I.A.K Bintang
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Journal : Jurnal Ilmu Ternak Veteriner

Response of broilers on the diet containing fermented palm oil sludge stored at various length of time Bintang, I.A.K; Sinurat, A.P; Purwadaria, T
Indonesian Journal of Animal and Veterinary Sciences Vol 8, No 2 (2003)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (129.024 KB) | DOI: 10.14334/jitv.v8i2.375

Abstract

An experiment was conducted to study the response of broilers on the diet containing fermented palm oil sludge with Aspergillus niger stored at different length of time. The research was carried out in Research Institute for Animal Production Ciawi, Bogor. The experiment was conducted based on completely randomized design using 245 day old broiler chicks with 5 replicates. They were allotted to 7 diets containing one control without palm oil sludge (R0), 5 and 10% of fresh-fermented palm oil sludge (LSF) (R1 and R2), 5 and 10% of LSF stored at room temperature for 2 months (R3 and R4) and stored for 3 months (R5 and R6). Diets were fed ad libitum for 5 weeks. Feed intake, weight gain, feed conversion ratio, and carcass yields were observed as parameters. Results showed that no parameters were significantly affected by the treatments. It is concluded that 10% of fermented palm oil sludge could be included in diet of broilers even after three months storage at room temperature.   Key words: Broiler, fermented palm oil sludge, storage period
The effect of aloe vera bioactive level as feed additive on the egg performances of laying hens Bintang, I.A.K; Sinurat, A.P; Purwadaria, T
Indonesian Journal of Animal and Veterinary Sciences Vol 10, No 2 (2005)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (136.926 KB) | DOI: 10.14334/jitv.v10i2.459

Abstract

A study on the use of aloe vera bioactives as feed additive in layer ration was conducted. One hundred and twenty pullets strain Isa Brown were allocated into 5 treatments with 6 replicates and 4 birds/replicate. The treatments were: control,control+antibiotic (50 ppm zinc bacitracin), and control+ aloe vera at three levels (0.25; 0.50 and 1.00 g/kg). The treatments were conducted in a completely randomized design. Parameter measured were first initial body weight, age at 1st lay, feed intake, egg weight, hen day (%HD) and feed conversion ratio. The results showed that antibiotic and aloe vera used as additive for 9 months production did not significantly (P<0.05) affect all parameter measured, except feed intake of hens fed diet containing 0.5 g/kg aloe vera was significantly (P<0.05) higher than control. The addition of aloe vera at 1.0 g/kg significantly (P<0.05) reduced the feed intake as compared with the control, aloe vera 0.25 and 0.50 g/kg. The used of aloe vera (1.00 g/kg) produced egg weight significantly (P<0.05) higher than the control, and feed conversion ratio was significantly (P<0.05) better than the control and aloe vera (0.25 g/kg). It is concluded that the best treatment was the diet with aloe vera level at 1.00 g/kg. This treatment improved feed efficiency 8.40%.     Key Words: Bioactive, Egg Production, Layer
Effect of ß-xilanase and ß-glucanace supplementations on the performances of broiler chickens Bintang, I.A.K; Sinurat, A.P; Ketaren, P.P
Indonesian Journal of Animal and Veterinary Sciences Vol 11, No 2 (2006)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (47.543 KB) | DOI: 10.14334/jitv.v11i2.512

Abstract

A study was conducted to evaluate the effect of enzyme supplementation on the performances of broiler chickens. One hundred and twenty five day old chicks (DOC) were allocated into five dietary treatment with 5 replicates. Every replicate had 5 DOC. The treatments were: control, control + 0.02% ß-xylanase, control + ß glucanase at three levels (0.05; 0.10 and 0.20%). The treatments were carried out in a randomized block design. Parameter measured were: feed intake, live weight gain and feed conversion ratio (FCR) at 3 and 5 weeks old, while carcass, internal organ, abdominal fat, thickness of intestine, and mortality were observed only at 5 weeks old. The results showed that enzyme supplementation did not significantly (P>0.05) affect feed intake and live weight gain of chicks at 3 weeks old, but the FCR of enzyme supplementation was significantly (P<0.05) better as compared with the control. FCR of birds fed with ß-glucanase tended to be better than the ß-xylanase supplementation (P>0.05). The enzyme addition did not significantly (P>0.05) affect all parameters recorded at 5 weeks old chickens. It is concluded that the best treatment for chicks at 3 weeks old was 0.05% ß-glucanace supplementation. This treatment improved 7.55% FCR as compared to the control. Key Word: Enzyme, Performances, Broiler
Nutritive values of solid heavy phase in replacing corn in broilers diet Sinurat, A.P; Purwadaria, T; Bintang, I.A.K; Pasaribu, T
Indonesian Journal of Animal and Veterinary Sciences Vol 11, No 3 (2006)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (83.878 KB) | DOI: 10.14334/jitv.v11i3.522

