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All Journal Jurnal Ilmu Tanah dan Lingkungan Journal of Tropical Soils Berkala Ilmiah Pertanian Journal of Degraded and Mining Lands Management Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Pengabdian Magister Pendidikan IPA Jurnal Bioindustri Jurnal Tanah dan Iklim Journal of Bioindustry
Bambang Hermiyanto
Program Studi Agroteknologi, Fakultas Pertanian, Universitas Jember, Jl. Kalimantan 37, Kampus Tegal Boto, Jember 68121
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Economics, Econometrics & Finance Education Energy Environmental Science Materials Science & Nanotechnology Physics

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Teknologi Budidaya Tanaman Perkebunan Kopi Lahan Terdegradasi Solum Dangkal Wilayah Vulkanik Menuju Kualitas Green Ekonomi Desa Slateng Lereng Gunung Raung Basuki Basuki; Subhan Arif Budiman; Bambang Hermiyanto; Muhammad Rizal Romadhon; Vega Kartika Sari; Purnaning Dhian Isnaeni; Tri Candra Setiawati
Jurnal Pengabdian Magister Pendidikan IPA Vol 9 No 3 (2026): Juli-September 2026
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v9i3.16348

Abstract

Slateng Village in Ledokombo District, Jember Regency, possesses potential for coffee cultivation development supported by favorable agro-climatic conditions and local resources; however, this potential has not been fully realized due to limited application of cultivation techniques and insufficient plant maintenance skills. This community service initiative aimed to enhance the knowledge and skills of the "Harapan" Farmer Group in applying sustainable coffee cultivation techniques tailored to local conditions. The activity was conducted in three stages: identifying partner conditions through field observation and coordination; disseminating information on coffee plant maintenance techniques; and conducting training, field practice, and evaluation. The material covered pruning, fertilization, pest and disease control, and the application of integrated cultivation techniques. Field practice employed a "learning-by-doing" approach, directly involving participants in pruning and fertilizing the coffee plants. Results indicated that participants were actively engaged during the information sessions and field practice, demonstrating an ability to understand and apply the cultivation techniques according to their specific plantation conditions. The initiative successfully raised partner awareness regarding the importance of proper coffee plant management, the utilization of local resources, and the implementation of sustainable cultivation practices.
Co-Authors Afaf Millatusy Syahidah Andina Dwi Pramesti Ani Acfiyatul Fardila Basuki BASUKI BASUKI Cahyoadi Bowo I Indasah Mandala, Marga Marinus H Pandutama Muhammad Edi Santoso Muhammad Rizal Romadhon Muhammad Rizaldy Bagus Prasetyo Purnaning Dhian Isnaeni Rifky Putra Verdiawan Romadhon, Muhammad Rizal Saddam Matovani Subhan Arif Budiman Sugeng Winarso Sukron Romadhona Sulistiyowati, Hari Syahrul Efendi Tri Candra Setiawati Vega Kartika Sari Wachju Subchan Yagus Wijayanto Yoni Cahyono