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All Journal Jurnal Veteriner Animal Agricultural Journal JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Caraka Tani: Journal of Sustainable Agriculture Wahana Peternakan Jurnal Profesi Insinyur Indonesia Jurnal Agripet
Limbang Kustiawan Nuswantara
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Electrical & Electronics Engineering Transportation Veterinary

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Journal : Jurnal Veteriner

 1 
Konsentrasi Asam Lemak Terbang dan Glukosa Darah Domba Ekor Tipis yang Diberi Bungkil Kedelai Terproteksi Tanin (VOLATILE FATTY ACID CONCENTRATION AND BLOOD GLUCOSE ON THIN-TAILED SHEEP GIVEN WITH TANINE-PROTECTED SOYBEAN MEAL) Siti Nuraliah; Agung Purnomoadi; Limbang Kustiawan Nuswantara
Jurnal Veteriner Vol 16 No 3 (2015)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

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Abstract

This study aims to analyze the influence of tannin-protected protein source feed to livestock productivitybased on its influence on methane production, Volatile fatty acids (VFA) production, and blood glucose inthe use of tannin-protected protein on complete feed in thin-tailed ram. The study uses thin-tailed ramaged about 8 months, as many as 16 rams with body weight of 11.81±1.65 kg. The researchusesa completerandomized design(CRD) withfour treatmentsandfourreplications. The treatments areP0:15% soybeanmeals without tannin protection in complete feed, P1:15% soybean meals with 0.5% tannin protection incomplete feed, P2:15% soybean meals with 1% tannin protection in complete feed and P3:15% soybeanmeals with 1.5% tannin protection in complete feed. The results indicates that administration of tanninsin soybean meal in complete feed showed significant effect (P <0.05) on blood glucose, the production ofpropionic acid in the 3rd hour, but the VFA production at hour 0, hour 6, as well as methane productionshowed no significant effect (P> 0.05). The conclusion is that 15% protected soybean meal with 1% oftannin in the complete feed is able to contribute to the proportion of propionate and contribute to increasedblood glucose on a thin-tailed ram but can not to reduce methane production.
Perkiraan Pasokan Nitrogen Mikrob pada Domba Ekor Tipis yang Diberi Bungkil Kedelai Terproteksi Tanin (ESTIMATION OF MICROBIAL NITROGEN SUPPLY IN THIN-TAILED SHEEP FED WITH TANNIN PROTECTED SOYBEAN MEAL) Husnaeni .; Sunarso .; Limbang Kustiawan Nuswantara
Jurnal Veteriner Vol 16 No 2 (2015)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

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Abstract

This research was aimed to study the effect of soybean meal protection mangrove leaf tannin onpurine derivative (PD) excretion, estimated microbial nitrogen (MN) supply, and estimated efficiency MNsuplay based on DOMR in thin-tailed sheep. A total of 16 thin-tailed sheep aged eight months withaverage body weight of 11.81±1.65 kg, and were randomly fed with complete feed with tannin-protectedsoybean meal in different levels. The research was conducted according to completely randomized designwith four treatments and four replications. T0 (soybean meal without tannin), T1 (protected soybean meal0.5% tannin), T2 (protected soybean meal 1% tannin), and T3 (protected soybean meal 1.5% tannin).Research finding indicated that organic matter consumption (OMC), organic matter digestibility (OMD),and digestible organic matter in rumen (DOMR) were not affected (P> 0.05) by the treatment, however thetreatment had significant effects (P<0.05) against PD, estimated MN supply, and estimatedMN supply based on DOMR. Purine derivative, estimated MN supply, and estimated MN supply basedDOMR markedly decreased in the treatment of soybean meal protection 1.5% tannins. It was concludedthat soybean meal protection with mangrove leaf tannins was not significant against OMC, OMD andDOMR thin-tailed sheep, but protected soybean meal with tannins 1.5% affected on decreasing purinederivative excretion, estimated MN supply and estimated MN supply based on DOMR.
Co-Authors Agung Purnomoadi Agung Subrata Agus Setiadi Amir Taat Suhada Aris Budi Prasetyo Baginda Iskandar Moeda Tampoebolon Dewi, Wuryani Kusuma Eko Pangestu Eko Susilo Faradilla, Farah Febriana Fauziyah Sani Filasari, Okta Firmansyah, Afandy Husnaeni Husnaeni Mahaken Novis Noorsatiti Marry Christiyanto Mochammad Imron Awalludin Mukh Arifin Ratna Dwi Cahyani Septiyanto, Andika Rahmat Silviana Silviana Siti Nuraliah Sunarso . Surono Surono Wibowo, Siti Athiya Wiedilaksono, Ardian