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All Journal Jurnal Ilmu Tanah dan Lingkungan (Journal of Soil Science and Environment) Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) JURNAL EDUCATION AND DEVELOPMENT Agro Bali: Agricultural Journal Jurnal Sains Terapan : Wahana Informasi dan Alih Teknologi Pertanian LEBAH BULLET : Jurnal Multidisiplin Ilmu Riwayat: Educational Journal of History and Humanities Relevan : Jurnal Pendidikan Matematika
Andini Tribuana Tunggadewi, Andini Tribuana
Program Studi Pengelolaan Sumberdaya Alam Dan Lingkungan, Sekolah Pascasarjana Institut Pertanian Bogor
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Eco-Enzyme Production from Household Organic Waste for Natural Cleaning Solutions Suri, Wiranda Intan; Ratnawati, Beata; Tunggadewi, Andini Tribuana; Dellarosa, Luvy; Hidiya, Miesriany; Prasetya, Dimas Ardi; Paramitadevi, Yudith Vega; Wahdi, Emil Wahdi; Saputra, Septian Fauzi Dwi; Jannah, Nurul; Kartini, Sylvi Aprilia; Afigi, Nando
Riwayat: Educational Journal of History and Humanities Vol 8, No 4 (2025): October
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jr.v8i4.50660

Abstract

Household activities generate large amounts of organic waste. Improper waste management can negatively impact the environment. Several areas, including Mulyaharja in Bogor, still face difficulties in managing organic waste. This is because the practice of sorting and processing organic waste has not yet been widely introduced and implemented. An alternative solution to reduce the negative impact of poor organic waste management on the environment is to process it into eco-enzymes. In addition to reducing the amount of waste disposed of in landfills, eco-enzymes can also function as a natural cleaning solution for daily household use. To introduce this processing method, a sustainable waste processing program was carried out in Mulyaharja through two activities. The first activity was the socialization of the definition and processing of organic waste, as well as the types of organic waste that can be used to produce eco-enzymes. The second activity was hands-on training in processing organic waste into eco-enzymes, so that the community could fully understand the tools, materials, and stages of its production. The main ingredients in making eco-enzymes are fruit and vegetable peel waste, molasses, and water. After the eco-enzyme solution was ready, this solution could be used to clean toilets, bathrooms, floors, and kitchen surfaces. The results of the program showed an increase in community knowledge and skills in processing organic waste, as well as increased adoption of environmentally friendly cleaning products as alternatives to chemical cleaners.
Pemberdayaan Masyarakat dalam Pengolahan Minyak Jelantah Menjadi Sabun Cuci Serbaguna di Kelurahan Mulyaharja, Kota Bogor Suri, Wiranda Intan; Ratnawati, Beata; Wahdi, Emil; Paramitadevi, Yudith Vega; Tunggadewi, Andini Tribuana; Dellarosa, Luvy; Prasetya, Dimas Ardi; Hidiya, Miesriany; Saputra, Septian Fauzi Dwi; Jannah, Nurul
Lebah Vol. 19 No. 3 (2026): January: Pengabdian
Publisher : IHSA Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/lebah.v19i3.488

