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All Journal Prosiding KPSDA BIOMA Majalah Lontar Jurnal Aplikasi dan Inovasi Iptek (JASINTEK)
Mei Sulistyoningsih
IKIP PGRI SEMARANG
Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Other

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Journal : BIOMA

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EFFECT OF PATTERN RATION WITH ADDITION OF SHRIMP WASTE AND SPINACH ON BODY WEIGHT INCREASE KAMPONG CHICKEN Saadah, Fitriani Ulfatus; Sulistyoningsih, Mei
BIOMA Vol 1, No 1, April (2011): Bioma
Publisher : BIOMA

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Chicken is one source of animal protein for humans. Chicken body weight can be used as one indicator of the amount of protein in the body of chicken. Therefore, efforts to increase body weight become very im-portant in poultry, especially kampong chickens. This study aims to determine the significance of the pattern of food ra-tions by the addition of shrimp waste and spinach to the increased weight of kampong chicken (Gallus bankiva) the most effective. The study was conducted in Semarang. The subjects were 60 chickens that are kept for eight weeks. The design used was completely ran-domized design (CRD) with four treatments and five replicates. Data analyzed by Anova. The results shows that the influence of ration patterns with the addition of shrimp waste and spinach of weight gain, which is very significant at 1% probability level. The highest mean is in D treatment (ration plus the waste of shrimp and spinach) The conclusion is, the pattern of the feed ration is very important in in-creasing kampong chicken body weight. If the pattern rations are proper, the addition of chicken body weight will reach the optimum. Waste shrimp and spinach can meet the nutritional needs of kampong chicken. Key words: kampong chicken, body weight, ration, wastes of shrimp, spinach
LIGHTING STIMULATION AS EFFORTS TO ENHANCE PERFORMANS KAMPUNG CHICKEN WITH THE IMPLEMENTATION OF DIFFERENT WAVELENGTHS OF THE LIGHT Sulistyoningsih, Mei; Rahayu, Rivanna Citraning; Mulyaningrum, Eko Retno; Dzakiy, Muhammad Anas
BIOMA Vol 2, No 1, April (2013): Bioma
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Lighting is an important parameter of the poultry production because of strong exogenous factor in controlling a wide variety of physiological processes and behavior. The lighting allows the birds to establish harmony and sync or equate many essential functions, including body temperature and various steps that facilitate metabolic feeding and digestion. The lighting also stimulates the secretion of some hormones patterns that control most of the growth, maturity or adulthood and reproductionThis research aims to assess the influence of light color on the body weight and carcass kampung chicken. The main independent variable is the color red, blue and white. The main dependent variable consists of body weight and percentage of carcass. The variable control is the number of rations, health management, a type of chicken, and the age of the chicken.The results show that there is no real difference in the influence of different color variations of the lighting body weights (P>0,05), and the carcass of a chicken (P>0,05).Keywords : lighting stimulation, kampung chicken, body weights, carcass
TONIC IMMOBILITY TECHNIQUE AS INDICATORS OF STRESS ON CHICKEN IN THE MAINTENANCE OF INTENSIVE WITH INTERMITTENT LIGHTING Sulistyoningsih, Mei
BIOMA Vol 1, No 2, Oktober (2011): Bioma
Publisher : BIOMA

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Lighting is an important part of poultry production. Lighting is a powerful exogen-ous factor in controlling many physiological and behavioral processes. Lighting is the most critical factor of all the environmental factors for poultry. The research aims to (1) assess the influence of intermittent lighting in intensive maintenance chickens on chicken that has been commonly maintained by to let loose (removed), (2) examine how to overcome the possibility of stress that arise in chic-kens which are usually removed, then maintained in a way grounded. The study design used was completely randomized design (CRD) in time, with three treatments are: C1 = illumination 1L: 3D: C2 = lighting 2L: 2D; and C3 = lighting 12L: 0D. Each treatment was repeated four times. The parameters studied were body weight, technique tonic immobility, and mortality. Data were analyzed and interpret- ted by analysis of variance. The results are, the imposition of intermittent lighting on the maintenance of inten-sive chicken on a scale of households, providing a positive and beneficial influence on the production aspect of weight loss and mortality. Intermittent lighting will mi-nimize the risk of stress in chickens as seen on tonic immobility technical para-meters of this study. The best performance results seen in treatment C1 (1L: 3D), the treatment of intermittent one-hour light, and 3 hours of darkness each day, from 18:00 until 06:00 hours for 10 weeks, starting the second week of the study. The conclusion is intermittent lighting treatment in the intensive maintenance chic-kens on chicken that has been commonly maintained by to let loose positive effect that can increase body weight, reduce mortality and minimize the risk of stress.Keywords: Chicken, intermittent lighting, tonic immobility
Co-Authors Agrippina Wiraningtyas, Agrippina Eko Retno Mulyaningrum Fitriani Ulfatus Saadah Muhammad Anas Dzakiy Olahairullah, Olahairullah Reni Rakhmawati Rivanna Citraning Rahayu Rr Hawik Ervina Indiworo Sry Agustina Sudargo