Alifah Fidela
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Sosialisasi dan Tutorial Diversifikasi Produk Olahan Mangrove (Sirup Mangrove) di Desa Cibitung, Sukabumi Alifah Fidela; Dewa Made Juli Santika; Jonson Lumban; Fis Purwangka
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 3 (2020): Juni 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

The business of processing mangroves into food products does not seem to have been developed and attracted by coastal communities. Many people do not know that mangroves can be consumed and the bark can be used as fabric coloring. Knowledge about the potential and benefits of mangroves as a food source is still very little and not widely known. Pedada is one type of mangrove that grows abundantly throughout the coastal areas of Indonesia. Therefore, this program aims to process mangroves into processed food products. The method used in this program is a trial of making mangrove syrup, mangrove-related socialization, and mangrove fruit processing demo. The results show that one of them mangrove fruit can be processed into beverage products one of which is syrup. The resulting syrup has a sweet and sour taste that is fresh and so much liked. Also, Pedada syrup is believed to have many health benefits including being able to increase body stamina, stimulate libido and increase appetite. Keywords: product diversification, mangrove, syrup
Pengembangan Usaha Mikro Kecil dan Menengah (UMKM) dengan Program Pemasaran Desa Jambu Raya di Desa Jambu, Kabupaten Sumedang Alifah Fidela; Aprinaldi Pratama; Tita Nursyamsiah
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 3 (2020): Juni 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Micro, small and medium enterprises (MSME) are proving to contribute to the Indonesian economy. SMEs play an important role in national development, i.e. labor absorption, equity equality, rural economic development, non-oil exports, and the increase of gross domestic product (GDP). The problems often experienced by SMEs are the limitation of working capital, the capacity of human resources is very low and Minimnnya mastery of science and technology that generally affects the prospect of unclear business. Therefore, the socialization of SMEs is given that the business is able to survive in the market and develop better by paying attention to product, place, promotion, and price of the products offered. Keywords: capital, gross domestic product, micro small and medium enterprises, resources
Perancangan TPS Cipapais sebagai Sarana Pengelolaan Sampah di Kelurahan Kadumerak, Kecamatan Karang Tanjung, Kabupaten Pandeglang Alifah Fidela; Heriansyah Putra; Nurul Chairunnisa; Fikha Raihani; Fazrina Andriani Sakinah Lubis; Muhammad Adhiragil Kandyas; Larasaty; Risma Amelia; Giri Rasyidpradana Ganda
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 4 (2020): Juni 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