Abstract

Permasalahan pengelolaan sampah menjadi isu yang muncul di masyarakat Kelurahan Mulyaharja, Kota Bogor. Salah satu permasalahan yang ditemukan adalah pengelolaan minyak jelantah yang belum optimal. Sebagian besar masyarakat masih membuang minyak jelantah ke saluran pembuangan air, akibatnya saluran pembuangan air dapat tersumbat dan lingkungan menjadi tercemar. Banyak masyarakat belum mengetahui dampak negatif dari tidak mengolah sampah seperti minyak jelantah. Sehingga diperlukan kegiatan edukasi dan pelatihan bagi masyarakat mengenai pengolahan minyak jelantah menjadi produk yang bermanfaat seperti sabun cuci serbaguna yang dapat dimanfaatkan untuk sabun cuci piring dan pembersih noda serbaguna pada pakaian, kain, lap pel, dan serbet. Melalui kegiatan ini, masyarakat diharapkan dapat memahami dampak negatif dari membuang minyak jelantah ke saluran pembuangan air dan juga mampu mempraktikkan pengolahan minyak jelantah menjadi sabun secara mandiri di rumah masing-masing secara berkelanjutan. Peningkatan keterampilan masyarakat dalam mengolah sampah dapat berkontribusi dalam mengurangi jumlah sampah rumah tangga yang belum terkelola dan dapat menghasilkan produk sabun cuci sebagai pembersih yang lebih ramah lingkungan. Kegiatan ini berpotensi membuka peluang usaha bagi masyarakat untuk memproduksi dan memasarkan sabun cuci serbaguna secara mandiri. Selain dapat meningkatkan peluang dalam peningkatan pendapatan bagi masyarakat, kegiatan ini juga dapat mendukung penerapan ekonomi sirkular, dimana sampah diolah menjadi produk bernilai guna
Farmer Preferences for Organic Fertilizer Attributes: A Conjoint Analysis of Okiagaru Agricoop Manalu, Doni Sahat Tua; Tunggadewi, Andini Tribuana; Pratama, Agief Julio; Anggarkasih, Made Gayatri; Wijaya, Abung Supama
Agro Bali : Agricultural Journal Vol 9, No 1 (2026)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37637/ab.v9i1.2583

Abstract

The use of organic fertilizers in horticultural farming remains limited due to farmers’ perceptions regarding effectiveness, practicality, and economic considerations. Understanding farmers’ preferences for organic fertilizer attributes is therefore important to support the adoption of sustainable agricultural practices. This study aims to analyze the preferences of Okiagaru Agricoop partner farmers toward organic fertilizer attributes in horticultural cultivation in Cianjur Regency, West Java. This study employed a descriptive quantitative approach using conjoint analysis to evaluate farmers’ preferences for different combinations of fertilizer attributes. Data were collected through field observations, questionnaires, and direct interviews with 30 partner farmers selected using purposive sampling. The attributes analyzed included price, quality, effectiveness, and ease of use. The results show that ease of use is the most influential attribute, with the highest importance value (30.397%) and utility estimate (0.542), indicating that farmers strongly prefer fertilizers that are easy to apply in farming activities. This was followed by quality (23.580%), effectiveness (23.093%), and price (22.930%). In addition, most farmers (96.67%) expressed their willingness to process organic waste into organic fertilizer. These findings indicate that practical and functional attributes play a crucial role in farmers’ decisions to adopt organic fertilizers. Therefore, the development and dissemination of organic fertilizer technologies should prioritize ease of application, effectiveness, and affordability to encourage wider adoption among horticultural farmers.
Co-Authors Abung Supama Wijaya, Abung Supama Afigi, Nando Agief Julio Pratama Alif Dirapraja, Muhammad Andhini, Marliza Andira, Djenar Anggraini, Dita Angreani, Tiara Azzikra, Ardhi Beata Ratnawati Boedi Tjahjono C. Agustina, Audisti Dellarosa, Luvy Emil Wahdi Giofandi, Eggy Arya Ivone Wulandari Budiharto, Ivone Wulandari Kartini, Sylvi Aprilia Kusuma Dewi, Fatma Lailan Syaufina Luthfiyah, Nanda Amirah Made Gayatri Anggarkasih Manalu, Doni Sahat Tua Meliana, Linda Merdekawati, Eka Miesriany Hidiya N. Sigalingging, Enjel Natalia, Adelisa Nining Puspaningsih Nur Aziezah Nurlela Nurlela Nurul Jannah O. L. Amukti, Crussel Paramitadevi, Yudith Vega Parasti Mindara, Gema Pramitadevi, Yudith Vega Prasetya, Dimas Ardi Putri Azistia, Alisa Rahmah, Hikmah Ramadhani, Mulia Ilmi Rezha Rizhkiawan, Rafcha Ridwan, Wonny Ahmad S. Kusuma, Rendy S. Manurung, Joyce Saputra, Septian Fauzi Dwi Sariyyah, Naila sayekti, ayutyas Silaban, Intan Roulina Siti Nurfadilah Urmatul Uska Akbar Wahdi, Emil Wahdi Widiawati, Yesi Eka Wiranda Intan Suri Wiyatin Yusafri Satria, Ridho