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All Journal KADIKMA Jurnal Widya Manajemen & Akuntansi Gadjah Mada Journal of Psychology Journal of Management and Business Review Jurnal Abadimas Adi Buana Media Mahardhika Kajian Manajemen dan Bisnis PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat International Journal of Economics, Business and Accounting Research (IJEBAR) Jurnal Performa : Jurnal Manajemen dan Start-up Bisnis ABDI MOESTOPO: Jurnal Pengabdian pada Masyarakat Jurnal Indonesia Sosial Sains Journal of Indonesia Marketing Association
Tina Melinda
Universitas Ciputra Surabaya
Agriculture, Biological Sciences & Forestry Humanities Astronomy Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Neuroscience Physics Public Health Social Sciences Other

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PENGEMBANGAN PERANGKAT PEMBELAJARAN BERBASIS CONTEXTUAL TEACHING AND LEARNING DENGAN SETTING KOOPERATIF TIPE STAD POKOK BAHASAN TABUNG DAN KERUCUT UNTUK SISWA SMP KELAS IX Melinda, Tina; Sugiarti, Titik; Pambudi, Didik Sugeng
KadikmA Vol 6, No 1: April 2015
Publisher : KadikmA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (476.371 KB)

Abstract

Abstract. The research aims to know the process and result of development of mathematics learning materials based on contextual teaching and learning by setting of cooperative learning student team achievement division for cylinder and cone topics at ninth grade of junior high school. Learning instruments development model refers to 4D Thiagarajan models which has 4 steps namely define, design, develop, and disseminate. This research has three products namely lesson plan, worksheet, and evaluation test. Based on validation process and tryout, the result shows that the coefficient of validity reachs 3 point, the percentages of teacher’s activities, students’ activities, and students’ responses are above 80%, it can be concluded that the learning instruments had fullfiled the validity, practice, and effective criteria. Key Words: 4D Thiagarajan models, contextual teaching and learning, cooperative learning student team achievement division, cylinder and cone
Pengaruh Perilaku Pimpinan dan Praktik Manajemen Sumber Daya Manusia terhadap Budaya Organisasi dan Kinerja Bank Perkreditan Rakyat di Jawa Timur Melinda, Tina
Jurnal Widya Manajemen & Akuntansi Vol 6, No 2 (2006)
Publisher : Fakutas Ekonomi Unika Widya Mandala Surabaya

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Abstract

The aims of the research are: 1) to analyze and prove the influence of leader's behavior factor to organization culture 2) to analyze and prove the influence of leader's behavior factor to organization performance 3) to analyze and prove the influence of human resources management factor to organization culture 4)to analyze and prove the influence of human resources management factor to organization performance. On the other hand, organization culture has negative influence to performance especially bureaucracy in organization culture which has significant contribution in reducing BPR performance. Thus, it is suggested that management shouldn't create bureaucratic atmosphere within the organization.
Faktor-faktor Praktik Manajemen Sumber Daya Manusia yang Mempengaruhi Kinerja Guru Melinda, Tina
Kajian Manajemen dan Bisnis Vol 1, No 1 (2009)
Publisher : Kajian Manajemen dan Bisnis

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Abstract

The aims of the research are to analyze and prove the influence of Practice of Human Resources Management Factors to Teacher's Performance. The population of the research is Senior High School's teachers, in this research, the samples represented by Senior High School in Surabaya and Sidoarjo. The size of the sample is 12 Senior High Schools with sample collecting is area method sampling and the numbers of respondent are 48 respondents.
DAMPAK MEDIA INSTAGRAM DAN KUALITAS PRODUK PADA MINAT PEMBELIAN FROZEN EMPAL Soeprapto, Sheila Rosalind; Melinda, Tina
Media Mahardhika Vol 17 No 2 (2019): January 2019
Publisher : STIE Mahardhika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29062/mahardika.v17i2.78

Abstract

This study aims to examine the influence of Instagram promotion and product quality on the purchase intention of Bibik Empal. This study employs purposive sampling to select 115 people as samples from the research population, which consists of Bibik Empal’s daily catering consumers. Multiple Linear Regression is used as data analysis technique with the help of SPSS software. Research results indicate that Instagram and product quality significantly affect the purchase intention of Bibik Empal, both partially and simultaneously.
PENGARUH MOTIVASI DAN KEPEMIMPINAN TERHADAP KINERJA KARYAWAN Robert, Samuel; Melinda, Tina
Media Mahardhika Vol 16 No 3 (2018): May 2018
Publisher : STIE Mahardhika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29062/mahardika.v16i3.48

