Garuda - Garba Rujukan Digital

Pengelompokan Berdasarkan Karakter Morfologi Vegetatif pada Plasma Nutfah Pisang Asal Kabupaten Aceh Besar Marai Rahmawati; Erita Hayati
Jurnal Agrista Vol 17, No 3 (2013): Volume 17 Nomor 3 Desember 2013
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (565.662 KB)

ABSTRAK. Penelitian ini bertujuan untuk mengelompokkan berbagai jenis pisang (Musa spp.) yang terdapat di Kabupaten Aceh Besar berdasarkan karakter morfologi vegetatif dari berbagai plasma nutfah pisang. Pengamatan meliputi karakter kuantitatif dan karakter kualitatif. Hasil penelitian menunjukkan bahwa aksesi pisang dapat dibagi menjadi tiga kelompok berdasarkan tinggi batang semu. Kelompok pertama, kategori batang semu pendek, terdapat 4 aksesi, selanjutnya kategori batang semu sedang, terdapat 9 aksesi dan terakhir kategori batang semu tinggi, terdapat 7 aksesi. Sedangkan berdasarkan 28 karakter kualitatif, terbentuk dendogram yang mengelompokkan aksesi pisang pada 3 kelompok. Kelompok pertama yaitu pisang Bu I, Talon, Nangka, Ayam, Gantang, Mah Sabang, Banten, Mas Aceh, Klat Barat, Lidi, Abin, dan Kapai. Kelompok kedua yaitu pisang Swasa dan Buu. Kelompok ketiga yaitu pisang Wak, Kepok dan Bhem. Berdasarkan karakter tipe lekuk kanal petiol, warna batang semu dasar dan tipe bercak maka kelompok pertama dan kedua diklasifikasikan memiliki genom dominan A (berasal dari Musa acuminata), sedangkan kelompok ketiga memiliki genom dominan B (berasal dari Musa balbisiana). Grouping Based on Vegetative Morphological Character of Banana Germplasm from Aceh Besar DistrictABSTRACT. This study aims to grouping the diversity of banana (Musa spp.) from Aceh Besar District based on vegetative morphological characters of banana germplasm. Observations included quantitative and qualitative characters. Grouping based on pseudostem height were divided into three groups. The first group, short pseudostem, is 4 accessions. The second group, medium pseudostem, are 9 of accession. Last, the third group, high pseudostem, are 7 accessions. While based on 28 qualitative characters, formed dendogram classifying banana accessions into 3 groups. Based on the character type of petoile canal, predominant underlying color of pseudostem and blotches of petiole base, the first and second groups are classified into the group that have dominant genome A (derived from Musa acuminata), while the third group has dominant genome B (derived from Musa balbisiana).

Pengaruh Bahan Stek dan Bentuk Rootone terhadap Pertumbuhan Mawar Erita Hayati; Mardhiah Hayati; Heramika Yulis
Jurnal Agrista Vol 13, No 3 (2009): Volume 13 Nomor 3 Desember 2009
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (551.874 KB)

Effect of Cutting and Forms Rootone F on the Growth of the Roses (Rosa sp)ABSTRACT. This study aims to determine the effect of cutting and way of giving proper rootone F and the presence or absence of interaction between the two factors under study on the growth of cutting roses. The research was conducted in the Village of Blang Cut, District Leung Bata, Banda Aceh, the ongoing since August – October 2006. This research used randomized block design factorial pattern of 3x4 with 3 replications. There are two factors studied were the first factor is the cutting material (S) which consists of 3 levels: the base of cutting (S1), cutting the middle (S2) and cutting the tip (S3), the second factor is the form rootone F consists of 4 levels: Control (R0), from a paste (R1), the form of flour (R2) and forms a solution of (R3). Observed in this study is to shoot length, number of shoot, number of compound leaves per shoot, number of root and root length. The result showed that the materials have strong cuttings of shoot number of age 60 days after transplanting (DAT), the number of compound leaves per shoot, number of roots and root length HST age 80, the best result encountered in cutting edge treatment material (S3) Treatment rootone F shows that the effect is very significant effect on the number of shoots age 60 DAT, the number of compound leaves, number of root and root length HST age 80, the best result encountered in the treatment of flour (R2). There is significant interaction on the number of compound leaves per shoot, root length and number of root age 80 DAT, the best interaction was obtained at S3R2 combination treatment.

