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Journal : Nurul Ilmi : Journal of Health Sciences and Midwifery

The Effect of Gym Ball on Reducing Low Back Pain, Labor Pain, and Progress in Primigravida Labor Rosidah Solihah; Metty Nurherliyany; Sandriani Sandriani; Nayundha Indicasari Putri
Nurul Ilmi : Journal of Health Sciences and Midwifery Vol. 1 No. 1 (2023): Nurul Ilmi: Journal of Health Sciences and Midwifery (March 2023)
Publisher : LPPM STIKes Muhammadiyah Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52221/nuri.v1i1.206

Abstract

Introduction: The average third-trimester pregnant woman often experiences lower back pain and it is caused by a shift in the woman's center of gravity and her posture becoming increasingly lordotic due to the growing weight of the uterus, excessive bending, walking without rest, and lifting weights. Pregnancy exercise with a ball or gym ball is an effective way to reduce back pain during the third trimester of pregnancy. In addition to reducing pain during pregnancy and childbirth, the gym ball can also accelerate labor in primigravida and increase the effectiveness of sleep in third-trimester pregnant women. Objective: This literature review was conducted to find references related to the Gym Ball in reducing low back pain, labor pain, and labor progress. Method: This literature review was conducted using the PRISMA method (Preferred Reporting Items for Systematic and Meta-Analyses). Result: Based on the articles that have been analyzed, it can be determined that using the gym ball can reduce lower back pain in the third trimester, ease labor pain, and accelerate the progress of labor in primigravida mothers. Conclusion: The gym ball can provide relaxation to the muscles so that it can reduce pain in the back, reduce labor pain, accelerate labor, and improve the mother's sleep quality. Referring to that, it is suggested that all health facilities be able to provide gym ball services, which are given to pregnant women since the third trimester as one of the preparatory activities for childbirth.
Literature Review: Herbs to Prevent Nausea and Vomiting in Pregnant Women Metty Nurherliyany; Rosidah Solihah; Ayu Endang Purwati; Sandriani Sandriani; Neng Mira
Nurul Ilmi : Journal of Health Sciences and Midwifery Vol. 1 No. 1 (2023): Nurul Ilmi: Journal of Health Sciences and Midwifery (March 2023)
Publisher : LPPM STIKes Muhammadiyah Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52221/nuri.v1i1.209

Abstract

Introduction: Nausea and vomiting are experienced by pregnant women during early pregnancy and are often caused by hormonal changes due to an increase in the hormones estrogen, progesterone, and the release of human chorionic acid. Most pregnant women 70- 80% experience morning sickness and as many as 1-2% of all pregnant women experience it morning sickness which extreme. Ginger's pharmacological function is antiemetic, acting as an anti-vomiting agent. Objective: The purpose of this research is to review the literature, articles, and results documents of research on current activity interventions related to the effectiveness of giving herbal plants to reduce nausea and vomiting in pregnant women. Method: The method used in writing this article is a review of the results of a study that related to complementary therapies to reduce nausea and vomiting during pregnancy. The type of data used is secondary data. Sources of data in this literature review study were obtained by tracing scientific research articles from 2017 to 2022 using a data base such as Google Scholar, MyJM, and Science Direct, which included as many as five articles. Result: Initial treatment for nausea and vomiting should be conservative and accompanied by changes in diet, emotional support, and alternative therapies such as herbs. Ginger therapy can provide a more significant reduction in nausea and vomiting compared to leaf therapy, mint therapy, and kaffir lime therapy. In addition, ginger therapy, done together with hands-on massage or with vitamin B6 therapy, has a significant effect on overcoming nausea and vomiting during pregnancy. Conclusion: There is a significant effect of giving ginger therapy to reduce nausea and vomiting in the first trimester of pregnancy. Ginger therapy and the administration of vitamin B6 or hand massage can be an alternative therapy to help overcome nausea and vomiting in pregnant women.
Literature Review: Providing Exclusive Breast Milk to Babies During the Pandemic COVID-19 Ayu Endang Purwati; Metty Nurherliyany; Rosidah Solihah; Selmi Nur Agisni
Nurul Ilmi : Journal of Health Sciences and Midwifery Vol. 1 No. 2 (2023): Nurul Ilmi: Journal of Health Sciences and Midwifery (September 2023)
Publisher : LPPM STIKes Muhammadiyah Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52221/nuri.v1i2.367

Abstract

Introduction Breastfeeding is the best solution for babies and children, especially in a pandemic situation. Breast milk remains the best nutrition that can protect babies and toddlers from various diseases, including during the COVID-19 outbreak. Changes in breastfeeding patterns during the COVID-19 pandemic need to be understood by breastfeeding mothers, both those suspected of being infected with COVID-19 and mothers who choose not to breastfeed directly. Objective: The aim of this research is to review literature, articles, and research documents regarding providing exclusive breast milk to babies during the pandemic COVID-19. Method: The method used in writing this article is a review of research results related to providing exclusive breast milk to babies during the pandemic COVID-19. The type of data used is secondary data. The data sources in this literature review study were obtained by searching scientific research articles from 2021 to 2022 using data bases such as Google Scholar and Science Direct. Result: Mothers knowledge regarding providing exclusive breast milk to babies during the pandemic COVID-19 shows that there are still many who do not know the procedures for giving breast milk. Breastfeeding mothers have greater concerns during the pandemic regarding adequate protection for their children, especially when it comes to breastfeeding their babies. This creates problems for mothers by raising doubts or concerns about whether the mother's breast milk is still safe to give to her baby. Conclusion: Based on the results of the study, there is a significant increase in knowledge about exclusive breastfeeding during the COVID-19 period after being given socialisation. Suggestions for future researchers to examine the characteristics of mothers who provide exclusive breastfeeding during the COVID-19 pandemic.