Ardini S. Raksanagara, Ardini S.
Universitas Padjadjaran

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Journal : Althea Medical Journal

Knowledge, Attitude and Practice of Hand washing among Street vendors in Campus of Universitas Padjadjaran, West Java from June-November 2012 Adib, Tajul Al; Raksanagara, Ardini S.; Hawani, Dewi; Setiawati, Elsa Pudji
Althea Medical Journal Vol 2, No 3 (2015)
Publisher : Althea Medical Journal

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Abstract

Background: Hand washing is a moderate step in preventing communicable diseases. Communicable diseases like diarrhea and respiratory tract infection can be reduced significantly just by practicing hand washing. Most of the people already knew how to wash their hand, but some of them still did not understand the objective and the correct ways of performing hand washing. The aim of the study was to evaluate knowledge, attitude and practice of hand washing among street vendors.Methods: A descriptive study was conducted to 30 street vendors at the gate of Universitas Padjadjaran Campus from June to November 2012. The inclusion criterias were street vendors involved in food preparation, cooking, mixing, and willing to participate in this study. A questionnaire was developed to identify the knowledge, attitude and practice of hand washing. The level of the variable measured was divided into 3 categories: good, moderate, and poor. The collected data were analyzed and presented in table.Results:  There were 12/30 of street vendors classified as having moderate knowledge and 25/30 as having good attitude and good practice of hand washing.Conclusions: The street vendors at the gate of Universitas Padjadjaran Campus had moderate knowledge, good attitude and good practice of hand washing. DOI: 10.15850/amj.v2n3.500
Knowledge of Personal Hygiene among Food Handlers in Canteen at Faculty of Medicine, Universitas Padjadjaran, October to November 2012 Zarisha, Drasthya; Darmawan, Budi; Raksanagara, Ardini S.; Setiawati, Elsa Pudji
Althea Medical Journal Vol 2, No 2 (2015)
Publisher : Althea Medical Journal

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Background: Food borne diseases are caused by contamination of pathogenic microorganism and are still a major health problem throughout the world. There are 1,8 billion cases of diarrhea which mostly were caused by food contamination in 2005. Food handlers are at risk of contaminating microorganism towards food they handle. The process of transmission can be prevented by practicing good hygiene while processing and handling food. The objective of this study was assessing knowledge among food handlers regardingtheir personal and food hygiene at canteen in Faculty of Medicine, Universitas Padjadjaran.Methods: A descriptive study was conducted during the period of October to November 2012 to 14 food handlers in the Canteen at Faculty of Medicine, Universitas Padjadjaran using 26 validated questions divided into 3 major parts, 14 questions for knowledge of hand washing, 9 questions for knowledge of utilization of clean water and 3 questions for knowledge of waste management. The scores were classified as good, moderate, and poor. Data were analyzed using frquency distribution.Results: Majority of the respondents was male and common age group was 20–29 years old. Eight of the respondents were senior high school graduates. Based on working experience, majority of food handlers had been working for one and three years. None of the respondents had good knowledge. Only 12 and 2respondents had moderate and poor knowledge, respectively.Conclusion: None of the respondents had good knowledge regarding hand washing, utilization of clean water and waste management. Therefore, there is a need in providing more education about those aspects.[AMJ.2015;2(1):245–9]
Health-Seeking Behavior of Dengue Hemorrhagic Fever Patients in Several Hospitals in Bandung West Java Indonesia Afandi, Ressa Novita; Alisjahbana, Bachti; Raksanagara, Ardini S.
Althea Medical Journal Vol 5, No 3 (2018)
Publisher : Althea Medical Journal

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (615.378 KB) | DOI: 10.15850/amj.v5n3.1609

Abstract

Background: Dengue hemorrhagic fever is one of  the major global public health problems. Secondary prevention of dengue fever must be conducted to prevent high mortality rate by giving appropriate diagnosis and early management. This study was conducted to identify health-seeking behavior in dengue hemorrhagic patients and its related factors.Methods: This study involved 98 dengue hemorrhagic patients from four hospitals in Bandung region during July until November 2014. The hospitals were 2 public hospitals and 2 private hospitals. A questionnaire and in depth interview were used to collect the data.Results: Among 98 patients, 54 patients (55%) sought a right medical treatment timely, whereas 44 patients (45%) delayed. The first seeking behaviour to treat the disease was using over-the-counter drugs, followed by visiting a private clinic doctor. The second choice to seek health care was going to a private clinic doctor and hospital.Conclusions: Health-seeking behavior in dengue hemorrhagic patients in Bandung is inappropriate which can cause delay in treatment. 
Knowledge, Attitudes, and Behavior of E-Cigarette Users in Indonesia Masan, Gracekeren Evalasdhy; Raksanagara, Ardini S.; Rinawam, Fedri Ruluwedrata
Althea Medical Journal Vol 10, No 3 (2023)
Publisher : Faculty of Medicine Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15850/amj.v10n3.2731

Abstract

Background: Cigarettes, both traditional and electronic, are widely used. In 2018, 9.1% of Indonesians smoked, up from 8.8% in 2016. In several countries, including Indonesia, e-cigarette use has increased. As a result, regulations to minimize the use of e-cigarettes must be implemented. This study aimed to explore the knowledge, attitudes, and behaviors of e-cigarette users in the Indonesian vaper community.Methods: This study was a quantitative study with a cross-sectional method conducted from September to December 2021. Questionnaires were distributed through social media to 42 randomly selected vaper communities. The minimum sample size was 247 respondents. The analysis used was univariate. Results: Of the 247 respondents, most were aged 17–24 years (78%), mostly male (62.7%), 61.5% were high school graduates or equivalent, and 65.2% had a monthly income of less than 3 million rupiah. A total of 53.1% of respondents had good knowledge scores, and 52.6% had a positive attitude toward e-cigarettes. More than half of the respondents were long-time e-cigarette users (57.9%) and dual users (55.9%). E-cigarettes were used irregularly/occasionally (63.6%). The average number of puffs/days was 50–99 puffs/day. As many as 58.7% of respondents wanted to quit smoking.Conclusions: Slightly more than half of the respondents has good knowledge about e-cigarettes, with a positive attitude towards the use of e-cigarettes. Campaign that e-cigarettes are not a substitute for regular cigarettes and awareness regarding the potential dangers of e-cigarettes need to be increased. Government regulations regarding the control of e-cigarettes need to be considered because underage children are already using them.