Pengaruh Pupuk Kompos Lamtorogung (Leucaena leucocephala) dan Jarak Tanam Terhadap Pertumbuhan dan Hasil Tanaman Tomat (Lycopersicum esculentum Mill.) Mardhiah Hayati; Erita Hayati; Khairi Narossa
Jurnal Agrista Vol 14, No 1 (2010): Volume 14 Nomor 1 April 2010
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (106.588 KB)

The Effect of Lamtorogung Manure (Leucaena leucocephala) and Planting Spacing on Growth and Yield of Tomatoes (Lycopersicum esculentum Mill.)ABSTRACT. The aim of this study was to find out the effect of dosages of lamtorogung manure and planting spacing, and interaction between them, on both growth and yield of tomatoes. Treatments were arranged by Factorial Completely Randomized Block Design 3 x 3 with 3 replications. Factors evaluated were dosage of lamtorogung manure (15, 25 and 35 ton ha-1) and planting spacing (50 cm x 60 cm, 50 cm x 70 cm and 50 cm x 80 cm). Variables observed were the height of plant and diameter of the lower end of stem at 15, 30 and 45 days after planting, the number of fruits per plant (3 times harvest), the weight of fruits per plant, and diameter of fruit. The result of the study indicated that dosage of lamtorogung manure of 25 ton ha-1 was the best for the highest tomato yield, and planting spacing of 50 cm x 80 cm was the best for both plants growth and yield. There was no interaction between both treatments towards growth and yield.

Pengaruh Naungan dan Varietas Terhadap Pertumbuhan dan Hasil Tanaman Stroberi (Fragaria sp.) di Dataran Rendah Elly Kesumawati; Erita Hayati; Muhammad Thamrin
Jurnal Agrista Vol 16, No 1 (2012): Volume 16 Nomor 1 April 2012
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (560.917 KB)

ABSTRAK. Tujuan penelitian ini adalah untuk menentukan pengaruh naungan dan varietas terhadap pertumbuhan dan hasil tanaman stroberi pada dataran rendah serta interaksi kedua faktor tersebut. Penelitian ini menggunakan Rancangan Petak Terpisah pola RAK. Faktor naungan sebagai petak utama terdiri dari: tidak ternaungi (100% cahaya), 1 lapisan naungan (70% cahaya) dan dua lapisan naungan (40% cahaya) dan varietas stroberi sebagai anak petak terdiri dari: Michiko, Earlibrite dan Tristar. Peubah yang diamati adalah: pertambahan tinggi tanaman dan pertambahan daun, number of flowers, jumlah buah, bobot buah, dan diameter buah per tanaman. Hasil penelitian menunjukkan bahwa pertumbuhan dan hasil terbaik tanaman stroberi apabila tidak dinaungi, sedangkan untuk varietas terbaik dijumpai pada Michiko. Ada interaksi yang nyata antara naungan dan varietas terhadap jumlah daun pada 75 HST dan tinggi tanaman pada 15 HST. Varietas Earlibrite yang tidak dinaungi atau dinaungi dua lapis, dapat meningkatkan jumlah daun pada 75 HST. Varietas Michiko yang tidak dinaungi dapat meningkatkan tinggi tanaman.The Effects of Shading and Varieties on Growth and Yield of Strawberry (Fragaria Sp.) in LowlandABSTRACT. The aim of this study was to determine the effect of shading and varieties on growth and yield of strawberry plants in the lowlands and the interaction between these factors. The research was conducted using a Split Plot Design. Factors studied are shading as the main plots consisting of no-shading (100% sunlight), one layer of shading (70% sunlight) and two layers of shading (40% sunlight) and strawberry varieties as subplot consisting of Michiko, Earlibrite and Tristar. Observed variable is the increase in the number of plant height and leaf, number of flowers, number of fruits, fruit weight and diameter of fruit per plant. The results showed the best growth and yield of strawberry plants tend to be found on treatment no-shading. The best varieties tend to be found in varieties Michiko. There is a significant interaction between shading and varieties in the number of leaf age 75 HST and in plant height age 15 HST. The best interaction of the number of leaf in the age of 75 HST was Earlibrite varieties with the no-shading and two layers of shading, as well as to varieties Michiko and Tristar with one layer shading. In plant height age of 15 HST, the best combination of interactions found in varieties Michiko with no-shading.

