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Syamsul Bakhri
Universitas Muslim Indonesia
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Other

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PENDAMPINGAN PEMBUATAN PASTA GIGI DARI GARAM UNTUK SANTRI PONDOK TAHFIDS AHLUL JANNAH DI DESA PADDINGING KECAMATAN SANROBONE TAKALAR G. Gusnawati; Muhammad Fachri; Syamsul Bakhri; Munira Munira; Andi Artiningsih; Haerani Ummatul Muawanah; Resky Jaya
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 4 No. 4 (2023): Volume 4 Nomor 4 Tahun 2023
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v4i4.19786

Abstract

Pondok Tahfidz Ahlul Jannah Takalar dalam proses belajar mengajar menerapkan kurikulum yang berlaku pada umumnya dan ditambah dengan ilmu agama. Pembelajaran cenderung monoton dan masih kurangnya materi belajar praktek khususnya pada mata pelajaran IPA terpadu. Untuk kegiatan berbasis IPTEK yang mengarah ke peningkatan skill dan kreativitas santri/siswa masih kurang diterapkan karena terkendala minimnya fasilitas yang dimiliki. Untuk mengatasi permasalahan di Pondok Tahfids Ahlul Jannah maka dilakukan Program kegiatan berbasis IPTEK yang dapat diterapkan dengan mudah dengan memanfaatkan peralatan yang ada dilingkungan pesantren. Program yang dilakukan adalah praktek teknologi tepat guna dengan melakukan sosialisasi pembuatan pasta gigi berbahan garam dapur. Tujuan Pengabdian kepada Masyarakat (PkM) ini untuk meningkatkan kreativitas santri/siswa, dimana santri terlibat langsung dalam kegiatan pembuatan pasta gigi dari garam dapur sehingga bisa meningkatkan pengetahuan santri/ siswa terhadap bahan-bahan yang ada dilingkungan sekitar untuk dimanfaatkan menjadi produk yang bisa bernilai lebih ekonomis seperti halnya garam dapur. Dan dari kegiatan ini bisa dijadikan sebagai salah satu modul praktek pada matapelajaran IPA terpadu.
Pelatihan Pembelajaran Inovatif Dan Kreatif Pada Guru Pondok Tahfidz Ahlul Jannah Desa Paddinging Kecamatan Sanrobone Kabupaten Takalar Muh Azhar; Abdul Wahab; Abdul Qahar Zainal; Syamsul Bakhri
AMMA : Jurnal Pengabdian Masyarakat Vol. 2 No. 10 : November (2023): AMMA : Jurnal Pengabdian Masyarakat
Publisher : CV. Multi Kreasi Media

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Educator activities in Pondok Tahfidz Ahlul Jannah, Paddingging Village, Sanrobone District, Takalar Regency are currently mostly based on teaching and learning activities that are still carried out conventionally. Based on the results of the initial survey of the Proposal Team to Pondok Tahfidz Ahlul Jannah Paddinging Village, there are many teachers who need assistance and education related to creative and innovative learning systems so that the quality of human resources can be further improved, and students are less enthusiastic and less enthusiastic in following the formal learning process. Referring to the results of service, the various problems faced by Partners and their solutions are: 1. The learning system by teachers is still monotonous, teaching methods are still conventional which are like habits and habits applied by teachers, even though there are many strategies that can make students more creative and innovative in working such as making wall magazines, portfolio tasks, making handicrafts according to the cultural culture of the community. 2. Students are less enthusiastic about participating in learning, because the learning system still uses makeshift media, even though science and technology must move forward simultaneously, technological developments are very fast so teachers must master learning media as a companion in the learning process. Like the film surgery system, the presentation of material with power points that can make learning more interesting by displaying photos or videos related to the material delivered by the teacher. As well as many methods that can be applied to students to make creative and innovative such as discussions, expert teams, problem solving, film review, and action / role-playing. 3. The teaching method is only in the classroom, because according to this era, namely the 5.0 era, students are expected not only to understand theory but must understand practice and its use. Educators can use outdoor learning or field studies, so students can directly witness and Linking directly between theories obtained in books and in class. Be it social subjects, natural science subjects, religious sciences, science and technology and so on. The results of creative and innovative learning training are that teachers understand various multi-learning methods, teachers use media in delivering material such as power points and learning videos, students are directed to collaborate with their colleagues, understanding the film surgery system, where students are directed not just to watch but there are moral messages and wisdom that can be learned, and teachers understand outdoor learning or field observation.
Measuring the Halalness of Medical Drugs Containing Alcohol Nurjannah Nurjannah; Syamsul Bakhri; Irma Nur Afiah
International Journal of Halal System and Sustainability Vol 1, No 1 (2021)
Publisher : Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/injhss.v1i1.203

