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ANALISIS KINERJA DAN TINGKAT KESIAPAN RANTAI PASOK (SUPPLY CHAIN) KOMODITAS KAKAO (THEOBROMA CACAO L.) DI ERA REVOLUSI INDUSTRI 4.0 Muhammad Muhajirin Saing; Ansyar Ansyar
Ensiklopedia of Journal Vol 5, No 1 (2022): Vol. 5 No. 1 Edisi 1 Oktober 2022
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (210.035 KB) | DOI: 10.33559/eoj.v5i1.1269

Abstract

The purpose of this study is to identify the characteristics and performance of the cocoa supply chain in Polewali Mandar Regency, West Sulawesi, and the level of readiness of the cocoa supply chain in Polewali Mandar Regency, West Sulawesi in the Industrial Revolution Era 4.0.. The analytical method used is the characteristics and performance of the supply chain with qualitative descriptive analysis using the FSCN (Food Supply Chain Networking) analytical framework and the level of readiness of key stakeholders in facing the industrial revolution 4.0 with a simple quantitative analysis with a scoring and percentage system with Microsoft Excel. The results showed that the supply chain of cocoa beans in Polewali Mandar Regency currently consists of farmers, collectors, wholesalers and exporters/processing industries. Supply chain performance on channel I shows more effective and efficient performance. The marketing margin in this channel is the smallest compared to other channels, which is Rp. 28,045/kg, while Farmer's share is 100% which is the highest compared to other channels. Channel I is a channel from farmers who directly sell to the final consumer, namely the purchasing unit (exporter & processing industry). The highest level of readiness in facing the industrial revolution 4.0 is the exporter/processing industry (96.3%). while others are classified as low, namely wholesalers (11.11%), collector traders (6.79%) and farmers (4.44%).Keywords: Cocoa, Supply Chain, Industrial Revolution 4.0, Stakeholders 
ANALISIS PENDAPATAN HOME INDUSTRY GULA MERAH KELAPA DI DESA PASIANG Syarif, Syarif; Hamsiah, Hamsiah; Hikmah, Aulia Nurul; Dambe, Jumriani; Ansyar, Ansyar; Hamsah, Hamsah
Jurnal Riset Multidisiplin Agrisosco Vol 2, No 1 (2024): Vol 2 No 1 April 2024
Publisher : Lembaga Penelitian, Pengembangan, Pemberdayaan Potensi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61316/jrma.v2i1.22

Abstract

Matakali sub-district is one of the largest coconut producers with a coconut land area of 1,429.19 hectares and an annual production of 1,093.77 tons. This is a great opportunity for the coconut palm sugar home industry in Matakali sub-district, especially in Pasiang village. Based on the results of preliminary observations in Matakali sub-district, the coconut palm sugar home industry is only found in Pasiang village, and there are a total of 30 coconut palm sugar home industries in three hamlets namely Buttulamba, Tabone, and Seppong. This has brought changes to the utilization of coconut trees, which in the past were only used for their fruit to produce oil and copra, but now coconut trees are also used for their sap to make brown sugar. This is done because the community considers the market opportunity for coconut palm sugar to be better than the coconut oil or copra market. In addition, coconut fruit processing also has a harvest period, but coconut sap can be produced every day. The coconut palm sugar home industry in Pasiang village is currently in the development stage along with increasing market demand from outside the region. The purpose of this study was to determine the income level of the coconut brown sugar home industry in Pasiang Village, Matakali District, Polewali Mandar Regency. The analysis method used is quantitative analysis. The sampling technique used is saturated sampling technique, which is a method that uses the entire population as a sample. The data analysis technique used is income analysis. Based on the survey results, the average income of the red coconut sugar home industry is Rp 4,368,964 by month.
Analisis Faktor-Faktor Yang Mempengaruhi Fluktuasi Harga Cabai Rawit Di Kabupaten Polewali Mandar rahmat, rahmat; Hikmah, Aulia Nurul; Dambe, Jumriani; Hamsiah, Hamsiah; Ansyar, Ansyar; Hamsah, Hamsah
Agriculture and Socio-Economic Journal Vol 1, No 3 (2024): November
Publisher : Lembaga Penelitian, Pengembangan, Pemberdayaan Potensi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61316/asej.v1i3.91

