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INOVASI TEKNOLOGI PAKAN HIJAUAN LOKAL SEBAGAI PAKAN SUPLEMEN DALAM MENINGKATKAN PRODUKSI SUSU KERBAU DI PEMATANG PANJANG KABUPATEN SIJUNJUNG Elly Roza; Salam N. Aritonang; Afriani Sandra
Jurnal Hilirisasi IPTEKS Vol 3 No 2 (2020)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v3i2.424

Abstract

The Durian Sakek Farmer Group is one of the farmer groups that raised buffaloes whose milk is milked for dadih, located in Nagari Pematang Panjang, Sijunjung Regency, West Sumatera. Buffalo cattle are kept simply released in natural pastures with low feed quality conditions and low milk production. It can be done through improving the quality of feed ingredients. The easiest way to do this is supplementing feeds by utilizing local forage such as cassava leaves with high protein content and widely available in the local area. This activity aims to provide knowledge in technological innovations in the use of local forage feed, especially cassava leaves as a feed supplement for buffalo cattle, so that it can increase buffalo milk production followed by increasing farmer income.The specific target is expected to be to foster community self-help in the utilization of local forage feed as animal feed. The method applied is counselling, training/pilot, discussion, guidance and coaching. The results obtained from this activity increased milk production by 1.05 vs 1.09 l /day and milk quality also increased fat 5.75 vs 7.46%, protein 4.05 vs 5.25%, SNF 10.66 vs 11.45%, Total solid 16.39 vs 19.95 and moisture 83.60 vs 80.05%. The conclusion of this activity is the provision of cassava leaves as supplement feed in the pellets form can increase the production and quality of buffalo milk producing dadih.
INOVASI TEKNOLOGI PAKAN UNTUK MENINGKATKAN PRODUKSI SUSU DADIH KERBAU MURRAH DI KECAMATAN TILATANG KAMANG KABUPATEN AGAM Elihasridas Elihasridas; Elly Roza; Salam N. Aritonang; Yulia Yellita; Ade Rakhmadi; Rizqan Rizqan
Jurnal Hilirisasi IPTEKS Vol 5 No 1 (2022)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v5i1.566

Abstract

This activity aims to increase buffalo milk production by improving feed management through the application of science and technology will lead to an increase in the income of Murrah buffalo breeders. This program is conducted to the Kelok Rambai livestock Group, Kapau, Tilatang Kamang District, Agam Regency. This farmer group received assistance from the provincial government of West Sumatra, 15 Murrah buffaloes as milk producers, where the milk produced is fermented into curd. The pattern of maintenance is semi-intensive and the feed provided is inadequate both in quantity and quality and the lack of knowledge of farmers so that the productivity of buffaloes is still low. The method of activities carried out in this service is participatory community empowerment including counseling, training, guidance, discussion and evaluation/monitoring. The training/pilot of feed technology introduced is multi-nutrient feed supplement, namely Urea Saka Blok, and ammoniated rice straw as a quality fiber feed ingredient. In addition, the cultivation of legume feed is indigofera plants which can be used as green concentrate because high protein content. The results of using ammoniated rice straw supplemented with Urea Saka Blok in buffaloes increased feed consumption significantly from an average of 2.5% to 2.75% of body weight or an increase of 0.25%. This increase in feed consumption has implications for milk production which was initially 2 liters per day, increased to 3 liters per day or an increase of about 50%, and what is quite interesting is that until the 10th month of lactation milk production is still 3 liters per day. It is hoped that the community service activities at the Kelok Rambai Cattle Farmer Group can increase the income of group members, apply good maintenance management, increase motivation, apply sustainable introduced feed technology and make Nagari Kapau as one of the centers for Murrah buffalo farming producing milk/curd. in West Sumatra.
Ipteks bagi Masyarakat Kelompok Produsen Dadih di Daerah Tilatang Kamang Kabupaten Agam Amna Suresti; Salam Ningsih Aritonang; Rahmi Wati
Warta Pengabdian Andalas Vol 24 No 1 (2017): Warta Pengabdian Andalas
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

