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All Journal Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Sehat Mandiri Madaniya
Nindita Clourisa Amaris Susanto
Universitas Sebelas Maret
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Physics Public Health

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Sosialisasi Swamedikasi Tanaman Obat Keluarga (TOGA) dan Potensi Lingkungan Masyarakat di Desa Borongan Nindita Clourisa Amaris Susanto; Anif Nur Artanti; Dian Eka Ermawati
Madaniya Vol. 3 No. 3 (2022)
Publisher : Pusat Studi Bahasa dan Publikasi Ilmiah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53696/27214834.244

Abstract

Desa Borongan merupakan salah satu desa yang terdapat di Kabupaten Boyolali. Desa tersebut mempunyai penduduk dengan perkarangan yang luas, daerah subur dan belum dimanfaatkan. Oleh karena itu, Desa Borongan ini mempunyai potensi dari segi lingkungan dan masyarakatnya untuk menjadi desa TOGA yang dapat dimanfaatkan sebagai obat mandiri keluarga atau dikembangkan menjadi produk yang bernilai ekonomis. Masyarakat masih belum menyadari khasiat TOGA terutama sebagai salah satu upaya swamedikasi dan menjaga imun tubuh terlebih di masa pandemi. Tujuan dari kegiatan ini adalah untuk memberikan pengetahuan kepada masyarakat agar tergerak untuk memanfaatkan lahan di rumah menjadi apotek hidup melalui penanaman TOGA dan pemanfaatanTOGA sebagai swamedikasi. Metode yang digunakan dalam kegiatan ini dimulai dengan sosialisasi pemberian materi, evaluasi dan pendampingan. Hasi dari kegiatan ini masyarakat lebih mengetahui manfaat TOGA sebagai swamedikasi dan dapat tergerak untuk menjadi desa TOGA yang dapat memberikan nilai ekonomis seperti menghasilkan produk dari TOGA.
Pengaruh Pemberian Kapsul Jintan Hitam terhadap Kadar Kolesterol Ibu Rumah Tangga Bela Novita Amaris Susanto; Nindita Clourisa Amaris Susanto
Jurnal Sehat Mandiri Vol 18 No 1 (2023): Jurnal Sehat Mandiri, Volume 18, No.1 Juni 2023
Publisher : Poltekkes Kemenkes Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33761/jsm.v18i1.848

Abstract

Along with increasing age, a person's health condition can decrease, thus making him susceptible to various kinds of degenerative diseases. One of the early metabolic syndromes for degenerative diseases is high cholesterol levels. Prevention can be done by consuming black cumin which has a lot of content and benefits. The purpose of this study was to determine the effect of consuming black cumin capsules on total cholesterol, low density lipoprotein, high density lipoprotein and triglyceride levels in housewives. Quasi experimental research with one group pre-test post-test approach. Samples were taken by purposive sampling technique, amounting to 20 housewives. The research was conducted from March to July 2022 in Tangerang City. Laboratory measurements were carried out before and after administration of black cumin capsules at a dose of 3x1 capsules per day. The data were analyzed using the paired sample t-test. The results showed that the p value for total cholesterol, low density lipoprotein, high density lipoprotein, and triglycerides was < 0.001 (p < 0.05). There is an effect of consuming black cumin capsules on decreasing total cholesterol, low density lipoprotein and triglyceride levels, and effect on increasing high density lipoprotein levels. It is hoped that black cumin capsules can be used as a companion or additional therapy in controlling cholesterol levels in the body.
Antioxidant and Antibacterial Activities of Silver Nanoparticles Biosynthesized by Leaf Foeniculum vulgare Mill. Ethanolic Extract Nindita Clourisa Amaris Susanto; Dian Eka Ermawati; Sholicha Rohmani; Fitria Lidini Hanifah; Fadhila Dian Nafisa; Echa Hana Prastia; Siti Nurkhasanah; Anis Laela Megasari; Aptika Oktaviana Trisna Dewi
Jurnal Penelitian Pendidikan IPA Vol 11 No 6 (2025): June
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v11i6.11022

Abstract

Silver nanoparticles can be synthesized using biosynthesis methods assisted by plant extracts and can be applied as antibacterials. Hence, this study aimed to synthesize silver nanoparticles from different concentrations of AgNO3 precursor solutions using ethanol extract from fennel leaves. The influences of various AgNO3 concentrations and the volume ratios of AgNO3 solutions and leaf extracts on the activities were observed. The samples were investigated using a UV-Vis spectrophotometer, and the Surface Plasmon Resonance (SPR) absorbance was attained at 410-415 nm, representing the silver nanoparticle formation. The findings showed that the optimal ratio of precursor solution and extract was 10:1. In contrast, the optimal temperature was at 70 ° C. The size of nanoparticles was estimated using the Particle Size Analyzer (PSA), exhibiting that the different AgNO3 concentrations did not significantly change their sizes. The yields demonstrated that the antioxidant activities for nanoparticles synthesized with AgNO3 concentrations of 0.001 and 0.005 M were 153.56 ± 0.09 μg/mL and 0.005 M 111.42 ± 0.15μg/mL, respectively. The results showed higher inhibition zones of antibacterial activity obtained by silver nanoparticles with 0.005 M AgNO3 as compared to those of 0.001 M AgNO3.
Co-Authors Anif Nur Artanti, Anif Nur Anis Laela Megasari Aptika Oktaviana Trisna Dewi Dian Eka Ermawati Echa Hana Prastia ERMAWATI, DIAN EKA Fadhila Dian Nafisa Fitria Lidini Hanifah Sholicha Rohmani Siti Nurkhasanah Susanto, Bela Novita Amaris