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01 FAKTOR-FAKTOR YANG MEMPENGARUHI MINAT PETANI DALAM BUDIDAYA CABAI BESAR DI DESA PATTIRO DECENG, KECAMATAN CAMBA, KABUPATEN MAROS Jurnal Agribis; Arianul Haq; Abd. Asis Pata; Mohammad Anwar Sadat
Jurnal Agribis Vol. 6 No. 1 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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Viewed from the side interest /, desire the big red pepper cultivation in south Sulawesi. is considered very good. Research purposes is to find factors influencing the interest farmers big red pepper in the Village Pattiro Deceng, Camba District, Maros Regency. This study was conducted in January to June 2018 in the Village Pattiro Deceng, Camba District, Maros Regency. The kind of research it uses secondary data and the analysis used is. multiple regression. The result that the variable, price , land , experience education had have real impact on interest farmers in the cultivation of big red pepper in the Village Pattiro Deceng, Camba District, Maros Regency.
02 PENINGKATAN PENDAPATAN KELOMPOK WANITA TANI (KWT) MELALUI PEMANFAATAN LAHAN PEKARANGAN DI DESA LEKOPANCING KECAMATAN TANRALILI DI KABUPATEN MAROS (Studi Pada Anggota Kelompok Wanita Tani di Desa Lekopancing) Jurnal Agribis; Irwan Irwan; Zulkifli Zulkifli
Jurnal Agribis Vol. 6 No. 1 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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The purpose of this study was to determine community income through the use of the plot of land and to determine the potential of the yard as a source of additional income for the community in the village of Lekopaccing, Tanralili sub-district, Maros Regency. This study uses quantitative research methods with a population of 60 households / 120 people and a sample of 21 people using the Slovin formula, in data analysis using the percentage analysis method with the formula P = F / N x 100 and the income formula using ? = TR - TC for Data collection using questionnaires, observations, interviews, and documentation. Based on the results of research and discussion, it can be concluded that there are many forms of land use developed by the community on the plots owned for example for agriculture or plantations such as banana, kale, spinach, long beans and chillies. Livestock such as cattle, chicken and duck farms. the use of the plot of land owned is very influential on increasing the income of the people in Lekopancing Village Based on the respondent's answer, after utilizing the yard the average income of the community increased by> Rp. 100,000 - Rp. 500,000 per month. The total community income from the use of the plot of land, namely vegetables (kale, long beans, spinach) is Rp.45,000 / month. Total income / income from raising native chickens is Rp.1,160,000 / 1 year. Total income / acceptance of farmers from raising ducks is Rp. 3. 556,000 / 1 year and the total income / income of farmers from raising cattle is Rp. 13,100,000 / 3 years.
03 NILAI TAMBAH PEMANFAATAN LIMBAH TERNAK SAPI PENGOLAHAN PUPUK CAIR ORGANIK DI DESA TAMARAMPU KECAMATAN MANDAI KABUPATEN MAROS Jurnal Agribis; Muh Attin Maulana; Zulkifli Zulkifli; Abd. Asis Pata
Jurnal Agribis Vol. 6 No. 1 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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Potential cattle waste in the form of solid and liquid waste that can be detrimental and simple treatment of livestock waste. This study aims to determine the value added obtained in the processing of cattle waste into liquid fertilizer through the cattle urine urine system to find out the added value of cattle waste in Tamarampu Environment Bontoa Village, Mandai District, Maros Regency. This research was conducted in January - June 2017. The determination of the research site was based on the consideration that, in the Tamarampu Environment, there were so many cattle ranchers who did not yet know how to process their livestock waste which was of very high economic value. Respondents in this study were cattle breeders in the Tamarampu Environment. Determination of respondents was carried out on a primary basis. The process of making liquid fertilizer with a liquid fertilizer procurement system and the analysis used is the calculation of value added. The results of the processing of cattle waste provide an added value of Rp. 5,200 / liter through the processing and calculation of added value.
