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Uji Daya Analgetik Ekstrak Etanoldaun Seledri (Apium graveolens L) Pada Mencit Galur Swiss Dengan Metode Rangsang Kimia Test Ofresourcesanalgesicethanolextractseledrileaf (Apium graveolens L) On Mice strain swiss with chemicals stimuli Anom Parmadi; Anisa Nadiarti
Indonesian Journal on Medical Science Vol 2 No 2 (2015): IJMS 2015
Publisher : Unit Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Bhakti Mulial

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Abstract

Abstract: Seledri was a vegetable leaves and herbs commonly used as a spice in cooking. Celery leaves are used as a remedy for high blood pressure, cough, nausea relievers as well as 22.364 ± 0.318 analgesic (anti-pain). Pain is a condition that is annoying and uncomfortable for the sufferer, but the pain can be used as a sign of tissue damage. Pain caused by mechanical stimuli, chemical or physical (heat, electricity) can cause damage to the tissues. These stimuli trigger the release of certain substances called mediators of pain, such as histamine, bradikidin, leukotrienes and prostaglandins. This type of research is experimental research. The method used the analysis of the results of the observations of stretching the number of mice every five minutes for one hour. The sample used old Seledri leaves dark green and dried. While the test animals used were male mice Swiss strain, which has not seemed flawed criteria anatomically, have a lifespan of approximately 5 weeks and weighing 20-30 g. The cumulative amount of writhing in mice compared to the control solvent to determine% analgesic power. Results percent ethanol extract of leaf seledri analgesic dose of 50 mg / kg = 2.296 ± 1.193, a dose of 100 mg / kg = 14.734 ± 0.491 and a dose of 200 mg / kg = 22.364 ± 0,318.Analisis performed by Anova statistical confidence level of 95%. The statistical results showed that the ethanol extract of leaves of seledri has a significant difference to the positive control of the value of p <0,05.Ada a significant difference between the positive control (Acetosal) with ethanol extract of leaves of seledri.Keywords:ethanol extract, Seledri, analgesics, mice, stimuli chemical. Abstrak: Seledri merupakan sayuran daun dan tumbuhan obat yang biasa digunakan sebagai bumbu masakan. Daun Seledri digunakan sebagai obat untuk tekanan darah tinggi, obat batuk, penghilang mual serta sebagai 22,364 ± 0,318 analgetik (antinyeri). Nyeri merupakan keadaan yang mengganggu dan tidak nyaman bagi penderitanya, namun nyeri dapat digunakan sebagai tanda adanya kerusakan jaringan. Nyeri yang disebabkan oleh rangsangan mekanis, kimiawi atau fisis (kalor, listrik) dapat menimbulkan kerusakan pada jaringan. Rangsangan tersebut memicu pelepasan zat-zat tertentu yang disebut mediator nyeri, antara lain histamin, bradikidin, leukotrien dan prostaglandin. Jenis penelitian ini adalah penelitian eksperimental. Metode yang digunakan adalah analisis hasil dengan pengamatan jumlah geliat mencit setiap lima menit selama satu jam. Sampel yang digunakan ialah daun Seledri yang tua berwarna hijau tua dan sudah dikeringkan. Sedangkan hewan uji  yang digunakan adalah mencit jantan galur Swiss, yang mempunyai kriteria tidak tampak cacat secara anatomi, memiliki umur kurang lebih 5 minggu dan memiliki berat 20-30 g.Jumlah kumulatif geliat pada mencit dibandingkan dengan kontrol pelarut untuk mengetahui % daya analgetik. Hasil persen analgetik ekstrak etanol daun Seledri dosis 50 mg/kgBB=2,296 ± 1,193, dosis 100 mg/kgBB = 14,734± 0,491 dan dosis 200 mg/kgBB= 22,364 ± 0,318.Analisis statistik dilakukan dengan uji Anova pada tingkat kepercayaan 95%. Hasil statistik menunjukkan bahwa ekstrak etanol daun Seledri memiliki perbedaan yang signifikan dengan kontrol positif dari nilai p < 0,05.Ada perbedaan yang signifikan antara kontrol positif (Acetosal) dengan ekstrak etanol daun Seledri. Kata Kunci: ekstrak etanol, daun seledri, analgetik, mencit, rangsang kimia.
Perbandingan Stabilitas Fisik Sabun Susu Dan Sabun Transparan Ekstrak Kulit Buah Naga (Hylocereus undatus) Hasil Pemurnian Minyak Jelantah Anom Parmadi; Rita Dewi Andrianti - Politeknik Kesehatan Bhakti Mulia
Indonesian Journal on Medical Science Vol 3 No 2 (2016): IJMS - 2016
Publisher : Unit Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Bhakti Mulial

