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Faktor-faktor yang Memengaruhi Niat Pembelian Produk Pangan Organik : Sebuah Studi Literatur Risa Martha Muliasari; Anisa Nurina Aulia; Andika Putra Setiawan; Indah Ibanah
Jurnal Penelitian Ilmu Sosial dan Eksakta Vol. 1 No. 1 (2021): September
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/trilogi.v1i1.11

Abstract

Pasar produk pangan organik mulai tumbuh selama pandemi covid-19. Jumlah produsen juga ikut tumbuh karena dianggap menguntungkan dan menjadi peluang bagi produsen baru untuk ikut mencoba menyediakan produk pangan organik. Tujuan penelitian ini adalah menyintesis temuan-temuan tentang faktor-faktor yang memengaruhi niat pembelian produk pangan organik. Data diperoleh dari studi literatur jurnal nasional dan internasional sejumlah dua puluh delapan jurnal yang relevan dengan judul. Faktor-faktor yang umumnya memengaruhi niat pembelian produk pangan organik terdiri atas harga, motivasi sehat, karakteristik produk, sikap, distribusi, kepedulian pada lingkungan dan norma subjektif.
COMPARATIVE ANALYSIS OF HYBRID CORN FARMING BASED ON BUSINESS SCALE IN TEMPUREJO SUB-DISTRICT Sutimawati S; Anisa Nurina Aulia; Risa Martha Muliasari
AGRIBEST Vol 3, No 1 (2019): Maret
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agribest.v3i1.1950

Abstract

Hybrid maize cultivated in an effort to meet domestic corn production, which has been importing large quantities, the objectives of this study are: (1) To compare the productivity of hybrid corn farming based on business scale. (2) To compare the advantages between hybrid corn farming scale. (3) To compare the efficiency of cost utilization in hybrid corn farming based on business scale.Data used in this research is primary data and secondary data. Data collection using interview method and questionnaire. The data collected in the analysis used the F-test and LSD test.Based on the results of the research can be concluded: (1) On land productivity between small and medium-sized narrow scale business scale shows significant difference at the 90% level of confidence, but on the scale of large area of land with narrow land indicates insignificant differences. (2)The narrow gains of moderate land indicate a significant difference in profits, whereas on a broad scale the narrow and wide scaled businesses show no significant difference in the 90% confidence level. (3) There is a difference in the level of cost efficiency between the narrow and the moderate scale indicating a significant difference at the 10% test level, but on the medium scale with broad and narrow area indicating an insignificant difference in the 90% confidence level.
Pengembangan Pawon Urip Sebagai Pembentuk Masyarakat Mandiri Di Desa Karanganyar Kabupaten Lumajang Mohammad Thamrin; Manan Suhadi; Risa Martha Muliasari; Dinda Suci Pramesti; Lady Vetarisa Maharani; Ahmad Sulaiman
JIWAKERTA: Jurnal Ilmiah Wawasan Kuliah Kerja Nyata Vol 4, No 1 (2023): Juni
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/jiwakerta.v4i1.20945

Abstract

Pawon urip merupakan kegiatan dari, oleh dan untuk masyarakat pada lahan pekarangan masyarakat di rumah-rumah pendududuk atau lahan yang memang dapat dimanfaatkan oleh masyarakat. Pawon urip memiliki peran sebagai pendukung kemandirian masyarakat untuk memenuhi kebutuhan bahan pangan. Penelitian ini menggunakan pendekatan kualitatif dengan teknik observasi, wawancara. Kegiatan pengabdian masyarakat dilaksanakan di 2 pawon urip yang terletak di Dusun Karangsari dan Karanganom, Desa Karanganyar, Kecamatan Yosowilangun, Kabupaten Lumajang, Provinsi Jawa timur pada bulan Maret tahun 2023. Keaneka ragaman tanaman yang ditanam di pawon urip terdiri dari 8 jenis tanaman seperti bayam, kangkung, cabai, terong, sawi, kemangi, kencur dan sereh. Pawon urip dapat dijadikan sebagai acuan untuk meningkatkan ketahanan pangan serta membentuk warga yang mandiri.  
Upaya Perajin Pande Besi Dalam Penyediaan Stok Produksi dalam Memenuhi Permintaan Pasar Regional Syamsul Hadi; Insan Wijaya; Risa Martha Muliasari; Muhammad Hazmi; Taufiq Timur Warisaji
Journal of Community Development Vol. 4 No. 1 (2023): August
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The main equipment facilities owned by blacksmith craftsmen are generally still relatively behind compared to the progress of modern blacksmith equipment. Likewise, business managerial skills also do not use modern management which is required to manage the business effectively even though the business scale is classified as micro. The purpose of this activity is to transfer knowledge and skills in the field of appropriate technology, business management and marketing to help create economic growth and prosperity for artisans. Methods of implementing activities in the form of social engineering and technological engineering through outreach, and training using the Adult Education System. The approach taken to the engineering process is in the form of a participatory approach, empowerment and entrepreneurship building in an effort to strengthen the capacity of the target human resources by involving stakeholders with a mentoring model. The result of the implementation of the Science and Technology Program for the Community is the capacity of human resources to manage the business being developed, including the application of new technology that can run well. The economic impact is getting better because it can save costs by 39.63% and the profit rate increases by 19.37% and the work environment is more conducive