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Journal : Humaniora

Konsepsi Sosio Kultural Etnis Jawa dan Madura di Eks-Karesidenan Besuki tentang Pangan . Nawiyanto
Humaniora Vol 23, No 2 (2011)
Publisher : Faculty of Cultural Sciences, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (3852.543 KB) | DOI: 10.22146/jh.1016

Abstract

This article discusses the sosio-cultural conceptions of foodcrops and foodstuffs among Javanese and Madurese ethnic groups. Drawing upon historical and anthropological materials, it explores views, knowledge, and beliefs concerning especially rice among the Javanese and corn (maize) among the Madurese in the former residency of Besuki. For the two ethnic groups, foodstuffs have not only physiological functions, but also cultural ones. The socio-cultural conceptions of food crops and foodstuffs, however, are far richer among the Javanese ethnic group than among the Madurese. Especially with the launching of the green revolution program, there has been a great shift in food crops production and staple food consumption among the Madurese from maize to rice. Apart from practical reason, a combination of ecological, economical, and sociological factors help to understand this shift.
PERTUMBUHAN PENDUDUK BESUKI: KAJIAN DEMOGRAFI HISTORIS Nawiyanto Nawiyanto
Humaniora Vol 21, No 2 (2009)
Publisher : Faculty of Cultural Sciences, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (3074.611 KB) | DOI: 10.22146/jh.1328

Abstract

In demographic terms, Besuki residency was a distinctive region comparedwith the rest of Java. It is argued that demographic growth taking place in the region was linked primarily to migration, rather than births and deaths. Drawing upon diverse historical materials, this article discusses the role of migration and natural factors of births and deaths, in populating the region of Besuki by comparing it with Java. In elaborating the arguments, this article specifically looks at factors and conditions that affected each component and its contribution to the demographic process in the region.