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The Effect of Risk Factors on Stunting Events the Titi Papan Puskesmas, Mabar Hilir Kelurahan, Medan Deli District Medan City, 2021 Susanti br Perangin-Angin
Eduvest - Journal of Universal Studies Vol. 2 No. 9 (2022): Journal Eduvest - Journal of Universal Studies
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2854.021 KB) | DOI: 10.59188/eduvest.v2i9.577

Abstract

The World Health Organization (WHO) collected stunting data showing that Indonesia is one of the three countries with the highest prevalence in the South-East Asia Region (SEAR). Health problems that affect infants are stunting or short stature due to chronic malnutrition where malnutrition is a global problem, including in Indonesia. This research is an analytic observational study with a case control study. The design was carried out at the Titi Papan Health Center, Mabar Hilir District, Medan Deli Regency in 2021 to analyze the influence of risk factors on stunting events with a sample of 88 children under five, 44 cases and 44 controls, sampling was carried out purposively where cases and controls were taken in one population. Data were obtained from Puskesmas, Medan City Health Office, observations, direct interviews with respondents using questionnaires. The results of the study concluded that the most influential variable on the incidence of stunting was family income (p = 0.000, Exp(B) = 9.208). Factors that significantly influence the incidence of stunting are birth weight (p = 0.001, OR = 2.375), education (p = 0.001, OR = 6.923), family income (p = 0.000, OR = 15.857), availability of clean water facilities . (p = 0.000, OR = 9.643), family latrine facilities (p = 0.001, OR = 2.333), sewerage ownership (p = 0.000), OR = 0.405. The need for intensive counseling by health workers regarding factors related to stunting, to increase public awareness to change bad habits that are contrary to health and can cause stunting in toddlers.
The Effect of Counseling on Clean and Healthy Behavior (PHBS) in Increasing Knowledge, Attitudes and Actions for Students of SMA Negeri 1 Simpangempat, Karo Regency in 2022 Susanti Br Perangin-Angin
Indonesian Journal of Contemporary Multidisciplinary Research Vol. 2 No. 2 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/modern.v2i2.3554

Abstract

Health is the most important role in human life. The purpose of this study is to influence counseling about PHBS. This research method is pre-experimental with one group pretest posttest design. The population is all students in class 1 A totaling 34 students and the total sample is total sampling. The results of the study showed that knowledge and attitudes were good as many as 34 people (100%) and less action before action, namely as many as 28 people (82%) and after counseling the action was lacking to 21 people (62%). There is an influence of counseling on action with the T-test formula with the result that the value of tcount is greater than ttable (6.068> 1.69236)
The Relationship between Knowledge and Attitudes towards the Actions of Bakso Snack Traders at Schools in Kabanjahe, Karo Regency in 2022 Susanti Br Perangin-Angin; Selvina Br Sembiring
Indonesian Journal of Contemporary Multidisciplinary Research Vol. 2 No. 2 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/modern.v2i2.3556

Abstract

Meatballs are food that is easily contaminated. This study aims to determine the relationship between knowledge and attitudes towards the actions of meatball snack traders at schools in Kabanjahe, Karo Regency in 2022. This type of research is an analytic survey with a cross sectional approach. The population is meatball traders totaling 31 people and a sample of 31 people with a total sampling technique. The results of the study are knowledge p = 1,000 (p = 0.05) meaning that there is no relationship between knowledge and the actions of meatball snack traders at school. Meatball snack traders at schools in Kabanjahe. Advice on personal hygiene and equipment for traders
The Relationship between Knowledge and Attitudes of Food Handlers with the Implementation of Food Hygiene Sanitation at Restaurants in Minas District in 2022 Haesti Sembiring; Susanti Br Perangin-Angin; Lely Mayanti Silitonga
Contagion: Scientific Periodical Journal of Public Health and Coastal Health Vol 5, No 2 (2023): CONTAGION
Publisher : Universitas Islam Negeri Sumatera Utara, Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30829/contagion.v5i2.15435

