Article Per Year (5 Year)
p-Index From 2021 - 2026
3.128
P-Index
This Author published in this journals
All Journal JUTI: Jurnal Ilmiah Teknologi Informasi Scan : Jurnal Teknologi Informasi dan Komunikasi REKAYASA JPM17: Jurnal Pengabdian Masyarakat JPP IPTEK (Jurnal Pengabdian dan Penerapan IPTEK) Jurnal Pengabdian Masyarakat IPTEKS JUSTINDO (Jurnal Sistem dan Teknologi Informasi Indonesia) Jurnal Paedagogy Jurnal Pengabdian Masyarakat Asia Jurnal Pengabdian UNDIKMA Melek IT: Information Technology Journal PENITI BANGSA (Pemanfaatan Ilmu Pengetahuan dan Teknologi bagi Masyarakat)
Shofiya Syidada
Universitas Wijaya Kusuma Surabaya
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Nursing Physics Public Health Social Sciences Other

Published : 24 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : Jurnal Pengabdian UNDIKMA

 1 
Pemberdayaan Ekonomi Masyarakat Kampoeng Oase Ondomohen Surabaya Melalui Diversifikasi Produk Olahan Ikan Berbasis Urban Farming Sri Rejeki, Fungki; Puspitasari, Diana; Syidada, Shofiya; Wedowati, Endang Retno; Chandra, Adi
Jurnal Pengabdian UNDIKMA Vol. 7 No. 2 (2026): May
Publisher : LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jpu.v7i2.19461

Abstract

This community service program aims to enhance community economic empowerment and strengthen household food security through the diversification of processed fish products based on urban farming. The program was implemented using a participatory approach through five stages: socialization, practice-based training (learning by doing), application of appropriate technology, mentoring and evaluation, and sustainability planning. The partners involved in this activity consisted of 20 members of the Kampoeng Pintar Oase Ondomohen Farmer Group in Surabaya. Evaluation instruments included participant response questionnaires, observations, and activity documentation, which were analyzed using descriptive quantitative and qualitative methods. The results of the program showed an improvement in partners’ capacity to process fish into value-added products. Product variants increased from two types to six processed products, namely nuggets, sempol, fish katsu, fish sticks, shredded fish, and fish sumpia. In addition, the application of packaging technology and digital marketing training improved product quality, shelf life, and market reach, thereby creating the potential to increase community income.
Co-Authors Abidatul Izzah adisusilo, anang kukuh Almayda, Nezahaidar Zein Anang Adisusilo Anang Kukuh Adisusilo Anggraini, Herlina Putri Chandra, Adi Chastine Fatichah Diana Puspitasari Dyah, Hanifa Emmy Wahyuningtyas Endang Retno Wedowati Eva Yulia Puspaningrum Firman Hadi Firman Hadi S Pratama, Firman Hadi S Firman Pratama Hadi, Firman Hariyanto, Bagus Ihsan Pribadi, Teguh Karyanto, Nonot Wisnu Kevin Panji Wicakono Kiswara, Anjung Adi Lestari Retnawati Maslihah Maslihah Nanik Suciati Nia Saurina Noor Fitria Azzahra Noven Indra Prasetya Nuru Aini Pratama, Firman Hadi S Pudjianto, Udik Rahmatullah, Dwi Fany Retnawati, Lestari Saputra, Galih Dwi saputra, Zendy Septian Roselina Dwi Ariani, Septian Roselina Dwi Shanahan, Ramasya Karunia Sri Rejeki, Fungki Tjatursari Widiartin udik pudjianto Wijaya, Trianto Wisnu Yudo Untoro