Respon Jagung Manis (Zea mays, Sacharata SHOUT) Terhadap Penggunaan Mulsa dan Pupuk Organik Erita Hayati; A. Halim Ahmad; Cut Taisir Rahman
Jurnal Agrista Vol 14, No 1 (2010): Volume 14 Nomor 1 April 2010
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (77.807 KB)

The Response of Sweet Corn (Zea mays, Sacharate SHOUT) on Mulch and Organic FertilizerABSTRACT. This study aims to determine the response of maize (Zea mays, Sacharata SHOUT) against the use of several types of organic mulch and organic fertilizer super nasa and whether there is an interaction between both factors. This research has been conducted in the village of Kuala Batee, Terbue District of Southwest Aceh district which lasted from 17 july - 30 october 2008, and with Research Randomized factorial arranged with the combined treatment of organic mulch (M) that M1 = straw, M2 = bagase, M3= rice husk, while the organic fertilizer treatments super nasa (P) is P1 = 10 g / l of water, P2 = 20 g / l of water and P3 = 30 g / l of water with three replications. Results showed that oral administration of organic mulch significantly affect corn production, the best production of mulch was found in rice husk (M3) significant than other types of organic mulch. Fertilizer did not affect the process of growth and yield of maize. There is interaction between the type of Mulching with organic fertilizer super nasa. The best combination was obtained in the combined treatment M2P1 or M3P3.

Pengaruh Jumlah Mata Tunas dan Komposisi Media Tanam Terhadap Pertumbuhan Setek Tanaman Jarak Pagar (Jatropha curcas L.) Erita Hayati; Sabaruddin Sabaruddin; Rahmawati Rahmawati
Jurnal Agrista Vol 16, No 3 (2012): Volume 16 Nomor 3 Desember 2012
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (533.983 KB)

ABSTRAK. Penelitian ini bertujuan untuk mengetahui pengaruh jumlah mata tunas dan media tanam terhadap pertumbuhan jarak pagar serta ada tidaknya interaksi antara kedua factor tersebut. Penelitian ini dilaksanakan di kebun percobaan Fakultas Pertanian Universitas Syiah Kuala Darussalam Banda Aceh yang berlangsung sejak 8 Oktober sampai dengan 8 Desember 2007. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) pola faktorial. Ada 2 faktor yang diteliti, factor pertama adalah Jumlah mata tunas (J) dan factor kedua adalah Media tanam (M) yang masing-masing terdiri dari 3 taraf dengan 3 ulangan. Pengamatan yang diamati adalah jumlah tunas, panjang tunas, jumlah daun per tunas, jumlah daun per setek, jumlah akar dan panjang akar. Hasil penelitian menunjukkan bahwa jumlah mata tunas berpengaruh sangat nyata pada pertumbuhan setek tanaman jarak pagar. Jumlah mata tunas terbaik diperoleh pada 12 mata tunas (T2). Komposisi media tanam juga mempengaruhi pertumbuhan setek tanaman jarak pagar dan media tanam terbaik dijumpai pada komposisi media tanam pasir : tanah : pupuk kandang : sekam (M1) dan terdapat interaksi antara keduanya sedangkan kombinasi terbaik terdapat pada jumlah mata tunas 14 dengan media tanam pasir : tanah : pupuk kandang : sekam (M3T1)Effect of Buds and Composition of Planting Media to the Growth of Jatropha Plants Cutting (Jatropha curcas L.)ABSTRACT. This study aims to determine the influence of the buds and growing media on the growth of Jatropha and the presence or absence of interaction between these factors. This research was conducted at the Faculty of Agriculture experiment station Syiah Kuala University in Banda Aceh Darussalam which lasted from October 8 to December 8, 2007. This research use randomized block design (RAK) factorial pattern. There are 2 factors studied, the first factor is the number of buds (J) and the second factor is the planting media (M), each of which consists of 3 levels with 3 replications. Observations were observed and the number of shoots, shoot length, number of leaves per shoot, number of leaves per cutting, number of roots and root length. The results showed that the number of buds very real effect on the growth of Jatropha plants cuttings. Number of best buds obtained at 12 (T2). The composition of growth media also affect the growth of Jatropha plantscuttings and the best growing media found on the composition of the planting medium sand: soil: manure: chaff (M1) and there is interaction between the two while the best combination found in the number of buds growing media 14 with sand: soil : manure: chaff (M3T1)