Abstract

Food and drink are the most important necessities of life and have the potential to be contaminated with pathogenic bacteria. Factors that influence food quality are the behavior of food handlers in the application of personal hygiene and food sanitation. This study aims to determine the relationship between the knowledge and attitudes of food handlers and the application of food sanitation hygiene in restaurants in Minas District. This research is a quantitative research with cross sectional research design. The location in the research is a restaurant in Minas District. The time of this research was conducted from March to May 2022. The research population was all food handlers at restaurants in Minas District, 18 restaurants in Minas District consisting of 36 food handlers. The sampling technique is total sampling. The sample in this study were 36 people. The type of data in this study is primary data obtained by direct observation Primary data obtained from surveys to locations in restaurants in Minas District and direct interviews with respondents using questionnaires and observation sheets. Data collection was carried out by direct observation and interviews with food handlers using a questionnaire. Data analysis with chi square test. The results showed that there was a significant relationship between the knowledge of food handlers and the application of food sanitation hygiene (p-value = 0.005) and there was a significant relationship between the attitudes of food handlers and the application of food sanitation hygiene (p-value = 0.002). It is recommended that food handlers should wash their hands with soap and running water before doing work, wear masks and not chat while processing food. Keywords: Attitude, Food Handlers, Hygiene, Knowledge, Sanitation
Filter Series Model for Processing Well Water into Drinking Water in the Milala Residential Area, Central House of Pancurbatu District Haesti Sembiring; Susanti Perangin-angin; Haryono Haryono; Ibnu Rois
Contagion: Scientific Periodical Journal of Public Health and Coastal Health Vol 6, No 1 (2024): CONTAGION
Publisher : Universitas Islam Negeri Sumatera Utara, Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30829/contagion.v6i1.19010

Abstract

Many methods of processing well water have been previously studied, but there has been no research aimed at reducing the physical, chemical, and microbiological parameters so that the treated water can be directly consumed. This research aims to determine the appropriate thickness of the series filter media and its ability to process well water into drinking water. This type of research is quasi-experimental with a pre-test post-test design. In the initial stage before the intervention, an examination of the physical parameters (turbidity, color, Total Dissolved Solids/TDS), chemical parameters (iron, manganese, hardness), and microbiological parameters (E. coli bacteria) in well water samples was conducted. In the second stage, changes in water parameters were assessed after treatment using the Parallel Filter Model. The research results show a percentage reduction in turbidity of well water in the Milala Housing Complex in the Pancurbatu Subdistrict, reaching 90.9% - 100%. The percentage reduction in iron (Fe) content of well water in the Milala Housing Complex is 81.9% - 96.2%. The percentage reduction in manganese (Mn) content of well water is 76.9% - 100%. The percentage reduction in water hardness in the Milala Housing Complex is 58.3% - 97.6%, and the reduction in the presence of E. coli in well water occurred in three out of five locations that initially tested positive for E. coli. The series filter is capable of reducing turbidity, iron (Fe), manganese (Mn), the presence of E. coli, and water hardness in well water. Keywords : Drinking water, filter seri, well water treatment
Penyuluhan Dan Pemberantasan Sarang Nyamuk Serta Pelaksanaan Fogging Dalam Rangka Pencegahan Penyakit Demam Berdarah Dengue Di SMA Negeri 1 Berastagi Perangin-angin, Susanti
Journal of Smart Community Service Vol. 1 No. 1 (2023): JSCS MAY 2023
Publisher : PT. Cahya Edupreneur Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Dengue hemorrhagic fever (DHF) is still one of the most important public health problems in Indonesia. Many efforts to control the disease have been carried out, such as larvaciding, fogging focus, and controlling mosquito breeding. This effort will be better if it involves community participation. The purpose of this community service activity is to provide knowledge to high school students about eradicating mosquito nests and preventing mosquito bites (Aedes aegypti) and implementing fogging in the context of preventing dengue. This community service is providing knowledge and implementing fogging at Berastagi 1 Public High School about eradicating mosquito nests and preventing mosquito bites (Aedes aegypti) in the context of preventing dengue. The results of this community service activity are by giving questionnaires before being given counseling about eradicating mosquito nests and preventing mosquito bites (Aedes aegypti) and implementing fogging in the context of preventing DHF to students of SMA Negeri 1 Berastagi and after being given counseling by providing material about DHF by providing a percentage of power point to students and also carried out Fogging activities (Fumigation) to eradicate adult mosquitoes. It is better if it can be implemented and used, namely in fostering the participation of school children who are continuously eradicating mosquito-transmitting mosquitoes by means of 3 M, namely: draining water reservoirs (TPA), closing TPA and burying/getting rid of used items that can collect rainwater. This method of prevention is also known as PSN (Eradication of Mosquito Nests). Efforts to motivate school children or the community to implement 3M continuously.
PENGABDIAN MASYARAKAT PEMBERIAN EDUKASI TENTANG SANITASI LINGKUNGAN DI DI WILAYAH KERJA PUSKESMAS BERASTAGI angin, Susanti Br Perangin; Manik, Erba Kalto; Tarigan, Darson; Tanjung, Nelson; S, Teddy Bambang
MAJU : Indonesian Journal of Community Empowerment Vol. 2 No. 3 (2025): MAJU : Indonesian Journal of Community Empowerment, Mei 2025
Publisher : Lembaga Pendidikan dan Penelitian Manggala Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62335/maju.v2i3.1154

