Claim Missing Document
Check
Articles

Found 7 Documents
Search

Mikoriza dan Pertumbuhan Bibit Kopi Setek Sambung Khumaira Khumaira; Dedhi Yustendi Yustendi; Diah Eka Puspita
Serambi Saintia : Jurnal Sains dan Aplikasi Vol 8, No 2 (2020): Serambi Saintia
Publisher : Universitas Serambi Mekkah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/jss.v8i2.2420

Abstract

Untuk menghasilkan bibit kopi yang unggul selain melalui pembiakan vegetative juga dapat dilakukan dengan memodifikasi lingkungan tumbuh bibit tanaman kopi misalnya dengan menggunakan inoculum jamur mikoriza yang diinokulasi ke media tanam tanaman. Mikoriza merupakan asosiasi antara tumbuhan dan jamur yang hidup dalam tanah. Miselium mikoriza dapat memperluas kontak area tanah dan akar tanaman, sehingga mampu meningkatkan serapan hara dan air. Penelitian ini adalah penelitian eksperimen dengan mempergunakan rancangan acak kelompok dengan 4 perlakuan yaitu M0 (tanpa pemberian mikoriza); M1 (20 g/tan); M2 (40 g/tan); M3 (60 g/tan) yang diulang 5 kali. Tujuan penelitian adalah melihat keefektifan mikoriza terhadap pertumbuhan bibit kopi hasil setek sambung. Hasil penelitian menunjukkan perlakuan pemberian mikoriza pada media tanam tidak memberikan pengaruh terhadap parameter jumlah daun, bobot basah dan bobot kering tanaman bibit kopi. Kecenderungan yang tampak adalah perlakuan pemberian mikoriza memberikan hasil pengamatan yang lebih baik dibandingkan tanaman control.Kata kunci : Setek sambung, Pembibitan, Mikoriza, Kopi
PENGARUH JENIS PUPUK ORGANIK PADA PEMBIBITAN TANAMAN KOPI (Coffee sp) Diah Eka Puspita; Khumaira Khumaira
Jurnal Agrista Vol 24, No 1 (2020): Volume 24 Nomor 1 April 2020
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstract This study was to determine the effect of adding several types of organic fertilizers to the nursery media for coffee plants. It is expected that data will be obtained that can describe the growth of coffee plant seeds (Coffee sp) well so that superior coffee plant seeds will be produced. The method used was an experimental method using a non factorial randomized block design consisting of 4 planting media treatments that were repeated 3 times. As a growing medium used land (M0); soil + vermicompost (M1); soil + quail dung (M2) and soil + biochar (M3). The parameters observed were, wet weight and dry weight of the plant and root canopy ratio. The nursery was carried out for 5 months. In the parameters of wet weight and plant dry weight analysis of variance showed that media treatment had a very significant effect, namely on the M1 treatment. Whereas the root canopy ratio parameters did not show any effect, although the M1 treatment tended to show the lowest root canopy ratio, which means that the seedlings of this plant had an indication of a better root system. 
SOSIALISASI PEMANFAATAN AMPAS TAHU FERMENTASI DALAM RANSUM KAMBING PERANAKAN ETTAWA SEBAGAI UPAYA MENGATASI KEKURANGAN PAKAN PADA MUSIM KEMARAU Dedhi yustendi; Daniel Daniel; Elvrida Rosa; Sri Fitri; Khumaira Khumaira; Firdaus Firdaus; Muhammad Adham; Firda Mawardah; M. Raihan
JURNAL PENGABDIAN KEPADA MASYARAKAT Vol 28, No 2 (2022): APRIL-JUNI
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jpkm.v28i2.32487

Abstract

The socialization of the use of fermented tofu dregs in the ration of the ettawa crossbreed goat as an effort to overcome the lack of feed in the dry season was carried out to the ettawa crossbreed goat breeders in Gp. Emperom District. Jaya Baru Banda Aceh City. This service activity starts from November 27, 2021 until December 2021. The form of this service activity is in the form of socialization and implementation of the use of fermented tofu dregs in dairy goat rations. The objectives of this service activity are; increase knowledge of farmers on the use of tofu dregs as animal feed. The method applied in 2 stages. Phase I, namely providing socialization in the form of; a) Presenting tofu dregs as animal feed ingredients as well as various kinds of raw materials/home industry waste or wastes from processing agricultural products available in Banda Aceh and Aceh Besar cities that can be used as animal feed ingredients. b) Presenting/explaining various kinds of appropriate technological methods to process agricultural waste into animal feed ingredients to farmers and livestock groups. c) Furthermore, breeders are provided with knowledge of the method of formulating feed ingredients into goat rations/concentrates. The outputs obtained by farmers during this service activity are; breeders get an overview of the pattern of giving tofu dregs to livestock properly and correctly starting from; the initial handling, the processing process into raw materials for animal feed, the fermentation method, and the method of formulation into the ration. In addition, farmers are equipped with an understanding of handling agricultural waste by utilizing ammonia and silage technology for ruminant animal feed as an effort to overcome feed shortages in the dry season.
PELATIHAN SISTEM HIDROPONIK KEPADA MASYARAKAT DESA LUBOK BATEE KECAMATAN INGIN JAYA Sania Putri Cibro; Meliyati; Nurhalifah; Bustami; Khumaira; Dedy Yustendy
Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat Vol. 1 No. 1 (2023): Beujroh : Jurnal Pemberdayaan dan Pengabdian pada Masyarakat
Publisher : Yayasan Sagita Akademia Maju