In West Sumatra, buffalo milked to produce milk that is processed into curd. The curd was traditional food made from buffalo milk that is cured at room temperature for 2 to 3 days in a bamboo tube closed banana leaves, creamy white with a dense and smooth texture, flavor and aroma typical acid (smell bamboo). Targets was increase efforts to reproduce the variation of production and product (product diversification: Ice curd, buttermilk pudding, curd Aroma Tape, Jelly Candy curd) by using a particular technology, and improving packaging curd in order to expand the market that leads to an increase in income of farmers and businessman curd). Based on the report of activities that have been described, here are some conclusions that can be produced (1). Entrepreneurial motivation training activities can increase entrepreneurial spirit curd producers in an effort to support the development activities of the business group. (2) The maintenance management counseling buffaloes able to develop the knowledge of farmers in raising livestock buffalo. (3). Pilot training and diversification curd able to increase revenue. (4). Promotion and development of network marketing has been used as a marketing strategy to increase production volume group.
INTRODUKSI TEKNOLOGI PAKAN UNTUK MENINGKATKAN PRODUKSI DAN KUALITAS SUSU KERBAU MURRAH DI NAGARI KAPAU KECAMATAN TILATANG KAMANG KABUPATEN AGAM Elly Roza; Salam N. Aritonang; Yulia Yellita; Rizqan Rizqan; Elihasridas Elihasridas; Ade Rakhmadi
Jurnal Hilirisasi IPTEKS Vol 5 No 4 (2022)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v5i4.630

Abstract

The Murrah buffalo is a breed of dairy-type river buffalo that has better milk production than the Mud buffalo. In West Sumatra, buffaloes are generally kept traditionally and the feed provided is low-quality field grass without providing concentrate so that productivity has not shown good results. This increase in productivity can be done through improving maintenance management and improving the quality of the feed given to buffaloes. Community service is an activity that aims to provide knowledge in technological innovation to breeders in the form of providing probiotics and the use of local forage feeds, especially cassava leaves as supplementary feed for buffaloes to increase production and quality of buffalo milk in order to increase farmers' income, while the specific target is expected to foster community self-reliance. in an effort to use local forage as animal feed. The method applied is counseling, training/pilots and discussion are the best ways to transfer knowledge and technology to farmers, while guidance and coaching can be done periodically through coordination with the head of the Kelok Rambai Cattle Farmer's group, Nagari Kapau, Tilatang Kamang District, Agam Regency. is the only livestock group in Kab. Agam who raises Murrah buffalo as a producer of curd. The results obtained were an increase in milk production 3.25 vs 4.75 l/day and milk quality: fat 5.47 vs 6.26%, Protein 4.35 vs 5.60%, SNF 10.76 vs 11.85% and water content 82.20 vs 81.75%. The conclusion of this activity is that the provision of probiotics and cassava leaf pellet supplement feed can increase the production and quality of Murrah buffalo milk and increase the income of farmers.
Kadar air, Lemak dan Solid Non-Fat Susu Kambing Peranakan Etawa yang Diberikan Pakan Hijauan Tithonia diversifolia dan Konsentrat Limbah Industri Kelapa Sawit Rizqan Rizqan; Arief Arief; Elly Roza; Salam Ningsih Aritonang; Elihasridas Elihasridas; Roni Pazla
Jurnal Peternakan Vol 20, No 2 (2023): September 2023
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v20i2.21881