Abstract

Indonesia is still importing corn for feed. Utilization of nonconventional feedstuffs may reduce this importation. One of them is solid heavy phase (SHP), i.e., a solid substance gained after filtration of liquid waste of crude palm oil factory with a potential production approximately 2 million ton/year. This research was carried out to study the utilization of SHP to replace corn in broiler’s diet. The SHP was dried and analysed for its nutrient compositions. The metabolisable energy was measured by using hens. Feeding trial was then conducted by replacing corn with SHP in various levels, i.e., 0 (Control), 10, 20, 30, and 40%. All diets were formulated to be isocalori dan isonitrogen. Five hundred broilers DOC were used in this trial and fed for 5 weeks. The performances of the birds were obsereved as parameters. Results showed that the ash, minerals crude fibre and fat contents of the SHP were higher than the corn. The crude protein of the  SHP was similar to that of corn, but some amino acids content of the SHP were lower than the corn. The AME and TME values of SHP were 3271 and 3465 cal/g, respectively. Results of feeding trial showed that body weight of the birds were less as the level of SHP to replace corn increased in the diet. The FCR also showed impared as the levels of SHP increased in the diet. However, replacement of 10% corn with SHP did not significantly affect the body weight and FCR as compared with the control. Feed consumptions of the birds were not significantly affected by replacing corn with SHP. Carcass yield and relative weights of some internal organs were not significantly different between dietary treatments. It is concluded that the solid heavy phase could be used to replace 10% corn in broiler’s diet. Key Words: Solid Heavy Phase, Palm Oil By Products, Broilers
Improving nutrient values of solid heavy phase for corn substitute in poultry diet Sinurat, A.P; Purwadaria, T; Bintang, I.A.K; Pasaribu, T
Indonesian Journal of Animal and Veterinary Sciences Vol 12, No 2 (2007)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (60.322 KB) | DOI: 10.14334/jitv.v12i2.545

Abstract

Solid heavy phase (SHP), a by product material of palm oil factory obtained by ceramic filtration from liquid waste could be produced approximately 2 million tons/year. The by product has a potential for substituting corn in poultry feed. A series of experiment was carried out to improve nutrient value of the SHP in order to obtain a feedstuff that can substitute corn in poultry feed. The SHP was processed by either fermentation or enzymatic process. The product was then dried and analysed for its nutrient values. Fermentation process was carried out by altering the dry matter of the substrate (40 or 50%), while enzymatic process was carried out by altering the dose and kind of enzymes used. The process that produced best nutrient values was considered for producing materials for a feeding trial. In this trial, the products were used in diet formulation to substitute 25 or 50% of the corn included in the control diet. The results showed that the fermentation processed could be conducted with dry matter of substrate at either 40 or 50%. The fermentation process significantly improved the nutrient values of the SHP as shown by decreasing the crude fibre and increasing the crude protein, amino acids and the ME value. The results also showed that the Balitnak enzyme (BS4) was optimum when added at 10 ml/kg dry matter SHP, while the commercial enzyme (EK) was optimum at level of 2 g /kg dry matter SHP. Results of feeding trial showed that 25% of corn in layer diet could be substituted with dried SHP or SHP + enzymes. This substitution tended to improve performances (egg production, egg weight and FCR) of the laying hens. Substitution of 25 or 50% corn with the fermented SHP tends to reduce the performance of the layinghens. Similar trend also occurred when 50% of the corn was substituted with the enzymaticly processed SHP. Key Words: Solid Heavy Phase, Palm Oil Waste, Fermentation, Enzymes, Laying Hens
Supplementation of Morinda citrifolia waste as bioactive compound on the performances of broiler Bintang, I.A.K; Sinurat, A.P; Purwadaria, T
Indonesian Journal of Animal and Veterinary Sciences Vol 12, No 1 (2007)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (60.322 KB) | DOI: 10.14334/jitv.v12i1.556

