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Antibody titre avian influenza and Newcastle Disease in blood serum of growing ducks Gived Defferent Crude Protein Ration and vaccinated with Vaksimune NDL AI® Purnama Edy Santosa; Rudy Sutrisna
Jurnal Penelitian Pertanian Terapan Vol 17 No 1 (2017)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (565.869 KB) | DOI: 10.25181/jppt.v17i1.3

Abstract

The advantages of vaccination are that it reduces the risk of infection, and concurrently reduces morbidity, mortality and shedding of virus. The goal of the present study was to evaluate efficacy of Newcastle Disease combination with Avian Influenza commercial vaccine based on humoral immunity responses of growing ducks with different feed treatments. Totally, 48 mojosari growing ducks were used in this research. The mojosari growing ducks were vaccinated using Vaksimune NDL AI®. Blood samples were collected from the axilaris vein (left or rigt) one time at postvaccination. Antibody titres were examined using Hemaglutination Inhibition (HI). The result showed that Vaksimune NDL AI® vaccine inactive ND Genotype VII strain N018 combine with AI subtype H5N1 on emultion oil was a good protection because the vaccine was able to trigger protective humoral immunity of growing ducks at 9 weeks old ducks indicated by increasing of antibody titre in blood serum of vaccinated growing ducks male during three weeks pascavaccination. Key words: Newcastle Disease, Avian influenza, vaccine, antibody, grower ducks
PENGARUH LAMA PENYIMPANAN TERHADAP KADAR AIR KUALITAS FISIK DAN SEBARAN JAMUR WAFER LIMBAH SAYURAN DAN UMBI-UMBIAN Solihin ,; Muhtarudin ,; Rudy Sutrisna
JURNAL ILMIAH PETERNAKAN TERPADU Vol 3, No 2 (2015)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (447.677 KB) | DOI: 10.23960/jipt.v3i2.p%p

Abstract

This research aims to understanded the effect of a long storage on water content, physical qualities (color, scent, and texture), and fungus scatters on the wafers of vegetables and potatoes waste.  The composition of the wafers (%DM): squashs 3,68 %, green mustards 7,81 %, carrots 33,28 %, tomatoes 2,74 %, sweet potatoes 29,77 %, potatoes 5,38 %, cauliflowes leaves 5,91 %, molasses 11,38 %, and salt 0,05 %. This study was conducted in September 2014—October 2014 at Bandar Baru, Sukau, West Lampung and analysed at Laboratory of Nutrition and Feedstuffs, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung. The design of treatment used Completely Random Design (CRD) with three treatments and four tests and then continued with Least Significant Difference Test (LSDT). This research result indicated that long storage had significantly effect (P<0,01) on the water content, physical qualities, and fungus scatters on the wafers of vegetables and potatoes waste. The lowest water content, solid texture, brownish color, the scent of typical wafers and there was no a growth of fungus on wafers vegetables and potatoes waste can still could be still maintained until the fourth weeks.
POTENSI PENGEMBANGAN PETERNAKAN SAPI POTONG DI KECAMATAN TANJUNG BINTANG KABUPATEN LAMPUNG SELATAN Heru Yoga Prawira; Muhtarudin ,; Rudy Sutrisna
JURNAL ILMIAH PETERNAKAN TERPADU Vol 3, No 4 (2015)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (293.788 KB) | DOI: 10.23960/jipt.v3i4.p%p

Abstract

This study was conducted in February 2015 at Tanjung Bintang District South Lampung Regency. This study aimed to determine development of  beef cattle potency by environment, natural resources, human resources, technology, and formulate strategies development of beef cattle to apply in Tanjung Bintang District. Interview farmer as much as 50 people from five village: Jati Baru, Jati Indah, Budilestari, Srikaton and Trimulyo. This study used survey method and than descriptive and SWOT analysis. The result of this study showed that Tanjung Bintang District have good environment potency and natural resources but has the human resources potency and input technology adverse in development of  beef cattle. Alternative strategy can be implemented in Tanjung Bintang District is improving farmer knowledge in beef cattle farming specially innovative feed processing technology input through counseling and training feed processing and capital aid to increase business of beff cattle. Keywords: Alternative strategy, beef cattle, development of  beef cattle potency.
PENGARUH SUPLEMENTASI HIDROLISAT BULU AYAM DAN MINERAL ORGANIK UNTUK MENINGKATKAN KECERNAAN PROTEIN KASAR PADA RANSUM SAPI Rahdian Martha Wijaya; Muhtarudin .; Rudy Sutrisna
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 2 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (67.484 KB) | DOI: 10.23960/jipt.v2i2.p%p

