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All Journal MANAJEMEN HUTAN TROPIKA Journal of Tropical Forest Management Jurnal Silvikultur Tropika (JST) Jurnal Penelitian Hutan dan Konservasi Alam PERENNIAL Jurnal Hutan Tropika Jurnal Pusat Inovasi Masyarakat JURNAL HUTAN TROPIS
Erianto Indra Putra
Departemen Silvikultur, Fakultas Kehutanan Dan Lingkungan, Institut Pertanian Bogor, Jalan Ulin, KampusIPB Darmaga
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Energy Environmental Science Social Sciences

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Journal : Jurnal Pusat Inovasi Masyarakat

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Garci-Tea: Inovasi Pengolahan Limbah Kulit Manggis menjadi Produk Teh di Desa Sagalaherang Kidul, Subang Khairunnisa, Safira Firdaus; Azzahra, Aulia; Ramdani, Ridwan; Salsabila, Aisyah; Zahra, Namira Argya; Agustiani, Oka Hasana; Setiawan, Muhammad Rifki Ramdhani; Putra, Erianto Indra; Carolina, Anne; Fadhillah, Muhamad Arya
Jurnal Pusat Inovasi Masyarakat Vol. 6 No. 2 (2024): Oktober 2024
Publisher : Direktorat Pengembangan Masyarakat Agromaritim, Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jpim.6.2.136-145

Abstract

Sagalaherang Kidul Village has great potential in the utilization of mangosteen peel waste which has not been optimized. To utilize this potential, KKNT-I IPB students carried out community service activities aimed at processing mangosteen peel waste into Garci-Tea, a healthy tea innovation with high economic value. This counseling was aimed at women members of the Family Empowerment and Welfare Institution (PKK) and was held on July 28, 2024 at the house of the Head of Dusun 4 Krajan. Through this program, participants were taught about the economic potential of mangosteen peel, which is rich in antioxidants, and its easy and practical processing techniques. The program methods included training and hands-on demonstrations, starting from drying, grinding, and serving the tea. The results of the activities showed an increase in participants' knowledge and skills and provided opportunities to create products of economic value from agricultural waste. This activity is expected to improve community welfare and health and encourage more optimal utilization of local resources. This activity also emphasizes the importance of empowering women in developing skills that support family economic improvement.
Co-Authors Abi Abdillah Niko Ghaniyy Agustiani, Oka Hasana Akmalia, Deya Almi Ramadhi Andi Sukendro Arief Noor Rachmadiyanto Arief Noor Rachmadiyanto Ati Dwi Nurhayati Azzahra, Aulia Bambang Hero Saharjo Berliyana, Cincy Cahyaningtyas, Anggita Utami Carolina, Anne Dadan Mulyana Eko Setianto Elis Nina Herliyana Erekso Hadiwijoyo Erekso Hadiwijoyo Fadhillah, Muhamad Arya Fitri Kurniawati Hamam Asyrowi Hendra Helmanto Huda, Rian Dwirizqi Miftahul Idelia Lathiifah Puspadewi Istomo . Khairunisa, Yovielachicha Khairunnisa, Safira Firdaus Lailan Syaufina Lody Junio Lufthi Rusniarsyah Lufthi Rusniarsyah, Lufthi Lutfi Ranggawuni Nugraha Matangaran, Juang R. Meyrista Sekar Agta Putri, Nindhy Muhammad Ramadhan Nabawiah, Safira Noor Farikhah Haneda Noor Rachmadiyanto, Arief Nursyamsi Syam Putri, Citra S Rahmadika Fairuz Husni Ramdani, Ridwan Renando Meiko Putra Reza Pamunca, Airres Rifaldo, Ahmad Saad, Asmadi Safira Nabawiah Salsabila, Aisyah Setiawan, Muhammad Rifki Ramdhani Siburian, Siti Labora Sigit Pramono Sri Wahyuni, Devi Sulistio Rizky Iskandar Susanti, Pratiwi D Syakbandani, Muhammad Uqbah El Tonoto, Prayoto Uan Subhan Umar Atik Usman Usman Verda Emmelinda Satyawan Waldi, Robi D Wardana Wardana Yudi Setiawan Yulianto Sulistyo Nugroho Zahra, Namira Argya