Abstract

ABSTRAK.  Penelitian ini bertujuan untuk mengetahui dan menganalisis pengaruh penggunaan limbah industri kelapa sawit (bungkil inti sawit dan lumpur sawit) dan tanaman paitan (Tithonia diversifolia) sebagai pakan alternatif kambing PE yang dilihat dari kandar air, lemak dan solid non fat. Materi yang di gunanakan dalam penelitian ini adalah 18 ekor kambing PE pada laktasi dan bulan laktasi kedua serta susu kambing PE dari pemerahan pada pagi hari untuk analisis kualitas susu. Parameter yang diamati adalah kadar air, lemak dan solid non fat. Metode yang digunakan adalah metode eksperimen, dengan Rancangan Acak Lengkap (RAL) yang terdiri dari 6 perlakuan dan 3 ulangan yaitu pemberian hijauan Tithonia diversifolia dan penggantian ransum konsentrat kambing PE dengan campuran konsentrat hasil penelitian Arief et al., (2018) dilakukan dengan beberapa tingkatan level yang berbeda yaitu: A = 50% hijauan standar + 50% ampas tahu + 0% konsentrat sawit, B = 50% Tithonia diversifolia + 50% ampas tahu + 0% konsentrat sawit, C = 50% Tithonia diversifolia + 37,5% ampas tahu + 12,5% konsentrat sawit, D = 50% Tithonia diversifolia + 25%ampas tahu + 25% konsentrat sawit, E = 50% Tithonia diversifolia + 12,5% ampas tahu + 37,5% konsentrat sawit dan F = 50% Tithonia diversifolia + 0% ampas tahu + 50% konsentrat sawit. Hasil yang didapatkan pada penelitian secara berurutan adalah sebagai berikut: kadar air (84,39-85,46%), lemak (3,59-3,64%) dan solid non fat (9,39-9,59%). Berdasarkan hasil penelitian dapat disimpulkan bahwa pemberian limbah industri kelapa sawit dan Tithonia diversifolia dapat digunakan sebagai pakan alternatif pada ternak kambing Peranakan Etawa (PE).Kata Kunci: kadar air, kambing PE, lemak susu, solid non fat, Tithonia diversifoliaWater Content, Fat and Solids Non-Fat Milk of Etawa Crossbreed Goats Fed Tithonia diversifolia Forage and Concentrates from Palm Oil Industry WasteABSTRACT. This study aims to determine and analyze the effect of using Palm Oil Industry Waste (Palm Kernel Cake and Palm Oil Mud) and Paitan plants (Tithonia diversifolia) as an alternative feed for PE goats as seen from water content, fat, and solid non-fat. The materials used in this study were 18 PE goats in lactation and the second month of lactation and PE goat's milk from milking in the morning to analyze milk quality. Parameters observed were the content of water, fat and non-fat solids. The method used was the Experimental method, with a Completely Randomized Design (CRD) consisting of 6 treatments and three replications, namely the provision of Tithonia diversifolia forage and replacement of PE goat concentrate rations with a concentrate mixture research by Arief et al. (2018) carried out with several levels different levels, namely: A = 50% Standard Forage + 50% Tofu Dregs + 0% Palm Concentrate, B = 50% Tithonia diversifolia + 50% Tofu Dregs + 0% Palm Concentrate, C = 50% Tithonia diversifolia + 37.5% Tofu Dregs + 12.5% Palm Concentrate, D = 50% Tithonia diversifolia + 25% Tofu Dregs + 25% Palm Concentrate, E = 50% Paitan Plant + 12.5% Tofu Dregs + 37.5% Palm Concentrate and F = 50% Tithonia diversifolia + 0% Tofu Dregs + 50% Palm Concentrate. The results obtained in sequential studies were as follows: Moisture content (84.39-85.46%), Fat (3.59-3.64%), and solid non-fat (9.39-9.59%). Based on the study results, Palm Oil Industry Waste and Paitan Plants can be used as alternative feed for Etawa Peranakan (PE) goats.
Evaluation of buffaloes reproductive performance in Akabiluru Subdistrict, West Sumatra Reswati; Salam Ningsih Aritonang
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 13 No. 1 (2025): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v13i1.14097

Abstract

This study aimed to evaluate the reproductive performance of adult female buffaloes on smallholder farms in Akabiluru Subdistrict, Lima Puluh Kota Regency, West Sumatra. The method used was a survey through direct observation and structured interviews using questionnaires. Respondents were selected by purposive sampling, namely farmers with adult female buffaloes that have given birth at least twice, with 66 people with 71 female buffaloes.  The parameters observed included age at first mating, service per conception (S/C), age at first calving, and calving interval. Data were analyzed descriptively by calculating the average, standard deviation, and percent. The results showed that the age at first mating (33.17±7.84 months) and S/C (1.62±0.85) were within the optimal range. However, the age at first calving (46.17±10.36 months) and calving interval (23.46±7.03 months) were not optimal. Efforts are needed to improve farmers' reproductive management skills, feed quality, and technical training to improve buffalo reproductive performance and farmer welfare in Akabiluru Subdistrict.