Abstract

Kegiatan pengabdian kepada masyarakat ini merupakan kolaborasi antara dosen, mahasiswa, dan pegawai Puskesmas dalam rangka meningkatkan kualitas kesehatan lingkungan di wilayah kerja Puskesmas. Fokus kegiatan meliputi pendataan, pengawasan, dan pembinaan terhadap berbagai program kesehatan lingkungan, seperti penyehatan air bersih, penyehatan lingkungan permukiman, pengelolaan sampah, pembuangan tinja dan penggunaan jamban keluarga, pengelolaan air limbah domestik, serta pengawasan sanitasi tempat-tempat umum. Kegiatan ini tidak hanya memberikan pengalaman praktis kepada mahasiswa dalam memahami peran sanitarian di lapangan, tetapi juga melibatkan mereka secara aktif dalam kegiatan penyuluhan kesehatan lingkungan kepada masyarakat dan sekolah-sekolah. Melalui penyuluhan yang interaktif dan berbasis kebutuhan lokal, masyarakat diberikan pemahaman yang lebih baik mengenai pentingnya perilaku hidup bersih dan sehat. Salah satu fokus utama adalah pengenalan dan pemahaman terhadap program Sanitasi Total Berbasis Masyarakat (STBM) sebagai pendekatan pemberdayaan masyarakat dalam menciptakan lingkungan yang bersih, aman, dan sehat. Hasil dari kegiatan ini menunjukkan adanya peningkatan pengetahuan dan kesadaran masyarakat terhadap pentingnya sanitasi, serta terjalinnya sinergi antara institusi pendidikan, layanan kesehatan, dan masyarakat dalam membangun lingkungan yang sehat secara berkelanjutan.
The effect of behavioral factors of defecation, drinking water sources and housewives' handwashing habits on the incidence of stunting in the working area of the brand health center Br Perangin-Angin, Susanti; Sembiring, Haesti
JPPI (Jurnal Penelitian Pendidikan Indonesia) Vol 11, No 2 (2025): JPPI (Jurnal Penelitian Pendidikan Indonesia)
Publisher : Indonesian Institute for Counseling, Education and Theraphy (IICET)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29210/020254612

