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Etnobotani Tumbuhan Obat Tradisional Masyarakat Suku Dayak Banyadu di Desa Teriak Kabupaten Bengkayang Irma Elisetana; Masnur Turnip; Irwan Lovadi
Bioscientist : Jurnal Ilmiah Biologi Vol 11, No 1 (2023): June
Publisher : Department of Biology Education, FSTT, Mandalika University of Education, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/bioscientist.v11i1.7201

Abstract

The Dayak Banyadu tribe is one of the Dayak tribes in Kalimantan. This tribe inhabits several areas in Bengkayang Regency, including in the Teriak District area. The Dayak Banyadu people are known to still use plants as traditional medicine. The purpose of this study was to determine the types of medicinal plants, diseases that can be cured, as well as the use and processing of plants as traditional medicine among the Dayak Banyadu people. This type of research is descriptive quantitative. The research was conducted using a semi-structured interview technique guided by a list of questions or a questionnaire. The population of this study was the Dayak Banyadu people living in Teriak Village, Bengkayang Regency, which was determined by the snowball sampling method. The number of respondents was 14 people consisting of traditional leaders, village shamans and people who had knowledge about medicinal plants. The Dayak Banyadu tribe in Teriak Village has the potential for medicinal plants with reference to medicinal plant cultivation. The Dayak Banyadu people utilize 50 species from 30 families. The most numerous families are Asteraceae (5 species) and Zingiberaceae (4 species). The most widely used part of medicinal plants is the leaves (58.9%). Processing method that is most often used is pounded (44.1%). The way to use it most often is sticking (43.1%). The location where most medicinal plants were collected was in the yard of the house (38%). The results of data calculations obtained Fidelity Level (FL) values (100%) of 37 species used to treat diseases. The highest Informant Agreement Factor (FKI) score (1,000) was for 3 disease categories, namely hyperglycemia, hyperlipidemia and uterine disorders.
Improving The Growth And Adaptation Of The Black Orchid Plantlet (Coelogyne Pandurata Lindl) In Various Growing Media by Giving Plant Extracts as Biostimulants at The Acclimatization Stage Zulfa Zakiah -; Masnur Turnip
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) Vol 5 No 2 (2023): Jurnal Agronomi Tanaman Tropika (JUATIKA) Vol. 5 No. 2 Juli 2023
Publisher : LPPM UNIVERSITAS ISLAM KUANTAN SINGINGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36378/juatika.v5i2.3113

Abstract

One of the most important stages in the process of transferring in vitro cultured seedlings to their natural environment is the acclimatization stage. The acclimatization stage is a critical period in plant propagation. The factors that most influence the growth of in vitro seedlings in the acclimatization process are suitable planting media and the administration of biostimulants. This study aimed to obtain the best planting medium and type of biostimulant for the growth of black orchid plantlets at the acclimatization stage. The study used a completely randomized design with a factorial pattern with two factors, namely first factor: type of growing media with 5 levels of treatment (wood sawdust, coconut coir, cocopeat, rice husk, sugarcane dregs) and second factor: type of biostimulant (without biostimulants; Moringa oleifera extract; Centella Asiatica extract; and Melastoma malabathricum extract). The results showed that the highest percentage of plantlet survival (100%) in the early stages of acclimatization was shown in plantlets grown on wood sawdust and coconut coir media. At the advanced acclimatization stage, the type of biostimulant significantly affected the parameters of survival percentage, tiller height, average number and width of leaves, and average number and length of roots. Optimal planting medium and biostimulant type for advanced acclimatization orchid growth is a single treatment of wood sawdust media with a tiller survival rate (100%), the highest number of leaves (4.65 strands), most roots (8.4 strands).
Edukasi Penggunaan Metabolit Sekunder Mikroba sebagai Biopestisida untuk Ketahanan Tanaman Bagi Ibu-Ibu Petani di Desa Sungai Kakap Kabupaten Kubu Raya Rahmawati Rahmawati; Mukarlina Mukarlina; Zulfa Zakiah; Siti Khotimah; Riza Linda; Masnur Turnip; Duwi Kurnia Nugraheni; Lianema Doy Meilani; Ade Indriani; Bayu Dwi Prawiga
I-Com: Indonesian Community Journal Vol 3 No 4 (2023): I-Com: Indonesian Community Journal (Desember 2023)
Publisher : Fakultas Sains Dan Teknologi, Universitas Raden Rahmat Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33379/icom.v3i4.3259

