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All Journal Jurnal Gizi Ilmu Gizi Indonesia Medika Respati : Jurnal Ilmiah Kesehatan Jurnal Abdimas Kesehatan APMa Jurnal Pengabdian Masyarakat

Siti Wahyuningsih

Universitas Respati Yogyakarta

Author-ID : 2664389

Education Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Articles

Asupan zat gizi dan kadar glukosa darah pada vegetarian di Narayana Smrti Ashram Yogyakarta Wayan Sugi Lestari; Siti Wahyuningsih; Desty Ervira Puspaningtyas
Ilmu Gizi Indonesia Vol 2, No 1 (2018): Agustus
Publisher : Universitas Respati Yogyakarta

Latar Belakang: Kelompok vegetarian di Indonesia mulai meningkat. Diet vegetarian dapat menurunkan kadar kolesterol darah dan tekanan darah serta menurunkan risiko hipertensi, diabetes mellitus tipe 2, kanker prostat, dan kanker kolon. Tujuan: Mengetahui hubungan antara asupan zat gizi dengan kadar glukosa darah pada vegetarian di Narayana Smrti Ashram Yogyakarta. Metode: Desain penelitian ini adalah cross sectional dengan subjek penelitian semua penghuni asrama yang menerapkan diet vegetarian selama minimal satu tahun di Narayana Smrti Ashram. Variabel bebas adalah asupan zat gizi dan variabel terikat adalah kadar glukosa darah sewaktu (GDS) dan glukosa darah puasa (GDP). Asupan zat gizi didapatkan dengan menggunakan metode food recall 24 jam sebanyak tiga kali. Analisis data menggunakan uji korelasi Spearman. Hasil: Rerata asupan energi sebesar 1.367,95±565,98 kcal; protein 51,30±21,22 g; lemak 38,00±15,72 g; karbohidrat 205,19±84,90 g; dan serat 15,01±3,63 g. Analisis korelasi Spearman menunjukkan tidak ada hubungan signifikan antara asupan energi, protein, lemak, karbohidrat, dan serat dengan GDP dan GDS (p>0,05). Kesimpulan: Tidak ada hubungan antara asupan energi, protein, lemak, karbohidrat, dan serat dengan kadar glukosa darah pada vegetarian di Narayana Smrti Ashram.

Pengaruh Pemberian Minuman Kombinasi Sari Kurma (Phoenix dactylifera) dan Garam NaCl terhadap Tekanan Darah dan Lama Periode Pemulihan Denyut Nadi pada Atlet Sepak Bola Efrilia Maulana; Siti Wahyuningsih; Natalia Desy Putriningtyas
Jurnal Gizi Vol 8, No 2 (2019): Jurnal Gizi UNIMUS
Publisher : Universitas Muhammadiyah Semarang

The athlete's achievement is related to the athlete's performance in a match. The performance can be seen in blood pressure and pulse. The administration of carbohydrateelectrolyte drinks influenced blood pressure and pulse. Drinks combination of sari dates and NaCl contain carbohydrates and electrolytes which helps to improve the performanceof athletes by delaying fatigue. This research to determine the effect of combination palm juice extracts and NaCl on blood pressure and the period of recovery of the pulse of a soccer athlete. The quasi-experimental cross over study was completed. This research was carried out in the Wates square. Subjects in this study were Hizbul Wathan Wates Football School(SSB) athletes. The subjects received one experimental used 300 ml combination drink of palm juice and NaCl or control drink, namely sugar water after a washout period of six days. Blood pressure measurements were carried out fifteen minutes before exercise and fifteen minutes after exercise, while pulse measurements were carried out fifteen minutesbefore exercise and five minutes, ten minutes, fifteen minutes after exercise. The statistical test used was Shapiro Wilk, Paired t-test and Independent T-test. The results of statistical analysis showed that there was no significant effect on the combination of dates, and NaCl combined with systole and diastolic blood pressure (p> 0.05), and there was a significant effect on the combination of dates palm juice and NaCl on pulse recovery five minutes, ten minutes and fifteen minutes after exercise (p <0.05). There was no significant effect on the combination of date palm juice and NaCl on blood pressure, and there was a significant effect on the combination of dates and NaCl combination drinks on the recovery of pulsefive minutes, ten minutes and fifteen minutes after exercise. Keywords: Dates, NaCl, Soccer, Blood Pressure, Pulse

POLIMORFISME GEN TRANSFERIN P570S TERHADAP KADAR HEMOGLOBIN (HB) PADA REMAJA PUTRI PONDOK PESANTREN DI YOGYAKARTA Siti Wahyuningsih; Sri Wahyuni; Arta Farmawati; Ahmad Hamim Sadewa; Zainal Arifin Nang Agus
Medika Respati : Jurnal Ilmiah Kesehatan Vol 16, No 3 (2021)
Publisher : Universitas Respati Yogyakarta

