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Firdaut Ismail
Program Studi Ilmu Kelautan Universitas Khairun
Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics

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PENGOLAHAN IKAN TUNA UNTUK PENINGKATAN EKONOMI RUMAH TANGGA NELAYAN DI DESA FALABISAHAYA, KECAMATAN MANGOLI UTARA Firdaut Ismail; Ikbal Marus; Muhammad Irfan; Rovina Andriani; Fatma Muchdar
Jurnal Abdi Insani Vol 9 No 2 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i2.640

Abstract

Permasalahan yang dilihat oleh masyarakat Desa Falabisahaya selama menjadi nelayan adalah mereka mengalami kendala dalam memasarkan ikan dalam jumlah besar pada saat musim panen ikan laut, khususnya ikan tuna. Kondisi seperti ini tentu saja melibatkan kerja sama pasangan nelayan/istri nelayan untuk ikut membantu kewajiban suami setelah mengarungi lautan. Tujuan dari kegiatan pengabdian ini yaitu: 1) meningkatkan pengetahuan, wawasan dan keterampilan/skill, para isteri nelayan dengan memberikan produk berbasis pengolahan ikan misalnya (Abon Ikan), 2) memberikan inspirasi dan persiapan giat agar pasangan nelayan mendapatkan pengaturan untuk memperkuat usaha mandiri, 3) memberikan persiapan rencana bundling dan penandaan barang-barang penanganan ikan, dan memberikan usaha yang disiapkan oleh para pelaksana. Sebagai salah satu hasil perikanan laut, manfaat untuk kesejahteraan dan perawatan pasca pungut serta hipotesis pembuatan barang berbahan dasar ikan laut. Akibat dari tindakan tersebut menunjukkan adanya peningkatan kerjasama dari kaki tangan dalam pelaksanaan pembinaan dan bantuan Catering, penyiapan di kawasan tepi pantai pengurus pasangan nelayan, serta pengawasan pertukaran Surat Izin Usaha Perdagangan (SIUP). Juga, latihan penjangkauan berarti menjamin keberadaan dan kemajuan bisnis yang akan mereka geluti, mulai dari cara paling umum memberikan komponen mentah, proses pembuatan, dan pengelolaan keuangan. kemudian pada saat itu, kegiatan pelatihan ini membuka pengetahuan bagi pasangan nelayan bahwa ternyata ikan dapat dibuat menjadi makanan ringan, misalnya abon yang memiliki nilai gizi tinggi (Jusniati et al., 2017). Selain mendapatkan pengetahuan membuat abon dari ikan tuna, para peserta juga siap untuk membuat design ikan abon.
PENINGKATAN KETERAMPILAN ISTRI NELAYAN DALAM MENGELOLA JENIS IKAN EKONOMIS PENTING DALAM PEMBUATAN BAKSO IKAN DI DESA FALABISAHAYA, KECAMATAN MANGOLI UTARA Firdaut Ismail; Ikbal Marus; Muhammad Irfan; Rovina Andriani; Fatma Muchdar
Jurnal Abdi Insani Vol 10 No 2 (2023): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v10i2.993

Abstract

Concern to do more in helping people get out of extreme poverty and enjoy life through initiatives based on empowerment because of concern for the condition of people who are usually low-motivated as recipients of direct paths from poverty and low moral crises. Human Resources (HR). Providing knowledge and skills to the community to set up a business sector (home industry) that is acceptable and feasible to improve people's living standards is part of economic empowerment. Making fish balls is a business that can be run from home because Falabisahaya Village is known as a sea area because of the many islands and fish. This service activity aims to: 1) increase knowledge, insight and skills, fishermen's wives by providing training on fish processing-based products such as (Fish Meatballs), 2) providing motivation and entrepreneurial training so that fishermen's wives get provisions to strengthen their independent business , 3) providing training on packaging design and labeling of fish processing products, and providing business management training such as: selling price calculations, obtaining permits. The impact to be achieved is the creation of a community capable of managing existing resources and optimizing the potential of Falabisahaya Village. Data collection methods used are observation and interviews while the analytical method uses descriptive qualitative. The results that have been achieved with this program are increasing knowledge for fishermen's wives who are enthusiastic about training activities for making meatballs from tuna, as well as opening the insights of fishermen's wives that it turns out that tuna can be made into snacks such as meatballs/headballs which have very high nutritional value. high level and insight/knowledge about making meatballs from tuna fish, participants have also been able and able to design fishball product designs that are ready to be marketed.
APLIKASI TEKNOLOGI FORMULASI PAKAN IKAN LELE DI KELURAHAN KASTELA Rovina Andriani; Fatma Muchdar; Nursanti Abdullah; Ismi Musdalifah Darsan; M. Irfan; Juharni Juharni; Suryani Suryani; Gamal M Samadan; Ikbal Marus; Firdaut Ismail; Syahnul Sardi Titaheluw
Jurnal Abdi Insani Vol 10 No 4 (2023): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v10i4.1086

Abstract

Vocational School 4 Ternate City is one of the Vocational Schools in Kastela Village which has several expertise program concentrations, one of which is Fisheries Agribusiness. The aim of this community service is to provide knowledge and skills to students of SMKN 4 Ternate in making catfish feed as a provision for entrepreneurship in the school environment and after completing school if they are unable to continue higher education. The method used is discussion or lecture as well as understanding the theory of catfish cultivation and catfish feed management, introduction to feed raw materials and tools used as well as the practice of making catfish feed according to the formulation. Participants consisted of students and teachers at SMKN 4 Ternate City as well as students from the Aquaculture study program. Before carrying out community service activities, the fish feed that is made must be based on formulation calculations, for this reason participants are first given an understanding of feed formulation and other theories before carrying out the practice of making feed so that their understanding of feed formulation technology can be used as a reference for making fish feed. independently. The training activity on the Application of Catfish Feed Formulation Technology which was attended by students of SMKN 4 Ternate, teachers and students of the aquaculture study program can be understood easily. Raw materials are available throughout the year and are relatively easy and cheap to obtain. After this training activity is carried out, it is hoped that there will be continuity for other field activities so that it is hoped that students at SMKN 4 Ternate can continue to be involved in practicum activities and student research so that the knowledge and skills gained during the practicum can be applied at school for entrepreneurial activities for vocational school students and for entrepreneurship after graduating.
Co-Authors Ikbal Marus Ismi Musdalifah Darsan Juharni Arni M. Irfan Muchdar, Fatma Nursanti Abdullah Rovina Andriani Samadan, Gamal M Suryani Suryani Syahnul Sardi Titaheluw