Abstract

Masyarakat di Desa Sungai Kakap umumnya merupakan ibu rumah tangga dan petani. Tanaman hasil pertanian dan budidaya tidak lepas dari berbagai penyakit tanaman. Pencegahan dan pengendalian penyakit tanaman dapat diatasi dengan metabolit sekunder dari mikroba. Kegiatan ini bertujuan untuk memberikan pelatihan kepada ibu rumah tangga di Desa Sungai Kakap tentang pembuatan metabolit sekunder dan penerapannya bagi tanaman. Metode yang digunakan pada pelatihan ini meliputi penyampaian teori dengan metode ceramah dan edukasi serta penerapannya. Melalui pelatihan ini diharapkan para peserta dapat mempraktekkan langsung cara membuat cairan metabolit sekunder jamur Trichoderma dan bakteri Bacillus sp. secara konvensional dan cara penerapannya ke tanaman, sehingga dapat membantu ibu petani di Desa Sungai Kakap dalam meningkatkan kualitas tanaman mereka. Pengetahuan dan keterampilan yang telah diperoleh dari pelatihan ini bagi ibu-ibu di Desa Sungai Kakap dapat menjadi alternatif ramah lingkungan dalam mengendalikan dan mencegah penyakit tanaman serta membantu meningkatkan kualitas tanaman yang dihasilkan.
Identifikasi Bakteri Asam Laktat Berdasarkan Kemiripan Fenotipik dari Kulit Nanas Varietas Queen di Kalimantan Barat yang Difermentasi secara Alami Medaando Medaando; Rahmawati Rahmawati; Masnur Turnip
Life Science Vol 13 No 1 (2024): May 2024
Publisher : Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/lifesci.v13i1.68553

Abstract

Queen pineapple, a variety of pineapple, is a fruit containing sugars that can be utilized as a source of nutrition by lactic acid bacteria. This study aims to identify the types of lactic acid bacteria from naturally fermented queen pineapple peels, identified based on phenotypic characteristics. Bacteria isolation was performed using the pour plate method with serial dilution up to 10^-6 using MRSA medium (de Man-Rogosa-Sharpe Agar). Characterization of lactic acid bacteria includes morphological, biochemical, and physiological characteristics. Bacterial identification refers to Bergey’s Manual of Determinative Bacteriology. The isolation and identification results of lactic acid bacteria obtained 6 isolates, namely, BAL1, BAL2, BAL3, BAL4, BAL5, and BAL6. Simple matching coefficient UPGMA analysis showed that BAL1, BAL2, and BAL4 had a phenotypic similarity of 83.8% to Lactobacillus fermentum; BAL3 and BAL5 had a phenotypic similarity of 90.9% to L. plantarum; and BAL6 had a phenotypic similarity of 87.9% to L. brevis. Jaccard coefficient UPGMA analysis indicated that BAL1, BAL2, and BAL4 grouped with L. fermentum with a phenotypic similarity value of 68.1%; BAL3 and BAL5 had a phenotypic similarity of 83% to L. plantarum, and BAL6 had a phenotypic similarity of 73.3% to L. brevis. This suggests that isolates BAL1, BAL2, and BAL4 are suspected members of L. fermentum species, BAL3 and BAL5 are suspected members of L. plantarum species, and BAL6 is suspected as a member of L. brevis species.
Pemanfaatan Tanaman pada Upacara Adat Pernikahan Suku Melayu di Desa Sutera Kecamatan Sukadana Kabupaten Kayong Utara Annisa Aulia Fahmi; Masnur Turnip; Rafdinal Rafdinal
Bioscientist : Jurnal Ilmiah Biologi Vol 11, No 2 (2023): December
Publisher : Department of Biology Education, FSTT, Mandalika University of Education, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/bioscientist.v11i2.8270

Abstract

The traditional wedding ceremony has become a tradition for the Malay Tribe Community in Sutera Village, Sukadana District, North Kayong Regency, which has long been carried out from generation to generation. The tradition of carrying out this wedding has undergone many changes both in the procession and the plants used. This study aims to determine the types of plants and plant parts used by the Malay Tribe Society in Sutera Village, Sukadana District, Kayong Utara District. The research was conducted by conducting semi-structured interviews with 15 respondents, the method of selecting respondents used snowball sampling. Based on the research results, it is known that the Malay Malay community in Sutera Village, Sukadana District, Kayong Utara Regency utilizes 26 types of plants for traditional wedding ceremonies, which belong to 20 families. Poaceae and Zingiberaceae are one of the plant families that are widely used by the community for traditional wedding ceremonies. The part of the plant that is widely used is the leaf (34%). This research shows that the plants used in traditional wedding ceremonies of the Kayong Utara Malay Community have an important value in each process.
Growth of Black Orchids (Coelogyne Pandurata Lindl) with Additional Ecoenzyme Liquid Organic Fertilizer and Biostimulant of Cengkodok Leaf Extract Zulfa Zakiah; Masnur Turnip
Jurnal Biologi Tropis Vol. 23 No. 2 (2023): Special Issue
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v23i2.6113