Penampilan fenotipik, parameter genetik karakter hasil dan komponen hasil tanaman melon (Cucumis melo) Zulfikri Zulfikri; Erita Hayati; M. Nasir
Jurnal Floratek Vol 10, No 2 (2015): Oktober 2015
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (237.592 KB)

Phenotypic Appearance, Genetic Parameters for Yield Character and Yield Component of Melon (Cucumis melo)ABSTRACT. This study aims to identify the magnitude of predictive value in population genetic parameters melon genotypes . The design used in this study is a randomized block design pattern of non- factorial with 3 replications consisting of 6 treatments genotype extent that Sky Rocket , Action , Amanta , Glamour , Red Aroma , and Apollo , thus there are 18 experimentals. Observed were fruit length , fruit diameter , the largest fruit weight, the smallest fruit weight , fruit weight, and fresh fruit weight / hectare . The results showed that the genotype Glamour shows the best result of the appearance of the character fruit diameter , the smallest fruit weight , fruit weight, and fruit weight / hectare with a potential yield reached 7.25 tons / ha . Predictive value of genetic parameters of yield and yield component characters of melon plants showed that the coefficient of genetic diversity ( KKG ) criteria classified into low , whereas in the broad sense heritability classified into high criteria . Character crop yield and yield components of melon also showed predictive value of genetic correlations ranging from correlation is not real , very real to real . The character of the fruit weight is positive and highly significant correlation with the characters : ( 1 ) the largest fruit weight with r = 0.829 ** and ( 2 ) the weight of fresh fruit per acre with a value of r = 1.00 ** .

Pengaruh Dosis Mikoriza Gigaspora sp dan Varietas terhadap Pertumbuhan dan Hasil Tanaman Okra (Abelmoschus esculentus L.) Fahmi Hamdani Rumapea; Erita Hayati; Trisda Kurniawan
Jurnal Ilmiah Mahasiswa Pertanian Vol 6, No 4 (2021): November 2021
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Abstrak. Penelitian ini bertujuan untuk mengetahui pengaruh dosis mikoriza Gigaspora sp dan varietas terhadap pertumbuhan dan hasil tanaman okra serta interaksi antara keduanya. Penelitian ini telah dilaksanakan di Kebun Percobaan Fakultas Pertanian Universitas Syiah Kuala, dari bulan Maret sampai April 2021. Rancangan yang digunakan dalam penelitian ini ialah Rancangan Acak Kelompok (RAK) model faktorial 4x3 dengan 3 ulangan. Faktor yang diteliti adalah dosis mikoriza Gigaspora sp yang terdiri atas 4 jenis yaitu 0, 5, 10, dan 15 g/tanaman. Faktor selanjutnya ialah varietas yang terdiri atas 3 jenis yaitu Lucky Five, Greennie, dan Carmine Splendor. Terdapat 12 kombinasi perlakuan dan 3 ulangan, kemudian terdapat 36 satuan percobaan. Hasil penelitian memperlihatkan bahwa dosis mikoriza berpengaruh sangat nyata terhadap tinggi tanaman pada umur 45 HST, jumlah cabang umur 45 HST, jumlah buah per tanaman, panjang buah, bobot basah tajuk, bobot kering tajuk, dan bobot kering akar. Berpengaruh nyata terhadap parameter jumlah cabang umur 15 dan 30 HST, diameter buah, bobot buah per buah, bobot buah per tanaman. Perlakuan dosis mikoriza 15 g/tanaman secara umum menghasilkan pertumbuhan dan hasil tanaman okra yang terbaik. Hasil penelitian memperlihatkan bahwa varietas berpengaruh nyata dengan jumlah buah per tanaman, bobot buah per buah, bobot buah per tanaman. Varietas Carmine Splendor secara umum cukup baik pada parameter pertumbuhan dan hasil. Terdapat interaksi yang sangat nyata antar dosis mikoriza dan varietas terhadap jumlah buah per tanaman dan bobot buah per tanaman, namun tidak nyata dengan parameter lainnya. Kombinasi terbaik diperoleh pada dosis mikoriza 15 g/tanaman dengan varietas Carmine Splendor.Effect of Mycorrhizal Gigaspora sp Dossages and Varieties on Growth and Yield of Ochro (Abelmoschus esculentus L.) PlantsAbstract.The objective of this research is to see how different doses of mycorrhizal Gigaspora sp and varieties affect the growth and yield of okra plants, and how they interact. From March to April 2021, this research was conducted at the Experimental Garden of the Faculty of Agriculture, Syiah Kuala University. A 4x3 factorial randomized block design (RAK) with three replications was employed in this research. The dose of mycorrhizal Gigaspora sp researched, which was classified into four levels: 0, 5, 10, and 15 g/plant. The second factor is the variety of options, which includes three levels: Lucky Five, Greennie, and Carmine Splendor.There were 36 experimental units and there were 12 treatment combinations with three replications. Plant height at 45 DAP, number of branches at 45 DAP, number of fruits per plant, fruit length, canopy wet weight, crown dry weight, and root dry weight were all found to be significantly affected by mycorrhizal dosage. The number of branches aged 15 and 30 DAP, fruit diameter, fruit weight per fruit, and fruit weight per plant were all significantly influenced. Okra plants grew and yielded better after receiving a 15 g/plant mycorrhizal dosage treatment. The quantity of fruits per plant, fruit weight per fruit, and fruit weight per plant were all significantly affected by the variety. In terms of growth and yield characteristics, the Carmine Splendor variety performed admirably. On the quantity of fruits per plant and fruit weight per plant, there was a highly significant interaction between mycorrhizal dosage and variety, but not on the other parameters. With the cultivar Carmine Splendor, the optimal combination was obtained at a mycorrhizal dose of 15 g/plant.

