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All Journal Jurnal Ilmiah Teknik Industri Jurnal Ilmu Gizi : Journal of Nutrition Science Jurnal Ilmiah Kebidanan (The Journal Of Midwifery) Jurnal Ilmiah Sangkareang Mataram Jurnal Pengabmas Masyarakat Sehat
Ni Nengah Ariati
Poltekkes Denpasar
Chemistry Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Energy Health Professions Industrial & Manufacturing Engineering Materials Science & Nanotechnology Nursing Public Health Social Sciences Veterinary

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The Relationship Between Macronutrient Intake Level and Nutritional Status with Agility in Karate Athletes at Lemkari Gianyar Ranting Ketewel Diah Putri Hariani, Ni Kadek; Ambartana, I Wayan; Ariati, Ni Nengah
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol. 15 No. 1 (2026): Jurnal Ilmu Gizi : Journal of Nutrition Science
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

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Abstract

Agility is a crucial physical component in karate that allows athletes to rapidly change direction and body position without losing balance. This study aimed to analyze the relationship between macronutrient intake (carbohydrates, protein, and fat) and nutritional status with agility in karate athletes at Lemkari Gianyar Ranting Ketewel. This was an observational study with a cross-sectional design involving 40 karate athletes aged 10–16 years. Macronutrient intake data were collected using a Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ), nutritional status was assessed based on BMI-for-age (BMI/Age), and agility was measured using the shuttle run test. Data were analyzed using the Spearman Rank Correlation test. Results showed that 50% of athletes had good agility, 65% had normal protein intake, 52.5% had normal fat intake, 52.5% had normal carbohydrate intake, and 70% had good nutritional status. Significant correlations were found between macronutrient intake and nutritional status, and between nutritional status and agility (p<0.05). It is recommended that athletes maintain a balanced diet and that coaches engage in nutrition education and monitoring.
Co-Authors Annisa Ayu Herika Desak Putu Sukraniti Diah Putri Hariani, Ni Kadek Dyah Octavia Rizky Gumala2, Ni Made Yuni Gusti Ayu Dewi Kusumayanti Hertog Nursanyoto I Dewa Nyoman Sudjana I Gusti Agung Ari Widarti I Wayan Ambartana, I Wayan I Wayan Juniarsana Ida Ayu Adhitya Prajadianti Ida Ayu Eka Padmiari Luh Putu Yasmari Septidiantari Lydia Fanny Made Dewantari Meriana, Ni Putu Lisna Nataputri, Kadek Dita Vidyani Ni Kadek Ayu Miliyanti Ni Ketut Rani Arisanti Ni Made Dewantari Ni Made Dewantari Ni Made Yuni Gumala Pande Putu Sri Sugiani, Pande Putu Sri Purnamsi DD, Kadek Ayu Rizkania, Vira Suaib, Hj. Fatmawati Widya Adnyani, Ni Made