2019. After making observations, also Focus Group Discussions (FGD), interviews with village heads, listening to community information, it is deemed necessary to implement extension activities. For this reason, Community Service activities by a team of lecturers at the University of East Indonesia (UIT) in the hope that the village will be free from corruption
Sosialisasi Pengolahan Kulit Manggis sebagai Usaha Peningkatan Nilai Ekonomisnya Harlina Harlina; Nurul Mukhlishah; Herawaty Herawaty
Jurnal Pengabdian kepada Masyarakat Nusantara Vol. 5 No. 3 (2024): Jurnal Pengabdian kepada Masyarakat Nusantara (JPkMN) Edisi Mei- Agustus
Publisher : Cv. Utility Project Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55338/jpkmn.v5i3.3852

Abstract

Kulit manggis  yang kaya antioksidan  memiliki potensi yang besar untuk diolah menjadi produk bernilai tinggi, akan tetapi barang ini seringkali dianggap limbah. Kegiatan pengabdian masyarakat ini bertujuan untuk mensosialisasikan pengolahan kulit manggis sebagai upaya meningkatkan nilai ekonomisnya. Kegiatan ini melibatkan masyarakat PKK Baji Dakka, khususnya kelompok ibu-ibu rumah tangga dan pemuda, dengan harapan dapat memberikan pengetahuan baru serta keterampilan yang dapat diterapkan untuk meningkatkan pendapatan keluarga. Metode FGD (Fokus Group Discussion) yang digunakan dalam sosialisasi ini dilakukan melalui beberapa tahapan, yaitu penyuluhan mengenai manfaat kulit manggis, demonstrasi cara pengolahan, serta pelatihan pembuatan produk olahan kulit manggis. Hasil dari kegiatan ini menunjukkan bahwa kulit manggis dapat diolah dengan berbagai macam produk, diantaranya minuman teh, jus,infus water, wedan, permen, snack, cream kecantikan, dan masker.  Mencapai 85% masyarakat yang hadir menyatakan antusiasnya dan tertarik untuk memanfaatkan kulit manggis sebagai sumber penghasilan tambahan. Berkisar 10% diantara mereka sudah mengetahui beberapa produk olahan kulit manggis. Dengan langkah-langkah lanjutan dan dukungan dari berbagai pihak, diharapkan pengolahan kulit manggis dapat menjadi usaha yang berkelanjutan dan memberikan manfaat ekonomi yang nyata bagi masyarakat setempat. Selain itu diperlukan pendampingan untuk menginisiasi terbentuknya bidang usaha mandiri masyarakat atau home industry.
Co-Authors Abu Bakar Agus Salim Syam Agus Salim Syam Ansar Asjulia Asjulia Asni Hasanudin Devi Sakianah Dicky Jhon Anderson Butarbutar Faizah Mahi Faizah Mahi Hamson, Zulkarnain Harlina Harlina Hasnah Hasan Herawaty Herawaty Herawaty Herawaty