Pengaruh Pemberian Mikoriza dan Konsentrasi Pupuk Organik Cair Limbah Kulit Pisang terhadap Pertumbuhan Bibit Kopi Arabika (Coffea arabica L.) Varietas Ateng Keumala Irawati Irawati; Erita Hayati; Ashabul Anhar
Jurnal Ilmiah Mahasiswa Pertanian Vol 4, No 2 (2019): Mei 2019
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Abstrak. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian mikoriza dan konsentrasi pupuk organik cair dari limbah kulit pisang terhadap pertumbuhan bibit kopi arabika varietas Ateng Keumala. Penelitian ini dilaksanakan di lahan perkebunan kopi milik petani di kampung Beranun Kecamatan Bandar Kabupaten Bener Meriah dari bulan Juni sampai September 2018. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) pola faktorial 2 x 4 dengan 3 ulangan, sehingga terdapat 24 satuan percobaan dan uji F yang signifikan dilanjutkan dengan uji beda nyata jujur taraf 5% . Faktor pertama adalah pemberian mikoriza dengan 2 taraf yaitu kontrol (M0) dan 10 g/tanaman (M1). Faktor kedua adalah konsentrasi pupuk organik cair limbah kulit pisang dengan 4 taraf yaitu kontrol, 2%, 4% dan 6% ml/L. Parameter yang diamati adalah tinggi tanaman, jumlah daun, diameter pangkal batang, panjang akar, berat berangkasan basah, dan berat berangkasan kering. Hasil penelitian menunjukan bahwa, pemberian mikoriza tidak berpengaruh nyata terhadap semua parameter yang diamati. Konsentrasi pupuk organik cair berpengaruh nyata terhadap parameter tinggi tanaman umur 60 HSPT, namun tidak berpengaruh nyata terhadap parameter tinggi tanaman, jumlah daun, diameter pangkal batang, panjang akar, berat berangkasan basah, dan berat berangkasan kering. Perlakuan terbaik di jumpai pada konsentrasi pupuk organik cair limbah kulit pisang 4% ml/L. Terdapat interaksi yang nyata pada jumlah daun umur 30 HSPT.The Influence Of Mycorrhiza and Concentration Liquid Organic fertilizer BananaSkin Waste On Growth Coffea Breed Arabika (Coffea arabica L.) VARIETAS ATENG KEUMALA arabica L.) Variety Of Ateng KeumalaAbstract. PenelitianResearch ini this bertujuan u ntuk aims for mengetahui knowing pengaruh influence pemberian gift mikoriza mycorrhiza dan and konsentrasi concentration pupuk fertilizer organik organic cair liquid dari from limbah waste kulit skin pisang banana terhadap to pertumbuhan growth bibit kopi arabika arabica coffee seeds varietas varieties Ateng Ateng Keumala . Keumala. Penelitian Research ini this dil aksana kan on account, right di in lahan land perkebunan kopi milik coffee plantation owned petani the farmer di in kampung village Beranun Brave Kecamatan Bandar Kabupaten District of Bandar District Bener Right Meriah dari bulan Festive of the month Juni June sampai September 2018. until September 2018. Penelitian ini menggunakan Rancangan This research uses Design Acak Random Kelompok (RAK) pola Group (RAK) pattern faktorial 2 x 4 dengan 3 ulangan , sehingga terdapat 24 satuan percobaan dan dilanjutkan dengan uji beda nyata jujur taraf 5 % pada uji F yang signifikan. factorial 2 x 4 with 3 replications, so that there are 24 experimental units and continued with an honest real difference test of 5 % level in a significant F test. F aktor Factor pertama a dalah first is it pemberian gift mikoriza mycorrhiza dengan 2 taraf with 2 levels yaitu that is kontrol (M 0 ) dan 10 g/ tanaman (M 1 ) . control (M0) and 10 g /plant (M1). Faktor kedua adalah konsentrasi The second factor is concentration pupuk fertilizer organi k cair organic liquid limbah waste kulit skin pisang banana dengan 4 taraf with 4 levels yaitu kontrol , 20% namely control, 2%, 40%, dan 60% ml/l., 4% and 6% ml/L. P arameter yang diamati adalah tinggi Parameter observed is high tanaman , jumlah plant height, amount daun , diameter pangkal batang , leaf, stem diameter, root lengthakar , berat, berangkasan basah , danwet weightberangkasan, and dryberat weight berangkasan. Hasil Results penelitian research menunjukan showing bahwa , pemberian mikoriza tidak berpengaruh nyata terhadap semua parameter yang diamati. that , the administration of mycorrhizae did not significantly affect all observed parameters. Konsentrasi pupuk organik cair berpengaruh nyata terhadap parameter tinggi tanaman umur 60 HSPT, namun tidak berpengaruh nyata terhadap parameter tinggi tanaman, jumlah daun, diameter pangkal batang, panjang akar, berat berangkasan basah, dan berat berangkasan kering. The concentration of liquid organic fertilizer had a significant effect on the parameters of plant age 60 diafter day transflanting, but did not significantly affect the parameters of plant height, number of leaves, stem base diameter, root length, wet weight, and dry weight. Perlakuan terbaik di jumpai pada konsentrasi pupuk organik cair limbah kulit pisang 40 % ml/l ( P 2 ) . The best treatment was found at a concentration of 4% ml / L of banana peel liquid organic fertilizer . There were significant interactions on the number of leaves aged 30 diafter day transflanting.