The design of the Cipapais Temporary Waste Disposal Site (TWDS) in Kadumerak village, Karang Tanjung district, Pandeglang aims to solve the waste problem in Cipapais Village through regular and efficient waste management by applying household scale of waste sorting. The TWDS is made based on research on the generation and composition of waste in Cipapais Village. This research is conducted for eight days by measuring the weight and volume of waste which collected from houses and shops (nonhome). The results showed that Cipapais TWDS needs an area of 27 m2 . The TWDS is equipped with a warehouse, sorting room, and a garbage disposal place equipped with a container foundation. Trash every home is scheduled to be transported using two hand carts to TWDS every day. TWDS waste is scheduled to be moved twice a week to Bangkonol Final Processing Site (FPS) using one unit of 6 m3 dump truck. The design of the existing TWDS is expected to be realized by continuous communication between Kadumerak Village, Environment Service of Pandeglang and the Cipapais Village community. Keywords: TWDS, waste composition, waste generation, waste management, waste transport
Perencanaan dalam Pengembangan Wisata Sungai Kali Banger di Kelurahan Kali Baros Alifah Fidela; Nadya Ramadhanty; Akhmad Arifin Hadi
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 4 (2020): Juni 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Indonesia has a wealth of natural resources, tourism and other potential that can be developed, but rivers are often overlooked. The development of the river as a tourist area is still limited to rafting, canoeing and fishing. Tourism by going along the river using a boat or boat is still not worked seriously. Kali Banger River is one of the cleanest rivers that has not been contaminated with waste so that it is used as a source of irrigation by the people of Kali Baros Village for their rice fields. But unfortunately, the development of river tourism is still constrained in several ways, namely the pile of garbage on the side of the river road and the homeless people living in Tahura. The purpose of the "Baros Kali" River Tourism Planning Program is to introduce the concept of tourism that utilizes the condition of the Banger River and the Great Forest Park (Tahura) to the visitors. The method used is a field inventory, analysis of potential and constraints with the FGD, determining the design concept and its development, and preparing the design. The result of this plan is the condition of the river and its surroundings is still fairly good, only at some point there is a pile of garbage. In addition, there are still many homeless people who live in Tahura. Before realizing the plans that have been prepared, the community needs to work together to resolve obstacles in the development of tourist areas. Keywords: grand forest park, Kali Banger, river, tourism development
Pengenalan Konservasi Melalui Program Forester Education di Desa Jerukwangi, Kecamatan Bangsri, Kabupaten Jepara Alifah Fidela; Muslimatul Rahmi; Istie Sekartining Rahayu
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 4 (2020): Juni 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Conservation education is a program that is packaged with the aim of providing knowledge to the younger generation to be more aware and more concerned about the environment and problems and their interrelationships. The purpose of this program is to introduce conservation through the Forester Education program in Jerukwangi Village. This activity was applied in two methods of implementation, namely formal and informal. The method of implementation was formally implemented in State Elementary School 2 by providing material exposure, while the method of implementation was informally carried out at the community service post in Jerukwangi Village with the target of young children using the approach of playing while drawing. Both formal and informal provision of material has given children knowledge about the importance of ecosystem balance that needs to be maintained. The results of this activity are the embedded spirit of protecting the environment from an early age, starting with good habits such as throwing trash in its place, protecting and caring for plants, learning to make chains and food webs, as well as various activities that hone soft skills and character education. Keywords: Conservation, ecosystem, forester education
Sosialisasi Budidaya Lebah Trigona sp. di Desa Barudua, Kecamatan Malangbong, Kabupaten Garut Alifah Fidela; Agesti Hasna Ekawati; Jakaria
Jurnal Pusat Inovasi Masyarakat (PIM) Vol. 2 No. 4 (2020): Juni 2020
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat, Institut Pertanian Bogor

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Abstract

Barudua Village, Malangbong Subdistrict, Garut Regency is an agrotourism village with many strawberry plants. The majority of Barudua villagers are strawberry farmers. Barudua villagers consider the production of strawberry plants to meet the needs of the Barudua villagers. It's just that strawberry production has begun to decrease. So that community service activities are carried out aimed at providing knowledge to strawberry farmers about the use of bee Trigona sp. which can help potential pollination of strawberry and bee Trigona sp. can also produce honey that has a high selling value. The main target of the socialization of Trigona sp. this is a strawberry farmer in Barudua Village. Malangbong District, Garut Regency. The method used in this activity is the delivery of material and evaluation of activities. Based on the results of activities that have been carried out that all participants, especially the strawberry farmers, were very enthusiastic listening to the socialization material and played an active role during the question and answer process about the importance of Trigona sp. which is very influential in the productivity of strawberry plants. Besides being able to help the productivity of strawberry plants, Trigona sp. can also produce honey that has a high selling value. The effort to produce honey is expected to increase the income of strawberry farmers, especially the people of Barudua Village, Malangbong District, Garut Regency. After the socialization of Trigona sp. this time, the strawberry farmers well received the socialization of beekeeping, and in its implementation the strawberry farmers were very enthusiastic listening to the socialization material and played an active role during the question and answer process about the importance of beekeeping Trigona sp. which is very influential in the productivity of strawberry plants. Keywords: pollination, strawberry, Trigona sp bee