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Abstract

Abstract: Soap was one of the basic needs to maintain cleanliness. Materials used for the manufacture of soap, usually have side effects to the skin, such as dry skin, skin pH unstable even makes makes chapped skin. Now more developed formulas soaps derived from plan was the Dragon Fruit. Dragons fruit peel contains vitamin C and the main substances that act as antioxidants that can counteract free radicals. This research was conducted by comparing the physical stability of milk soap and transparent soap dragon fruit skin extracts from used cooking oil. Dragon fruit skin was extracted by maceration, used cooking oil is purified with activated charcoal and then made into soap formulations and test evaluation is then observed the effect of dragon fruit skin extracts of the test results of the evaluation of soap. Data were analyzed using SPSS 18.0 to test for normality (Kolmogorov-Smirnov) followed by Independent Test Samples Test. The results of organoleptic test milk soap solid form squares, yellow transparent, the smell of jasmine while milk soap solid form squares, yellow transparent, the scent of jasmine, pH test milk soap 11 and transparent soap 10 stability test milk soap and transparent soap that is stable is not no change in shape, smell, color, texture and hardness, test saponification value P> 0.05 (Ho is accepted, there is no difference), except for test saponification number has a value of P <0.05 (Ho is rejected, there is a difference).There was no significant difference in milk soap and transparent soap.. Keywords: soap, cooking oil, dragon fruit peel Abstrak: Sabun merupakan salah satu kebutuhan pokok untuk menjaga kebersihan. Bahan yang digunakan untuk pembuatan sabun, biasanya memiliki efek samping ke kulit, seperti kulit kering, pH kulit yang tidak stabil bahkan menjadikan menjadikan kulit pecah-pecah.Sekarang lebih dikembangkan formula sabun yang berasal dari tanama.Salah satunya adalah Buah Naga.Kulit buah naga banyaak mengandung vit C dan zat utama yang berfungsi sebagai antioksidan sehingga mampu menangkal radikal bebas.Jenis. Penelitian ini dilakukan dengan membandingkan stabilitas fisik sabun susu dan sabun transparan ekstrak kulit buah naga dari minyak jelantah. Kulit buah naga diekstraksi dengan maserasi, minyak jelantah dimurnikan dengan arang aktif kemudian dibuat formulasi menjadi sabun  dan dilakukan uji evaluasi kemudian diamati pengaruh ekstrak kulit buah naga terhadap hasil uji evaluasi sabun. Analisa data menggunakan SPSS 18.0 dengan uji normalitas (Kolmogorov Smirnov) dilanjutkan dengan uji Independent Samples Test. Hasil uji organoleptis sabun susu bentuk padat kotak, warna kuning transparan,bau melati sedangkan sabun susu bentuk padat kotak, warna kuning transparan, bau melati, uji pH sabun susu 11 dan sabun transparan 10, uji stabilitas sabun susu dan sabun transparan yaitu stabil yaitu tidak ada perubahan bentuk, bau, warna, tekstur dan kekerasan, uji saponifikasi memiliki nilai P>0,05 (Ho diterima, tidak ada beda) kecuali untuk uji angka penyabunan memiliki nilai P<0,05 (Ho ditolak, ada beda). Tidak ada perbedaan yang signifikan sabun susu dan sabun transparan..Kata Kunci : Sabun, minyak jelantah, kulit buah naga
Efektivitas dan Uji Evaluasi Sedian Krim Ekstrak Etanol Daun Mengkudu (Morinda citrifolia L) Sebagai Obat Penyembuh Luka Anom Parmadi; Sri Rejeki; Siwi Hastuti - Politeknik Kesehatan Bhakti Mulia
Indonesian Journal on Medical Science Vol 6 No 1 (2019): IJMS 2019
Publisher : Unit Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Bhakti Mulial