Abstract

This study aims to optimize the utilization of agro-industry waste through supplementation ofhydrolyzed chicken feather and organic minerals in the ration as an effort to improve the digestibilityof crude protein and crude fiber in ruminant. This study used 3 beef cows. The experimental designused is a Latin square design 3x3 with 3 cows as a rows and 3 periods as columns. The treatmentgiven is R0: basal diet (30% + 70% forage concentrate) ; R1: basal diet + 3% hydrolyzed chickenfeathers ; R2: organic macro mineral (0.5% organic Ca, Mg 0.04% organic) and organic microminerals (40 ppm organic Zn, 10 ppm Cu organic, organic Se 0.10 ppm, and 0.30 ppm of organic Cr).The data obtained were tested by analysis of variance. The results showed that the effect of theaddition of hydrolyzate chicken feathers 3% NaOH and organic macro and micro minerals in the dietwas not significantly different (P> 0.05) on the digestibility of protein and crude fiber in the ration ofcattle rations.
POTENSI Ca, P, Mg, DAN Zn PADA BERBAGAI BAGIAN TANAMAN KIAMBANG (Salvinia molesta) DI BENDUNGAN BATU TEGI KABUPATEN TANGGAMUS Boby Sanjaya; Farida Fathul; Rudy Sutrisna
JURNAL ILMIAH PETERNAKAN TERPADU Vol 1, No 2 (2013)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (53.941 KB) | DOI: 10.23960/jipt.v1i2.p%p

Abstract

The increase of population in Indonesia has caused farmland increasingly narrow. In contrast, the more limited availability of green feed and causing feed prices continue to rise every year.  Therefore, alternative feed resources needed are cheap, readily available, abundant in nature and highly nutritious.  Expected to be sufficient alternative feed feed shortages due to narrowing of agricultural land and reduce production costs.  This study aims to determine the elemental content of Ca, P, Mg and Zn in plant parts Kiambang (Salvinia molesta).  This research was conducted at the Batu Tegi Dam Tanggamus Lampung regency and Animal Nutrition Laboratory Department of Dairy and Nutrition Faculty of Animal Science, Bogor Agricultural University.  This research used Completely Randomized Design 5 treatments with 2 replications. Treatment consists of young leaves, old leaves, old roots, young roots and whole plants Kiambang.  The data obtained in this study were analyzed on a variety of real level of 5% and 1% Test, BNT used as a means of comparison between treatments in the real level of 5%.  The results showed that.  (1) Kiambang contain elements Ca, P and Zn in the roots of the old site, while the largest element Mg on older leaves.  (2) Kiambang (Salvinia molesta) has potential as a source of essential minerals (Ca, Mg and Zn) for organic ruminants.   Keywords: Kiambang, mineral, Batu Tegi Dam
KUALITAS FISIK, KADAR AIR, DAN SEBARAN JAMUR PADA WAFER LIMBAH PERTANIAN DENGAN LAMA SIMPAN BERBEDA Hermawan ,; Rudy Sutrisna; Muhtarudin .
JURNAL ILMIAH PETERNAKAN TERPADU Vol 3, No 2 (2015)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (190.013 KB) | DOI: 10.23960/jipt.v3i2.p%p

Abstract

The purpose of this research was to determine physical qualities, water content, and mould distribution  in wafer of agricultural waste with different storage time. The experimental design that used in this research is Randomized Complete Design (CRD) with four treatments and four replications.   Agricultural waste wafer consists of four treatments and four replications, namely R0: Wafer without being stored; R1: wafer were stored for two weeks; R2: Wafer were stored for four weeks; and R3: wafer were stored for six weeks.  The results of this research indicate that the wafer with differential storage was highly significant (P <0.01) for physical qualities, there are colour, and the scent of wafer.  The best treatment on wafer with differential storage was wafer that stored for four weeks.
PENGARUH RANSUM DENGAN KADAR SERAT KASAR BERBEDA TERHADAP ORGAN DALAM AYAM JANTAN TIPE MEDIUM UMUR 8 MINGGUPENGARUH RANSUM DENGAN KADAR SERAT KASAR BERBEDA TERHADAP ORGAN DALAM AYAM JANTAN TIPE MEDIUM UMUR 8 MINGGU Gusma Gama Maradona; Rudy Sutrisna; Erwanto .
JURNAL ILMIAH PETERNAKAN TERPADU Vol 3, No 2 (2015)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (194.764 KB) | DOI: 10.23960/jipt.v3i2.p%p

Abstract

Type of medium rooster has been used as a livestock producer of meat.  This study aims to: 1) determine the effect of different levels crude fiber in ration to weight liver, gizzard and intestine rooster type of medium age of 8 weeks; 2) determine the best crude fiber level in ration on weight liver, gizzard and intestine rooster type of medium age of 8 weeks.  This study was conducted in 12 September until 20 October 2014 located in the cage of Ramajaya in Karang Anyar Farm, Fajar Baru, Jati Agung, South of Lampung. The analysis of feed was conducted in Laboratory of Animal Feed, Departement of Animal Husbandry, Faculty of Agriculture, University of Lampung.  This study used completely randomized design (CRD) with 4 treatments and 3 replications. R0 = ration with crude fiber content of 4%, R1 = ration with crude fiber content of 6%, R2 = ration with crude fiber content of 8% and R3 = ration containing 10% crude fiber.  Data obtained was statistically tested to determine the effect of treatments to the variables observed by variance analysis.  Then, it was continued by using Least Significant Different (LSD) on significant level 5%.  The result of this study showed that ration with different levels of crude fiber (R0 = 4%, 6% R1 = R2 = R3 = 8% and 10%) was not significant (P> 0.05) to the internal organs rooster type of medium age of 8 weeks
PENGARUH PENAMBAHAN TEPUNG GAPLEK DENGAN TINGKAT BERBEDA TERHADAP KANDUNGAN NUTRISI SILASE LIMBAH SAYURAN Tri Atika; Liman ,; Rudy Sutrisna
JURNAL ILMIAH PETERNAKAN TERPADU Vol 3, No 3 (2015)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (185.289 KB) | DOI: 10.23960/jipt.v3i3.p%p

