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All Journal Prosiding Seminar Biologi Health Science Journal of Indonesia Proceeding Mulawarman International Conference on Tropical Public Health
Yulia Lanti
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Agriculture, Biological Sciences & Forestry Dentistry Health Professions Nursing Public Health

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HUBUNGAN IODIUM DAN KECERDASAN THE RELATIONSHIP BETWEEN IODINE AND INTELLIGENCE Lanti, Yulia; Dewi, Retno
Prosiding Seminar Biologi Vol 8, No 1 (2011): Seminar Nasional VIII Pendidikan Biologi
Publisher : Prodi Pendidikan Biologi FKIP UNS

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Abstract

Iodine deficiency disorders (IDD) in Indonesia is still prevalent in endemic areas, where soil and water are lack of iodine. It has been estimated that 54 million of Indonesian people are living in endemic area, therefore susceptible from IDD. The consequences of IDD are goiter, cretinism, lower intelligence, mental retardation and delayed physical development that ultimately reduce Indonesian human resources. The relationship between iodine deficiency and low intelligence quotient (IQ) is straight forward. Meta analysis from 18 studies revealed that people living in iodine deficient areas had 13.5 IQ point lower than their counterparts. Several measures have been adopted by Indonesian government to eradicate IDD, especially to prevent new cretins. However, cretinism like top of iceberg is the smallest proportion; at the base much more people are suffering from hypothyroidism with lower IQ scores. The relationship between iodine and intelligence will be discussed in this paper. Kata kunci : iodine, IDD, cretinism, intelligence quotient ABSTRAK GAKI (Gangguan Akibat Kekurangan Iodium) di Indonesia banyak dijumpai penduduk yang tinggal didaerah endemik kekurangan iodium. Daerah yang kekurangan iodium disebabkan karena tanah dan air tidak atau sedikit sekali mengandung iodium. Diperkirakan sekitar 54 juta penduduk di Indonesia rentan terhadap GAKI dengan segala akibatnya seperti gondok, kretin , gangguan kecerdasan, gangguan mental dan gangguan perkembangan fisik yang sangat berpengaruh terhadap kualitas SDM (Sumber Daya Manusia ). Hubungan antara kekurangan iodium dengan perkembangan kecerdasan bersifat langsung. Hasil meta-analisis dari 18 penelitian membandingkan populasi didaerah kekurangan iodium dengan daerah pembanding yang secara geografis sama tetapi tidak kekurangan iodium menunjukkan perbedaan intelligence quotient ( IQ) sebesar 13,5 IQ point. Berbagai upaya penanggulangan GAKI di Indonesia telah dilakukan khususnya untuk mencegah timbulnya kretin baru, padahal kretin dapat diibaratkan puncak gunung es yang tampak dari permukaan, dibawahnya dalam jumlah jauh lebih besar adalah kekurangan hormon tirod yang ditandai dengan berkurangnya kecerdasan pada anak di daerah kekurangan iodium. Hubungan antara kekurangan iodium dengan gangguan kecerdasan akan dibahas secara mendalam dalam makalah ini. Kata kunci : Iodium, GAKI, kretin, kecerdasan
PERUBAHAN IKLIM DAN POTENSI GANGGUAN KESEHATAN DI INDONESIA Lanti, Yulia; Dewi, Retno
Prosiding Seminar Biologi Vol 9, No 1 (2012): Seminar Nasional IX Pendidikan Biologi
Publisher : Prodi Pendidikan Biologi FKIP UNS

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ABSTRAK   Perubahan iklim artinya perubahan akibat ulah manusia terhadap sistem iklim di dunia. Perubahan ini berbeda-beda dari satu belahan dunia dengan belahan dunia yang lain. Indonesia yang terletak di katulistiwa mengalami dampak yang lain dengan negara dingin. Dampak perubahan iklim dapat bersifat langsung seperti perubahan suhu udara, peningkatan radiasi sinar ultraviolet, dan polusi udara, atau tidak langsung seperti ketersediaan pangan, peningkatan kejadian penyakit menular dan tidak menular serta perpindahan penduduk. Dampak ini di Indonesia dapat menjadi lebih berat karena faktor sosial-ekonomi seperti kepadatan penduduk, kemiskinan, higiene perorangan, ketersediaan air bersih dan distribusi pendapatan yang tidak merata. Indonesia juga menjadi sarang endemik berbagai penyakit seperti malaria, dan diare. Potensi gangguan kesehatan di Indonesia akibat perubahan iklim beserta upaya pencegahan dan mitigasinya akan dibahas secara mendalam dalam makalah ini.   Kata Kunci: perubahan iklim, dampak langsung, dampak tidak langsung, gangguan kesehatan,
Correlation between dietary fat consumption with body mass index and body composition (a preliminary study in community based) Amelya Augusthina Ayusari; Budiyanti Wiboworini; Kusmadewi Eka Damayanti; Dwi Rahayu; Widardo Widardo; Yulia Lanti
Health Science Journal of Indonesia Vol 10 No 2 (2019)
Publisher : Sekretariat Badan Penelitian dan Pengembangan Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/hsji.v12i2.2443

