Article Per Year (5 Year)
p-Index From 2020 - 2025
0.817
P-Index
This Author published in this journals
All Journal Biota: Jurnal Ilmiah Ilmu-Ilmu Hayati Jurnal Pengabdian Papua JURNAL BIOLOGI PAPUA Bakti Hayati
Ign. Joko Suyono
Jurusan Biologi Uncen
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Medicine & Pharmacology Social Sciences Other

Published : 6 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 6 Documents
Search

 1 
Penentuan Vektor Malaria di Kabupaten Keerom, Papua Suyono, Ign. Joko; Runtuboi, Dirk; Krishar Karim, Aditya; Raharjo, Sigit
0853-8670
Publisher : PBI Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (105.796 KB)

Abstract

Malaria merupakan salah satu masalah kesehatan utama di beberapa wilayah didunia terutama di wilayah tropis seperti halnya di Papua. Malaria disebabkan oleh nyamuk Anopeles sebagai vektor malaria. Tujuan penelitian ini adalah menentukan dan mengidentifikasikan kemampuan nyamuk Anopheles menularkan penyakit malaria di Kabupaten Keerom. Status vektor ditentukan berdasarkan kapasitas vektorial atau pendeteksian kandungan sporozoit pada nyamuk Anopheles. Komposisi nyamuk yang ditemukan di lokasi penelitian adalah An. koliensis, An. farauti, An. punctulatus, An. subpictus dan An. brancroftii. An. subpictus dan An. brancroftii hanya ditemukan dalam jumlah yang kecil sehingga tidak dilakukan analisis kapasitas vektorial. Perhitungan kapasitas vektorial menunjukkan bahwa kapasitas vektorial An. koliensis berkisar dari 6% dan 17%, An. farauti antara 0,3% dan 3%, dan An. punctulatus berkisar antara 3% dan 5%. Deteksi kandungan sporozoit menggunakan Test VecTORTM menunjukkan tidak ditemukannya sporozoit pada nyamuk yang diteliti. Potensi nyamuk yang diduga merupakan vektor malaria di Kabupaten Keerom adalah An. koliensis, An. punctulatus dan An. farauti.Kata kunci: Vektor malaria, kapasitas vektorial, nyamuk Anopheles, sporozoit, VecTORTMTest
Penentuan Vektor Malaria di Kabupaten Keerom, Papua Suyono, Ign. Joko; Runtuboi, Dirk; Krishar Karim, Aditya; Raharjo, Sigit
Biota : Jurnal Ilmiah Ilmu-Ilmu Hayati Vol 17, No 3 (2012): October 2012
Publisher : Universitas Atma Jaya Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (105.796 KB) | DOI: 10.24002/biota.v17i3.145

Abstract

Malaria merupakan salah satu masalah kesehatan utama di beberapa wilayah didunia terutama di wilayah tropis seperti halnya di Papua. Malaria disebabkan oleh nyamuk Anopeles sebagai vektor malaria. Tujuan penelitian ini adalah menentukan dan mengidentifikasikan kemampuan nyamuk Anopheles menularkan penyakit malaria di Kabupaten Keerom. Status vektor ditentukan berdasarkan kapasitas vektorial atau pendeteksian kandungan sporozoit pada nyamuk Anopheles. Komposisi nyamuk yang ditemukan di lokasi penelitian adalah An. koliensis, An. farauti, An. punctulatus, An. subpictus dan An. brancroftii. An. subpictus dan An. brancroftii hanya ditemukan dalam jumlah yang kecil sehingga tidak dilakukan analisis kapasitas vektorial. Perhitungan kapasitas vektorial menunjukkan bahwa kapasitas vektorial An. koliensis berkisar dari 6% dan 17%, An. farauti antara 0,3% dan 3%, dan An. punctulatus berkisar antara 3% dan 5%. Deteksi kandungan sporozoit menggunakan Test VecTORTM menunjukkan tidak ditemukannya sporozoit pada nyamuk yang diteliti. Potensi nyamuk yang diduga merupakan vektor malaria di Kabupaten Keerom adalah An. koliensis, An. punctulatus dan An. farauti.Kata kunci: Vektor malaria, kapasitas vektorial, nyamuk Anopheles, sporozoit, VecTORTMTest
PENYULUHAN PANGAN SEHAT DAN BAHAN TAMBAHAN PANGAN (BTP) BAGI SISWA SMP NEGERI 5 JAYAPURA, KOTA JAYAPURA Abulais, Diana; Dianingsih , Nurlita; Numberi, Yulindra M; Keiluhu, Henderina J.; Suyono, Ign. Joko; Wambrauw , Daniel Z.K.
JURNAL PENGABDIAN PAPUA Vol 8 No 1 (2024)
Publisher : LPPM Uncen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jpp.v8i1.3249