04 FAKTOR-FAKTOR YANG MEMPENGARUHI PERMINTAAN TELUR AYAM RAS DI DESA PATTIRO DECENG KECAMATAN CAMBA KABUPATEN MAROS Jurnal Agribis; Muh Taslim; Zulkifli Zulkifli; Abd. Asis Pata
Jurnal Agribis Vol. 6 No. 1 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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The purpose of this research is to know factors that affect demand for chicken eggs in the Pattiro Deceng Village, Camba District, Maros Regency. Study was conducted in january till june 2017 in the Pattiro Deceng Village, Camba District, Maros Regency. This kind of research using secondary data and the analysis used is regression. doubleThis research result that the variable, egg price income and the number of families to support no real bearing on request.
05 ANALISIS TREND JAGUNG DI SULAWESI SELATAN Jurnal Agribis; Satriani Satriani; Arifin Arifin; Mohammad Anwar Sadat
Jurnal Agribis Vol. 6 No. 1 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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The objectives of this study are: (1) To find out the trend of production, prices, and demand for corn in South Sulawesi (2) To find out the estimated production, prices, and demand for corn in South Sulawesi in 2016 up to 2020. This research was carried out in the scope of Sulawesi South regarding trends in production, prices, and demand for corn. The determination of this research area was determined intentionally. The type of data used is secondary data obtained from the central statistical body for use in analysis purposes. This study uses trend analysis methods to predict or find out how much the production, price, and demand for corn in South Sulawesi in 2016 to 2020. The results of the study show that (1) the trend of production, prices, and demand for corn in South Sulawesi fluctuate ( 2) Estimated production, price, and demand for corn in South Sulawesi from 2016 to 2020 has increased.
01 PROSPEK PENGEMBANGAN USAHATANI KACANG TANAH (Studi Kasus Desa Limampoccoe Kecamatan Cenrana Kabupaten Maros) Jurnal Agribis; Hasmawati Hasmawati; Arifin Arifin; Muhammad Risal
Jurnal Agribis Vol. 6 No. 2 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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Peanut agribusiness in this area has prospects to be developed considering that the available land resources are quite extensive, suitable climatic conditions, sufficient peanut cultivation technology is available, human resources are quite skilled in farming and the market is still wide open for peanut commodities. This research was carried out in Cenrana District, Maros Regency, this location was chosen because most of the villagers produce peanuts. There are two data used: primary data, namely data obtained from observations through direct interviews and also through the help of questionnaire lists, and secondary data, namely data obtained from agencies / institutions that are related or related to this research. The purpose of this study was to determine the prospects for developing peanut farming and to know the results of the production of farmers in the District of Cenrana. Data was collected from the survey results using a questionnaire and supplemented with observations / field observations. The data that has been collected is then tabulated to get the real data used for analysis. This study uses the SWOT Analysis method to determine the prospects for developing Peanut Farming in Cenrana District, Maros Regency, the results of the production of Peanut farmers. The results of this research can be seen the prospect of developing peanut farming is in quadrant I (one). This quadrant illustrates a very favorable situation for developing the farming business.
02 TANGGAPAN KONSUMEN TERHADAP JAGUNG PULUT REBUS DI KECAMATAN SIMBANG, KABUPATEN MAROS Jurnal Agribis; Kahar Maulana; Arifin Arifin; Mohammad Anwar Sadat
Jurnal Agribis Vol. 6 No. 2 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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Pulp corn is one type of corn with a pulut taste or sticky rice, so it is rather sticky and fluffier when boiled. This research was conducted in Simbang District, Maros Regency. This location was chosen with consideration of accedetial sampling. The data used are primary data obtained from observations through direct interviews and also through the help of questionnaire lists. The purpose of this study was to determine consumer responses to boiled pulut corn in Simbang District, Maros Regency, and to find out the most influential and dominant factors affecting boiled corn. Data was collected from the survey results using a questionnaire and added with observations / field observations. The collected data is then tabulated to obtain the real data used for analysis purposes. This research uses quantitative descriptive analysis method to determine consumer responses to boiled pulut corn, and the method of multiple regression analysis to determine the influential and most dominant factors affecting pulut boiled corn. The results of this study can be seen that the responses of consumers of Simbang District's boiled corn are included in the high category with price and taste indicators. The factors that significantly influence consumers' responses to boiled corn are price and taste.
