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HUBUNGAN KADAR KOLESTEROL TOTAL DENGAN TEKANAN DARAH PADA PASIEN HIPERTENSI PADA USIA ≥ 40 TAHUN Rita Permatasari; Endang Suriani; Kurniawan Kurniawan
Jurnal Labora Medika Vol 6, No 1 (2022): Jurnal Labora Medika
Publisher : Program Studi Teknologi Laboratorium Medik

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (240.48 KB) | DOI: 10.26714/jlabmed.6.1.2022.16-21

Abstract

Penyakit Hipertensi merupakan masalah yang banyak dialami oleh seluruh dunia. Studi Epidemiologi menunjukkan bahwa penyakit mematikan ini diderita oleh lebih dari 800 juta orang diseluruh dunia. Tujuan penelitian untuk mengetahui hubungan kadar kolesterol total dengan tekanan darah pada pasien hipertensi Usia ≥ 40 tahun di Posbindu Puskesmas Batipuh Selatan. Jenis penelitian deskriptif korelasi dengan desain cross sectional, kadar kolesterol dan tekanan darah diukur secara bersamaan pada penderita hipertensi di Posbindu Puskesmas Batipuh Selatan, pada bulan Januari- Juni 2021 dilakukan di Posbindu Puskesmas Batipuh Selatan. Populasi penelitian seluruh penderita hipertensi (akut dan kronik) Usia ≥ 40 tahun di Posbindu Puskesmas Batipuh Selatan, dengan penelitian sebanyak 30 orang. Hasil penelitian menunjukkan bahwa 53,3% (16 responden) memiliki kadar kolesterol tinggi, dan 46,7% (14 responden) memiliki kadar kolesterol normal. Hasil pengukuran tekanan darah tinggi diketahui bahwa sebanyak 63,3% (19 responden) memiliki tekanan darah tinggi, dan 36,7% (11 responden) memiliki tekanan darah normal. Hasil uji statistik diperoleh p value = 0,001, sehingga terdapat hubungan kadar kolesterol total dengan tekanan darah pada pasien hipertensi usia ≥ 40 tahun di Posbindu Puskesmas Batipuh Selatan. Simpulan penelitian terdapat hubungan kadar kolesterol dengan tekanan darah pada hipertensi. Responden dengan kadar kolesterol tinggi memiliki tekanan darah tinggi, sedangkan responden dengan kadar kolesterol normal memiliki tekanan darah normal. Responden yang memiliki kadar kolesterol tinggi berpeluang 37,500 kali terjadinya tekanan darah tinggi dibandingkan dengan responden yang memiliki kadar kolesterol normal.
THE RELATIONSHIP BETWEEN INTERNAL QUALITY ASSURANCE OF MALARIA PARASITE EXAMINATION WITH THE QUALITY OF MALARIA PREPARATIONS Rita Permata Sari; Vetra Susanto; Fuji Verdian Putra; Endang Suriani; Yustitis Akbar; Meri Wulandari
JURNAL KATALISATOR Vol. 8 No. 1 (2023): Jurnal Katalisator Volume 8 No. 1, April 2023
Publisher : LLDIKTI X Sumbar, Riau, Jambi, Kepri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62769/katalisator.v8i1.2466