Abstract

A study on the use of dried Morinda citrifolia waste as feed additive in broiler ration was conducted. One hundred day old chicks (doc) were allocated into 4 levels (control; 0.0; 1.2; 2.4 and 4.8 g/kg feed) of M. citrifolia waste with 5 replication. Each replication had 5 birds. The treatments were allocated in a completely randomized design. Variables measured were: feed intake, live weight, feed conversion ratio (FCR), percentages of carcass and internal organs ( liver. gizard, abdominal fat, and thickness of intestine). The results showed that M citrifolia waste supply did not significantly (P>0.05) affect all variables measured, but feed intake of those fed with high levels (4,8 g/kg) of M. citrifolia waste was significantly (P<0.05) lower than those fed with 1.2 g/kg. FCR was significantly (P<0.05 ) lower as compared to the control; 1.2 and 2.4 g/kg. It is concluded that the best treatment was the supplementation of M. citrifolia waste of 4.8 g/kg, this treatment improved feed efficiency by 5% as compared to the control. Key Words: M. citrifolia Waste, Performances, Broiler
Performances of broiler supplemented with antibiotic and Morinda citrifolia waste as sources of bioactive compounds Bintang, I.A.K; Sinurat, A.P; Purwadaria, T
Indonesian Journal of Animal and Veterinary Sciences Vol 13, No 1 (2008)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (64.569 KB) | DOI: 10.14334/jitv.v13i1.589

Abstract

A study on the use of Zinc bacitracin antibiotic (ZnB) and dried Morinda citrifolia waste as feed additive in broiler ration was conducted. Two hundred and sixteen day old chicks (DOC) was allocated into 4 treatments: control; control + 50 ppm ZnB, and control + M. citrifolia waste at 2 levels (5 and 10 g/kg ration) with 9 replications. Each replicatation consist of 6 birds. The treatments were allocated in a completely randomized design. Variables measured were feed intake, live weight, feed conversion ratio (FCR), percentages of carcass and internal organs (liver, gizard, abdominal fat, and thickness of intestine). The results showed that feed intake of  M. citrifolia waste was significantly (P<0.05) lower than that of control. Live weight and live weight gain of M. citrifolia waste treatments did not significantly different (P>0.05) from that of control. The use of M. citrifolia waste (5 and 10 g/kg) gave significantly lower (P<0.05) live weight than the use of antibiotic. FCR of M. citrifolia waste 5 g/kg ration and antibiotic was not significantly different (P>0.05), but was significantly lower (P<0.05 ) than that of control and M. citrifolia waste 10 g/kg. Carcass and internal organ percentages were not effected by antibiotic and M. citrifolia waste. Liver percentages with M. citrifolia waste 10 g/kg was significantly (P<0.05) higher and abdominal fat was lower (P>0,05) than that of control, control + antibiotic ZnB and M. citrifolia waste 5g/kg. It is concluded that  the supplementation of M. citrifolia waste (5 g/kg) could substitute ZnB to improve feed eficiency in broiler ration. Key Words: M. Citrifolia Waste, Performances, Broiler
kernel meal and its fermented product for growing ducks Bintang, I.A.K; Sinurat, A.P; Murtisari, T; Pasaribu, T; Purwadaria, T; Haryati, T
Indonesian Journal of Animal and Veterinary Sciences Vol 4, No 3 (1999)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v4i3.156