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Abstract

Abstract: Injuries are lost or damaged part of the body's tissues. Wounds are also defined as physical damage due to the opening or destruction of the skin which can cause abnormal skin function and anatomy. These plants widely used traditionally from fresh noni leaves used as a medicine for broken bones, cuts, burns and pain by boiling and drinking the juice. These studys to make use of more effective and efficient Noni leaf extract made in cream preparations as a wound medicine, so that people are easy to use. This study used an experimental research method, namely the cream formulation of noni concentrated ethanol extract of 5%, 10% and 15%. Cream preparation evaluation test included: Organoleptic, pH test, cream type test, homogeneity test, sticky power test, dispersion test and protection power test. The test method was carried out on mice by means of cream preparations applied to the back of mice which were given an incision wound. Its effectiveness is seen from the measurement of wound length for seven days to calculate the percentage of wound healing power. The results of the One Way ANOVA test showed that there were significant differences between concentrations of 5%, 10% and 15% with significant values <0.05. The percentage of healing power of noni leaf extract cream concentration of 5% = 7.69%, concentration of 10% = 17.26%, and concentration of 15% = 29.35%. The results showed that the ethanol extract of noni leaves had the effectiveness of accelerating wound healing incisions in mice and cream preparations fulfilling the evaluation test for cream preparations.Keywords: CreamNoni Leaf Extract, Morinda citrifolia,Wound Healing. Abstrak: Luka adalah hilang atau rusaknya sebagian dari jaringan tubuh. Luka juga didefinisikan sebagai kerusakan fisik akibat dari terbukanya atau hancurnya kulit yang dapat menyebabkan ketidakseimbangan fungsi dan anatomi kulit normal. Tanaman ini banyak digunakan secara tradisional dari daun segar mengkudu dipakai sebagai obat untuk patah tulang, luka sayat, luka bakar dan nyeri dengan cara direbus dan diminum sarinya. Penelitian ini agar penggunaan lebih efektif dan efisien maka ekstrak daun Mengkudu dibuat dalam sediaan krim sebagai obat luka, sehingga masyarakat mudah dalam penggunaannya. Penelitian ini menggunakan metode penelitian eksperimental, yaitu formulasi krim ekstrak etanol daun mengkudu konsentrasi 5%, 10% dan 15%.Uji evaluasi sediaan krim meliputi: Organoleptis, Uji pH, Uji type krim, Uji homogenitas, Uji daya lekat, Uji daya sebar dan Uji daya proteksi. Metode uji dilakukan terhadap mencit dengan cara sediaan krim yang dioleskan pada punggung mencit yang diberi luka sayatan. Efektivitasnya dilihat dari pengukuran panjang luka selama tujuh hari untuk menghitung persen daya penyembuhan luka. Hasil uji One Way ANOVA menunjukkan terdapat perbedaan yang signifikan antara konsentrasi 5%, 10% dan 15% dengan nilai signifikan < 0,05. Hasil persentase daya penyembuhan krim ekstrak daun mengkudu konsentrasi 5% = 7,69 %, konsentrasi 10% = 17,26 %, dan konsentrasi 15% = 29,35%. Hasil penelitian menunjukkan ekstrak etanol daun mengkudu memiliki efektivitas mempercepat penyembuhan luka sayatan pada mencit dan sediaan krim memenuhi uji evaluasi sediaan krim.Kata Kunci : Krim Ekstrak Daun Mengkudu, Morinda citrifolia, Penyembuhan Luka.
Pengaruh Formulasi Basis Terhadap Uji Fisik Sediaan Krim Ekstrak Etanol Daun Sirih Merah (Piper crocatum) Anggi Pratiwi; Anom Parmadi; Siwi Hastuti
Indonesian Journal on Medical Science Vol 9 No 1 (2022): IJMS 2022
Publisher : Unit Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Bhakti Mulial

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (709.466 KB) | DOI: 10.55181/ijms.v9i1.355

Abstract

Red betel leaf has an antifungal effect because red betel leaf contains chemical compounds such as flavonoids, alkaloids, saponins, polyphenols, tannins, terpenoids and essential oils. This research is an experimental research conducted in the laboratory with maceration method using 70% ethanol as solvent. The yield obtained from the extraction by maceration was 8.66 % w/w. The organoleptic results of cream preparations are brownish green, smell of jasmine, pH 6 test, homogeneity test is homogeneous, cream type is A/M and cream provides protection against alkaline solutions, the panelist preference test was chosen formula 3 because it has the largest number of panelists preference levels . In the dispersion test, the results of the ANOVA test showed a significance value (p 0.000) <0.05. This shows that there is an effect of the base formulation on the physical test of the cream preparation from the spreadability test of each formula. In the adhesion test, the ANOVA test results showed a significance value (p 0.530) > 0.05. These means that there was no effect of the base formulation on the adhesion test of each formula. Formulation 3 with a combination of 3.34 g stearic acid base and 0.43 g feather fat was the best and most stable formulation in the evaluation test of red betel leaf ethanol extract cream.
Rasionalitas Penggunaan Obat Antihipertensi Pasien Jantung Koroner Instalasi Rawat Jalan Rumah Sakit Nirmala Suri Anom Parmadi; Sri Rejeki; Adilla Fitria Wulandari
Indonesian Journal on Medical Science Vol 10 No 2 (2023): IJMS 2023
Publisher : Unit Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Bhakti Mulial