Abstract

The purpose of this research was determined to: 1) the effect of additioning cassava flour with different level against to the nutrition qualities (fat, fiber, protein, and NFE) of vegetable waste silage; 2) the best additioning of cassava flour against to the nutrition qualities (fat, fiber, protein, and NFE) of vegetable waste silage. This research used Completely Randomized Design (CRD) with five treatments by adding cassava flour as accelerator (0%, 5%, 10%, 15%, and 20%) and with three repetition. Data were analyzed with Analysis of Varians and continued with Least Significant Difference Test (LSD) 0,05. The result of this research showed that waste vegetable silage with different level adding of cassava flour was significant (P<0,05) to the nutrition qualities (fat, fiber, protein, and NFE) of vegetable waste silage. The best treatment for protein contents of vegetable waste silage was addition by 0% cassava flour, 20% for fat and NEF, and 15% for fiber. Keywords: (Silage, Dried Cassava Flour, Waste Vegetable, Nutrition Content)
PENGARUH AMONIASI DENGAN LEVEL UREA YANG BERBEDA PADA KULIT SINGKONG TERHADAP KADAR AIR, ABU, PROTEIN KASAR DAN SERAT KASAR Rona Setiawati; Farida Fathul; Erwanto Erwanto; Rudy Sutrisna
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 7 No 2 (2023): Jurnal Riset dan Inovasi Peternakan: Mei 2023
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jrip.2023.7.2.156-163

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh amoniasi dengan level urea yang berbeda pada kulit singkong terhadap kadar air, abu, protein kasar dan serat kasar. Penelitian ini dilaksanakan pada April–Juni 2021 bertempat di Laboratorium Nutrisi dan Makanan Ternak, Jurusan Peternakan, Fakultas Pertanian, Universitas Lampung. Parameter yang diukur adalah kadar air, abu, protein kasar, dan serat kasar. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan 4 perlakuan dan 5 ulangan. Perlakuan yang diberikan yaitu limbah kulit singkong tanpa urea (P0), limbah kulit singkong dengan 1,5% urea (P1), limbah kulit singkong dengan 3% urea (P2), limbah kulit singkong dengan 4,5% urea (P3). Data yang diperoleh dianalisis statatistik dengan menggunakan Analysis Of Variance (ANOVA) dengan uji lanjut polynomial orthogonal. Hasil penelitian menunjukkan bahwa pengaruh amoniasi dengan level urea yang berbeda berpengaruh nyata (P<0,05) terhadap kadar air, abu, protein kasar dan serat kasar.
PENGARUH UMUR POTONG DAN PENAMBAHAN ZAT ADITIVE YANG BERBEDA PADA KUALITAS SILASE RUMPUT PAKCHONG (Pennisetum purpuruem X P. americanum) Fandi Zuliansyah; Muhtarudin Muhtarudin; Rudy Sutrisna; Liman Liman
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 7 No 2 (2023): Jurnal Riset dan Inovasi Peternakan: Mei 2023
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jrip.2023.7.2.141-146

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh umur potong dan penambahan zat aditif yang berbeda terhadap uji organoleptik serta kadar air. Penelitian ini menggunakan Rancangan Acak Lengkap pola faktorial 4x3, dengan 3 ulangan. Sehingga tedapat 36 petak pecobaan. Perlakuan dalam penelitian ini adalah: 1. U40 (umur potong 40 hari), U50 (umur potong 50 hari), U60 (umur potong 60 hari), U70 (umur potong 70 hari), 2. A1 (tanpa zat aditif), A2 (Penambahan Molases) dan A3 (Penambahan Dedak Padi). Variabel yang diamati yaitu kadar air dan uji organoleptik (warna, tekstur, keberadaan jamur dan pH). Hasil analisis ragam perlakuan umur potong berpengaruh nyata (P>0,05) terhadap kadar air silase rumput pakchong. Silase rumput pakchong menggunakan berbagai jenis zat aditif dengan pemotongan 40 hari, 50 hari, 60 hari, dan 70 hari diperoleh hasil rata rata warna silase hijau kecoklatan, pada umur potong 70 hari memiliki tekstur yang kasar dan mudah dipisahkan, dan rata rata terdapat sedikit jamur. Berdasarkan hasil penelitian bahwa perlakuan umur potong dan penambahan zat aditif yang berbeda tidak berpengaruh nyata (P<0,05) terhadap pH silase rumput pakchong.