Article Per Year (5 Year)
p-Index From 2021 - 2026
1.611
P-Index
This Author published in this journals
All Journal Binus Business Review Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Jurnal Pengabdian Masyarakat Bumi Raflesia Jurnal Pustaka Ilmiah Agrotechnology Innovation (Agrinova) Jurnal Dinamika Sosial Ekonomi Jurnal REP (Riset Ekonomi Pembangunan)
Eka Nur Jannah
Universitas Tidar
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Library & Information Science Social Sciences Veterinary Other

Published : 8 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 8 Documents
Search

 1 
STUDY OF LARUNGAN TRADITION IN BENDAR VILLAGE, JUWANA DISTRICT, PATI DISTRICT, CENTRAL JAVA Eka Nur Jannah; Sunarru Samsi Hariadi; Subejo Subejo
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 5, No 1 (2021): Mei 2021
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v5i1.8004

Abstract

This research was arranged to analyze the Larungan traditional ceremony conducted by the community in Bendar Village, Juwana District, Pati Regency. The research method uses descriptive analytic method. Larungan is a traditional ceremony performed by fishermen as a form of gratitude to God Almighty. The Larungan traditional ceremony is held every year on Shawwal on the seventh day, but if on the seventh day coincides with the Sunday Wage, the implementation is carried out on the day before or after the Sunday Wage, because on Sunday the Wage had an accident during the Larungan traditional ceremony. So, the Larungan traditional ceremony is a tradition carried out by the coastal community in Bendar Village, Juwana District, Pati Regency, the majority of whom work as fishermen as a form of gratitude to God Almighty for the fortune that has been given in the form of abundance fish catched from the sea.
PETA SEBARAN PANGAN LOKAL UMBI-UMBIAN UNTUK MENDUKUNG RANTAI PASOK UKM PANGAN LOKAL DI KECAMATAN MUNTILAN Eka Nur Jannah; Candarisma Danes Noor Viana; Nurul Anindyawati
Agrotechnology Innovation (Agrinova) Vol 3, No 2 (2020)
Publisher : Agrotechnology Innovation Center, Universitas Gadjah Mada, Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/a.62708

Abstract

Magelang merupakan salah satu kota yang memiliki keajaiban dunia, oleh karena itu Magelang menjadi tujuan para wisatawan. Kota wisata tidak akan lengkap tanpa adanya dukungan para industri kecil sebagai penyedia souvenir maupun oleh-oleh khas magelang. Pengolahan oleh-oleh khas Magelang perlu bahan-bahan dasar agar produksi tersebut tetap berlangsung (sustainable). Penelitian ini dilakukan untuk mengetahui sebaran dan menjelaskan potensi pangan lokal umbi-umbian di Kecamatan Muntilan untuk mendukung keberlanjutan dari produksi oleh-oleh khas Magelang. Metode penelitian yang digunakan adalah metode survei berbasis GIS. Lokasi penelitian di Kecamatan Muntilan karena berdasarkan data dari Pemerintah Kota Magelang, industri kecil yang mengolah umbi-umbian sebagai oleh-oleh khas Magelang ada di Kecamatan Muntilan. Hasil penelitian menunjukkan bahwa di Kecamatan Muntilan terdapat beberapa potensi pangan lokal berupa singkong, talas, dan ubi jalar. Adanya potensi tersebut dapat mendukung supply chain dari para pelaku industri kecil di area Kecamatan Muntilan. Harapannya dengan tersedianya peta sebaran pangan lokal umbi-umbian di Kecamatan Muntilan akan memudahkan pelacakan, pemantauan, dan perencanaan dalam mengelola supply chain dari para pelaku industri kecil pangan lokal khususnya pengolah umbi-umbian.
Forecast of Rice Reserves in Special Region of Yogyakarta Candarisma Dhanes Noor Viana; Eka Nur Jannah; Hanna Syahrina Arumndalu
Jurnal Dinamika Sosial Ekonomi Vol 23, No 1 (2022): Jurnal Dinamika Sosial Ekonomi
Publisher : Agribusiness Department, Faculty of Agriculture, UPN "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/jdse.v23i1.6810

Abstract

Food is one of the basic human needs. A priority food commodity is rice. The Special Region of Yogyakarta Province is one of the areas that has agricultural land that is able to supply the food needs in the area. However, the population in the Special Region of Yogyakarta is growing annually, having an impact on the food needs that have to be met. The study aimed to determine the food reserves, especially rice reserves, in the Special Region of Yogyakarta. This study used a descriptive analytical method and ARIMA forecasting model. The study used time series data from 2011 to 2021 obtained from the dataku application managed by BAPPEDA of the Special Region of Yogyakarta. The data consisted of rice production data, per capita consumption data, and population data. The results showed that the rice reserves in the Special Region of Yogyakarta from 2011 to 2021 decreased over years. Based on the forecasting results, the best model was ARIMA c(9,1,6). In addition, the result of the rice reserve forecast from 2022 to 2025 also showed a decreasing trend from year to year. Therefore, it is crucial for the government to make efforts to maintain food availability to achieve local food security.Keywords: ARIMA, Food Reserves Rice, Forecasting, Special Region of Yogyakarta 
SUPPLY OF CASSAVA IN MAGELANG DISTRICT CENTRAL JAVA PROVINCE Candarisma Dhanes Noor Viana; Ali Hasyim Al Rosyid; Wahyu Adhi Saputro; Sri Hidayati; Eka Nur Jannah
Jurnal REP (Riset Ekonomi Pembangunan) Vol. 8 No. 1 (2023): April 2023
Publisher : Universitas Tidar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31002/rep.v8i1.573