Abstract

A series of experiment was carried out to evaluate the use of palm kernel meal and its fermented product in the ration of growing ducks. Treatments were arranged in a 2x3 factorial experiment, i.e. the combination between two processes (unfermented and fermented palm kernel meal) and three levels of ingredients in the diet (5, 10 and 15%). Four replicates were applied for each treatment, with 8 ducklings in each replicate. A control diet with no palm kernel meal was also formulated. All diets were formulated to have a similar protein and ME contents. Results of the experiment showed that fermentation process increased the nutrient composition (crude protein, true protein, phosphorus, and the metabolizable energy) and reduced its fibre and fat content. The feeding trial showed that neither the fermentation process, levels of ingredients nor the interactions of the two factors affected final body weight, feed consumption, feed conversion, carcass percentage and abdominal fat of the ducklings significantly. It is concluded that fermentation process improved the nutritional value of palm kernel meal and the inclusion of palm kernel meal (unfermented and fermented), up to 15% in the diet of ducks did not negatively affect the growthperformance and the carcass yield.   Key words : Ducks, palm kernel meal, fermentation
Nutritive value of palm oil sludge fermented with Aspergillus niger after therma1 drying process Purwadaria, T; Sinurat, A.P; ., Supriyati; Hamid, H; Bintang, I.A.K
Indonesian Journal of Animal and Veterinary Sciences Vol 4, No 4 (1999)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (160.3 KB) | DOI: 10.14334/jitv.v4i4.168

Abstract

Solid substrate fermentation by Aspergillus niger has been carried out to improve the nutritive value of palm oil sludge (POS). POS was fermented aerobically for four days in a fermentor chambers (28°C, RH 80%), with 60% moisture content Some of the product was further incubated anaerobically for 2 days at 28°C. Both products from aerobic and anaerobic fermentation processes were dried by various methods, i.e. sunlight, oven at 60°C, oven with blower at 40°C, at the moisture content less than 11%. Results of the drying methods were also compared with the fresh fermented product. Statistic analysis using factorial design (2 x 4) showed that there was no interaction between kind of fermentation processes (aerobic and anaerobic) and drying methods (fresh, sunlight, oven 60°C, and blower 40°C) for almost all parameters except total a-amino acid content Significant results (p<0.05) were obtained on the drying methods for parameters of crude protein, true protein, in vitro dry matter and protein digestibilities, and mannanase and cellulase activities. There were no significant results between treatments in the crude fiber analysis and soluble nitrogen content Significant results also did not occur between treatment of aerob and anaerob fermentation processes for almost all parameters except for dry matter digestibilities. Results from true protein and in vitro digestibilities show that the fresh fermented product has the best nutritive value, while product dried by sunlight was best among other drying processes. Results from in vivo of protein and energy digestibilities show that there were better metabolizable energy and protein for product with aerobic process and dried with oven and blower treatments, while sunlight drying was best for product processed in anaerobic condition. Although fresh fermented product gave better result from in vitro digestibilities and enzyme activity analyses, for some reasons (easy handling and preservation) sunlight drying gave best results for products processed under anaerobic condition, especially when sunlight drying is cheap.   Key words: Palm oil sludge, fermentation product, Aspergillus niger, thermal drying
The effect of aloe vera bioactive level as feed additive on the egg performances of laying hens I.A.K Bintang; A.P Sinurat; T Purwadaria
Jurnal Ilmu Ternak dan Veteriner Vol 10, No 2 (2005): JUNE 2005
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (136.926 KB) | DOI: 10.14334/jitv.v10i2.459

Abstract

A study on the use of aloe vera bioactives as feed additive in layer ration was conducted. One hundred and twenty pullets strain Isa Brown were allocated into 5 treatments with 6 replicates and 4 birds/replicate. The treatments were: control,control+antibiotic (50 ppm zinc bacitracin), and control+ aloe vera at three levels (0.25; 0.50 and 1.00 g/kg). The treatments were conducted in a completely randomized design. Parameter measured were first initial body weight, age at 1st lay, feed intake, egg weight, hen day (%HD) and feed conversion ratio. The results showed that antibiotic and aloe vera used as additive for 9 months production did not significantly (P<0.05) affect all parameter measured, except feed intake of hens fed diet containing 0.5 g/kg aloe vera was significantly (P<0.05) higher than control. The addition of aloe vera at 1.0 g/kg significantly (P<0.05) reduced the feed intake as compared with the control, aloe vera 0.25 and 0.50 g/kg. The used of aloe vera (1.00 g/kg) produced egg weight significantly (P<0.05) higher than the control, and feed conversion ratio was significantly (P<0.05) better than the control and aloe vera (0.25 g/kg). It is concluded that the best treatment was the diet with aloe vera level at 1.00 g/kg. This treatment improved feed efficiency 8.40%.     Key Words: Bioactive, Egg Production, Layer