Abstract

Acclimatization of black orchid plantlets (Coleogyne pandurata Lindl.) with cengkodok leaf extract biostimulant treatment has been successfully carried out, but still have slow growth. To support growth and development at the enlargement stage, cultivated orchids need to be given eco enzyme liquid organic fertilizer (LOF) derived from various sources of organic matter. Provision of ecoenzyme LOF combined with biostimulant 20 mg/l of Cengkodok leaf extract to increase the efficiency of nutrient absorption. The aim of the research was to find the best type and concentration of LOF for the growth of black orchids at the enlargement stage. The study used a Complete Randomized Design (CRD) with two treatment factors namely type of LOF (ecoenzyme (ee) LOF from vegetable and fruit waste, ee LOF from pineapple peel waste, and "NASA" LOF) and . the POC concentration (0; 0.5; 1.0; and 1.5 ml/l). The results showed that the single treatment of ee LOF significantly effected the number of leaves and the number of black orchid tillers, while the single treatment of ee LOF concentration had an effect on the parameters of height, number of leaves, number of tillers and leaf area of black orchid. The parameter of chlorophyll content had no signifcant effect by the type and concentration of LOF. The largest leaf area was shown in the addition of ee LOF from vegetable and fruit waste at a concentration of 1 ml/l which was 11.88 cm2.
Keragaman Pepaya (Carica papaya L.) di Kotamadya Pontianak Berdasarkan Karakter Morfologi Elvi R.P. Wardoyo; Vivi Oktavia; Masnur Turnip
Jurnal Biologi Papua Vol 16 No 1 (2024)
Publisher : Jurusan Biologi FMIPA Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jbp.2995

Abstract

Papaya (Carica papaya L.) is a plant that is widely cultivated in Indonesia. Pontianak City is one of the centers for the production of papaya cultivation, with a production of 12,593 tons in 2019. This study aims to determine the diversity and kinship of papaya in Pontianak City based on its morphological characters. The research was conducted from September to October 2021 in Pontianak City. A total of 32 individuals were sampled from six districts using the cruising method. Consanguinity was analyzed on 28 morphological characters using the UPGMA method with the NTSYS ver. 2.0. The results indicated that the 32 papaya accessions exhibited a similarity coefficient value of 0.35, which represents a 35% level of similarity. The papaya plants in Pontianak City exhibited a low level of similarity but a high level of diversity. 
Callus growth of red starfruit (Baccaurea angulata) leaves with the addition 2,4-D (dichlorophenoxy acetic acid) and kinetin Zulfa Zakiah; Murni Murni; Masnur Turnip
Symbiotic: Journal of Biological Education and Science Vol. 5 No. 1 (2024): Symbiotic: Journal of Biological Education and Science Vol. 5 No. 1 April 2024
Publisher : Institut Agama Islam Negeri Kerinci

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32939/symbiotic.v5i1.102

Abstract

One of the obstacles to propagating red starfruit (Baccaurea angulata) using seeds is that fruit without seeds is often found. Tissue culture is an alternative for propagating red star fruit plants to provide seeds or secondary metabolites through callus culture. The research aims to determine the effect of 2,4-D and kinetin on callus growth of star fruit leaves and to obtain the best concentration to induce callus. This research used a factorial Completely Randomized Design (CRD) with two treatment factors, namely 2,4-D (0; 0.5; 1.0; 1.5; 2.0; 2.5 ppm) and kinetin (0; 0.5; 1.0; 1.5; 2.0; 2.5 ppm). The observation parameters consisted of callus emergence time (days after planting), wet and dry weight of the callus (g), color and texture of the callus. The results showed that the combination of 2,4-D and kinetin had a significant effect to callus emergence time, but didn't on the wet and dry weight of the callus. The fastest callus emergence time was obtained of 2.5 ppm 2,4-D + 0.5 ppm kinetin, 1.5 ppm 2,4-D + 2.5 ppm kinetin namely 6 DAP. The callus color is white, brown, and brown with a friable and compact texture. Another response that emerged was root growth.