Abstract

Indonesia is a country that has the largest number of Muslims in the world, where around 80% of the population is Muslim. Every Muslim is instructed only to consume foods and drinks that are halal and beneficial to the body, including medical drugs, which are the topic of discussion in this paper. Medical drugs are drugs derived from substances or chemicals and chemicals, which are useful for diagnosing, preventing, reducing, eliminating, and curing diseases or symptoms of diseases, injuries, or physical and spiritual disorders in humans or animals, including beautifying the body or human body parts. The need for halal medicine is still an interesting issue to continue to be discussed, considering a large number of requests and many medicines that contain substances Islam prohibits. This paper aims to see whether it is halal or haram to consume medical drugs that contain alcohol. The approach discussed in this paper uses the basis of the Al-Qur'an, Hadith, and Fatwas of the Indonesian Ulema Council (MUI). The halalness of medical drugs includes three factors: the materials used, the production process, and product storage. Based on the MUI fatwa, drinks (including medical syrup types) containing more than 1% alcohol are haram to consume, except in emergencies. The purpose of an emergency is a situation in which there are no other types of medical drugs available in the area except for medical drugs that contain alcohol. In this regard, a polemic has emerged, namely, whether there is currently a situation and condition called an emergency, considering that there are many experts in the pharmacy field and technological sophistication. The result of the discussion of this paper is that if there is a medical drug that does not contain alcohol, then a medical drug that contains alcohol is haram for consumption by Muslims.
Role of 70% Alcohol in Halal Disinfectant Used Nurjannah Nurjannah; Syamsul Bakhri; Irma Nur Afiah; Resky Alqadri R; Rizka Yanti Ramli
International Journal of Halal System and Sustainability Vol 1, No 1 (2021)
Publisher : Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/injhss.v1i1.204