Abstract

In Indonesia, the food industry has grown rapidly. Along with the development of the food industry, many negative impacts are caused, such as the circulation of food additives (FA) that are harmful to health. In practice, here are still many food industry that use hazardous FA which actually should not be used in food. Borax is useful for preserving wood and cleaning agents while formalin is a preservative for corpses and is carcinogenic which can trigger cancer if consumed. The use of rhodamine B in food for a long time leads to liver dysfunction or cancer, and when exposed to large amounts over a short period, it results in acute poisoning. Meanwhile nitrite can become hazardous if they form nitrosamines, and many can increase the risk for cancer. Based on the data of Extraordinary Events (KLB) of school snacks in 2017, food poisoning mostly occurred in elementary and junior high school students. Therefore, it is necessary to hold counseling to provide information to children about healthy food and the importance of knowledge about food additives, especially food additives that are harmful to health (borax, formalin, nitrite and rhodamine B). The results of the counseling showed good participant satisfaction, this was indicated by an increase in the percentage of student evaluation results.
Hubungan Faktor Risiko dengan Kejadian Malaria di Kampung Nolokla Kabupaten Jayapura Ayomi, Ivon; Suyono, Ign. Joko; Runtuboi , Dirk Y.P.
Jurnal Biologi Papua Vol 15 No 2 (2023)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jbp.1724

Abstract

Malaria is a dangerous disease and is still a public health problem in Indonesia, caused by parasites of the genus Plasmodium and transmitted by female mosquitoes of the genus Anopheles. The purpose of this study was to analyze the risk factors for the incidence of malaria and measured the magnitude of the various risk factors that influenced the incidence of malaria in Nolokla Village, East Sentani District, Jayapura Regency. This study used a case control study to find out how far the risk factors included the physical environment, the biological environment and the socio-cultural environment on the incidence of malaria. The case group was all people who declared clinical malaria while the control group was those who were declared free of malaria. The number of samples in this study were 60 respondents, the case samples were taken randomly as many as 30 people and the control group was also 30 people were taken by matching method. The results of the bivariate analysis showed that there were four risk factors, namely the breeding site, the condition of the walls of the house, the presence of shrubs and the presence of Anopheles larvae, and there were six risk factors that had no effect on the incidence of malaria so they were not included in the follow-up test. From the multivariate analysis, it was found that the risk factors that influenced the incidence of malaria were breeding site (p=0.035, OR=3.143, 95%CI 1.066-9.267), condition of house walls (p=0.028, OR=4.500, 95%CI=1.094-18,503), presence of shrubs (p=0.006, OR=5,000, 95%CI=1,510–16,560), presence of Anopheles larvae (p 0.028, OR=3,500, 95%CI=1.112-11.017). The most dominant risk factor that may play a role in the incidence of malaria was the presence of shrubs (Exp=3.095).    Key words: malaria incidence; API; case control; Nolokla village.
Pelatihan Modifikasi Kukis Sagu di Kampung Gwinjaya, Bonggo Timur Sarmi, Provinsi Papua Suyono, Ign. Joko; Gunaedi, Tri; Busup, Ronald
Bakti Hayati: Jurnal Pengabdian Indonesia Vol. 3 No. 2 (2024)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/bhjpi.v3i2.4160

Abstract

This community service activity aims to improve the quality and quantity of sago cookie products in a modified form from its first form in the village-owned business unit "Makmur Jaya" Giwinjaya, East Bonggo District, Sarmi Regency, especially in the Sago Cookie business unit. The improvement in quality will be tried to be trained to make sago cookies with a volume of 10 cm and a slightly different taste from the first product plus a little salty, while the quantity will be tried to make sago cookies on a small industrial scale by adding oven equipment and baking sheets so that sago cookies will be obtained in larger quantities compared to the old product. This activity also involved students from the Food Technology study program, Cenderawasih University as a form of integration with the Merdeka Belajar curriculum. The results achieved, members of the sago cookie business unit group have been able to improve the quality and quantity of sago cookie products as seen from the size of the product and the amount produced with the results of the average level of preference of respondents showing a level of preference for the products produced.
Enhancing Maize (Zea mays L.) Growth Through Inoculation with Arbuscular Mycorrhizal Fungi (AMF) Farmawaty, Farmawaty; Wambrauw, Daniel Z.K.; Suyono, Ign. Joko; Rahayu, Irma
Jurnal Biologi Papua Vol 17 No 1 (2025)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jbp.4581

Abstract

This study aims to analyze the effects of arbuscular mycorrhizal fungi (AMF) inoculation on the growth and yield of maize (Zea mays L.) as a solution to fertilizer shortages in Indonesia. The continuous use of inorganic fertilizers can degrade soil quality, making environmentally friendly alternatives, such as biofertilizers, necessary. The study observed the growth optimization of several corn varieties inoculated with AMF. The eight-month study was conducted in the Biology Laboratory at Cenderawasih University's Faculty of Mathematics and Natural Sciences using a pot culture method with three varieties of maize: regular maize (RM), sweet corn (SC), and butter sweet corn (BSC). Parameters observed included plant height, leaf number, and relative growth rate based on dry weight. The results showed that AMF inoculation significantly increased corn plant height by 21.56%, leaf number by 18.14%, and the relative growth rate by 1,425% at six weeks after planting. Butter sweet corn and sweet corn responded better to AMF inoculation than regular corn. The best results occurred when butter sweet corn was given 15 g of AMF inoculum per polybag. 
Co-Authors Abulais, Diana Aditya Krishar Karim Busup, Ronald Dianingsih , Nurlita Farmawaty, Farmawaty Henderina J. Keiluhu, Henderina J. Irma Rahayu, Irma Ivon Ayomi, Ivon Numberi, Yulindra M R. Rijanta Runtuboi, Dirk Yanes Sigit Raharjo Tri Gunaedi Wambrauw , Daniel Z.K. Wambrauw, Daniel Z.K.