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All Journal Jambi Medical Journal : Jurnal Kedokteran dan Kesehatan EduChemia: Jurnal Kimia dan Pendidikan Jurnal Pendidikan Kimia Universitas Riau JURNAL FARMASI DAN ILMU KEFARMASIAN INDONESIA SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan PHARMACY: Jurnal Farmasi Indonesia (Pharmaceutical Journal of Indonesia) PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Farmasi Higea Jurnal Ilmiah Ibnu Sina (JIIS): Ilmu Farmasi dan Kesehatan Parapemikir Jurnal Ilmiah Farmasi Jurnal Sains dan Kesehatan
Havizur Rahman
Jurusan Farmasi, Fakultas Kedokteran Dan Ilmu Kesehatan, Universitas Jambi, Jambi
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Invitro: Evaluasi Aktifitas Peluruhan Batu Ginjal Ekstrak Daun Kemangi (Ocimum Basilicum) Menggunakan Spektrofotometer Serapan Atom: Invitro: Evaluation of Anticalculi Activity with Kemangi Leaf Extract (Ocimum Basilicum) Using Atomic Absorption Spectrophotometer Meliza Harianja; Havizur Rahman; Sri Wigati
Jurnal Sains dan Kesehatan Vol. 3 No. 3 (2021): J. Sains Kes.
Publisher : Fakultas Farmasi, Universitas Mulawarman, Samarinda, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25026/jsk.v3i3.359

Abstract

A kidney stone is a disease that is quite often found in the community. Kidney stone disease is characterized by the formation of small stones due to precipitation in the urine. This stone can clog urethra and cause pain. The most common kidney stone content is calcium oxalate. Kemangi (Ocimum basilicum) contains several secondary metabolites such as flavonoids, saponins, phenols, and tannins. The content of secondary metabolites is thought to shed kidney stone. This study aims to reveal other properties of kemangi plant as anticalculi. Method: The stages in this study consisted of making kemangi leaf ethanol extract, extract characterization, phytochemical extract screening, kidney stone calcium making, and kidney stone calcium decay test stage. Testing the effect of the destruction of kidney stone is carried out in vitro by testing the rate of decay of kidney stone calcium components in various concentrations of ethanol extracts of kemangi leaf in physiological NaCl. Kidney stone calcium decay was analyzed by atomic absorption spectrophotometer (ASS). Data were analyzed with one-way ANOVA and continued with the LSD test. Results: ethanol extract of kemangi leaf at a concentration of 600 ? x ?1600 ppm could shed kidney stone calcium significantly greater than negative controls. Conclusion: the kemangi leaf ethanol extract has potential as the destruction of kidney stone.
Co-Authors Arina Widya Murni Dika Zamri Yanni Dika Zamri Yanni Dyah Ayu Mulya Patmasari Elisma Elisma Faizar Farid Fitrianingsih Fitrianingsih Helmi Arifin Ilmavia Wilantika Intan Lestari Madyawati Latief Meliza Harianja Mia Prajuwita Mia Prajuwita Putri Maya Sari Putri Maya Sari Putri Maya Sari Shindi Amanda Rizki Sholeha Annisa Martines Sri Wigati syamsurizal syamsurizal Teresia Anggi Octavia Uce Lestari