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All Journal Jurnal Pengabdian Kepada Masyarakat (Indonesian Journal of Community Engagement) Livestock and Animal Research
R. Edwin Indarto
Fakultas Peternakan Universitas Gadjah Mada
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Veterinary

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Pengembangan Desa Jomboran sebagai Desa Agrowisata Mandiri Melalui Model Pembanguna Karakter, Model Tetrapreneur, dan Pemetaan Potensi Desa Berbasis Pertanian Siwi Indarti; R. Edwin Indarto; Rika Fatimah PL; Miftahul Ajri
Jurnal Pengabdian kepada Masyarakat (Indonesian Journal of Community Engagement) Vol 4, No 2 (2019): Maret
Publisher : Direktorat Pengabdian kepada Masyarakat Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2265.636 KB) | DOI: 10.22146/jpkm.30912

Abstract

ABSTRACT Jomboran, one of the villages located in Klaten Tengah, Klaten, Central Java. Jomboran Village is an economical strategic area as it is close to the administrative center of Klaten. Jomboran Village with its potentials can be developed as a tourist village based on agriculture combined with the uniqueness of environmental conditions and cultural wealth of the community.The Jomboran village development method is carried out through three stages: identification of potential and mapping of areas, especially agricultural land; institutional programs and village financial institutions; and village tourism branding program.The programs that have been implemented are the improvement of community motivation through workshop with the theme "Building Powerful Character Towards Jomboran Tourist Village"; training the basics of business to potential community groups to improve the village economy; agricultural extension and technical guidance to farmer group members; Exhibition of the Creative Economy of Featured Products Jomboran, and the initiation of tropical fruit garden as an educational park.Through the UGM Guided Village Program, the potentials of Jomboran village can be synergized into attractive village tour package and have market opportunities.  Keywords: agrotourism; community quality; institutional; tetrapreneur; village.
Performan Ayam Broiler dengan Penambahan Tepung Daun dalam Pakan Ari Kusuma Wati; Zuprizal Zuprizal; Kustantinah Kustantinah; Edwin Indarto; Nanung Danar Dono; Wihandoyo Wihandoyo
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 16, No 2 (2018): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (839.523 KB) | DOI: 10.20961/sainspet.v16i2.23260

Abstract

The aim of this research was studied the effect of addition leaf meal in feed on performance of broiler chicken. The research used five groups of treatments, those were 0.0, 2.5, 5.0, 7.5, and 10.0% calliandra leaf meal on feed. Each treatment were consists of three replications. The data of  feed intake, average daily gain, protein intake, energy intake and feed conversion ratio were taken every week for 4 weeks. The collected data were analyzed using Completely Randomized Design (CRD) and continued by tested using Duncan’s New Multiple Range Test (DMRT). The results showed that the addition of calliandra leaf meal significantly (P<0.05) on feed intake, body weight gain, protein intake, energy intake and feed conversion ratio. The result of this study  can be concluded that utilization of calliandra leaf meal with maximum level 5.0% did not affect the performance of broiler.
Co-Authors Ajri, Miftahul Ari Kusuma Wati Kustantinah Kustantinah Nanung Danar Dono Rika Fatimah PL Siwi Indarti Wihandoyo, Wihandoyo Zuprizal (Zuprizal)