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55181/ijms.v10i2.405

Abstract

Antihypertensive drugs for coronary heart disease patients require proper treatment and attention to avoid becoming a major medical issue, given the relatively high incidence rate. A risk factor for coronary heart disease is a history of hypertension. Rational evaluation of antihypertensive drug use aims to ensure appropriate medication for coronary heart disease patients. Rationality criteria for drug use include proper indication, drug selection, dosage, and patient suitability. This study aims to evaluate the rationality of antihypertensive drug use in coronary heart disease patients at the Outpatient Clinic of Nirmala Suri Hospital. The research adopts a non-experimental, descriptive analytical design with a retrospective study approach involving coronary heart disease patients from December 2020 to February 2021. Simple random sampling technique was used, and 85 samples were obtained. The research instrument was a checklist. The evaluation results of antihypertensive drug use in coronary heart disease patients at the Outpatient Clinic of Nirmala Suri Hospital from December 2020 to February 2021, based on JNC VIII guidelines and the standard guidelines of the Indonesian Ministry of Health, show rationality with percentages of 100% for patient suitability, indication, and drug selection, and 90.59% for proper dosage.
Uji Efektivitas Antibakteri Ekstrak Etanol Buah Sawo (Manilkara zapota L.) Terhadap Escherichia coli Metode Difusi susi endrawati; nunik indrawati; anom parmadi; sri rejeki
Parapemikir : Jurnal Ilmiah Farmasi Vol 12, No 1 (2023): Parapemikir : Jurnal Ilmiah Farmasi
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/pjif.v12i1.4316

Abstract

Abstrak: Tanaman sawo merupakan tanaman buah yang berasal dari Guatemala (Amerika Tengah) Meksiko, dan Hindia Barat. Tanaman ini sudah menyebar keberbagai benua salah satunya Asia, yaitu Indonesia. Salah satu bagian dari tanaman sawo yang dapat dimanfaatkan sebagai bahan obat adalah buah nya. Buah sawo muda mengandung tanin dan flavonoid yang dapat berfungsi sebagai antibakteri.  Penelitian ini bertujuan untuk mengetahui apakah ekstrak etanol buah sawo efektif dalam menghambat pertumbuhan bakteri Escherichia coli dengan metode difusi pada konsentrasi tertentu. Penelitian bersifat eksperimental dengan  membuat sumuran pada media yang sudah diinokulasi bakteri Escherichia coli  selebar 9mm  dan di isi dengan ekstrak etanol buah sawo dengan konsentrasi 12,5%; 25%; 50%, kontrol positif kloramfenikol 250 mg, kontrol negatif DMSO 10% sebanyak 250 µg. Zona hambat yang terbentuk di ukur menggunakan jangka sorong. Hasil perhitugan zona hambat di analisis menggunakan uji One Way Annova dengan taraf signifikansi 0,05. Ekstrak etanol buah sawo dapat menghambat pertumbuha bakteri pada konsentrasi 12,5% dengan  rerata hambatan sebesar 3,67 mm; konsentrasi 25% mengahambat dengan rerata 5,33 mm;  konsentrasi 50% menghambat dengan rerata diamter 8,3 mm; kloramfenikol memberi hambatan dengan rerata diameter   29 mm; sedangkan DMSO tidak memeberi hambatan pada pertumbuhan bakteri Escherichia coli. Ekstrak etanol buah sawo dapat menghambat bakteri Escherichia coli  pada semua konsentrasi. Abstract: Sapodilla is a fruit plant originating from Guatemala (Central America) Mexico and the West Indies. This plant has spread to various continents, one of which is Asia, namely Indonesia. One part of the sapodilla plant that can be used as a medicinal ingredient its fruit. Sapodilla fruit contains tannins and flavonoids which can function as antibacterial. This study aims to determine whether the ethanol extract of sapodilla fruit is effective in inhibiting the growth of Escherichia coli by diffusion method at  certain concentration. The research was experimental by making  well on media that had been inoculated with Escherichia coli bacteria as wide as 9mm and filled with ethanol extract of sapodilla fruit with  concentration of 12.5%; 25%; 50%, positive control 250 mg chloramphenicol, 10% DMSO negative control as much as 250 µg. The zone of inhibition that is formed is measured using a caliper. The results of the inhibition zone calculation were analyzed using the One Way Annova test with a significance level of 0.05. ethanol extract of sapodilla fruit can inhibit bacterial growth at a concentration of 12.5% with average resistance of 3,67 mm; 25% concentration inhibited with a mean of 5.33 mm; 50% inhibited concentration with a mean diameter of 8.33 mm; chloramphenicol gave resistance with  mean diameter of 29 mm; while DMSO did not inhibit the growth of Escherichia coli bacteria. Sapodilla fruit ethanol extract can inhibit Escherichia coli bacteria at all concentrations