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Journal : Jurnal MedScientiae

Hubungan Kebiasaan Mengonsumsi Kopi Susu dan Kopi Hitam dengan Tekanan Darah Dewajanti, Anna Maria; Pratiwi, Indah; Susilowati, Rina Priastini; Rumiati, Flora
Jurnal MedScientiae Vol. 3 No. 1 (2024): April
Publisher : Universitas Kristen Krida Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36452/JMedScientiae.v3i1.2879

Abstract

The habit of people who consume coffee will have an impact on increasing blood pressure, where if you drink 4 or more cups of coffee in one day, the systolic pressure will increase by approximately 10 mmHg and around 8 mmHg in diastolic blood pressure. The purpose of this study was to see the relationship between the habit of consuming milk coffee and black coffee with blood pressure in students of the Faculty of Medicine at Krida Wacana Christian University. This research used a cross-sectional approach with a population of 2020 Ukrida Faculty of Medicine students. The sample in this study was 102 people with a simple random sampling technique. It was found that the average 2020 Ukrida Faculty of Medicine student consumed coffee 1-2 times a day at a rate of 1-2 cups per day, but there were also some who consumed 3-4 cups of coffee a day. Data analysis used the Person Chi-Square and obtained the p-value for milk coffee: 0.126 and the p-value for black coffee: 0.656. So this shows that both milk coffee and black coffee have no significant relationship with an increase in blood pressure.
The Effectiveness of Pure Honey as Antioxidant and Gastroprotective in Sprague Dawley Rats (Rattus novergicus) Tanny, Sesilia Bella; Sumbayak, Erma Mexcorry; Dewajanti, Anna Maria; Rumiati, Flora
Jurnal MedScientiae Vol. 3 No. 3 (2024): Desember
Publisher : Universitas Kristen Krida Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36452/JMedScientiae.v3i3.3481

Abstract

Gastritis is a condition where inflammation occurs in the surface lining of the stomach which can be caused by several factors, one of which is non-steroidal anti-inflammatory drugs or NSAIDs. The most commonly used NSAIDs are aspirin, aspirin at a dose of 600 mg/kg can cause acute damage to the stomach. Honey with 30 ml/day or the equivalent of 2 tablespoons provides a gastroprotective effect or protection and healing for stomach damage because it contains antioxidants which reduce the level of damage to the stomach. The purpose of this study was to determine the antioxidant and gastroprotective effectiveness of pure honey in Rattus norvegicus Sprague Dawley rats induced by oral aspirin. This study used a laboratory experimental method which examined the effectiveness of pure honey as an antioxidant and gastroprotective for 11 days. The subjects used were 25 Rattus norvegicus. The results showed that based on histopathological scores, administration of 0.5 mL/kgBB honey for 4 days in experimental animals could significantly reduce gastric damage induced by aspirin 600 mg/kgBB. However, when viewed from the results of the data on GSH levels, there was no significant effect of giving honey on GSH levels in experimental animals.