Respon Pertumbuhan dan Produksi Melon (Cucumis melo L.) Akibat Pemangkasan dan Pengaturan Jumlah Buah Sri Rezeki Siregar; Erita Hayati; Mardhiah Hayati
Jurnal Ilmiah Mahasiswa Pertanian Vol 4, No 1 (2019): Februari 2019
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Melon (Cucumis melo L.) adalah tanaman hortikultura yang termasuk buah popular dan memiliki nilai ekonomis yang tinggi.Pemangkasan tanaman melon diperlukan untuk meningkatkan kualitas dan kuantitas produksi tanaman melon sehingga produksi maksimal.Tujuan dari penelitian ini adalah untuk mengetahui pengaruh pemangkasan dan pengaturan jumlah buah serta interaksi keduanya terhadap pertumbuhan dan produksi melon.Penelitian ini dilakukan di Kebun Percobaan Fakultas Pertanian Universitas Syiah Kuala Darussalam Banda Aceh.Penelitian ini dilaksanakan pada bulan Juni hingga September 2017. Rancangan percobaan yang digunakan dalam penelitian adalah Rancangan Acak Kelompok pola faktorial 3 x 3 dengan 3 ulangan yaitu dengan perlakuan pemangkasan dan pengaturan jumlah buah. Faktor pertama yaitu pemangkasan yang terdiri dari 3 taraf yaitu pemangkasan batang utama pada ruas ke 15 disisakan 1 cabang lateral, pemangkasan batang utama pada ruas ke 15 disisakan 2 cabang lateral, dan pemangkasan cabang lateral. Faktor kedua yaitu pengaturan jumlah buah terdiridari 3 taraf yaitu 1 , 2 dan 3 buah per tanaman. Peubah pertumbuhan yang diamati adalah diameter batang pada umur 15, 30, dan 45 Hari SetelahTanam (HST) dan tinggi tanaman pada umur 15 dan 30 HST. Peubah hasil tanaman yang diamati adalah umur tanaman saat berbunga, jumlah bunga umur 15 dan 30 HST, umur panen, bobot buah per tanaman, diameter buah, dan potensi produksi per tanaman melon.Hasil penelitian menunjukkan bahwa pemangkasan berpengaruh nyata terhadap bobot buah per tanaman dan diameter buah melon, namun berpengaruh tidak nyata terhadap diameter batang pada umur 15, 30, dan 45 HST, tinggi tanaman pada umur 15 dan 30 HST, jumlah bunga pada umur 15dan 30 HST, umur panen, dan potensi produksi per tanaman melon. Pertumbuhan cenderung lebih baik pada pemangkasan batang utama pada ruas ke 15 dan disisakan 2 cabang lateral.Produksi lebih tinggi yaitu pada pemangkasan batang utama pada ruaske 15 dan disisakan 2 cabang lateral.Hasil penelitian menunjukkan bahwa pengaturan jumlah buah berpengaruh tidak nyata terhadap diameter batang pada umur 15, 30, dan 45 HST, tinggi tanaman padaumur 15 dan 30 HST, jumlah bunga pada umur 15dan 30 HST, umur panen, bobot buah per tanaman, diameter buah, dan potensi produksi per tanaman melon. Pertumbuhan dan produksi cenderung lebih tinggi yaitu pada buah yang menghasilkan1 buah per tanaman.Terdapat interaksi yang tidak nyata antara pemangkasan dengan pengaturan jumlah buah terhadap semua peubah yang diamati.Hal tersebut menunjukkan