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Abulais, Diana
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Humanities Languange, Linguistic, Communication & Media Medicine & Pharmacology Other

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PENYULUHAN PANGAN SEHAT DAN BAHAN TAMBAHAN PANGAN (BTP) BAGI SISWA SMP NEGERI 5 JAYAPURA, KOTA JAYAPURA Abulais, Diana; Dianingsih , Nurlita; Numberi, Yulindra M; Keiluhu, Henderina J.; Suyono, Ign. Joko; Wambrauw , Daniel Z.K.
JURNAL PENGABDIAN PAPUA Vol 8 No 1 (2024)
Publisher : LPPM Uncen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jpp.v8i1.3249

Abstract

In Indonesia, the food industry has grown rapidly. Along with the development of the food industry, many negative impacts are caused, such as the circulation of food additives (FA) that are harmful to health. In practice, here are still many food industry that use hazardous FA which actually should not be used in food. Borax is useful for preserving wood and cleaning agents while formalin is a preservative for corpses and is carcinogenic which can trigger cancer if consumed. The use of rhodamine B in food for a long time leads to liver dysfunction or cancer, and when exposed to large amounts over a short period, it results in acute poisoning. Meanwhile nitrite can become hazardous if they form nitrosamines, and many can increase the risk for cancer. Based on the data of Extraordinary Events (KLB) of school snacks in 2017, food poisoning mostly occurred in elementary and junior high school students. Therefore, it is necessary to hold counseling to provide information to children about healthy food and the importance of knowledge about food additives, especially food additives that are harmful to health (borax, formalin, nitrite and rhodamine B). The results of the counseling showed good participant satisfaction, this was indicated by an increase in the percentage of student evaluation results.
PENYULUHAN PEMBUATAN MINYAK ATSIRI SEBAGAI PESTISIDA BAGI MADRASAH ALIYAH PERSIAPAN NEGERI KOYA BARAT Siallagan, Johnson; Krimadi, Lodwyk N.; Abulais, Diana
JURNAL PENGABDIAN PAPUA Vol 8 No 2 (2024)
Publisher : LPPM Uncen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jpp.v8i2.3375

Abstract

West Koya is one of the areas that has the most fertile land among other villages/sub-districts in the Muara Tami District area. This area has a soil texture and is the most efficient planting medium for secondary crops, especially rice and vegetables. The pest that often appears annoying is the whitefly. The aim of carrying out this community service activity is to provide information about the dangers of continuous use of chemical pesticides and the manufacture of pesticides from essential oils which can be used to treat or prevent nuisance pests such as whiteflies. The stages of the service method used are the initial survey, implementation of activities including counseling and demonstrations, as well as evaluation activity. Apart from that, through this service, West Koya MA students gain their knowledge and students can socialize with the surrounding environment, especially families who have agricultural land. The material presented in this activity will be through counseling sessions and demonstrations. The results of the evaluation of the service activities were assessed as very good by the target group by giving a score with the criteria of very good with a frequency value of 17 and good with a frequency value of 7. The target group's satisfaction score is high because the service activities can help increase insight into the target group.
Co-Authors Dianingsih , Nurlita Henderina J. Keiluhu, Henderina J. Ign. Joko Suyono JOHNSON SIALLAGAN Lodwyk Nomenzen Krimadi Numberi, Yulindra M Wambrauw , Daniel Z.K.