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61579/beujroh.v1i1.43

Abstract

Kuliah Kerja Nyata Tematik (KKNT) tentang pemberdayaan pertanian hidroponik untuk meningkatkan nilai tambah produksi pertanian di laksanakan di Desa Lubok Bate, Kecamatan Ingin Jaya. Penelitian ini di laksanakan pada tanggal 9 September 2023 sampai 9 Oktober 2023 di lahan Taman Gizi Desa Lubok Bate. Mitra dari kegiatan pengabdian ini adalah kelompok wanita tani. Berdasarkan hasil identifikasi permasalahan mitra yaitu kurangnya pemahaman masyarakat dalam mengelola atau pemanfaatan lahan perkarangan. Pengabdian dilaksanakan dengan cara melakukan sosialisasi kepada masyarakat tentang cara membudidayakan sayuran hidroponik. Hidroponik merupakan metode bercocok tanam dengan menggunakan media tanam selain tanah, seperti busa atau di sebut Rockwoll. Hal tersebut dilakukan karena fungsi tanah sebagai pendukung akar tanaman dan perantara larutan nutrisi dapat digantikan dengan mengalirkan atau menambah nutrisi, air dan oksigen melalui media tersebut.
Faktor-Faktor Yang Mempengaruhi Persepsi Petani Terhadap Budidaya Tanaman Hidroponik di Aceh Besar dan Banda Aceh Khumaira Khumaira; Sri Fitri; Diah Eka Puspita
Jurnal Humaniora : Jurnal Ilmu Sosial, Ekonomi dan Hukum Vol 8, No 1 (2024): April 2024
Publisher : Center for Research and Community Service (LPPM) University of Abulyatama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30601/humaniora.v8i1.5038

Abstract

The role of vegetables in everyday life is vital as a source of vitamins for family health as well as as a family source of income. But today the number of farmlands for vegetable cultivation is decreasing for a long time, due to the increasing number of buildings and housing being built. The objective of the research is to find out a picture of the use of hydroponic vegetables, the perception of farmers and to analyze the factors that influence farmers' perceptions of the innovation of hydroponic vegetables in the City of Banda Aceh and Greater Aceh. The number of respondents in this study is 10 respondents. Sampling technique is done by saturated sampling. (sampel sensus). Based on the results of the analysis it can be concluded that the real influential variables are business experience, distribution, purchasing power and innovation, whereas the real non-influential are age and education. Based on the F test, all variables have a real influence on farmers' perceptions of hydroponic vegetable cultivation tests
Respon Petani Hortikultura Terhadap Manfaat Sertifikat Prima 3 di Provinsi Aceh Nupudiya Nupudiya; Ainal Mardhiah; Khumaira Khumaira; Teuku Fadhla; Rahmiati Rahmiati; Mulyadi Mulyadi
Jurnal Humaniora : Jurnal Ilmu Sosial, Ekonomi dan Hukum Vol 7, No 2 (2023): Oktober 2023
Publisher : Center for Research and Community Service (LPPM) University of Abulyatama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30601/humaniora.v7i2.4201

Abstract

Prima 3 certificate is a labeling of fruit and vegetable agricultural products in ensuring food safety with the aim of providing quality assurance and food safety. Aceh Province has used Prima 3 Certification which is given to companies or farmers who cultivate Horticultural crops that are free of pesticide residues. The purpose of the study was to determine the response of horticultural farmers to prime 3 certification in Aceh province. The data analysis model used is Likert scale analysis and Spearman rank correlation analysis. Based on the results of the study, it shows that the response of farmers to the benefits of prime 3 certification in Aceh Province is 66%, which means that they are in the agreed category because in terms of relative benefits they get high income, in terms of the level of conformity of the product composition standards in accordance with technical requirements, from the level of complexity of administrative requirements is very easy to fulfill, registration is easy to implement, in terms of easy application, the quality of the product is better, the product is safer from chemicals, and safe for consumption, so in terms of innovation it is easy to observe. Spearman rank correlation results age, education, experience have a high relationship with farmer response, while land area has a low relationship
Analisis Skala Produksi Usahatani Jagung Pipil Nanda Rosyita; M. Nasir Ismail; Khumaira Khumaira
Jurnal Humaniora : Jurnal Ilmu Sosial, Ekonomi dan Hukum Vol 8, No 2 (2024): Oktober 2024
Publisher : Center for Research and Community Service (LPPM) University of Abulyatama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30601/humaniora.v8i2.5709

Abstract

Corn (Zea mays, Linn) is an industrial raw material and animal feed, Corn is classified as a strategic commodity because it meets the criteria, among others, has an influence on the price of other food commodities and has bright prospects. The increasing demand for maize in the country is closely related to the development of the food and feed industry. Therefore, efforts to increase maize production need to receive greater attention. Increased production can also still be pursued through improved harvest and post-harvest handling. The purpose of the study was to determine how much income and scale of production (returns to scale) on pipil corn farming in Teuladan Village, Seulawah Valley District, Aceh Besar Regency. The research method is the "Surve Method" with the "Simple Random Sampling" technique of 29 farmers. Income analysis method analyzed using π =TR-TC, and production scale analysis using multiple liner regression analysis with the Cobb-Dauglass Production Function Model. The results showed an average income value of 20,753,700. which means that peeled corn farming in the research area can generate income and is feasible. And based on the Return to scale (RTS) analysis of pipil corn farming in the research area, the result is 10.923 (Table 13), in the RTS analysis it can be said that the production of pipil corn farming is in a condition of increasing output scale (Incresing return to scale), because the sum of the values of the coefficients of the production factors is more than one (∑β> 1). This means that by adding a certain amount of input, the corn farm can achieve full efficiency.