Abstract

Cayenne pepper cultivation in Polewali Mandar Regency faces various challenges, one of which is price fluctuations in the market. The purpose of this study is to analyze the factors that influence the price fluctuations of cayenne pepper in Polewali Mandar Regency. The determination of the research location was carried out purposively, because Polewali Mandar Regency became one of the largest producers of cayenne pepper in West Sulawesi Province. The sample in this study was 40 samples. The analysis technique used is multiple linear regression analysis. The results of the research that have been carried out show that the factors that influence cayenne pepper price fluctuations, namely chili availability and demand for cayenne pepper, have a significant effect on cayenne pepper price fluctuations in Polewali Mandar Regency, while the price of cayenne pepper at the farm level and substitute goods have no significant effect on cayenne pepper price fluctuations in Polewali Mandar Regency.
Pengembangan Pengelolaan Keuangan Pada Agroindustri Kopi di Desa Tapango Barat Kabupaten Polewali Mandar Chakti, Andi Gunawan Ratu; Ansyar, Ansyar; Albar, Albar
Celebes Journal of Community Services Vol. 3 No. 2 (2024): Juni - November
Publisher : STIE Amkop Makassar, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pengelolaan keuangan sering kali menjadi masalah yang diabaikan oleh pelaku bisnis UMKM, terutama dalam hal penerapan prinsip-prinsip pengelolaan keuangan dan akuntansi yang benar. Masalah ini biasanya muncul karena pengetahuan dan informasi pelaku UMKM tentang akuntansi sangat terbatas, ditambah dengan latar belakang pendidikan mereka yang juga mempengaruhi pemahaman mereka. Pengabdian Masyarakat ini adalah Digital Finance yang terkait dengan sustainability dan digitalisasi. Permasalahan yang dihadapi mitra adalah dalam aspek Keuangan yaitu a.) Pencatatan Keuangan yang tidak terstruktur dan mendalam, b.) Keuangan Pribadi dan Keuangan Bisnis tercampur, c.) Pencatatan Keuangan sangat sederhana. d.) pelaporan dan pengendalian transaksi keuangan belum ada. Hasil Pengabdian yaitu Peningkatan Pendapatan Mitra Sekitar 78% dibandingkan sebelumnya yang tidak melakukan Pengelolaan Keuangan dengan Baik, dimana Peningkatan pendapatan ini bersumber dari penjualan dan Modal yang bertambah dari Perbankan dengan dilakukannya pencatatan keuangan yang mendalam dan terstruktur serta pemisahan keuangan pribadi dan Keuangan Bisnis. Kemampuan pengusaha UMKM dalam menggunakan metode akuntansi yang baik dan konsisten sesuai kebutuhan usaha akan mewujudkan pengelolaan keuangan ataupun manajemen usaha yang professional, transparan dan akuntabel sehingga dapat menunjukkan posisi keuangan yang sebenarnya.
PENGEMBANGAN DIGITAL MARKETING PADA AGROINDUSTRI KOPI DI DESA TAPANGO BARAT KABUPATEN POLEWALI MANDAR Chakti, Andi Gunawan R.; Ansyar, Ansyar; Albar, Albar
RESONA : Jurnal Ilmiah Pengabdian Masyarakat Vol 8, No 1 (2024): June
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah (LPPI) Universitas Muhammadiyah Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35906/resona.v8i1.1769

Abstract

Pengabdian Masyarakat ini adalah Digital Economy yang terkait dengan sustainability dan digitalisasi. Permasalahan yang dihadapi mitra adalah dalam aspek Pemasaran yaitu a.) Pemasaran sistem tradisional (metode penjualan langsung). Belum memaksimalkan pemasaran Online., b.) Penggunaan berbagai Platform pemasaran digital belum dikuasai, c.) Pemasaran dan penjualan produk secara online baru sebatas melalui Whatsapp. d.) Nilai tambah produk relatif rendah. Ini adalah peluang yang besar bagi UMKM untuk mulai memiliki penghasilan dengan memanfaatkan internet. Hal ini dikenal dengan Bisnis Online yang dapat dijalankan dengan memanfaatkan media internet sebagai sarana bekerja membangun dan mengelola bisnis. Hasil Pengabdian yaitu Peningkatan Pendapatan Mitra Sekitar 82%, Mengembangkan kewirausahaan dan manajemen pemasaran digital pada Agroindustri Kopi, Pembuatan toko online di salah satu e-comerce/marketplace dan pengelolaannya.  Abstract. This Community Service focuses on the Digital Economy related to sustainability and digitalization. The problems faced by our partners are in the Marketing aspect, namely: a) Traditional marketing systems (direct sales methods), which have not maximized online marketing; b) Lack of mastery in using various digital marketing platforms; c) Online marketing and sales of products are limited to WhatsApp; d) The added value of the products is relatively low. This presents a significant opportunity for SMEs to start generating income by leveraging the internet. This is known as Online Business, which can be carried out by utilizing the internet as a means to build and manage a business. The results of the Community Service include an increase in partner income by approximately 82%, the development of entrepreneurship and digital marketing management in the Coffee Agroindustry, the creation of an online store on an e-commerce/marketplace platform, and its management.