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All Journal GEMA TEKNOLOGI METANA Jurnal Keteknikan Pertanian Tropis dan Biosistem JMM (Jurnal Masyarakat Mandiri) Jurnal Pengabdian Vokasi Journal of Vocational Studies on Applied Research Innovative: Journal Of Social Science Research

Edy Supriyo

PSD III Teknik Kimia

Author-ID : 394140

Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Control & Systems Engineering Electrical & Electronics Engineering Energy Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Public Health Other

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PEMBERDAYAAN INDUSTRI KECIL KERIPIK PISANG DALAM UPAYA MENUJU INDUSTRI MANDIRI Pudjihastuti, Isti; Supriyo, Edy; Hartati, Retno
Gema Teknologi Vol 16, No 2 (2011): October 2010 - April 2011
Publisher : Vocational School Diponegoro University

IstiPudjihastuti, Edy Supriyo, Retno Hartati, in this paper explain that the development of micro industries, in banana chip Â micro industry to the Â member of group which is culinary enterprise Pemalang speciallized is give suitable solution to Â consument for giving natural culinary with high nutrition value independently and cheap. The development of microÂ industries is circular activity that consist of briefing about the use of gelatse system in banana chip production by naturally and independently, the suitable tachnique of banana chip production, production of furnace completely by steack as pilot plan, assitancy when the producer makes snack in gelatse system. Moreover, the taste of snack more delicious, the market bigger. Â Key words: micro industries banana chip

YODISASI GARAM RAKYAT DENGAN SISTEM SCREW INJECTION Hartati, Retno; Supriyo, Edy; Zainuri, Muhammad
Gema Teknologi Vol 17, No 4 (2014): October 2013 - April 2014
Publisher : Vocational School Diponegoro University

Retno Hartati, Edy Supriyo, Muhammad Zainuri, in this paper explain that many salt industry is currently undergoing a inefficiencies process in the production system. Declining quality of salt from the salt ponds and lack of homogeneity in the iodine content of salt briquettes and much KIO3 wasted. So it is necessary to increase the iodine levels in salt. This activity aims to design, create and test a iodized salt machine with a capacity of 1-2 tons per hour and perform quality control on products. Community service activities have been successfully implemented by creating iodized salt machine. The process is done by means of iodized salt machine in the salt product becomes higher and meet ISO standards, in which prior to iodized salt machine the content of KIO3 is 0 ppm and become 50 ppm after using KIO3. Keywords : yodization, salt,screw, injection

PENINGKATAN KANDUNGAN P2O5 PADA PUPUK POSPAT ALAM DENGAN AKTIVASI YEAST (SACCAROMYCES CEREVICEAE) Supriyo, Edy
Gema Teknologi Vol 16, No 1 (2010): April 2010 - October 2010
Publisher : Vocational School Diponegoro University

Edy Supriyo, Mountainous area of Kendeng is known rich with their natural resources, one of which is phosphate. Phosphate element in form of tricalsium phosphate is not dissolved in water therefore it needs to be activated become monocalsium phosphate which is able to be dissolved in the water and can be used for plant to strengthen their root. As activator in hydrolisa reaction is yeast Saccaromyces cereviceae . The result of present work revealed that activation could be done using yeast after being in peak population. Optimum cultivation of yeast using 14o brix molasses give population of 1.8x.107 colonies/cm2. The optimum phosphate (P2O5) concentration increnement happened in subtrate of yeast of 120 grms that is 3,06 %. Key words : Activation, Natural Phosphate Fertilizer

UJI EFIKASI FORMULASI RODENTISIDA CAIR DENGAN BAHAN AKTIF PERMENTRIN DAN MALATHION PADA TIKUS SAWAH, TIKUS RUMAH DAN TIKUS POHON DALAM MENCEGAH PENYAKIT LEPTOSPIROSIS Supriyo, Edy; Pujihastuti, Isti; Broto, RTD Wisnu; Arifan, Fahmi
Gema Teknologi Vol 20, No 4 (2020): October 2019 - April 2020
Publisher : Vocational School Diponegoro University

Mice are the main reservoir in transmitting leptospirosis, which is an infectious zoonotic disease caused by pathogenic leptospira bacteria, so it needs to be controlled effectively. Mice control has been using traps or rodenticides. One of the pesticides available is permethrin and malathion, which has been used as an insecticide. The purpose of this study was to determine the effectiveness of insecticide formulas as rodenticides in killing field mice, house mice, and tree mice. In the research of liquid rodenticide formula, the concentration is 0.025; 0.050 and 0.075% of the active ingredients were tested for efficacy against mice. Data analysis in the form of descriptive. The results showed that the absence of mice that died from these three types of mice, which showed a dose of 0.075%, was too small for mice so that they only experienced seizures. So that further testing is needed to make the killing power more effective on mice.

Co-Authors Amelia, Neisya Yusuf Broto, R. T.D Wisnu Broto, R.T.D. Wisnu Eka Putri, Presyta Chalida Endy Julianto, Mohammad Fahmi Arifan Firdaus, Almas Zakiy Heny Kusumayanti I Ketut Suada Isti Pudjihastuti Isti Pujihastuti Julianto, Mohamad Endy Kartikasari, Nanik Laksono Trisnantoro Mawarganis, Anggia Oky Miskiyah & Wisn Agus Supriatna Somantri Miskiyah & Wisnu Broto Agus Supriatna Somantri Muhammad Zainuri Muwaffaq, Muhammad Asror Noviana, Siti Nurlaela Nugraheni Nugraheni Nugraheni, Fransisca Sri Prasetyo, Alif Nur Fauzi Retno Hartati Rizka Amalia RTD Wisnu Broto Siswanto, Anggun Puspitarini Siswo Sumardiono Suryadi, Kresna Utami, Palupi Diah Widianingsih Widianingsih Zainal Abidin

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