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All Journal Jurnal Pertanian Agros Agroekoteknologi Tropika Lembab Jurnal Agroplasma
Abdi, Zeni
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Agriculture, Biological Sciences & Forestry

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Intervensi Pupuk Kandang dan Pupuk SP-36 terhadap Pertumbuhan Tanaman Kacang Tanah (Arachis hypogaea L) Astuti, Dessy Tri; Sebayang, Nico Syahputra; Abdi, Zeni; Hajimah, Hajimah
Jurnal Agroekoteknologi Tropika Lembab Vol 5, No 1 (2022): Agroekoteknologi Tropika Lembab Volume 5 Nomor 1 Agustus 2022
Publisher : Mulawarman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35941/jatl.5.1.2022.8019.65-71

Abstract

Tujuan penelitian ini adalah untuk mengetahui pengaruh dosis pupuk kandang dan pupuk SP-36 terhadap pertumbuhan 32 tanaman kacang tanah, serta nyata tidaknya antara interaksi kedua faktor tersebut. Penelitian ini dilaksanakan di Desa Lawe Sumur 33 Kecamatan Lawe Sumur Kabupaten Aceh Tenggara dengan ketinggian tempat ± 250 meter diatas permukaan laut, penelitian ini 34 akan di mulai pada bulan Nopember 2020 sampai bulan Desember 2020. Penelitian ini menggunakan Rancangan Acak Kelompok 35 (RAK) Faktorial dengan 9 kombinasi perlakuan dan 3 ulangan. Faktor pertama Dosis Pupuk Kandang terdiri dari 3 taraf sebagai yaitu : 36 K1 (2,5 kg/plot); K2 (3,8 kg/plo); dan K3 (4,8 kg/plot). Faktor Kedua Dosis Pupuk SP-36 yaitu : S1 (15 gr/plot); S2 (18 gr/plot); dan 37 S3 (21 gr/plot). Hasil penelitian menunjukkan perlakuan pupuk kandang (K) menunjukan pengaruh yang tidak nyata pada parameter 38 tinggi tanaman, pada K1 yaitu 16,39 cm dan terendah pada K2 yaitu 20,00 cm, jumlah cabang terbanyak pada K2 yaitu 16,48 cabang 39 dan terendah pada K3 yaitu 16,04, umur berbunga yang tercepat terdapat pada K1 yaitu 27,33 HST dan yang terlama K3 yaiut 40 28,00 HST.Perlakuan pupuk SP-36 belum menunjukan beda nyata pada semua parameter yang diamati. Interaksi antara Pupuk 41 Kandang (K) dan Pupuk SP-36 tidak menunjukan pengaruh yang nyata pada semua parameter yang diamati.
Potensi Budidaya Limnocharis Flava L dalam Peningkatan Pendapatan Ekonomi Masyarakat di Aceh Tenggara Assauwab, Muhammad Husaini; Yusuf, Husainah; Abdi, Zeni; Munthe, Muhammad Nur
JURNAL AGROPLASMA Vol 10, No 1 (2023): JURNAL AGROPLASMA VOLUME 10 NO 1 TAHUN 2023
Publisher : UNIVERSITAS LABUHANBATU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/agroplasma.v10i1.4207

Abstract

Limnocharis flava L., is a plant native to Latin America and tropical regions that has been introduced to South and East Asia. This plant is a potential source of nutrition as it contains various nutrients, including protein, fat, carbohydrates, vitamins, minerals, fiber, and antioxidants. It is commonly consumed as a vegetable, and its leaves and flowers have a high economic value and are sold in traditional and modern markets. The cultivation of genjer has promising potential, as observed in some areas of Indonesia where it can be grown on a large scale with good profitability. Therefore, a study was conducted on the potential cultivation of Limnocharis flava L in improving the economic income of communities in Southeast Aceh. The research used an exploratory method, including surveys, observations, and questionnaire results in Southeast Aceh district. Although genjer is still not widely cultivated, observations in several areas in Indonesia have shown that the plant can be grown on a large scale with good profitability. Genjer farmers in Southeast Aceh have an average income of Rp.619,632 per month. Keywords: Economic, Genjer, Food, simple, Traditional.
KARAKTERISTIK GULMA AKIBAT VARIASI DOSIS HERBISIDA OXYFLUORFEN DI PERTANAMAN KEDELAI Ramut, Anuar; Untari, Yulis; Pani, Mario; Abdi, Zeni
Agros Journal of Agriculture Science Vol 26, No 4 (2024): Edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i4.4836

Abstract

The success factor of weed control using pre-emergent herbicides, in addition to being determined by the active ingredient, is also determined by the herbicide dose. This study aims to obtain a dose of oxyfluorfen herbicide to control weeds in soybean fields. The doses used were: 0; 400; 800; and 1.200 g a.i ha-1. The design used was a non-factorial Randomized Block Design with 3 replications.  The observed variables were: percentage of weed control, percentage of weed cover and weed dry weight. The results showed that herbicide doses of 400 – 1.200 g a.i ha-1 can increase the percentage of weed control, reduce the percentage of weed cover and reduce weed dry weight.
Co-Authors Anuar Ramut Dessy Tri Astuti Hajimah, Hajimah Mario Pani Muhammad Husaini Assauwab Munthe, Muhammad Nur Sebayang, Nico Untari, Yulis Yusuf, Husainah