Abstract

The ministry of trade in the last few years noted that the export of rattan, wood, and comparable products have always increased. This indicates that the rattan and wood industry is quite promising. Mas Mulia is a family-based company engaged in the rattan and wood processing since 1999 with the production of semi-finished or furniture form product. Due to that positive trend makes the number of competitors in this industry raise. Therefore the company needs to improve its performance to be able to compete globally, starting from the performance of its employees. Researcher sees a decrease in motivation that showed in the employee attendance, this will be very influential to the employee performance because the workload from the employees who are not present can not be left alone and must be covered by another employee which will ultimately reduce the performance of the other employees. Another thing that researcher sees is the high number of employee that quit which never happened to the previous leader. This will reduce employee performance because the new guy will take time to adapt and understand how company works in advance which will take longer to adapt. Therefore this research will aimed to determine the influence of motivation and leadership on employee performance. This research used quantitative method and multiple regression analysis model involving 30 respondents. Data is processed using Statistical Product and Service Solutions (SPSS) program version 22. The result of this research shows that motivation and leadership have an impact towards employee performance. Both motivation and leadership have an impact for 64% and 36% influenced by the factors that didn’t discussed in this research. 
BUDAYA PERUSAHAAN DAN PERSEPSI PENGEMBANGAN KARIR PADA KARYAWAN YANG BEKERJA DI PT. TELEKOMUNIKASI INDONESIA Melinda, Tina; Zulkarnain, -
Jurnal Psikologi Vol 31, No 1 (2004)
Publisher : Faculty of Psychology, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (46.046 KB) | DOI: 10.22146/jpsi.7036

Abstract

The purpose of this study is to investigate the relationship between Corporate Culture and Perception of Carrier Development. The study was a field research which data collected through Scale of Corporate Culture and Scale of Perception of Carrier Development. The subject were employees of PT. Telekomunikasi Indonesia Divisi Regional I Sumatera (Medan). The result show that was a significant correlation between corporate culture and perception of carrier development (rxy = 0.833, p < 0.01). the correlation indicated that the strong corporate culture, the more positive perception of carrier development. In addition, the finding also shows there was no significant difference in perception of carrier development based on worked period (F = 2,193, p > 0.05) Keywords: Corporate Culture, Perception of Carrier development.
Mengelola Taman Budaya Di Lapangan Dewata Dengan Protokol Kesehatan Di Era New Normal Melinda, Tina; Kodrat, David Sukardi; Ritunga, Imelda
Jurnal Abadimas Adi Buana Vol 4 No 2 (2021): Jurnal Abadimas Adi Buana
Publisher : LPPM Universitas PGRI Adi Buana Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/abadimas.v4.i2.a2922

Abstract

Desa Wage kecamatan Taman kabupaten Sidoarjo adalah tempat strategis, karena dikelilingi oleh perusahaan besar. Perekonomian desa Wage mayoritas dari sektor perniagaan seperti menjual kuliner. Saat pandemic Covid-19 agar dapat tetap melakukan kegiatan perekonomian maka masyarakat harus betul-betul menjalankan Pola Hidup sehat. Untuk itu Universitas Ciputra bekerja sama dengan BUMDes Wage Bersinar melaksanakan kegiatan sebagai berikut: pertama menjadikan pengurus Bumdes sebagai role model menjalankan protokol Kesehatan dan menjadikan mayarakat desa Wage sadar akan pentingnya pola hidup sehat agar tetap dapat menjalankan perekonomian. Dalam mengelola taman budaya, maka harus menggunakan protokol Kesehatan, mengingat taman ini adalah multi fungsi selain sebagai sentra kuliner juga sebagai wadah kegiatan masyarakat seperti berolah raga dan pertemuan lain. Metode yang digunakan adalah (1) sosialisasi untuk memberikan pemahaman kepada masyarakat akan pentingnya 3M., (2) pelatihan dan demonstrasi mengenai cara mencuci tangan yang benar, (3) stimulan empowering dengan memberikan spanduk, poster, masker dan tangki tempat cuci tangan, dan (4) asset based community development dengan memperkuat kapasitas masyarakat mengidentifikasi prioritas, peluang untuk mendorong dan mempertahankan perubahan lingkungan yang positif. Keberhasilan gerakan mengelola Taman Budaya Dewata dengan protokol Kesehatan dan aman digunakan untuk menunjang kegiatan desa dan menjalankan ekonomi setempat, serta dapat menjadi contoh bagi lokasi lain yang memiliki sarana yang sama
Pemberdayaan Tenaga Pendidik melalui pelatihan Entrepreneurship di Sekolah Citra Berkat dan Sekolah Citra Kasih Melinda, Tina; Kurniawan, Daniel; Bernadus, Denny
Jurnal Abadimas Adi Buana Vol 5 No 02 (2022): Jurnal Abadimas Adi Buana
Publisher : LPPM Universitas PGRI Adi Buana Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/abadimas.v5.i02.a3740

