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Profil Penjual Kuliner Tradisional Papua di Pasar Pharaa Sentani Kabupaten Jayapura Yamanop, Alfrida V. P.; Rumbiak, Yensawai E.
Jurnal Manajemen dan Bisnis, ISSN : 2615 - 0425 (Print), e-ISSN : 2622 - 7142 (Online) Vol 3, No 1 (2019)
Publisher : Jurnal Manajemen dan Bisnis, ISSN : 2615 - 0425 (Print), e-ISSN : 2622 - 7142 (Online)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (386.971 KB)

Abstract

Penelitian ini bertujuan untuk mengetahui demografi dan aktivitas ekonomi dari para penjual  kuliner tradisional Papua di Pasar Pharaa Distrik Sentani Kota Kabupaten Jayapura. Lokasi penelitian dilakukan di Distrik Sentani Kota Kabupaten Jayapura. Penelitian menggunakan pendekatan kualitatif. Subyek penelitian sebagai partisipan dalam penelitian ini adalah penjual kuliner tradisional di pasar Phara Sentani. Pengambilan data menggunakan teknik observasi, wawancara, dan studi pustaka. Data yang didapatkan akan dianalisis dengan menggunakan alat analisis deskriptif. Kesimpulan dari penelitian ini ada empat. Pertama, potensi kuliner tradisional khas Papua sangat besar untuk dikembangkan. Kedua, mayoritas penjual kuliner tradisional adalah perempuan Papua asli. Ketiga, kuliner khas Papua apabila tidak diperhatikan dan dikembangkan maka akan punah. Keempat, permasalahan di dalam pasar pada berbagai elemen masih ada baik secara horisontal maupun vertikal. Ada empat rekomendasi yang diberikan kepada pihak Pemerintah Daerah Kabupaten Jayapura yaitu: 1) Pemerintah Kabupaten Jayapura perlu secara konsisten memperhatikan keberadaan kuliner tradisional khas papua melalui kegiatan festival, los khusus di pasar untuk menjual kuliner khas papua dan kegiatan lainnya. 2) Pemerintah Kabupaten Jayapura melakukan sosialisasi tentang manfaat dari mengkonsumsi kuliner tradisional khas papua baik dari segi kesehatan, ekonomi dan menjaga kearifan lokal agar tetap lestari 3) Pemerintah Kabupaten Jayapura perlu membantu penjual tradisional dari sisi modal, motivasi dan pendampingan dalam pengembangan usaha 4) Pemerintah Kabupaten Jayapura perlu memperhatikan kondisi sosial dan keteraturan di dalam Pasar Pharaa.
Profil Penjual Kuliner Tradisional Papua di Pasar Pharaa Sentani Kabupaten Jayapura Alfrida V. P. Yamanop; Yensawai E. Rumbiak
Jurnal Manajemen dan Bisnis Vol 3, No 1 (2019)
Publisher : Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (386.971 KB) | DOI: 10.55264/jumabis.v3i1.28

Abstract

Penelitian ini bertujuan untuk mengetahui demografi dan aktivitas ekonomi dari para penjual kuliner tradisional Papua di Pasar Pharaa Distrik Sentani Kota Kabupaten Jayapura. Lokasi penelitian dilakukan di Distrik Sentani Kota Kabupaten Jayapura. Penelitian menggunakan pendekatan kualitatif. Subyek penelitian sebagai partisipan dalam penelitian ini adalah penjual kuliner tradisional di pasar Phara Sentani. Pengambilan data menggunakan teknik observasi, wawancara, dan studi pustaka. Data yang didapatkan akan dianalisis dengan menggunakan alat analisis deskriptif. Kesimpulan dari penelitian ini ada empat. Pertama, potensi kuliner tradisional khas Papua sangat besar untuk dikembangkan. Kedua, mayoritas penjual kuliner tradisional adalah perempuan Papua asli. Ketiga, kuliner khas Papua apabila tidak diperhatikan dan dikembangkan maka akan punah. Keempat, permasalahan di dalam pasar pada berbagai elemen masih ada baik secara horisontal maupun vertikal. Ada empat rekomendasi yang diberikan kepada pihak Pemerintah Daerah Kabupaten Jayapura yaitu: 1) Pemerintah Kabupaten Jayapura perlu secara konsisten memperhatikan keberadaan kuliner tradisional khas papua melalui kegiatan festival, los khusus di pasar untuk menjual kuliner khas papua dan kegiatan lainnya. 2) Pemerintah Kabupaten Jayapura melakukan sosialisasi tentang manfaat dari mengkonsumsi kuliner tradisional khas papua baik dari segi kesehatan, ekonomi dan menjaga kearifan lokal agar tetap lestari 3) Pemerintah Kabupaten Jayapura perlu membantu penjual tradisional dari sisi modal, motivasi dan pendampingan dalam pengembangan usaha 4) Pemerintah Kabupaten Jayapura perlu memperhatikan kondisi sosial dan keteraturan di dalam Pasar Pharaa.
Sosialisasi Perencanaan Keuangan Rumah Tangga Dan Menu Makanan Dalam Menghadapi Pandemik Covid-19 Alfrida V.P. Yamanop; Yensawai E. Rumbiak
The Community Engagement Journal Vol 4, No 1 (2021)
Publisher : UNIVERSITAS CENDERAWASIH