Abstract

Pendahuluan: Sejumlah penelitian menunjukkan hubungan antara konsumsi lemak dengan indeks massa tubuh dan komposisi tubuh. Penelitian ini bertujuan untuk mengetahui hubungan antara konsumsi harian lemak total, asam lemak tak jenuh ganda (PUFA) dan kolesterol total dengan beberapa paramater gizi. Metode: Penelitian ini merupakan studi cross-sectional, dengan 102 subjek. Pemeriksaan yang dilakukan adalah tinggi badan, berat badan, indeks massa tubuh dan pengukuran komposisi tubuh menggunakan timbangan komposisi tubuh Omron® HBF-212. Analisis konsumsi lemak total, asam lemak tak jenuh ganda dan kolesterol total menggunakan Software nutrisurvey 2007. Uji korelasi yang digunakan adalah Spearman Rho dengan menggunakan SpSS 21. Hasil: Konsumsi lemak total tidak berhubungan dengan indeks massa tubuh, massa lemak total, dan massa lemak visceral. Konsumsi PUFA berhubungan secara negatif dengan indeks massa tubuh (p <0,014, -0,24) dan massa lemak total (p <0,001, -0,326), sedangkan konsumsi total kolesterol total berhubugan secara negatif dengan indeks massa tubuh (p <0,019, -0,23), dan massa lemak total (p <0,001, -0,337). Kesimpulan: Ada hubungan antara konsumsi lemak dengan indeks massa tubuh dan komposisi tubuh. (Health Science Journal of Indonesia 2019;10(2):128-31) Kata kunci: konsumsi lemak; indeks massa tubuh; komposisi tubuh Abstract Introduction: Studies showed some relation between fat consumption with body mass index and body composition. We conducted a study to investigate relationships between daily consumption of total fat, polyunsaturated fatty acid (PUFA) and total cholesterol with some nutritional parameters. Methods: This was cross-sectional study, with 102 subjects. The study was examined height, body weight, body mass index and body composition measurements using the Omron® HBF-212 body composition monitor. There was nutrisurvey 2007 to measure total fat, polyunsaturated fatty acid and total cholesterol consumption. We analyzed the correlation by using SpSS 21 (Spearman Rho) Results: Total fat consumption was not related to body mass index, total fat mass, and visceral fat mass. PUFA consumption was negatively associated with body mass index (p <0.014, -0.24) and total fat mass (p <0.001, -0.326), while consumption of total cholesterol was negatively associated with body mass index (p <0.019, -0.23), and total fat mass (p <0.001, -0.337) Conclusion: There was a relation between fat consumption with body mass index and body composition.(Health Science Journal of Indonesia 2019;10(2):128-31). Keywords: fat consumption; body mass index; body composition
Channa Striata Extract As An Adjuvant Therapy of Chronic Obstructive Pulmonary DIsease Forest Khan, Achmed; Lanti, Yulia; Oka Wardhani, Lusi
Mulawarman International Conference on Tropical Public Health Vol. 1 No. 1 (2025): The 3rd MICTOPH
Publisher : Faculty of Public Health Mulawarman University, Indonesia

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Abstract

Background : Globally the incidence of chronic obstructive pulmonary disease (COPD) is rising for every year and approximately about 600 million people will suffer from COPD by 2050. As the important of medical therapy for COPD patient, Nutritional therapy is also important for helping the improvement of the quality of life COPD patients. East Borneo is the biggest production of Channa Striata province in Indonesia. As the way to improve the acceptability of Channa Striata in COPD patients, the extraction process is one of the way to improve the oral nutrition support for COPD patients. Objective : The aim of this research to understanding the macronutrient content, food safety and acceptability of Channa Striata extract from Mahakam river basin as an alternative adjuvant therapy for COPD patients. Research Methods/ Implementation Methods : . A Proximate and food safety analysis using analytical observational research from laboratory test results that compared by SNI and the regulation about internal medicine fluids as the traditional Indonesian herbal potion category. The organoleptic tests using hedonic quality test with a completely randomized design. The statistical analysis using Kruskal-Wallis and continued by Mann Whiteney either Friedman test for describing the best research treatment. Results : The macronutrient content of Channa Striata extract is able to meet the fine COPD diet criteria because of low carbohydrate content and high in protein content that almost 20%. Channa Striata extract is fulfil the food safety criteria according to BPOM regulations. Statistically, Channa Striata extract that produced by using local food ingredients from local fishermen in East Borneo has better acceptability than commercial products from the outside of East Borneo. Conclusion/Lesson Learned : Channa Striata extract that using local food ingredients is a good alternative of adjuvant therapy for COPD patients
Co-Authors Ayusari, Amelya Augusthina Budiyanti Wiboworini Dwi rahayu Forest Khan, Achmed Kusmadewi Eka Damayanti Oka Wardhani, Lusi Retno Dewi Widardo Widardo