Transferrin P570s. Gene Polymorphism Against Hemoglobin (Hb) Levels in Adolescent Girls Islamic Boarding Schools In YogyakartaBackground: Anemia in adolescent girls is one of the nutrients problem. Transferin P570S gene polymorphism has an effect on glycosylated transferin so it can accelerate the degradation transferin. This can cause a decrease in transferrin function and interfere Fe homeostasis. The lack of Fe intake is one cause of the anemia. Objectives: To investigate correlation P570S transferrin gene polymorphisms with iron status as risk factor for iron deficiency anemia in adolescent girls. Methods: Desain of this study was case control. Eighty one adolescent girls living in the boarding school were included in this study. Blood samples used for biochemical examination of the blood and to detect the presence of P570S transferin polymorphism. Genotype frequencies between groups were analyzed using Chi square test and calculated the Odds Ratio (OR). Comparison of the mean rate of hemoglobin between genotype groups were analyzed statistically using One-way ANOVA test. Results: Transferin P570S polymorphism frequency in anemic girls with the CC was 68.4%, CT was 26.3%, TT was 5.3%, C allele frequency= 81.6% and T allele= 18.4%. The odds ratio (OR) P570S transferrin gene polymorphisms for polymorphic genotypes of 0.783 and for the T allele is 0.991. On the subject of anemia with polymorphic genotypes have hemoglobin levels 11.45 while wild type 11.6 (p= 0.000). On the subject of IDA with polymophic genotypes have hemoglobin levels 11.45 while wild type genotype 11.6 (p= 0.190). Conclusion: Genotype frequencies P570S transferring gene polymorphism in adolescent girls at the boarding school who suffer anemia of 31.6% and 35.7% of IDA. The mean hemoglobin levels in subjects with polymorphic genotype lower than the wild type.

Optimalisasi Tumbuh Kembang Anak Baduta melalui Penguatan Keterampilan Pola Asuh Orang Tua Heny Noor Wijayanti; Dewi Setyaningsih; Almira Gitta Novika; Siti Wahyuningsih; Tupriliany Denefi; Lestariningsih Lestariningsih; Arlensa Desepha Lentera Sinari; Nenden Delima Mustawan
Jurnal Abdimas Kesehatan (JAK) Vol. 8 No. 2 (2026): Juni
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v8i2.1052

Parenting is a series of activities carried out by parents continuously in a collaborative process with their children, thus supporting optimal child growth and development. In addition to nutrition, parenting styles also significantly influence child development, as they demonstrate how parents address their children's needs. Good parenting styles are closely linked to positive child development. Parenting skills are not always easy for parents to implement. Mistakes in early childhood care can be a source of problems for children's growth and development. The purpose of this activity is to improve mothers' knowledge and skills about parenting patterns in optimizing child growth and development. In this community service, the method used is based on the problems found and then providing alternative solutions, namely counseling related to understanding parenting patterns in front of the community of Pondok Hamlet, Selomartani Village, Sleman Regency. This community service activity was carried out at the toddler posyandu with the target of mothers who have toddlers totaling 17 participants accompanied by 3 mothers of posyandu cadres. The results of this community service show that the level of understanding and knowledge of parents related to parenting patterns is still sufficient as seen from the average results of the pre-test conducted before the counseling was given, namely 54.90 and after the counseling the results increased but not significantly, namely 59.21. The conclusion from this community service activity was that parenting skills are very important for the growth and development of children, so mothers of toddlers need to be given more in-depth guidance and knowledge regarding parenting patterns.

Membangun Keluarga Sehat melalui Edukasi Pedoman Gizi Seimbang di PAUD Terpadu Allifa Merita Eka Rahmuniyati; Yelli Yani Rusyani; Siti Wahyuningsih; Novi Indrayani; Nasya Aulina
APMa Jurnal Pengabdian Masyarakat Vol. 6 No. 2: Juli 2026
Publisher : STIKES Bhakti Husada Mulia Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47575/apma.v6i2.926

Gizi seimbang merupakan faktor penting dalam pertumbuhan dan perkembangan anak usia dini. Kurangnya pemahaman orang tua mengenai pola hidup sehat yang sesuai dengan prinsip pesan gizi seimbang dapat berdampak pada kesehatan anak. Edukasi mengenai pesan gizi seimbang perlu diberikan sejak dini, terutama kepada orang tua dan pendidik di lingkungan PAUD. Tujuan dari kegiatan ini untuk meningkatkan pengetahuan dalam menerapkan pedoman gizi seimbang bagi keluarga. Metode yang digunakan ini meliputi sosialisasi penerapan pesan gizi seimbang yang melibatkan orang tua dan tenaga pendidik di PAUD Terpadu Allifa. Kegiatan dilaksanakan Desember 2025 diikuti dilakukan 22 peserta di PAUD Terpadu Allifa. Evaluasi dilakukan melalui pretest dan post-test untuk mengukur peningkatan pengetahuan peserta. Hasil menunjukkan bahwa seluruh peserta mengikuti kegiatan dengan sangat antusias, sesi diskusi interaktif juga berlangsung meriah diikuti oleh peserta. Sebanyak 12 peserta (54,5%) mengalami peningkatan nilai post-test dibandingkan pretest, 3 peserta (13,6%) mengalami penurunan, dan 7 peserta (31,9%) tidak mengalami perubahan nilai. Hasil uji statistik menunjukkan adanya perbedaan yang bermakna antara nilai pretest dan post-test. Intervensi yang diberikan terbukti memberikan pengaruh signifikan terhadap peningkatan hasil pada peserta (p= 0,034). Kesimpulan edukasi pengenalan pedoman gizi seimbang efektif meningkatkan pengetahuan dalam menerapkan pedoman gizi seimbang dalam keluarga.

Co-Authors Ahmad Hamim Sadewa Arlensa Desepha Lentera Sinari Arta Farmawati Desty Ervira Puspaningtyas Dewi Setyaningsih Efrilia Maulana Lestariningsih Lestariningsih Merita Eka Rahmuniyati Nasya Aulina Natalia Desy Putriningtyas, Natalia Desy Nenden Delima Mustawan Novi Indrayani Novika, Almira Gitta Sri Wahyuni Tupriliany Denefi Wayan Sugi Lestari Wijayanti, Heny Noor Yelli Yani Rusyani Zainal Arifin Nang Agus

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