bahwa pertumbuhan dan hasil tanaman melon tidak dipengaruhi oleh pemangkasan dan pengaturan jumlah buah. Kata kunci: Pemangkasan, Pengaturan Jumlah Buah, Melon.Melon (Cucumis melo L.) is a horticultural crop that include popular fruit and has a high economic value. Pruning of melin plants needed to improve the quality and quantity of melon plant production so that the maximum production. The purpose of this study is to determine theeffect of pruning and arranging of the number of fruit and their interaction with melon growth and production.This research was conducted at Experimental Garden of Agriculture Faculty, Syiah Kuala University of Darussalam Banda Aceh. This experiment was conducted from June to September 2017. The experimental design used in this study was Randomized Block Design (RAK) 3 x 3 factorial pattern with 3 replicates, i.e. by pruning and arranging the amount of fruit.The first factor is pruning which consists 3 levels of pruning. The first is pruning of the main stem in segment to 15 left 1 lateral branch. The second is pruning of main stem on segment 15 left 2 lateral branch, and the last is pruning of lateral branch. The second factor is the arrangement of the number of fruit which consists of 3 levels: 1 fruit, 2 fruits, and 3 fruits each plant. The growth parameters that observed by the writer were stem diameter at 15, 30, and 45 Days After Planting (DAP) and main stem length at age 15 and 30 DAP. The variables of plant which was observed were plant age at flowering, the number of flowers aged 15,and 30 DAP, harvest age, fruit weight, fruit diameter, and production.The results showed that pruning had significant effect on fruit weight and diameter of melon fruit, but had no significant effect on stem diameter at age 15, 30, and 45 DAP, length of main stem at age 15 and 30 DAP, number of flowers at age 15 and 30 DAP, harvest age, and melon production. The best melon pruning is found on the main stem pruning on the 15th and left 2 lateral branches.The results showed that the arrangement of fruit amount had no significant effect on stem diameter at age 15, 30, and 45 DAP, length of main stem at age 15 and 30 DAP, number of flowers at age 15 and 30 DAP, harvest age, fruit weight, fruit diameter, and melon production. The best fruit that produces fruit weight tends to be greater in the treatment of 1 fruit per plant.There is no significant interaction between pruning and the arrangement of the number of fruits against all observed variables. It shows that the growth and yield of melon plats is not affected by pruning and arrangement of fruit amount. Keywords: Pruning, Arranging the Number of Fruits and Melon.

Title

Found 14 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 14 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 14 Documents
Search