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All Journal SURYA AGRITAMA - Fakultas Pertanian Agro Ekonomi Jurnal Agrotek UMMat SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Jurnal Riset Agribisnis dan Peternakan JURNAL AGROTEKNOSAINS
Dyah Panuntun Utami
Fakultas Pertanian Universitas Muhammadiyah Purworejo
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Sales of arabica coffee brand "seplawan" based on digital marketing at CV Gunungkelir Cipta Mandiri, Purworejo Regency, Central Java Utami, Dyah Panuntun; Widyantono, Didik; Diantama, Dimas Wahyu
Jurnal Agrotek Ummat Vol 10, No 3 (2023): Jurnal Agrotek Ummat
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v10i3.15894

Abstract

Purworejo is one of the Arabica coffee producers with a plantation area of 529 hectares and production reaching 171 tons. This potential encourages the emergence of MSMEs that process coffee and one of them is Seplawan coffee. This study aims to determine the impact of implementing digital marketing on sales of Arabica coffee with the Seplawan brand, and to find out the differences in sales of Arabica coffee before and after implementing digital marketing. The research method uses case studies, and the determination of research locations is by purposive sampling. Data analysis used descriptive analysis and different test (t test) with a significance level of 95%. The results showed that the use of digital marketing had an impact on increasing sales of Seplawan coffee. Significant differences in coffee sales at the stage before and after being established in using digital marketing are found in sales of coffee sizes of 100 grams, 500 grams and 1000 grams.
Co-Authors A.A. Ketut Agung Cahyawan W Arta Kusumaningrum Asriyati Asriyati, Asriyati Diantama, Dimas Wahyu Didik Widiyantono, Didik Fajriyah, Nurul Fernanda, Yoga Isna Windani, Isna Istiko Agus Wicaksono Uswatun Hasanah Widyantono, Didik