Abstract

Dalam menghadapi era pandemi Covid-19 yang mengharuskan setiap sekolah melakukan pembelajaran jarak jauh melalui daring, muncul kendala yang menghambat para murid memperoleh pendidikan yang berkualitas dan dampak dari transformasi digital yang hadir begitu pesat sehingga semakin berkembang platform pendidikan digital yang memberikan tawaran yang menarik, pihak sekolah memerlukan adanya keterampilan tambahan yang dapat memperlengkapi setiap tenaga pendidik yang ada di internal sekolah untuk menjawab tantangan yang ada. Entrepreneurship sangat diperlukan bagi tenaga pendidik sebagai keterampilan yang dapat memperlengkapi dalam menghadapi perubahan tersebut. Pelatihan entrepreneurship dilaksanakan oleh program S2 Magister Manajemen Universitas Ciputra bekerja sama dengan Sekolah Citra Berkat dan Sekolah Citra Kasih di Indonesia sebagai program kegiatan pengabdian masyarakat. Pelatihan diberikan oleh dosen, mahasiswa dan para praktisi dari dunia usaha. Para peserta pelatihan merupakan tenaga pendidik yang ada di sekolah tersebut. Pelatihan dilakukan selama 5 bulan berturut sejak Januari hingga Juni 2021 melalui daring. Para peserta menunjukkan antusiasme dan semangat yang tinggi dalam mengikuti setiap pertemuan. Para peserta juga dapat menerapkan pengetahuan yang diperoleh selama pertemuan berlangsung. Pihak sekolah memperoleh hasil kemajuan yang baik setelah mengikuti pelatihan tersebut. Pelatihan entrepreneur sangat dibutuhkan oleh setiap sekolah khususnya setiap tenaga pendidik yang akan mengembangkan kompetensi yang lebih luas khususnya dalam bidang entrepreneurship.
PENGARUH KUALITAS PRODUK DAN HARGA TERHADAP KEPUASAN KONSUMEN KING TELUR ASIN Dita Fitriasshinta; Tina Melinda
Journal of Management and Business Review Vol 15, No 2 (2018)
Publisher : Research Center and Case Clearing House PPM School of Management

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34149/jmbr.v15i2.127

Abstract

Processed food from livestock products is common  in Indonesia. Besides meat, eggs can also be processed into a varian of dish and food. One of them is the result of egg processed innovation that has been existing for a long time is salted egg. Dity Global Nusantara is a company that produces and sells salted eggs with KING. It has been established since 2016, the company sells directly and cooperates through reseller. This research is doe in the purpose of finding out the influence of product quality and price on consumer satisfaction of  KING Salted Egg. This research uses quantitative method and multiple regression analysis model by involving KING Salted Egg consumer of  97 respondents as a sample then processed by using 23 SPSS. The result of this research that has been done states that product quality and price have positive influence  and significant on consumer satisfaction of KING Salted Egg.
PERANAN CITRA MEREK, HARGA, DAN KEMASAN DIDALAM KEPUTUSAN PEMBELIAN KONSUMEN William Devrilio Lay; Tina Melinda
Journal of Management and Business Review Vol 16, No 2 (2019)
Publisher : Research Center and Case Clearing House PPM School of Management

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34149/jmbr.v16i2.157

Abstract

The purpose of this research is to determine the effect of brands, prices, and packaging on Nexfood consumer purchasing decisions. The population used is 108 people from consumers of Nexfood. The number of samples used for this research is 40 people from Nexfood consumers. The variables in this research are brand image (X1), Price (X2), packaging (X3), and purchase decision (Y). The sampling technique in this study used a purposive sampling method. The analysis technique used in this study is multiple linear regression analysis techniques. The results of this research shown that brand image, price, and packaging have a effect on purchases decisions at Nexfood products.
Co-Authors - Zulkarnain Bernadus, Denny Christiani, Natalia Cindy Marceline Gunawan Daniel Kurniawan Daniel Kurniawan David Sukardi Kodrat Denny Bernadus Denpharanto Agung Krisprimandoyo Desi Permatasari Didik Sugeng Pambudi Dita Fitriasshinta Ekky A, Adrian Hutomo Setia Budi Imelda Ritunga JE Sutanto Julio Asmara Kevin Ernest Kevin Tenggono Natasha Theodora Handoko Robert, Samuel Ryanne Natalia Hamdali Samuel Robert Sheila Rosalind Soeprapto Soeprapto, Sheila Rosalind Teofilus Teofilus, Teofilus Titik Sugiarti Tony Antonio William Devrilio Lay