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All Journal Journal of halal product and research (JHPR) Jurnal Sosiologi Dialektika
Ali Sahab
STMIK AMIKOM Yogyakarta
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Dentistry Economics, Econometrics & Finance Immunology & microbiology Medicine & Pharmacology Public Health Social Sciences Veterinary

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The policy implementation of law no. 33 of 2014 concerning halal product guarantees (UU JPH) for micro-small businesses in the food and beverage sector in Surabaya city Akbari, Ozie Karunia; Sahab, Ali; Fitrianto, Hari; Widjayanto, Febby Risti; Naufal, Adam Mochammad
Journal of Halal Product and Research (JHPR) Vol. 7 No. 2 (2024): Driving Global Halal Value Chain, What Should We Do?
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jhpr.vol.7-issue.2.210-214

Abstract

Micro and small enterprises (MSEs) are a sector that is important to the country's economy. Despite the limited resources, MSEs have resilience to economic crises. This research focuses on a policy implementation study of Law No. 33 of 2014 concerning Halal Product Guarantee (JPH Law) on micro and small scale businesses in the food and beverage in Surabaya City. This research raises two problem formulations, the role played by stakeholders in this law to increase halal certificates of micro small businesses in the food and beverage in Surabaya City and the obstacles faced by stakeholders in increasing halal certificates of micro small businesses in the food and beverage in Surabaya City. Researchers used the theory of policy implementation initiated by Merilee S. Grindle. This research uses descriptive qualitative methods and uses direct observation and interviews with various sources to obtain primary data. Secondary data are obtained through searches from various sources. The result of this research is that are three kinds of stakeholder actors in the implementation of the JPH Law, government, non- government institutions, and micro and small business actors in Surabaya City. Government and non-government institutions in Surabaya City organize various kinds of collaboration programmes in order to implement the JPH Law in Surabaya City. However, the implementation of the JPH Law in Surabaya City has encountered many obstacles due to weaknesses in the content of policy and context of implementation of the JPH Law that is not in accordance with the needs of the society. Keywords: Policy Implementation, Halal Certification, Socialization, Halal Product Guarantee
Political economy of farmer group empowerment policy to support the achievement of SDGs Aminah, Siti; Sahab, Ali; Roikan, Roikan
Jurnal Sosiologi Dialektika Vol. 19 No. 1 (2024): Jurnal Sosiologi Dialektika
Publisher : Department of Sociology, Faculty of Social and Political Sciences, Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jsd.v19i1.2024.23-38

Abstract

The policy of forming and strengthening farmer groups is not a practical solution for advancing agriculture/improving farmer welfare. Strengthening institutions and empowering farmer groups is not merely a matter of agricultural economics, but of political economy. The problem is, there are many technical and non-technical obstacles that place farmer groups as actors in sustainable agricultural policy and development in accordance with SDGs #2. This study discusses the complexity of agricultural problems in Watu Lanur Village, Poco Ranakan Sub-District, East Nusa Tenggara. The less than optimal natural carrying capacity, the socio-economic conditions of rain-fed farmers and the lack of intensive assistance from the government are among the causes. Empowerment of farmer groups is hampered by subsistence ethics and socio-cultural issues (customs/traditions). This study uses qualitative methods with data collection techniques through in-depth interviews and observations of farmer groups. This study shows that the community is trying to empower itself by helping farmer groups. However, in the process, technical and non-technical obstacles are still found that do not support the community's innovation movement. The conclusion of this study is that farmer group institutions are weakened and less oriented towards implementing sustainable agriculture as a result of the establishment of farmer groups simply to fulfill formal aspects of empowering farmers in order to improve farmer welfare and less use of local knowledge in empowering farmer groups.
Co-Authors Akbari, Ozie Karunia Fitrianto, Hari Naufal, Adam Mochammad Roikan, Roikan Siti Aminah Widjayanto, Febby Risti