Abstract

Cassava is a commodity that has the potential to be developed into a regional superior product. Cassava can be processed into other forms of food that are consumed by the community and one of the centers is in Magelang Regency. This study aims to analyze what factors influence the supply of cassava in Magelang Regency. The data used comes from secondary data. The data used from 2008 to 2022 comes from the Central Bureau of Statistics. The results of the study stated that the supply of cassava in Magelang Regency was jointly influenced by the previous year's cassava price, the previous year's sweet potato price, the previous year's cassava production, the harvested area of ​​the previous year's cassava, the previous year's corn price. Meanwhile, partially the supply of cassava in Magelang Regency was influenced by the price of sweet potatoes in the previous year and the cassava harvested area in the previous year. Based on the results of the analysis, the price elasticity of cassava in the previous year on cassava supply in Magelang Regency was inelastic for both short-term elasticity (0.701) and long-term elasticity (0.02).
How Does Entrepreneurial Competence Contribute to Livestock Farmers’ Performance? Mikael Sihite; Eka Nur Jannah; Alex Johanes Simamora; Wildan Yudhanto
Binus Business Review Vol. 16 No. 1 (2025): Binus Business Review
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/bbr.v16i1.11585

Abstract

The research aimed to examine (1) the direct effect of entrepreneurial skill, market orientation, sales orientation, and networking on entrepreneurial competence; (2) the direct effect of entrepreneurial competence on livestock farmers’ performance; and (3) the indirect effect of entrepreneurial skill, market orientation, sales orientation, and networking on livestock farmers’ performance through entrepreneurial competence. Samples were 399 livestock farmers in Magelang Regency. The independent variables were entrepreneurial skills, market orientation, sales orientation, and networking. Meanwhile, the dependent variable was livestock farmers’ performance, and the mediating variable was entrepreneurial competence. Variable measurement used 7-Likert scale questionaries. Then, data analysis used Structural Equation Modeling (SEM). Based on data analysis, the research finds that entrepreneurial skill, market orientation, sales orientation, and networking improve entrepreneurial competence. In addition, entrepreneurial competence increases livestock farmers’ performance, Then, entrepreneurial skill, market orientation, sales orientation, and networking improve livestock farmers’ performance through entrepreneurial competence. The research contributes to giving new evidence of entrepreneurial competence in the context of animal husbandry. The research also contributes to capturing how the implementation of the Resources-Based View (RBV) concept affects the achievement of livestock farmers’ performance. The research has some implications. First, livestock farmers increase entrepreneurial competence by building entrepreneurial skills, market orientation, sales orientation, and networking to improve performance. Second, regulators can formulate regulations or programs that can help livestock farmers to grow their businesses since the business is run individually, such as human resource development or business establishment programs.
PENDAMPINGAN PROSES LEGALITAS USAHA PENGOLAHAN LIDAH BUAYA PADA KWT MANUNGGAL DI DESA DUMPOH, KECAMATAN MAGELANG UTARA Eka Nur Jannah; Fatkhiyah Rohmah; Lina Samhina; Eka Setyowati ND; Namira Nasywa Ramadhina
Jurnal Pengabdian Masyarakat Bumi Rafflesia Vol. 9 No. 1 (2026): APRIL: Jurnal Pengabdian Kepada Masyarakat Bumi Raflesia
Publisher : Universitas Muhammadiyah Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36085/bumir.v9i1.10011

Abstract

Kegiatan pengabdian ini bertujuan untuk membantu Kelompok Wanita Tani (KWT) Manunggal di Desa Dumpoh, Kecamatan Magelang Utara. Saat ini, KWT Manunggal menghadapi kendala dalam mengakses perizinan produk yang menghambat daya saing produk mereka di pasar. Program ini terdiri dari beberapa tahapan, dimulai dengan sosialisasi dan pelatihan mengenai pentingnya legalitas usaha. Selanjutnya, tim pengabdian akan memberikan pendampingan teknis dan administratif dalam pengurusan izin, termasuk penyusunan dokumen dan pengajuan ke lembaga terkait. Selain itu, evaluasi berkala akan dilakukan untuk memantau perkembangan dan dampak program, serta untuk memastikan keberlanjutannya di masa mendatang. Pendekatan yang digunakan akan mempertimbangkan aspek sosial dan budaya masyarakat setempat, dengan mengedepankan partisipasi aktif anggota KWT. Program ini juga berfokus pada pemberdayaan anggota untuk meningkatkan pengetahuan mereka mengenai pengolahan produk yang sesuai dengan standar keamanan pangan. Hasil dari kegiatan pengabdian yaitu telah memperoleh izin PIRT sehingga membantu KWT untuk memperkuat daya saing produk yang dimilikinya, selain itu juga tim pengabdian memberikan bantuan berupa pembibitan lidah buaya untuk menunjang keberlanjutan produksi olahan lidah buaya yaitu minuman lidah buaya (nata de lidah buaya). Kata Kunci: kelompok, lidah buaya, minuman, produk
Analisis Kesiapan Jurnal Akademik di Lingkungan Universitas Tidar menuju Bereputasi Nasional Nina Agustyaningrum; Eka Nur Jannah; Khairul Ikhwan
Jurnal Pustaka Ilmiah Vol 10, No 2 (2024): Jurnal Pustaka Ilmiah
Publisher : Universitas Sebelas Maret Library