Abstract

Stunting a critical nutritional issue affecting toddlers in low- and middle-income countries like Indonesia, leads to significant economic losses through reduced productivity, increased healthcare costs, and diminished human resource quality. This study explored how factors such as defecation behavior, drinking water sources, and maternal handwashing habits influence stunting in the Brand Health Center area of Karo Regency. Findings revealed that toddlers aged 0-3 years were predominantly affected by stunting, with 100% of the stunting group showing underweight issues. While gender did not significantly impact stunting rates, nutritional status was severely compromised in the stunting group compared to the control. Maternal income was a notable factor, with lower income linked to higher stunting rates, although maternal education and working status did not show significant correlations. Larger family size and poor sanitation practices were more prevalent in the stunting group, as were unqualified drinking water sources. Handwashing with soap was slightly more common in the non-stunted group but did not significantly affect stunting rates. These results underscore the need for a comprehensive approach to improve clean water access, sanitation, and handwashing practices to address and reduce stunting in affected areas.
Pendampingan Dan Sosialisasi Pengolahan Limbah Diapers Sebagai Alternatif Media Tanam Dan Pupuk Perangin-angin, Susanti Br; Manik, Erba Kalto; Tanjung, Nelson
Journal of Smart Community Service Vol. 1 No. 2 (2023): JSCS NOV 2023
Publisher : PT. Cahya Edupreneur Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

AbstractIndonesia is the third largest consumer of disposable baby diapers after India and China. Research conducted on babies aged 0-2 years, this research was conducted by Ritcer in 2005. The use of disposable diapers in Indonesia can reach around 12 million disposable diapers every year. Based on a study by Sigma Research (2017), it was found that the highest initial use of diapers in babies aged two years was between the ages of 0-3 months, namely in babies aged < 1 month it was 16.1%, and the highest was obtained when babies were aged 1 - 3 month amounted to 69.6%. Disposable baby diapers are the most popular among mothers with a percentage of 95.2%. This type of diapers and pampers waste can actually be categorized as B3 waste because of its infectious nature, but in fact not many people in the field have paid attention to this problem or even prepared a disposal and management system for the general public, especially in rural areas, so it becomes a big problem if a security system is not implemented. waste that is infectious in nature. The aim of this community service activity is to understand the sources & negative impacts of diaper waste, know how to use diaper waste as a planting medium and fertilizer, know the tools and materials for making planting media and fertilizer from diaper waste, know the steps for making planting media and fertilizer from diaper waste and the practice of making planting media and fertilizer from diaper waste independently. The method of community service activities is entrepreneurship training for the community to process diaper waste into alternative planting media and fertilizer so that plants, both flowers and vegetables, grow effectively. From learning about the experiences of friends who are observers of waste and the environment in the field, there is an enlightenment and some of the experiences of someone who has applied them in the field of waste problems and who has dealt with the pampers waste problem can be imitated and hopefully it will be useful.
The Influence of Defecation Behavior, Drinking Water Sources, and Handwashing Habits N Stunting in the Work Area of Merek Community Health Center Perangin-angin, Susanti Br; Sembiring, Haesti; Manik, Erba Kalto
Jurnal Health Sains Vol. 6 No. 9 (2025): Journal Health Sains
Publisher : Syntax Corporation Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46799/jhs.v6i9.2681

Abstract

This research was conducted due to the low motivation of the community in the work area of the Brand Health Center to build CTPS facilities, healthy latrines, and clean water management systems. The limited ownership of these facilities is a major factor contributing to the failure to achieve key indicators of STBM, such as the high prevalence of open defecation. This study employed an action research design with an observational approach and educational interventions. The process began with problem identification through observation and surveys, followed by community education and assistance in constructing CTPS facilities, managing clean water, and building latrines. Before the intervention, residents in several villages within the Brand Health Center area were less motivated to develop CTPS facilities, clean water systems, and latrines, due to low knowledge, financial constraints, and limited awareness of the importance of a clean and healthy lifestyle. After direct education and mentoring, there was an increase in motivation and independent efforts by the community to establish these facilities. The results showed improvements such as a reduction in open defecation, the adoption of handwashing with soap, and better practices in managing drinking water. To ensure sustainability, it is recommended that regular supervision and continued assistance be provided so that these achievements remain consistent in the long term.