Abstract

At the end of 2019, a new disease caused by a virus emerged and attacked the respiratory system, this disease is known as the novel coronavirus disease 2019 (Covid-19). Covid-19 can spread through particles from the sufferer's sneeze or cough that stick to other objects such as clothing or electronic devices from surrounding people. Covid-19 first spread very rapidly in China and is currently spreading to other parts of the country. This pandemic is one of the things that people are worried about, but it can prevent various things. There are many ways to prevent the transmission of Covid-19, one of which is by using disinfectants. Disinfectants are chemicals used to kill or reduce the number of unwanted microorganisms, such as bacteria, fungi, and viruses. One of the active ingredients that is often used in making disinfectants is alcohol. Alcohol is effective against both Gram positive and Gram negative including resistant pathogens such as Methiciline Resistant Staphylococcus Aureus (MRSA) and Vancomicin Resistant Enterococci (VRE), Micobacterium tuberculosis, and various other fungi and viruses. The purpose of this paper is to see the halal use of disinfectants that use alcohol. This disinfectant is made in several stages, namely first 50 mL of 99.8% acetic acid with 250 mL of distilled water and 700 mL of 98% alcohol into a stirred tank. The stirring motor is turned on and the mixture is stirred for 15-20 minutes. While stirring add 50 mL of liquid soap (sunlight). To get the desired disinfectant content. After 15-20 minutes the stirring tank is turned off and the disinfectant product is ready for use. The purpose of making this disinfectant is as an ingredient for the spraying process as a preventive measure against the coronavirus, killing or inhibiting the proliferation of bacteria and viruses. As well as efforts to improve hygiene to prevent the spread of the Coronavirus (Covid-19). One of the steps is spraying in vital places or public facilities. This disinfectant spraying work program is useful to anticipate the spread of the Covid-19 virus. In addition, this activity is expected to provide comfort to the community, especially in the South Sulawesi area in doing outdoor activities. In connection with the above, the use of disinfectants containing alcohol is allowed or lawful to use.
PKM PEMANFAATAN LIMBAH KULIT TELUR MENJADI PUPUK ORGANIK PADA KELOMPOK TANI DI DESA PADDINGING KECAMATAN SANROBONE KABUPATEN TAKALAR Syamsul Bakhri; Rismaladewi Maskar; Muh Azhar; Andi Suryanto; Gusnawati Gusnawati; Nurjannah Nurjannah; Munira Munira; Citra Aulian Chalik; Shalsabila Firdauzia Ismail; Alifyah Fitrah Suci Ramadhani
Panrita Abdi - Jurnal Pengabdian pada Masyarakat Vol. 8 No. 1 (2024): Jurnal Panrita Abdi - Januari 2024
Publisher : LP2M Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/pa.v8i1.23252

Abstract

This PKM activity was carried out in Paddinging Village, Sanrobone District, Takalar Regency for four months. The economic activities of the people of Paddingging Village, Sanrobone District, Takalar Regency are mostly based on agricultural business activities and small industries. not used and just thrown away which is detrimental to the environment. The Assamaturu Farmer Group is the Target Audience in this PKM program and is one of the agricultural business groups that has the potential to be developed. The main problem he faced was that corn production did not meet expectations due to the less-than-optimal use of urea and NPK fertilizers due to the high price of fertilizers. In addition, the availability of fertilizers on the market is sometimes rare, so the prices of fertilizers that are successfully obtained and purchased are very expensive. The purpose of carrying out this PKM activity is so that the target audience can utilize eggshell waste to become organic fertilizer. To achieve this goal, the activities carried out in this PKM as a solution to overcome the problems experienced by the Target Audience are the Provision of Science and Technology Understanding through presentations to the Target Audience on the utilization of eggshell waste into organic fertilizer and assistance in the use of organic fertilizer in corn plants. The results achieved from this PKM activity are that the target audience can utilize eggshell waste to become organic fertilizer and be able to use this organic fertilizer on their corn plants.  ---  Kegiatan PKM ini dilaksanakan di Desa Paddinging Kecamatan Sanrobone Kabupaten Takalar selama empat bulan. Kegiatan perekonomian masyarakat Desa Paddingging Kecamatan Sanrobone Kabupaten Takalar sebagian besar berbasis pada kegiatan usaha pertanian dan industri kecil, Berdasarkan hasil survei, terdapat banyak industri kue, rumah makan, toko roti (donat), dan martabak telur yang menggunakan telur sebagai bahan bakunya sehingga terdapat banyak limbah kulit telur yang tidak dimanfaatkan dan hanya dibuang begitu saja sehingga dapat merugikan lingkungan. Kelompok tani Assamaturu sebagai Khalayak Sasaran dalam program PKM ini, dan merupakan salah satu kelompok usaha bidang pertanian yang memiliki potensi untuk dikembangkan. Permasalahan utana yang dihadapinya adalah hasil produksi jagung tidak sesuai harapan dikarenakan kurang optimalnya penggunaan pupuk NPK dan pupuk urea yang disebabkan harga pupuk yang mahal, bahkan ada rencana pemerintah untuk mengurangi subsidi pupuk. Selain itu, keberadaan pupuk di pasaran kadang langka sehingga harga pupuk yang berhasil didapatkan dan dibeli memiliki harga yang sangat mahal. Tujuan dilaksanakan kegiatan PKM ini adalah agar Khalayak Sasaran dapat memanfaatkan limbah kulit telur menjadi pupuk organik. Untuk mencapai tujuan tersebut, kegiatan yang dilakukan dalam PKM ini sebagai solusi untuk mengatasi permasalahan yang dialami Khalayak Sasaran adalah Pemberian Pemahaman IPTEK melalui persentasi kepada Khalayak Sasaran tentang pemanfaatan limbah kulit telur menjadi pupuk organik dan pendampingan penggunaan pupuk organik pada tanaman jagung. Hasil yang dicapai dari kegiatan PKM ini adalah Khalayak Sasaran mampu memanfaatkan limbah kulit telur menjadi pupuk organik dan mampu menggunakan pupuk organik tersebut pada tanaman jagungnya.  
Proses Saponifikasi Minyak Kelapa dan Ekstrak Kulit Pisang untuk Pembuatan Handsoap Antibakteri dan Penyembuhan Luka Syamsul Bakhri; Andi Suryanto; Zakinah Zainal; Nurul Fidya
Jurnal Teknologi dan Industri Pertanian Indonesia Vol 16, No 1 (2024): Vol. (16) No. 1, April 2024
Publisher : Agriculture Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/jtipi.v16i1.31920