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jpi.v10i2.86605

Abstract

Scientific journals are crucial for disseminating research and providing up-to-date references in various fields.  As such, any research that does not refer to current and relevant journals will lose its significance and novelty. Therefore, earnest efforts are necessary to produce quality journals, particularly within higher education institutions. This study aims to analyze the readiness of journals at Tidar University to achieve accreditation as nationally reputable journals through SINTA accreditation. The analysis refers to the instruments and criteria required by the national journal accreditation system (ARJUNA). This research is a descriptive quantitative study using a literature review method by conducting an online search of journal websites. The collected information is analyzed using content analysis methods to obtain information on the readiness of the journals according to the scientific journal accreditation guidelines. Findings indicate that out of 34 journals at Tidar University, 24 (70%) are unaccredited. These unaccredited journals have the potential to pursue accreditation. Journals meeting accreditation requirements include the Journal of Aquaculture Development and Environment (JADE), Journal of Livestock Science and Production (JaLSPro), THETA OMEGA: Journal of Electrical Engineering, Computer, and Information Technology, Jurnal Rekayasa Infrastruktur Sipil, ABDIPRAJA, and Jurnal Pengabdian Masyarakat (KASTARA). Other journals need to fulfill requirements such as obtaining a DOI, having two years of publication history, and Google Scholar indexing. Based on these findings, the university should support by providing training and mentoring for journal editors to improve management, thereby achieving national accreditation.
PELATIHAN PEMBUATAN PESTISIDA NABATI UNTUK MENDUKUNG KAMPUNG ORGANIK SARI MAKMUR KOTA MAGELANG MENUJU DESA SENTRA ORGANIC FARMING Muzayyanah Rahmiyah; Eka Nur Jannah; Fuad Hilmy
Jurnal Pengabdian Masyarakat Bumi Rafflesia Vol. 7 No. 1 (2024): April : Jurnal Pengabdian Kepada Masyarakat Bumi Raflesia
Publisher : Universitas Muhammadiyah Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pertanian organik dewasa ini semakin berkembang seiring dengan meningkatnya minat dan kesadaran masyarakat akan pola hidup sehat. Kota Magelang salah satu diantara banyak daerah yang mengembangkan pertanian organik. Hal ini dibuktikan dengan dukungan pemerintah kota yang mencanangkan program Magelang Cantik (Magelang Cinta Organik) melalui urban farming untuk warganya. Salah satu kelompok yang saat ini fokus terhadap pertanian organik yaitu Kampung Organik Sari Makmur yang beranggotakan ibu-ibu PKK. Kampung Organik Sari Makmur memiliki beberapa kegiatan yaitu bercocok tanam sampai memasarkan hasil panen mereka. Tanaman yang dibudidayakan adalah tanaman sayuran yang memang disasar untuk menjaga ketahanan pangan keluarga. Praktik budidaya tanaman tersebut menemui kendala yaitu hadirnya hama dan penyakit yang merusak tanaman sayuran. Kegiatan ini dilaksanakan guna menambah pengetahuan dan keterampilan para pengurus dan anggota Kampung Organik Sari Makmur dalam pembuatan pestisida nabati berbahan alami yang nantinya digunakan dalam pencegahan hama dan penyakit tanaman sayuran. Metode yang digunakan adalah penyuluhan dan demonstrasi pembuatan pestisida nabati yang berbahan daun pepaya. Selain itu juga diadakan kegiatan pemasangan perangkap yellow trap pada lahan tersebut.   Kata Kunci: organic farming, sari makmur, untidar
Co-Authors Alex Johanes Simamora Ali Hasyim Al Rosyid Candarisma Danes Noor Viana Candarisma Dhanes Noor Viana Eka Setyowati ND Fatkhiyah Rohmah Fuad Hilmy Hanna Syahrina Arumndalu Khairul Ikhwan Lina Samhina Mikael Sihite Muzayyanah Rahmiyah Namira Nasywa Ramadhina Nina Agustyaningrum Nurul Anindyawati Sri Hidayati Subejo Sunarru Samsi Hariadi Wahyu Adhi Saputro Wildan Yudhanto