Abstract

Internal Quality Assurance of malaria is a mandatory activity carried out by the malaria examination laboratory which includes a whole series of malaria examinations from pre-analytical, analytical, and post-analytical carried out with the aim of obtaining good malaria microscopic examination results in the form of good quality preparations. So far, there has not been much internal quality assurance associated with quality assessment. The purpose of this study was to determine the relationship between internal quality assurance and the assessment of the quality of malaria preparations in the laboratory of RSUD Umbu Rara Meha Waingapu. This type of research is an analytical quantitative approach with a cross sectional design The sample in this study is the total sample. Seven laboratory officers who carried out microscopic examination of malaria were interviewed and observed regarding the implementation of internal quality assurance from the pre-analytical to post-analytical stages, then 23 positive preparations were taken in 2021 and macroscopic and microscopic observations were carried out and an assessment of the quality of malaria preparations was carried out. Statistical analysis using the Pearson test processed using SPSS 25. The results of the study found that the percentage for the implementation of Internal Quality Assurance was 86%, while the percentage of preparate quality was 82%. Based on the Pearson correlation test between the two variables of internal quality assurance and also the quality of malaria preparate obtained a p-value of 0.010 where p < 0.05 which means there is a relationship between internal quality assurance and the quality of malaria preparate.  
SUGAR LEVELS AND PROTEIN LEVELS OF URINE SAMPLES DECREASED DUE TO THE DELAY OF EXAMINATION OF 1 HOUR AND 2 HOURS: KADAR GULA DAN KADAR PROTEIN SAMPEL URIN MENURUN KARENA TERTUNDANYA PEMERIKSAAN 1 JAM 2 JAM vetra susanto; Rita Permata Sari; Endang Suriani; Sri Suciana
JURNAL KATALISATOR Vol. 8 No. 1 (2023): Jurnal Katalisator Volume 8 No. 1, April 2023
Publisher : LLDIKTI X Sumbar, Riau, Jambi, Kepri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62769/katalisator.v8i1.2542

Abstract

The sugar levels and protein levels in a urine sample may change over time after sampling. Such delays can affect the stability or degradation of components in the urine, including sugar and protein. Several studies have been conducted concerning that delay such as the difference in the length of time of the delay. But the information that the delay affects the sugar content and protein content of the sample, has not been studied much. The purpose of the study was to analyze the sugar levels and protein levels of urine samples that experienced delayed examination. This study was a laboratory study, with the sample being urine. Because of this, a clearance ethics test was carried out. Chemical Analysis of urine is the measurement of chemical components in urine, namely sugar (glucose), protein, uric acid, ketones, bilirubin, nitrite, and urine pH. Chemical analysis can help in the diagnosis of certain diseases or conditions, such as diabetes, kidney disease, urinary tract infections, or liver disorders. The result was that urine levels and protein levels dropped after a delay in examination for 1 hour and 2 hours. Postponement of the examination lowers the sugar level and protein content of the urine sample. By understanding the changes in sugar and protein levels that can occur during delayed urine examinations, healthcare practitioners can make more informed decisions in the diagnosis and management of patients.
Potensi Buah Naga Merah (Hylocereus costaricensis) Sebagai Pewarnaan Alternatif Pengganti Eosin Pada Pewarnaan Papanicolaou Terhadap Sediaan Apusan Epitel Mulut Ayam Rita Permata Sari; Endang Suriani; Hikmah Adinda
JUKEJ : Jurnal Kesehatan Jompa Vol 1 No 1 (2022): JUKEJ
Publisher : Yayasan Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55784/jkj.Vol1.Iss1.103

Abstract

Buah Naga adalah tanaman dari jenis kaktus, yang mempunyai 16 spesies. Salah satunya adalah buah naga merah (Hylocereus costaricensis), buah naga merah ini dapat digunakan untuk pewarnaan alternatif sebab ia mempunyai kandungan antosianin didalam buahnya. Antosianin tersebut mempunyai sifat amfoter, yaitu memiliki kemampuan baik untuk menanggapi asam atau basa. Penelitian ini bertujuan untuk melihat potensi serapan warna pada pewarnaan  alternatif buah naga merah (Hylocereus costaricensis) dalam pewarnaan sitologi. Jenis penelitian ini adalah Study Laboratoric. Sampel apusan epitel mulut ayam ini dilakukan dengan 7 perlakuan perlima lapang pandang, dengan variasi konsentrasi yaitu, Larutan Murni/induk, Pengenceran 1:1, 1:2, 1:3, 1:4, 1:5 dan Larutan papanicolaou sebagai pembanding. Hasil penelitian menunjukan bahwa pengenceran 1:1 (10.50) mendapatkan hasil yang paling rendah, sedangkan hasil yang paling mendekati larutan pembanding adalah larutan induk/murni, pengenceran 1:2, 1:3, 1:4, 1:5. Pewarnaan yang menggunakan Larutan papanicolaou/ pembanding (33.00). Didapatkan hasil pewarnaan sediaan tewarnai tetapi tidak sama seperti control atau berbeda signifikan.