Abstract

This banana peel can be used as a raw material for antiseptic drugs and can also be used as an extract in the manufacture of liquid anti-bacterial soap and wound healing. This study aims to determine the effect of coconut oil and banana peel extract in inhibiting microbial growth, and the effectiveness of hand soap in wound healing. And to determine the effect of coconut oil and banana peel extract on hand soap on organoleptic tests, irritation tests, moisture tests, pH tests and foam tests. This research was started by preparing banana peel extract by maceration method, then coconut oil was heated to a temperature of 70C. KOH solution is added to the coconut oil mixture. After a solid mixture, the soap base is heated by steaming for 3 hours until it becomes clear. After neutral hand soap, citric acid was added to the hand soap, then added banana peel extract formulations with concentrations of (K-) 0, (F1) 100, (F2) 126, (F3) 150 and (F4) 175 grams in each formula. This hand soap has an inhibitory effect on Staphylococcus Epidermidis (SE) bacteria 20 mm which is categorized as very strong, and in terms of wound removal, this liquid soap has the potential to be good at removing wounds. The hand soap produced has a distinctive color and smell, and has a liquid texture. Does not cause irritation to the skin, has a moisturizing effect on the skin, has a pH according to SNI where the set pH range is 8-10, and has foam according to SNI, namely 13-220 mm
Co-Authors Abdul Qahar Zainal Abdul Wahab Alam Budiman Thamsi Alifyah Fitrah Suci Rachmadhani Alifyah Fitrah Suci Ramadhani Amirullah Amirullah Andi Suryanto Citra Aulian Chalik E. P. Umar F. N. Yusuf Fadil Abdillah Fadil Abdillah Arifin Fadil Abdillah Arifin Faisal Fitra Jaya Gaffar, Andi Widya Mufila Gusnawati Haerani Ummatul Muawanah Irma Nur Afiah Lisa Muh. Azhar Muhammad Fachri Muhammad Ridha Kasim Munira Munira N Nurjannah, N Nurjannah Nur Afifatul Auliah Nur Aziza, Zahra Nur Ilah Padhila Nur Ilah Padhila Nurainul Yaqin, Andi Nurul Fidya Resky Alqadri R Resky Jaya Rismaladewi Maskar Rizka Yanti Ramli Shalsabila Firdauzia Ismail Sitti Nurana Tri Isra Wahyu Lestari Uliyah, Uliyah Wakila, Muhammad Hardin Waode Uwi Anafsia Zakinah Zainal Zakir Sabara Zakir Sabara