03 EFISENSI TEKNIS USAHATANI PADI PADA LAHAN SKALA KECIL DI DESA AMPEKALE KECAMATAN BONTOA KABUPATEN MAROS Jurnal Agribis; Muhammad Yusran; Abd. Asis Pata; Azisah Azisah
Jurnal Agribis Vol. 6 No. 2 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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One of the national foodstuffs strived to be provided throughout the year is rice because rice is a staple food consumed by almost all Indonesian people. Indonesia's rice consumption is the highest rice consumption in Asia. This research was conducted in the village of Ampekale, Bontoa District, Maros Regency. This location was chosen with consideration that has long been managing mulberry plants. There are two data used, namely: primary data, namely data obtained from observations through direct interviews and also through the help of questionnaire lists and secondary data, namely data obtained from agencies / institutions that are related or related to this research. The purpose of this study is: Knowing how much rice farming income on small scale land obtained by farmers in the village of Ampekale Bontoa District, Maros Regency. Analyzing the technical efficiency of rice farming on small scale land in the village of Ampekale Bontoa District, Maros Regency. Data was collected from survey results using a questionnaire and supplemented with field observations. The data that has been collected is then tabulated to get the real data used for analysis. The results of this research can be seen the amount of income obtained from rice farming on a small scale land in the village of Ampekale, Bontoa District, Maros Regency, on average, is Rp. 976,500.00. And rice farming on a small scale land in Ampekale Village, Bontoa District, Maros Regency is technically efficient.
04 FAKTOR-FAKTOR YANG MEMPENGARUHI PENAWARAN JAGUNG DI SULAWESI SELATAN Jurnal Agribis; Nurhudayah Nurhudayah; Arifin Arifin; Mohammad Anwar Sadat
Jurnal Agribis Vol. 6 No. 2 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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The purpose of this research is to find factors that influences offer corn in South Sulawesi Province with using the production variables (X1), the price of corn (X2) and price of rice (X3) and to know variable dominant that influence the offer corn in South Sulawesi Province. The data used in this research was secondary data from year 2000-2015 which includes data production, the price of corn, and price of rice. Secondary data is obtained from the central bureau of statistics South Sulawesi. The method of analysis the data used was linear regression multiple. The research results show factors that the affect is the price of corn and widely distributed family corn harvest in to the comparison. The behavior of the acreage of a corn on the region of the development of more influenced by the fact that the level of fluctuations in the price of corn he who puts his trust, while in the case of the region of which are the centers of more influenced by the size of the previous year harvest in to the comparison. The opposite has happened on conduct productivity of low class corn where a modifier key ones of which are this had an impact on the region of which are the centers of is the price of corn, while in the case of the region of the development of is the extent of productivity of low class the previous year. The volume of exports of corn in South Sulawesi influenced by the fact that the prices of exported most of the corn and rupiah exchange value.
05 PERSEPSI KONSUMEN TERHADAP PRODUK GULA SORGUM (Studi Kasus : di Kecamatan Lau, Kabupaten Maros) Jurnal Agribis; Syamsul Syamsul; Arifin Arifin; Mohammad Anwar Sadat
Jurnal Agribis Vol. 6 No. 2 (2018): Jurnal Agribis
Publisher : Universitas Muslim Maros

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Public consumption of sugar and other sweeteners as daily basic needs is increasing every year, along with the increasing population. The sugar-rich stalk of sweet sorghum has great potential for sugar, syrup, and as a sweetener. The characteristics of sweet sorghum stalks can produce sap similar to those produced by sugar cane. This study aims to determine consumer perceptions of sorghum sugar products and what factors influence consumer perceptions of sorghum sugar products. This type of research is a quantitative descriptive study with a survey approach. The research location is in Lau District, Maros Regency. The research sample was consumers of sorghum sugar who were selected by accidental sampling method with a total of 30 consumer respondents. Data collection techniques using questionnaires and documentation. To analyze consumer perceptions of sorghum sugar, index analysis techniques were used and multiple regression analysis models were used to analyze the factors affecting consumer perceptions of sorghum sugar. The results showed that: (1) Consumer perceptions of sorghum sugar products in Lau District, Maros Regency were included in the medium category with a value of 63.11%, and (2) The factors that significantly influence consumer perceptions of sorghum sugar products are taste, aroma, and texture.