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (232.354 KB) | DOI: 10.52062/.v4i1.2231

Abstract

COVID-19 pandemic situation that hit the world has disrupted various human activities. The group most vulnerable to the impact of this pandemic is households. Every household is required to be ready to face all risks by managing finances well and fulfilling good nutrition for the family so that the body's immune system can be fulfilled according to government recommendations as an effort to fight Covid-19. To increase knowledge about household financial management and regulate family meal menus, the Socialization of Household Financial Planning in Facing the Covid-19 Pandemic was carried out. The activity was carried out in a group of housewives who live in Hawaii Sentani Koramil Flats Complex, Jayapura district. The activity consists of three activities, namely information on household financial planning, making food menus every week and planting vegetable crops in polybag media. The achievement targets for the participants could be achieved well because of the interest in participating, working on and returning the exercise sheets as well as the addition of simple knowledge on the three activities that have been carried out, namely household financial planning, making food menus and growing vegetables in polybags.
Sosialisasi Perencanaan Keuangan Rumah Tangga Dalam Menghadapi Pandemik Covid-19 Alfrida V.P. Yamanop; Yensawai E. Rumbiak; Yulita Gobai
Cenderabakti: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 1 (2022): Periode April
Publisher : Jurusan Manajemen dan Bisnis Fakultas Ekonomi dan Bisnis Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (327.493 KB) | DOI: 10.55264/cdb.v1i1.8

Abstract

The service activity aims to help the group of housewives in the Rusunawa Koramil Hawai Sentani Complex -be ready and alert to face the COVID-19 pandemic. The method in this socialization activity is providing material, practical activities, and evaluating results. All participants were very enthusiastic and responded well to the socialization activities. participants said that this activity was good and helped them as housewives, especially for making family menus, so that family members did not get bored.
Sustainable HR Development Strategy on Local Potential in Klaisu Village Jayapura Regency Risamasu, Ferdinand; Srem, Ade Irma A.; Siwa, Siane F.; Wabe, Tiara G.; Rumbiak, Yensawai E.; Najima, Najima
International Journal of Economics Development Research (IJEDR) Vol. 6 No. 2 (2025): International Journal of Economics Development Research (IJEDR)
Publisher : Yayasan Riset dan Pengembangan Intelektual

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/ijedr.v6i1.7181

Abstract

Community-based tourism development in Indonesia, especially in villages that have great natural and cultural potential, still faces challenges in increasing community participation and sustainable management. This study aims to analyse sustainable human resource development strategies in tourism objects in Klaisu Village, Jayapura Regency. This research uses a qualitative approach with a purposive sampling method to select 11 informants who are community leaders of Klaisu Village, who have direct experience in tourism and natural resource management. Data were collected through in-depth interviews, field observations, and documentation analysis. The results showed that although Klaisu Village has great tourism potential, such as agricultural products and natural beauty, community participation in tourism management is still low. Sustainable human resource development through training and community empowerment, as well as collaboration with external parties, are the main keys in overcoming this challenge. In addition, marketing issues, financial issues, and social issues are also inhibiting factors in the management of sustainable tourism destinations. The implication of this research is the need to increase community capacity in tourism management and strengthen cooperation with various parties to realise economic, social and cultural sustainability in Klaisu Village.
Analysis of the Level of Financial Technology in Students of the Faculty of Economics UNCEN in 2025 Rumbiak, Yensawai E.; Aswad, Muhammad
West Science Interdisciplinary Studies Vol. 3 No. 06 (2025): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v3i06.2098

Abstract

The purpose of this study is to determine the basic level of understanding of financial technology literacy among students of the Faculty of Economics and Business, Cenderawasih University. The respondents in this study amounted to 100 people and all of them are active students of the Faculty of Economics and Business, Cenderawasih University. Data collection used online questionnaires and library studies. The questionnaire was designed to measure students' financial technology literacy. The data obtained were processed with descriptive statistical analysis. The results of the analysis show that in general, students of the Faculty of Economics and Business have knowledge of financial technology literacy that is in the high average category. It is hoped that the results of this study can be a source of reference for the Faculty and Cenderawasih University as well as policy makers in this case the authorities and related communication and informatics services to support programs to increase understanding of financial technology literacy for students as the next generation of the development of the nation and state. Especially students of the Faculty of Economics and Business in contributing their knowledge to the business world. It is hoped that the Faculty of Economics, Cenderawasih University and the Government can support the development of student understanding and knowledge so that it has an impact on increasing competitive MSMEs.